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    Los Aztecas

    4.3 (29 reviews)
    Open • 11:00 am - 10:00 pm

    Order Los Aztecas Takeout or Delivery

    Los Aztecas Photos

    Recommended Reviews - Los Aztecas

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    Chicken fajitas

    My new favorite place in the neighborhood!! You must try this place! My 2nd time here; my 1st review. The food was delicious. I ordered the chicken fajitas. Very generous portions too. The waiter & waitress were very attentive. This time, i also checked the restroom. It was immaculate! I highly recommend this hidden gem in Mt. Airy, Maryland. Tip: Go before 3pm to get the lunch specials. It is also less busy between 1:30 & 3. Adios Amigo!

    In front: Beef enchilada, House Chile Relleno, in the middle: chips n salsa, in the back: Taco Salad.
    Dee F.

    Farm fresh! Super delicious! Ice cold beverages when you need to quench your thirst! Hubs had the taco salad...look at that gorgeous tomato! I had the House Chili Relleno and beef enchilada. The tortilla on the enchilada was disappointing but all the flavors were there! The beans and rice are delicious too! Good chips n salsa to start off. They've even got a VIP Club you can join that looks like a good deal. Nice chill vibe. Family friendly. Excellent service!

    Family size fajitas
    Brian R.

    Recently ordered a family size fajita platter for home. It came with a large portion of chicken, steak and peppers and onions, rice, refried beans, chips and salsa, guacamole, and toppings to build the fajitas. The meat could have used a little more seasoning and the steak was definitely less than the amount of chicken and veggies. This was a great option for a us and could easily feed two families. Our food was ready when they said it would be and the staff that handed it to me were friendly. The restaurant seemed very clean and I would like to go back and sit down for a meal. Overall, a good place for Mexican food.

    Abby S.

    Came in on Margarita Monday with my family. We were greeted and seated immediately. On Mondays they do buy 1 get 1 50% off only for their jumbo lime margarita. The inside is clean and contemporary with a fun atmosphere. There is a full bar and lots of seating to choose from inside. Their outdoor patio looks gorgeous as well. The bathrooms are tidy and easy to find. They offer complimentary chips and queso, the chips are thicker than I am used to from chain restaurants but still good. The margaritas were tasty and our server gave great recommendations and made sure to check on us often. My grilled chicken quesadilla was massive, overflowing with chicken, it fed me for 3 more meals! Their Spanish rice is bright orange but tasted amazing. The mole negro was good, my friend wanted more of that sauce. Their enchiladas were also great, the serving sizes are large. Stop in for some authentic Mexican cuisine in a fun restaurant! We will be back!

    Flan
    Timothy M.

    Tested this restaurant today before bringing my sports car group here in April. The three of us tried dishes that covered the full range... beef chicken beans pork and seafood. I even tested the flan (I owe it to my fellow members after all). The food was excellent - these folks take cooking seriously. The service was great as well, getting bonus points for keeping my iced tea filled. Plenty of room and parking and we're all agreed on coming back. Looking forward to our next visit!

    Piña
    Kady T.

    This is the best Mexican food ever. I got the chicken quesadilla and the nachos and it's like crack. Super big servings so you can share and still be full. The cocktails are delicia! The service and ambiance is amazing. Great Mexican music and food 10/10!!!

    Arroz con Pollo . Delicious and piled high with grilled chicken and rice .

    My niece recommended Los Aztecas for dinner. It's beautifully decorated with lots of Spanish tile and mission style furniture. Our waiter was very friendly and checked on us often. I got the Arroz con Pollo. It was piled high with grilled chicken and rice. It was delicious !! I tried my friend's refried beans and they were so good. It was affordable priced for the amount of food you get . I'll be back often !!

    Steak quesadilla, House special pork entree, churros.
    Laura H.

    Finally delicious Mexican food in an amazing environment in Mount Airy! After patiently waiting for this to open it's now been open for three weeks and I've been four times! It's very well decorated, the food is amazing and every server or bartender I've experienced has been great! An extensive well priced menu, someone will find something they enjoy! My favorite I've tried so far is their house special pork dish, large portion of delicious pork with their rice and beans.

    Taco and enchiladas

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    11 months ago

    Food was not good- dry and tasteless. Guac was clearly not made there. Waste of money- never again.

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    2 years ago

    Been a few times, food is always good. Chile Verde and the House Chile Relleno are standouts. Nicely decorated and excellent service.

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    3 years ago

    Awesome, quick service and great food! The wait for a table and for the food was very short!

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    3 years ago

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    2 years ago

    Good food and attentive service. Generous portions accommodated allergy restrictions thanks.

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    2 years ago

    Food & margaritas were great! Service was wonderful! Served quickly & waiter was very attentive.

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    Lu & Joe's Restaurant & Lounge - Green Curry & Chicken (very salty)

    Lu & Joe's Restaurant & Lounge

    3.9(163 reviews)
    1.6 mi
    •$$

    Have been going to Lu & Joe's for over 20 years. Always a huge crowd of locals. Recently sold to…read morenew owners and things really went downhill. They now have a new chef and a new menu. I can't rave enough about the food. They're coming back little by little and I hope people will give it another try.

