The food was yummy and reasonable portion (not massive, but that's fine with me.) I got the…read morecrawfish etoufee (with rice) and my friend got the shrimp and grits. We also had our arm twisted (easy sell) to order the bread pudding. Glad we did! It was a worthwhile splurge and a huge, shareable portion. I found all the food a bit lukewarm though. I prefer hotter temperature. Maybe because it was served in melamine bowls it cooled down too quickly? Unsure the reason but both our entrees and bread pudding dessert were not piping hot. Very attentive service.

To start, the interior looked like a day care center, lighting was so harsh you need sunglasses…read more Food- good portions and good ingredients. Unfortunately, there was no seasoning, very bland. Good thing they had Crystal to liven it up. House drinks were too sweet. Waitress had zero training. I wanted this to be a good experience but unfortunately, no.

Sometimes very few words are necessary. From the time my…read moreparty of seven walked through the doors of Pier 64 we were impressed. This place is large inside with an exceptional atmosphere and excellent staff. We went for my sister birthday and she wanted seafood . Everything was so delicious , hot and seasoned to perfection. The food was so good I forgot to take pictures. I will definitely be back and I will post pictures next time.

I gave Pier 64 Seafood & Bar a second chance, and unfortunately, it was just as disappointing as…read morethe first. This time I ordered delivery, and the entire experience was unacceptable. The food arrived ice cold, soggy, and completely unappetizing. I didn't even eat it--that's how bad it was. The pasta barely had any chicken in it, which is ridiculous for a chicken pasta dish. The toast was soggy and tasted awful, like it had been sitting for a long time. The chicken wings were even worse--full of fat, undercooked/under-fried, and just plain disgusting. After two tries, I can honestly say I will not be returning or ordering again. Very poor quality, lack of attention to food preparation, and overall a waste of money.

This was my first time trying this place. I wasn't happy with my order. I got what I asked for, but…read morethe lobster tail was over cooked and rubbery. It was hard to pull it apart and the meat stuck to the skin. EVERYTHING was drowned in a butter sauce. The sauce was too much so I had to wipe the food off. The crab legs were overcooked as well. It was hard to break them open. The corn was overcooked; it was too soft. There was no crunch left in it. The casing in the sausage was so tough that the meat pushed out when I bit into it but the casing never separated. This is really the worst meal I have had, and it was not cheap. The staff was nice. That is the best I can say. I almost never leave a bad review, but the food was sooooo disappointing.

I love Krab kingz. Seafood boil, fried food, drinks, all of it is so delicious. The drinks are also…read moregood. The service is always top tier and the food is always fresh. They now have a lounge which is very nice if you want a place to chill and vibe with friends or solo.

The prices are fair and the food is great! Portions are good too. If you are in the area, don't…read morepass this one up. Its a true Southern style boil!

Expensive, low quality crab legs and the everything seasoning is not great compared to many other…read morecrab boil restaurants

They have great steaks with a simple country vibe. The location and space are intimate and personal.read more

My wife and I truly love this place. We moved to Bartlett about five years ago, and every time we…read morewalk into Side Porch, it feels like more than just a restaurant--it feels like home. You look around and see familiar faces, families, people from the community... it just has that kind of warmth you can't fake. With a small child, going out to eat can be a challenge, but this is one of the few places where we can actually relax and enjoy it. That alone means a lot to us. The steaks are reasonably priced and consistently flavorful. And honestly, the croutons (that sliced bread) are a big reason we keep coming back. They are simple but done really well. We always go for the Wisconsin cheese curds - they never miss. We tried the cowboy caviar once, and it just wasn't our thing, but everything else has been consistently solid. What really makes this place special, though, is the people. The staff is always kind, welcoming, and makes you feel like you belong there.

Coastal Fish Company is always a great spot for a romantic night out or a great dinner experience…read more For starters, we had the NOLA oysters, and they are probably my favorite oysters in Memphis. I love the sauce, and you can definitely tell the oysters are fresh. Next, we had the steak and mashed potatoes -- the steak was cooked perfectly and full of flavor. The lobster bisque was my starter, and it was honestly one of the best I've had in a while. The only small disappointment was the dessert , pineapple upside down cake. It seemed a little overcooked because it had a slightly burnt taste at the bottom. Overall, the service is always 10/10, and I'd give the food a solid 9/10. Definitely one of my favorite places in Memphis for a quality dining experience. i'd like to come back again and watch the sunset from the patio.

