Enjoyed their food at Max Taps last night. The food was ready quickly and the staff was friendly…read more Tots: delicious! The green chili that came on the side was like nothing I've tasted before and it was great. Chicken quesadilla: hands down the best I've ever had. The chicken was outrageously good. The portions are not huge, so if you're looking to share tots I would double up.

Big prices for little plates. Mostly costco food cooked in a truck. 4" brat does not equal a…read morebrat. Felt like I was robbed. Save your money and just order pizza to wherever you are at.

So... I went here to use the bathroom, and got a watermelon cucumber drink. It is so good, like if…read moreJesus was a drink, this would be it. Soooooo good. And I talked to one of the woman working there, maybe it was the owner? She handed me a burrito to try and holy crap it amazing. Will be returning. Amazing people work here

How should a restaurant make it right after a sickly looking mouse hobbles by our table while we…read moreare eating? (Needless to say we did NOT finish our food and immediately left) Before we left we alerted the staff and they acted like it was a common occurrence and proceeded to beat the mouse to death in front of our table with my 2 year old grandson watching. I WISH I WAS JOKING. They didn't offer to comp our lunch bill or take accountability or offer a real apology. Instead they made excuses that the mice sometimes just happen to come in. After we left I asked Google how a good restaurant owner should respond and this is what a hould have happened: This is an incredibly distressing experience, and the restaurant needs to take immediate, significant action to address both the severe hygiene failure and the psychological impact of witnessing that violence in front of your child. To make this right, the restaurant ownership and management should immediately take the following steps: 1. Financial Redress & Immediate Apology Comp the entire meal: Your bill should be completely wiped out. If you already paid, they must issue a full refund immediately. Provide formal compensation: A reputable business should offer additional compensation (such as a substantial gift certificate or direct financial gesture) along with a formal, written apology from the owner acknowledging the severity of the incident. 2. Immediate Health & Safety Measures Voluntary temporary closure: The restaurant should voluntarily close its doors immediately to address the pest issue. Professional pest control: They must hire an emergency extermination service to inspect the premises, seal entry points, and eradicate the infestation. Deep cleaning: The entire front-of-house and kitchen areas must be professionally sanitized. I did attempt to contact the owner, Oscar, numerous times same day to discuss calmly and provide him an opportunity to do the right thing but kept getting the brush off each time I tried to contact him. This is so disappointing in many ways. This was our favorite Mexican restaurant in Englewood and it's been severely tainted, not only by the obvious rodent issues but also by the lack of accountability and willingness to at least attempt to do the right thing. I hope the $80 was worth the bad review and no longer will I recommend this restaurant to friends and family as I used to. :(

We got some asada and pollo tacos from here! The pollo didn't taste like much to me, but I thought…read morethe asada ones were yummy! My asada tacos were loaded with grilled onions and I enjoyed that! Our tacos came with a serrano pepper, lime, and two sauces (green and orange). There was no line when we came on a Saturday evening, and we got our fresh, hot food pretty quickly. I believe they usually have a table and some chairs for folks to eat at in the parking lot, but those weren't set up when we came.

Food was great! I had a quesabirria and I loved it. The…read moreparking lot was empty. Only truck in the parking lot.

The beef nachos were terrible. I'm not sure what happened to their beef, but it did not taste good…read moreat all. The chicken quesadilla was really good

Ordered Birria and a quesadilla... almost zero meat. Couldve done the same thing for $.40 in my…read moremicrowave. Brutal Food truck experience

This was my second time at Carrera's Tacos, and I've enjoyed the food both times. On my first…read morevisit, I got a burrito and queso, and both were great. On my second visit, I tried the mahi fish nachos and steak taco, which were both delicious. I also got the Carrera Bowl with al pastor. It was a little on the salty side, but still tasty overall. There are plenty of options to choose from, and everything I've tried so far has been good. Definitely a spot I'd come back to when craving tacos and Mexican food!

Came here on a Friday night and it was pretty busy! We saw the great reviews and decided to stop in…read morefor a quick bite. Even though it was busy, our food came out super fast which was great. We got the chip trio and it was really good! The chips were perfectly crispy and seasoned, and the queso was yummy too. We also got the birria tacos and really liked those. The one thing that knocked off two stars for us was the carne asada fries. The fries were honestly pretty terrible -- hard and not fresh tasting -- and the whole dish came out cold. We even heard the table next to us talking about their fries being cold too, which was weird since the fries are being made right there. Maybe we just caught them on an off night? But for $16 it's unfortunate to have a bad item. Either way, we'd definitely come back! I'd just skip the carne asada fries next time

Chilaquiles and breakfast burrito were delicious!! Best…read morechilaquiles I've ever had...had just the right crisp and the chile verde was flavorful without burning your face off!

The food is good and authentic! It taste very homemade, definitely hits the spot. The girl/lady…read morethat took our order was super friendly and put up with us (as we were very annoying lol) my moms comes here often but this was my first time! It did not disappoint- I definitely am looking forward to come back! It was nice and quiet for a Thursday morning but steady customers.

THE GOOD: The asada and Lengua tacos were actually decent. Nothing to write home about but good…read moreenough for the low low price of $2.75/ taco. All meats were a little bland but that's a lot better than over-salted/seasoned everything. THE BAD: after we ate our tacos, we ordered un libre de Barbacoa,(one pound of Barbacoa) to-go. This turned out to be a mistake. Instead of checking the cut when we got our food, we just left. When we got home we discovered that approx 40-50% of the "Barbacoa" was chopped up and rendered fat. I had to reheat, press and drain the excess fat off until I got something resembling a taco; all the while picking out the obvious dime sized fat globules. Not good enough this time around. THE UGLY: While the place was actually kinda clean - we noticed a more than a few flies. Like far too many to not notice. So while half the tacos were good enough, the remaining issues become too much to overcome for a 2nd or 3rd visit. If I do go back it'll likely be an accident.

I was walking around the neighborhood when I saw the $1.75 per taco deal on Taco Tuesday and had to…read moregive it a try. The service was fast and the food came out quickly packed to go. The salsa bar is stacked with authentic salsas and taco fixings. I tried the carne asada, pastor and cecina tacos , the pastor was my least favorite , and the seasoning was not what I would expect but overall it was a great and affordable experience

Taco Tuesday! Love me some Tortas y Tacos Mollo Y Rifle!…read moreService is quick, food is hot and I get to eat outside!!! Yummy and they know how to cook my quesibrillas!!

We were in the area and stopped here for lunch. QuesoBirria tacos were fabulous! Service was…read morefriendly and helpful. The ambience was a tent in a parking lot but we did appreciate the tent on this 90° day. Definitely would return and I suggest you do as well. Price is reasonable.