    Former employee here, anybody else that currently works here will know exactly who I am within a…read morefew sentences of reading this, and I refuse to remove this review. I started working here as my first job in March. Everyone seemed very nice and pleasant to work with, I was getting decent working hours, the workload wasn't hateful, and it was what I expected out of a first job. A couple weeks after getting hired, however, a few cracks started appearing from working there. First came one night after one of my shifts where a very nice man approached me as I was waiting outside how he admired my appearance and professionalism when asking for an application, the interview process, and working there, but then he advised me that this establishment is not the place I would want to be if I expected good treatment from my management. I naively dismissed this remark as I hadn't noticed anything negative come from anyone higher up thus far and we bade each other a good night. My first real indication that something wasn't right was that it took a full month for me to receive my first check (on April 29th from starting March 28th) on the bi-weekly pay schedule everyone was set up on. To their credit, they had paid me for all the hours I had worked up to that point up to April 12th where that first pay period ended, but after that was when there began more issues. For the first few weeks I had worked there, I was working 4 days/week (20hrs/week) then one week came to surprise me because I had been under the impression that my schedule would be the same each week when I had learned that I had been scheduled only to work that weekend: there was a sheet I had been previously unaware of until I asked why my hours got cut and got told about it. I'll admit I could have asked for more hours albeit I had been told I was scheduled based on the flow of business so I decided not to question it. On my last day of working there, I had arrived on time, a few minutes early, for my shift that started at 10am that day. Problem was, was that the owner (or what I presumed to be the owner) hadn't come yet to open the place which was supposed to open at 10am that day until around 10:10am with customers and other employees waiting outside with some talking of leaving and going elsewhere if the place hadn't been opened within another few minutes. After the place had finally been opened with everyone now inside, I was instructed by the wife of the person I presumed owner to start cleaning up the server's station. A little bit later, I was told by a different coworker, another former employee, in the kitchen that, that type of work I wasn't hired for and that I needed to help in the kitchen and then he told me to help prepare some of the food which I started to do. Soon after THAT, I was redirected by the wife to clean the server's station again, but this is where my coworker intervened and told the wife what he had told me a few minutes before. So she gets on the phone with the boss who had hired me to begin with about what I was supposed to be doing there and then he called me to tell me that I was now only to do dishes, and to only listen to him and the kitchen manager for instruction. Everyone else was to be ignored beyond that, but not 5 minutes later, did the wife come over and tell me the same... except that I was only to listen to her, her husband, and another manager who wasn't the kitchen manager, and that I was not to enter the kitchen area without permission. So, I just listened to the boss that actually hired me and did the dishes for the rest of my shift. Later that day I had informed my boss that I quit. Up to this point, I had not received my paycheck from the period of April 13th through the 26th. Nor had I been fully compensated for the period of April 27th through May 10th, being paid for working one shift when I had worked 3 during that time. Now, after 3 whole MONTHS of arguing back and forth have I gotten that final check of the money they owed me. Like that man said, management is not good here. Don't go here if you can help it, thank you

    Photos
    Lu & Joe's Restaurant & Lounge - Great food and Clean Talk at this restaurant

    Great food and Clean Talk at this restaurant

    Lu & Joe's Restaurant & Lounge - Tom Yum Goong soup with Shrimp (very salty)

    Tom Yum Goong soup with Shrimp (very salty)

    Lu & Joe's Restaurant & Lounge - Drunken Noodles (super long and wide noodles, no sauce, flavor just "OK")

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    Drunken Noodles (super long and wide noodles, no sauce, flavor just "OK")

    J & T Seafood - Crabs

    J & T Seafood

    4.1(38 reviews)
    5.4 mi
    •$$$

    Went to get crabs and ended up with additional menu items because it looked so good. They weren't…read moretaking phone orders so I got there at opening on Saturday Father's Day weekend. Ordered a half bushel and they were ready in just under an hour. They were mixed medium and large and they were great! Down to the bottom of the box they were excellent. I also got some of their deviled eggs which were a little sweet but tasty and a pint of their shrimp salad which was good. Spiced shrimp came in 3 different size shrimp for you to choose and they were also great. I sat in the parking area while waiting for it to all be ready as the shop is big enough to accommodate folks ordering but if you stay you'll be in the way. If I want to get crabs this is where I'm going.

    I found this gem searching for something to eat after picking strawberries at a near by farm, and…read moreI'm so happy I did. We come back year after year for this amazing food. They have their top combos or you can build your own. They also have blue crab of course and make sure you place orders in advance as they sell out especially on holidays. There is nowhere to eat inside or sit so you can order to go prior or stop in and get yours to go as well. The staff is wonderful and it was nice to talk with the other customers as we waited for ours. It's not big inside just a couple counters with food options to choose from and you take with you to go. They have all the seasoning and sides for sale also, along with frozen items and even paper for your crabs if you need it.

