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Lou Malnati's Pizzeria

3.5 (160 reviews)
Closed • 4:00 pm - 10:00 PM
Updated 2 months ago

Order Lou Malnati's Pizzeria Takeout or Delivery

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Deep Dish Mike's Hot Honey with Pepperoni
Gabriela W.

If I could shake Mr. Malnati's hand personally, I would. My family would follow very close behind. We are in love. We all agreed this being the best pizza we have ever had - every single bite. My family and I did not experience one bad bite during our dinner. We ordered Lou's on DoorDash and everything was delivered piping hot as if we were being served table-side. The next day, we popped our leftovers into the oven and were still blown away by how good it was. We will definitely be back - very soon - and back again! We also plan on visiting the restaurant very soon. We can't wait!

Take out
Kara M.

I've recently realized that I am allergic to gluten. So I am now on the search for a good gluten-free pizza. I have tried the regular pizza at Lou's and opted to try their gluten-free version. Like the taste of the filling but texture was completely different and the crust was very waxy. I would not order again, but I might try the thin crust next time hopefully the experience will be better.

Spaghetti with meat sauce
Sumita M.

My kids are obsessed with spaghetti and pasta--they could eat it any time, day or night! Tonight, around 9:45 pm, they asked for their favorite meal, but I didn't have the time to cook that late. So, I turned to Uber Eats and found Lou Malnati's Pizzeria, which offers both pasta and pizza. It was our only option, so I took a chance and placed an order. To my delight, my kids devoured every bite, raving about how delicious it was and asking when we could order it again. I'm thrilled with the choice and can't wait to try their pizzas next!

The Mainati Chicago Classic

Our waitress was amazing. The pizza need a little TLC The crust on the Malnati's you could see and some what taste the butter crust on the other one did not get the butter crust. The crust makes the pizza. This is not the first time my pizza lacked the CHICAGO TASTE. The pizza was on point the first few days of opening. The restaurant and wait staff 10 out of 10. The restaurant is clean well maintained even time we go staff is very friendly.

Gluten free mushroom light cheese.
Jessica S.

This review is strictly for our gluten free experience. This is a pick up only location. No dining in. The gal who took our order 5 stars! Answered all our detailed questions and was so sweet and awesome! They are gluten free, not just gluten friendly. They give you your pizza uncut. Just a heads up! If you are going to try to eat in the car bring your pizza cutters! =) The sauce is the best part. They use a nice cheese as well. We ordered 2 gluten free mushroom pizzas. Has anyone tried to eat this pizza before placing on the market at the locations? It was as hard as a rock. We couldn't bite through the crust. You can see in the photos the edges were very dark. The entire pizza was like that. The rice, eggwhite, corn, potato, tapioca recipe was solid. Too solid to bite. We all have cavity free healthy chompers. There was just no way to chew the crust. Not even in the center. Pizza top flavor yummy,, 1 star for being unedible. A pizza cutter would not cut, but it broke in half easily. The girls ate the light cheese and mushroom topping we requested off. That got us by until we went to another pizza place to get something we could chew. Lou's flavor and people are awesome. Just stay away from the gluten free. $40 for nothing.

We asked for pre cut, but they also do uncut.
Stephanie I.

Delicious. We really enjoy some good Chicago style pizza and this one hits the spot. Very tasty. The cheese is so good!!!!! Will be eating there's again. Our first visit we had- pepperoni, bell peppers and onion- our favorites combo.

This is supposed to be deep dish?

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5 months ago

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Lou M.

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3 months ago

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Lou M.

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7 months ago

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3 months ago

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Lou M.

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2 months ago

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Lou M.

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8 months ago

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Lou M.

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1 year ago

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Lou M.

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2 years ago

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Lou M.

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4 months ago

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Lou M.

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Photo of Rebecca F.
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11 months ago

Perfectly cooked, true Chicago pizza I've ordered from here many times and they never disappoint!

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Lou M.

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4 months ago

It's very tasty and love the thick layer of sauce but the only thing missing was there isn't a thick layer of cheese

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Lou M.

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4 months ago

Love their house salad and deep dish pizza. Love the outside dinning at Surprise location!

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Lou M.

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2 years ago

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Lou M.

