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    LOMA

    3.7 (55 reviews)
    Closed 4:00 pm - 9:00 PM

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    Squid ink pasta
    Kevin T.

    I came here with a large party of friends, which gave me the opportunity to try most of the things on their menu. While my own dish (the squid ink fettuccine) and one of their "weekly specials" (the lamb ravioli with broccoli rabe pesto) were fantastic, I'm ultimately giving them a three star because everything else I tasted was aggressively mediocre. The clam and focaccia appetizer had a really fishy aftertaste and was supposed to have squid ink focaccia, but they ran out and just substituted normal focaccia without telling us. The house giardiniera veggies were so salty it was literally inedible, we all took a single bite of the dish to try and it felt like I was eating a straight mouthful of salt. I'm not sure if it was just a one-off issue and they did end up removing the dish from our bill, so I'll give them the benefit of the doubt here. The pear and speck pizza was a fun take, but overall had a very one-note flavor profile and I wouldn't want eat more than a single slice to try. In general, their pizza just tasted a little too bland for me, like I was mostly eating plain crust. The meatballs, wild boar bolognese, and vodka rigatoni were all very standard and didn't excite or frustrate. I didn't notice any difference between the wild boar and just standard ground beef, for what it's worth. Their chicken breast (available as an add on) was also very overcooked and dry for both of the dishes it was added on to. I'd actively recommend against getting this as an add on. The desserts were also nothing to write home about, though I will say that their tiramisu was extremely boozy so if that's something you're interested in, it could be worth a try. tl;dr: If you come here, just order the squid ink fettuccine (or the lamb ravioli, if it's still available). They are by far the best dishes here, and everything else was largely unexciting or actively disappointing.

    Kid's cheese pizza
    Ella T.

    Great restaurant! Service was good with the servers being very kind. I got the Alfredo pasta and the grilled chicken. The pasta was cooked to perfection with it being al dente. The grilled was a little overcooked but still was enjoyable. This was a nice family restaurant!!

    Gnocchi
    Elizabeth M.

    Came here as a party of four during the film festival. The space is very warm and cozy which was nice on a chilly day. Service was very friendly and attentive throughout the evening. I ordered the mushroom gnocchi and it hit the spot. Very creamy and delicious and the gnocchi had a great texture. Everyone else at the table also enjoyed their meals!

    The Mezze platter with the chopped salad!
    Kiana W.

    D E L I C I O U S! Our server, Matt, had the best recommendations! We walked In for a table for two on a Saturday evening and were surprisingly sat on the patio next to a heater quite quickly. We started with the mezze platter and then chopped salad (with peaches, so unique and delicious!) I ordered the chicken and polenta dish. The chicken was so juicy and I loved the pine nuts in the dish! My company got the hot honey pizza and it was so large and very good! I also enjoyed the cucumber and mint cocktail! Overall, a very delicious meal! I would love to visit when I am back in town next!

    Steak

    Delicious!!! Loma has a great selection on the menu ranging from steak to Alfredo pasta. It is also a very family friendly restaurant as it has a kids menu. The staff were very kind and satisfied all needs. I ordered the steak which was a great choice. My only critique is the food was a bit salty but overall it was a wonderful experience. Definitely recommend!

    Squid ink fettuccine with chicken - there was so much food and it was so flavorful

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    1 month ago

    Very good food, excellent service, typical Park City pricing (i.e. dinner for two was about $250)

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    1 year ago

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    1 month ago

    Great food and Jamie, our waitress, was fantastic. Don't miss this place during your trip to PC.

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    5 months ago

    Shockingly good. Not a thing on the menu that wasn't good. Service was excellent. Will definitely be back.

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    1 year ago

    Service was excellent. Prices were fair. Squid ink fettuccine dish was outstanding and their Caesar salad was lovely.

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    Page 1 of 2

    Ask the Community - LOMA

    Grappa

    Grappa

    3.7
    (553 reviews)
    0.6 mi
    $$$

    So, this is a once in a lifetime type of place. It's really really pricy. It's good, BUT, there…read moreare other places around the city that are better. The waitress suggested the mushroom toast, the duck carbonara and the osso bucco and they were all good, but the mushroom toast was the standout. Considering the prices here- I'd expect more to be a standout.

    Not worth it. Sounds weird but should have stuck with my gut instinct of going to No Name…read more Ordered the Wild Mushrooms and Formaggio Fritto as appetizers. I thought they were ok but extremely salty. The rest of my party did not like them. Then had a Caesar salad. Honestly one of the most bland Caesar salads Ive ever had. It may not be the worst caesar I've ever had but it is one of the most forgettable. For an entree, ordered the tagliatelle, it was also extremely bland and also forgettable. I only ordered it because I was sharing. I would have never chosen it if I was ordering on my own. Its the time of dish that leaves you disappointed and wanting something else. We sat outside. Weather was nice but there were a ton of flies. A few landed in our drinks and food. Not the restaurants fault. And not grading them down on this. If anything the weather was better than the fly experience. Based on my experience, I would maybe consider coming back but try something else besides the salad and pasta. Its a strong maybe though.