I came to Coastal Fish Company for a special occasion after wanting to try it for years, and…read morehonestly the experience was really disappointing--especially the service. Our server was barely attentive to our table. She went around checking on other tables near us, but hardly came to ours at all. The only time she really interacted with us was when she brought the check. No follow-up, no asking how the food was, no drink refills--nothing. It honestly felt like we were overlooked the entire time. To make things worse, she wasn't even the one who brought out our food. Someone else dropped it off, and after that we were basically on our own. For a restaurant at this price point, I expected much more attentive and professional service. The food didn't make up for it either. I ordered the Chilean sea bass, and it was very underwhelming. The fish lacked flavor, the potatoes were soggy, and overall it just wasn't enjoyable. Definitely not what you expect for the price. Overall, between the inattentive service and the disappointing food, the experience just didn't live up to the hype at all.

The food is very delicious here, but the only problem that I have with this restaurant is that…read moretheir take out plates are ridiculously too darn small. I meant when you come to just pick up some food for take out, you have to literally tie your bag down in order to make it fit because with the price you are charged, those 3 ring very thin containers are not worth it, and you have to pay for an extra cup container to put food in. Shame on you Captain King's management team. You are cheating the people who just want to pick up and take out. it's not like you don't have enough food. I bet you throw out a lot within that day as well. Again, the food is delicious, but the containers need to be upgraded to a the regular restaurant container instead of those thin breakable ones.

This one server kept looking like n talking crazy to another customer n the food was mid n kinda okread more

Food: amazing lunch menu priced just right, affordable. Best seafood option in the area. Seasoned…read morejust right, and fresh, served piping hot too! Huge pieces of broccoli not overly cooked. Service: Jenny is attentive and friendly. Overall, not a long wait time. Quiet environment. Ambiance: clean and casual. Unique dining setup. Plenty of parking available. Full bar service. Kid friendly menu.

My new favorite seafood boil restaurant!!! Perfectly seasoned and the staff were very friendly…read more Highly recommend it!

My husband and I have been wanting to try this spot out since it has the same name as one we had…read moreback where we lived. It is very different than any crab boil place we been to. You order at the counter and seat yourself. They do supply the tools needed, bibs, gloves, and crackers. Each table has a big bowl which we assumed is for your shells. We ordered the Big Island Gold as it was perfect for the both of us. They were out of sausages so we did ask for extra shrimp. Everything was cooked to perfection, even the potatoes. I'm guessing since it's an order and seat yourself kind of place, they don't really check up on you too often. For the most part this is good spot.

Had a great time with family last Saturday. The food was well seasoned and tasted yummy…read more Many of us ordered the Little Island which came with two snow crab clusters, 12 shrimp, sausage, corn, and potatoes. The food was very good. You have a choice of 3 butters and 3 types of seasoning. You pick one from each category. Liked that the seafood boil is served out of the bag. There was plenty of food in the bag. I did take half of the food home. Some of my family ordered the fried fish and shrimp. Everything had a great flavor. Service was good. You order your selection at the back counter then it is brought to the table. Ambience was standard diner like environment. The tables were sticky and some of the chairs were kind of rocky. The silverware was not as clean as we would have liked it to be. That was the biggest hiccup. The tartar sauce was not refrigerated. That was a concern. I will be back to order the food again but will need to bring my own Clorox wipes. Nit a problem since the food was tasty!!

Solid food, prompt service, in a throwback establishment. The lenten season brought us an…read moreopportinity to try Trudies and it was very enjoyable

We came in Father's Day . There was seat yourself seating with no wait. The waitress, Abby, greeted…read moreus with a friendly smile. She explained the Father's Day menu. My husband ordered the all you can eat catfish with two sides. I ordered the kitchen breakfast. Great R&B music playing low. It was a perfect ambiance. I sung along while awaiting the food. I got my dessert to go! The bathroom as standing room only.