Thank you Sumita for the 5 star review and comments. Team Glendale

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1 year ago

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1 year ago

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3 years ago

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1 year ago

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3 years ago

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4 years ago

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2 years ago

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10 months ago

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2 years ago

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11 months ago

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2 years ago

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1 year ago

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2 years ago

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1 year ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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1 year ago

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3 years ago

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1 year ago

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5 years ago

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2 years ago

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2 years ago

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3 years ago

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1 year ago

Again, I'm gonna say that it's the worst pizza I have ever had. The services was fine but the food gross.

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2 years ago

Only real deep dish pizza in town. Ate there the first time in Lincolnwwod IL in 1975. Still just as good.

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Roma23

Roma23

4.3(188 reviews)
15.6 mi
•$$
Family-owned & operated
Minority-owned & operated

I'm relatively new to the area, and funny enough, this was one of the first places I tried. Not a…read morebad way to start exploring the neighborhood! The dim lighting works perfectly with the décor, and the metal entrance door gives the place a cool, slightly old-school vibe. There's plenty of parking, plus street parking, so no need to circle the block 15 times questioning your life choices. Now, the important part: the food. They have a really good variety of lunch specials at very reasonable prices. The food overall is tasty, but the pizza is definitely the star of the show. Artisan-style, full of flavor, and with a great balance between portion size and quality. The drinks are good too, with plenty of options. The restaurant was clean, including the bathrooms--which, yes, absolutely matters! And whatever you do, save room for dessert. Seriously. It's a great way to finish the meal... even if five minutes earlier you swore you were completely full. Definitely a nice find, and a place I'd visit again.

Absolutely Delicious Came here before a show…read more Fairly busy, the parking lot is small (30 spots?) Serving 2 places, plenty of parking on the street & down the road a bit, SO WORTH IT. The Bruschetta is really light with amazing flavor, small tomatoes drizzled with balsamic, the bread is soft but sturdy enough to hold the tomato. Wings! We opted for the lemon pepper wings; perfectly crispy delicious flavor. The main course we shared the Margherita pizza! OMG, the crust is so light & buttery with fresh mozzarella, not too much sauce. Andrea's service is great, the decor & restaurant is cozy with a warm feeling. If it wasn't for the 13 school staff wanting to split each check & arguing who got what, we could've paid. I felt badly for Andrea.

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Roma23
Roma23
Roma23 - Chicken Pesto Pizza and Fried Calamari

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Chicken Pesto Pizza and Fried Calamari

North Italia

North Italia

3.8(268 reviews)
2.8 mi
•$$

We had dinner reservations for a party of 7 on a Saturday. There was a little wait after checking…read morein as the restaurant was lively and packed. My partner and I shared the Chicken Parmesan. I appreciated that they split our order into two separate plates. The table ordered some appetizers, Roasted Mushrooms, Yellow tail Crudo, and Calamari. They were pretty tasty! The portions were on the smaller side so we placed a 2nd order of the Roasted Mushrooms. In the meantime, our party finish up the starters and all received our entrees. We were told our mushrooms were delayed and a manager came by to apologize. By the time our mushrooms arrived, most of our party had finished eating and our left overs were already boxed up. Ordered: Chicken Parmesan ($27) Espresso Martini ($?) Prosecco glass ($12.5) Huss Beer ($7-9) Visited 10/3/26

My friends and I decided to check out North Italia for the first time a few weeks ago. We went on a…read moreFriday afternoon around 4pm and were seated immediately without a wait. The restaurant is super aesthetic inside. Lots of big windows, plants everywhere, fun furniture. It feels upscale right from the start. Our server was pleasant and approachable. She was able to answer a couple questions we had on menu. We decided to start with the Cacio e Pepe pizza. This was very good - probably my favorite bite of the night. For entrees, we got the Braised Short Rib Lumache, Ricotta Cavatelli, and Chicken Scarpariello. We all enjoyed our meals, but none of them were exceptional. Comments on the Scarpariello was that it needed acid to break-up all the richness. I felt the same about the Short Rib Lumache. Everything sort of tasted like a leveled-up Olive Garden. I'm not in a particular rush to return, but I would if invited or in the area.

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North Italia
North Italia
North Italia

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Lou Malnati's Pizzeria - pizza - Updated October 2026

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