    Photos
    Grappa
    Seared Striped Bass
    Seared Striped Bass
    Outside of restaraunt

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    Outside of restaraunt
    Mumbai House

    Mumbai House

    4.9
    (214 reviews)
    0.0 mi
    $$
    Family-owned & operated
    Fine dining

    Food was very flavorful, staff quick and friendly. Everything looked clean…read more I can NOT recommend the Strawberry lassi(drink). This came out of a jug and tasted bad. Unfortunately also the mango lassi is not home made- tasted quite good though.

    If I could give this place 6 stars I would!…read more It's a summer Monday night, and things just aren't too busy in Park City. We got seated right away. The staff was super friendly and helpful. They suggested appropriate spice levels for my husband and myself. Let me tell you though, if I could only choose one kind of food to eat for the rest of my life, it would be Indian food. Having eaten at Mumbai House in SLC (formerly Bombay House) we had pretty solid expectations that were blown out of the water. Like it was THAT good. I had the butter chicken medium spice and hubs had the chicken tikka masala hot spice. His was a little spicy for me, but as a pasty white girl it doesn't take much. My medium spice was perfect. Enough of a burn to taste delicious without taking off my taste buds. The garlic butter naan was perfection. Crisp and flavorful. We choose a mango Blue Moon and Singha lager to accompany our food, and I don't know about the Singha,(Hubs gave it 2 thumbs up), but the mango beer was amazing! If you are in Park City and love Indian food, stop in here and grab a bite! (Dinner time only ... not open for lunch hours.)

    Photos
    Assorted Snacks
    Assorted Snacks
    Chicken Tandoori
    Chicken Tandoori
    Dinner At Mumbai House

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    Dinner At Mumbai House
    Pine Cone Ridge

    Pine Cone Ridge

    4.4
    (110 reviews)
    0.2 mi

    Reservation are highly recommended for this restaurant thought bar seating is available on a first…read morecome first served basis. This restaurant is on a second floor so if you've been on the slopes and jello-legged - be prepared for a few steps. The space is nice and the service was so kind and inviting. It can get a little loud depending on who the other patrons are. We've been where the din has been muted but also there when raucous kids provided an unwanted accompaniment to dinner. The food is definitely top notch and the servers are happy to provide some insights to what is good. Complimentary hummus with crudite kicks off the meal - but don't be afraid to order the bread it's carbolicous and baked in house. What we've had: * Fried mushrooms. A mix of battered and fried earthy goodness. We liked this and those who like these nightshades will too * Spicy clams. A big hit with us with the slight spice to it - dip the crusty bread in the broth and savor * Creamy Celeriac Soup. A delightful surprise - a creamy soup that has wonderful flavor accented by the spice oil. I would recommend this for soup lovers. * Miso Chilean Sea Bass. A very solid dish with greens and lotus roots. It's not a huge portion but enough. * Crispy Duck Leg - Delicious and full of flavor and the potato perogis are a great accompaniment * Filet Mignon - This was a perfect medium rare and a well composted dish. The Yukon potato mash - ridiculously good (we ordered more to go) * Banana Cream Pie Stack - this topped off a great meal For a cocktail - The Night Shift was a winner.

    We stopped in for after-dinner drinks, appetizers and dessert, and overall the experience was okay…read more The ambiance is really nice cozy but upscale with a cool Main Street vibe. Definitely a good spot if you're looking for a place to grab cocktails and sit somewhere that feels a little elevated. For drinks, we ordered the Smoked Old Fashioned and the Prickly Pear Mezcal Margarita. Both were solid and nicely made, though nothing particularly memorable. Appetizer wise we tried the baked brie dessert wise tried the baked Alaska, and banana pudding. The baked brie came with lingonberry pomegranate jam and crackers, but the rind gave it a bit of a stronger flavor than expected and it didn't quite hit for us. The desserts overall were decent, but none were standout enough that we'd go out of our way to order them again. One thing that stood out was that it felt a little pushy toward ordering entrées, even though we mentioned we were just there for drinks and dessert. Happy to come again and try the entrees maybe that is where they truly shine.

    Photos
    Pine Cone Ridge
    Lamb T-Bone Chops, such a unique take on lamb! Mexican flavors were a nice surprise
    Lamb T-Bone Chops, such a unique take on lamb! Mexican flavors were a nice surprise
    Crab cakes - good crab ratio and the accompanying salad was really good, just wish the sauce was remoulade not thousand island

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    Crab cakes - good crab ratio and the accompanying salad was really good, just wish the sauce was remoulade not thousand island

    LOMA - mediterranean - Updated August 2026

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