The food is amazing and the staff is very friendly and knowledgeable about all the menu items…read more The mixed drinks are really good, I've tried several and never disappointed on how well they tasted. The Detroiter is a Manhattan and tastes great.

Everything we got was absolutely delish! I got the barramundi which was phenomenal! My husband got…read morethe wild boar and loved it. Our drinks from the bar were also well crafted -- great service all around too!

Excellent food. Great selection. Always delicious. Great ambiance. Perfect for get together.read more

Louis is always consistent. Our family has been eating here what feels like forever (I should check…read morewhen it opened and revise this post). We get a good meal, good service and enjoy our dinners.Louis has later hours which we love. A constant order is calamari, French onion soup- which is always good. Tableside service is available and fun if you're in the mood for table side Caesar salad or meats. We tend to have steak eaters and all enjoy their meats- another favorite is prime rib. On our last dinner our teens stepped off the path- ordered chicken fettuccine and it was not popular. The ambiance of Louis is traditional steak house, white linens, candles in tables, leather booths. I will say it is bright and pleasant. Solid choice on the gratiot ave for a nice meal out.

Celebrated my husband's birthday here and it was a memorable, 5 star experience! Our waitress,…read moreWendy, was great. The service from start to finish was perfect. We loved the entertainer, Kenny Gee, who was charming and fun...but not overly loud. The restaurant has a classy but unpretentious atmosphere with wonderful views of the water. We started with the Brie appetizer and calamari, and both were excellent. I had the pecan chicken. I'd definitely recommend it (as long as you don't mind a sweet sauce). My son had the crab cake, and my husband had the 8 oz filet with added bleu cheese butter. Both the guys really enjoyed their dinner (although my son was stuffed from eating too much of the good bread and butter)! We did not save room for dessert, unfortunately. Tommy is the owner, and we remember him from our many years as regulars at Crews Inn. He definitely does a great job!

Went there recently for a special dinner. For the price, roughly $100/plate, the service could…read morehave been better since no refills on drinks, out of items, no salt and pepper on tables! Come on! Even if your a rich, stuffy, self entitled boater, we all work for our money (some of us harder than others) and unapologetically want great service especially with an expensive meal, Also, would recommend not allowing reservations if you still have to wait 40-45 minutes for a table. The food was good but won't be returning .

I normally dont make a stink but this but it upset me. Im…read morepretty forgiving. We go almost every week, the last 3 times they have forgotten to smother my steak which i forgive very well but this last time, 8:45 PM they forgot to smother my steak and when i asked for extra rolls to split between my friend and i to go home, she gave a pissed look at us. And then gave us the bag, we get home, and open it up and it consisted of 2 burnt rolls and 1 was severely undercooked, when you pulled it apart it was STRAIGHT DOUGH strings and all. Severely disappointed. We tip very well everytime we come. If we had known about that prior, we would have tipped less.

Love this place. Best bang-for-your buck steaks anywhere. Yes, it's loud and crowded but the booths…read moreare big as Texas to contain my belly after eating a giant ribeye. The wait staff have always been friendly and efficient. Love the down-to-earth vibe. Love the solid meals composed of protein, veggies, and a starch with the best rolls and butter of any chain restaurant. For two people dining, why spend $300+ at Ruth's Chris when Texas Roadhouse give you close to the same for around $100?

A hidden gem of old school Italian food. The restaurant is small, but the food is consistent, and…read morethe prices are amazing. I'd recommend a reservation to avoid waits.

First 5stars:Gluten free cauliflower pasta Which is the best…read moreGF pasta noodles we have ever had. Pizza with yummy cups of pepperoni. Lasagna 4stars It had been many years since I had dined here. It is kind of in a corner of my area we just don't get to for some reason. One night we couldn't decide where we wanted to dine and we all said hey let's go to Luigi's. Our first visit was amazing when it came to the fettuccine Alfredo with cauliflower noodles. The Alfredo sauce was absolutely delicious and tasty. The bread basket was amazing with little homemade bread rolls. The spaghetti with meat sauce and meatball was just disappointing and uneventful . More and more we are finding many of the Italian restaurants we go to have spaghetti and meat sauce that is just not what it used to be. It didn't have any garlic flavor, was very heavy tomato based VERY acidic and the meatball was again just OK. Lasagna was delicious. I asked to add Alfredo sauce on top ,one of my favorite things to do when it comes to lasagna. We returned for a birthday dinner probably just four or five weeks later. Basically we all ordered the same items except for the lasagna. I went for the pizza which was very very very good. The Alfredo with gluten-free noodles were not very good this time. There was so much parsley in it. All you could taste was a dry green flavor, it did not have a great Parmesan flavor, and there was no garlic that we could taste. The chicken was OK. The spaghetti with meat sauce and meatballs I can only explain as being subpar. This time it did taste like tomato paste diluted with tomato sauce, and it was actually the same thickness and flavor of the minestrone soup with very Little meat . The meatball again was just OK. We could pour the liquid sauce off of the plate. Noodles appeared to be drained, it just seemed like the sauce was extremely thin with minimal meat and just minimal flavor. Really not sure if we would return. Inside is a little dated, however well maintained and clean. Our first time dining here we had great service. This second visit, again our server was subpar. When they serve pizza, they put a piece on your plate and serve that to you and then bring the whole pizza to the table. The waitress asked if we wanted Romano cheese on on the food and I said sure. She failed to put Romano cheese on the piece of pizza she herself served to me on a plate. I did not say anything ,and it could have been Me but the two people at the table felt the same way I did, our server just didn't seem invested in our dining experience. We did let our server know about our disappointment with the spaghetti and Alfredo dish. A manager never came to speak with us, they never offered to take anything off of the bill considering my son didn't even eat his spaghetti with meat sauce(where was the meat actually there was not much that could be located). And , the waitress could see how much parsley was in the fettuccine Alfredo. She did ask if they could remake our meals, but we are not very comfortable with sending our meals back to be remade. Removing the spaghetti with meat sauce would've truly been an appropriate move. We did not expect that two whole meals would be removed from the bill being my partner was so hungry he went ahead and ate his birthday dinner ,fettuccine Alfredo.