    Photos
    J & T Seafood - Menu inside of store

    Menu inside of store

    J & T Seafood - No lumps to be found.

    No lumps to be found.

    J & T Seafood - Entrance of store

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    Entrance of store

    Lighthouse Seafood - shellfish

    Lighthouse Seafood

    3.8(35 reviews)
    4.8 mi
    •$$

    This outer suburban, roadside business has been there for a while. It's part country market, part…read moreseafood and fishmonger and part restaurant seemingly specializing in carrout. On our first visit on a winter Wednesday, we were impressed with everything we saw. Being a self-professed seafood snob with extensive periods of my life living ( and eating) in coastal areas, we bought some fresh fish ("blue catfish" to be specific). We help the Chesapeake Bay by eating this endangered species. We also bought some homemade compound butter - they have several seasoning blends. The verdict was that the freshness was outstanding and the trimming (no bones or other waste) was perfect. And with fish, freshness is everything. The price was fair too for the area and the service was personable and helpful. (Note that the inner lining paper of the wrapper stuck to the skin too much - they should change that but I'm not deducting a star - the fish itself was that great). On return trips, we'll check the other faire (shellfish, prepared-on-premises seafood, dine-in options). For now, we are quite happy and the Lighthouse deserves more business.

    I've been a happy customer of both the retail store and the wholesale ops in the back since they…read moreopened. (Anyone want to know how to cold smoke 24 filleted salmon in a cardboard refrigerator box? Let me know!). I needed to find some Chesapeake Channa to make updated Baltimore Coddies for a tasting event. (IYKYK, hon). The Trouts were able to special order the fish for me - not easy to do because CCs are a by-product catch so not always available. Outstanding service! If you can get them you really, really should. Chesapeake Channa are an invasive species that are wreaking havoc in the Bay. The good news: they are incredibly tasty, with a firm, flakey flesh that's suitable for pan frying, roasting, poaching (and sous viding, my technique of choice for this event). Everybody raved about how great the fish was - even after I told them that Chesapeake Channa is more commonly known as "Snakehead". (Hey, it worked for Chilean Sea Bass, which used to be known as "Patagonian Toothfish"). So, thank you to Lighthouse for helping me introduce an old Baltimore dish to a new audience, and help save the Chesapeake Bay at the same time. Score!

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    Lighthouse Seafood - Crab dip pretzels

    Crab dip pretzels

    Lighthouse Seafood
    Lighthouse Seafood - Fresh fish

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    Fresh fish

    Woodbine Inn - Jumbo

    Woodbine Inn

    3.4(115 reviews)
    5.4 mi
    •$$

    So I've been to J&T very often through the years but never had a chance to go to the Woodbine Inn…read moreacross the street. I know these two businesses collaborate with crabs. Perhaps the same owner? One thing you should be aware of is the traffic pattern is a bit janky so be cautious around here. So when you order crabs from here, it gets hand delivered across the street from J&T. It takes about 20 minutes so if you want to eat right away, call Woodbine Inn and place the order so that it is ready when you get there. Another bit of advice: call several days in advance and pre-order the largest crabs they have available for the day you are coming. We came on a Saturday at 1pm and only mediums were available. We were waited on by Jenn who was very attentive and friendly. She explained how things worked around there. We ordered a pitcher of Yuengling, 1/2 fried chicken, side salad, onion rings, 1lb of shrimp, 4 cups of half and half- 1/2 Md crab soup and 1/2 cream crab soup, and 2 dozen medium crabs. The beer came out really cold and refreshing. So much so that a fly decided to take a plunge in one of the cups. Jenn replaced the cup of beer without hesitation. I was looking forward to the fried chicken but was a bit disappointed. Chicken and crab combo is awesome but this chicken, although piping hot, was somewhat dry. I have a phobia about dry food and could not finish the thigh. Just needed to be a little bit more moist and juicy. The salad was fresh and the vinaigrette dressing was on point. The onion rings were huge but only 4 pieces came out. It was a side to the chicken so that was fine. The shrimp was ok. I would have preferred a little more seasoning but that is just me. Now the soup... when I hear half and half, I was thinking possibly a 2section bowl with half Md crab soup and 1/2 cream of crab soup. Nope. It just came out mixed together. But it kind of worked! I enjoyed every last drop of it and so did everyone else at the table. Now the crabs. I saw a young man trekking across that dangerous street playing frogger and dodging traffic to get us those crabs and surprisingly, they stayed hot the entire meal! Even though they were medium, they were all fully packed! For the 4 of us, 2 dozen was more than enough. We had couple of pieces left over so we took that home. Overall, we really enjoyed our experience here today. Definitely would have been a 5 star if the chicken was moist!

    Your website sucks. It's 2026 get with the program. I mean the food is great and all but dammmm.read more

    Photos
    Woodbine Inn - Bar to the right of side entrance

    Bar to the right of side entrance

    Woodbine Inn - Jumbo crabs

    Jumbo crabs

    Woodbine Inn - Side salad

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    Side salad

    Los Aztecas - mexican - Updated September 2026

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