Food is always great. Service is good, very helpful. Ambiance is quiet enables you to speak but is…read morealso a fun place to talk and experience. Thank you. Plus it's two minutes from my home. So when I'm hungry I always know they're there for me !!!

You really can't go wrong with J Baldwin's. It's always solid. I think of it as the more elevated…read moresister to Testa Barra, this is where I take my parents or go for a nicer night out. Food and drinks are both really good, and the space feels updated without being too fancy. Service is always great too. Definitely make a reservation, it gets busy for a reason. I'll keep coming back again.

Came here the other night with three other couples and everything was great! We ordered six apps,…read morethe tables favorites were the Asian shrimp & calamari- I personally would pass on the spinach dip as it was just sooooooooooo much stretchy cheese and not really creamy, and I'd pass on the ribs as they weren't tender. Everyone ordered different entrees but crowd favs were the tableside tomahawk, short rib, and cod! The truffle fries were so aromatic it almost made myself and a couple others at the table feel sick but all of the other sides were great. The bean and bacon soup and French onion soup were amazing! Staff was great and super sweet, service was spot on. Overall a great place to stop by!

Been here several times. This time I had Cajun tenderloin pasta. I thought it was a strange name…read more In the description it says shrimp, spinach, peppers and Cajun crème. When it came it did have tenderloin pieces in it. It was very strange. I think I'd ask next time if they would swap out the tenderloin for sausage. It was not the right taste nor texture. It is a very strange combo. If I were to order tenderloin, I would eat it alone. My dad liked his liver and onions. Service was excellent as always. I will go back but try something else. Atmosphere is cozy.

Food was amazing and the service was so good! Everything came out perfectly cooked, we had Charles…read moreZ as our server he was very attentive, friendly and made us feel welcome. Definitely a great dining experience--will be back with the girls!! We had no wait time which was awesome!

The food here is tasty but the service can be a little spotty. Our service this night was pretty…read moreslow and our server mixed up our sides, so it made it a bit troublesome to switch back. I would recommend takeout over dine in just because the service can be quite inconsistent. Another complaint, is how tight the seating is. We were stuck in a booth but seated very close to a big table. This made it very difficult to navigate in/out and for us to get service to our table. However, I will say that the Parmesan crusted chicken and all the sides were all delicious. I would definitely recommend that entree to everyone.

Food was amazing!! Came with my family last week and we all thoroughly enjoyed our meals,…read moreespecially the filet and truffle fries! Our server was very sweet and attentive. Unfortunately, I don't remember his name but he was a lovely gentleman. Sadly, our experience with a woman who I believe was the host was not nearly as pleasant. When we walked in, my sister asked where the restroom was and this woman, with the rudest look I have ever seen on her face, looked her up and down and asked "why?". My sister was very confused and replied "what?". The woman then said with a disgusted look on her face, "the restroom is for paying customers". To this woman with the blonde bob, I pray that everything is okay and urge you to find a job that doesn't involve people. Otherwise, excellent food and service. Will definitely return and recommend!

We came here on a Friday around 5:30. There were open tables but we did have a reservation. We were…read moresat right away. The server was super kind, friendly and knowledgeable about the specials and the history of the restaurant. He brought bread and a dip (I forgot the name of it but it had eggplant, olives, celery and tomato). Both the bread and dip were good! I got a bowl of Italian wedding soup with my meal and it was the highlight of my meal. It was so amazing! The broth was salty and amazing, I wish I could eat a whole vat of it. For dinner I ordered the 5 pepper pasta. The chicken on top was good but the pasta was too spicy for me and the sauce looked like it had been sitting for a while, so was a bit of a miss for me. My one year old son really enjoyed the bread and the chicken fingers. The others also enjoyed their meals too.

We were there on a 3/14 and there wasn't a crowd. We sat at the bar and ordered food within ten…read moreminutes. After waiting over and hour and a half and watching everyone eating, we inquired about our order. Oh, nobody put the ticket in. So five beers later we PEACED out, got our bill and went to Taco Bell. The sadest part is that we had gone to the Firehouse when they first opened and were very disappointed. We gave them another shot tonight and WILL NEVER GO BACK. Sorry

This used to be our favorite, local, go-to restaurant. It was reliable and good food…read more NOT ANYMORE! No food for the money, long wait, quality changed drastically. The salads contain pale lettuce, with lumpy "iceberg chunks". We got this as a to-go order. Look at the chicken! It looks like breadcrumbs, obviously came out of a bag in the fridge. Tasteless, or as described by recipient, "like cardboard". Certain restaurants down the street serve nice freshly grilled chicken strips, hot, tasty, meaty! Others have waits for tables. Does that tell you anything? Hadn't been to the Firehouse for quite awhile. Still disappointed. Cutting quality cuts customers, too! No fries with the burgers by the way - just those 'home-made" chips. Wish you could do better!