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Logan's Roadhouse

2.6 (178 reviews)

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LOGAN'S ROADHOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Logan's Roadhouse

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Cobb salad with steak $20
Melissa C.

August 7, 2023 Came in for a to-go order and ordered the cobb salad with steak; it was great. However, the croutons were stale, THAT was sad because they were so big and yummy looking.

Back of the menu 4/2025
Bryan B.

Food was good. Have say the batter they use on the chicken tenders was excellent. Probably not done in house but, still tasty and crunchy. Ribs are good, nothing to wright home about. Pass on the mac & cheese, steamed broccoli was good. Hard to mess up. Drinks good. Took a while to get them and would have ordered more but time was not on my side. Service was good, on top of our needs and made sure to check in often. The decor was rustic racing lodge, all natural wood and lots of posters. Could use a good dusting. All in all good experience. Will be back.

Molded broccoli
Kelli C.

I don't think this place deserves even one star. First off, it was ridiculously cold in the restaurant. According to our waitress we were not the first to complain. She said people always make comments about the freezing temperature. She asked the manager to make it warmer but was told they needed a repairman to come check it. It took a while to get our food, and it was cold...not really surprised. Unfortunately after eating a few bites I realized my broccoli was turning yellow and had mold on it. My husband said his mushrooms tasted like they were bad too. I will never be back and encourage others to find a different place to spend their money.

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3 months ago

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6 months ago

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7 months ago

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3 years ago

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1 year ago

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5 months ago

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2 years ago

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1 year ago

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2 years ago

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2 years ago

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11 months ago

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1 year ago

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3 years ago

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3 years ago

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2 years ago

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1 year ago

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2 years ago

Food delicious servers very nice food very good get the potatoes with cheese.so good once again so good.

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2 years ago

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4 years ago

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2 years ago

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4 years ago

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2 years ago

They brought us two Gray rotten steaks. The waitress was great. Management not so much.

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3 years ago

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2 years ago

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2 years ago

Country fried steak had no flavor, green beans had a bitter taste. Waiter was excellent! Kiar way to go.

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3 years ago

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6 years ago

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4 years ago

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Page 1 of 5

Ask the Community - Logan's Roadhouse

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Luka's Barbecue & Steakhouse - Super dry ribs.

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4.4(347 reviews)
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I just found out about this place and it is tucked away behind a Chevron gas station. I had to call…read morethe restaurant because I couldn't find it even while using my phone. When I walked in, the place was clean and the aroma of BBQ was smelling really good in the air. The decor was very nice and the owner was even nicer and very welcoming. I went in there only looking for ribs because I have found that a really good rib is hard to find, however, the ribs here were very tasty, a little pricey, but very good. I always say that I don't mind paying extra when the food is as good as the money spent for it. Now, let me tell you that I only purchased a pound of ribs and a quart of Mac and cheese and the M&C was also good. I believe that the young man helping behind the counter was the owner's son so that tells me that the business is family owned, can't go wrong with that. The other sides looked delicious as well but I was not really that hungry for other dishes. I will go back and try the other items on the menu at another time. Now that I know where it is, it will be easy peasy to get there again. Once again, I forgot to take a picture of the food but I will when I go back. Anyway, pull up on em at Luka's Barbecue & Steak and enjoy!

The brisket was incredibly tender and juicy, and the ribs were absolutely delicious! Everything was…read morecooked to perfection. The service was fantastic, and the place was clean and welcoming.

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Pappas Delta Blues Smokehouse - SUNDAY'S DEVILED EGGS smoked pork belly & homemade pickled onions, with Crystal hot sauce

Pappas Delta Blues Smokehouse

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On our last day in Houston, after three busy days of work traveling from the San Francisco Bay…read moreArea, my daughter and I visited NASA. On our way back to the hotel, we found Pappas Delta Blues Smokehouse on the map and decided to stop. The restaurant was very busy and we had to join a waitlist, but it was absolutely worth the wait! People in Houston kept telling us we couldn't leave Texas without trying Texas smoked BBQ, and this was the perfect place to experience it. I ordered the Prime Brisket Combo with smoked beans and coleslaw. Oh my goodness! I had never tasted brisket so tender and flavorful--it practically melted in my mouth like butter. Just thinking about it makes my mouth water! The house-made BBQ sauces were delicious too--I tried every single one! The smoked beans, coleslaw, and bread were all wonderful. Hunter took excellent care of us and was very helpful explaining the dishes and drinks. Toward the end, Jonny also came by and kindly treated us to an apple dessert with vanilla ice cream that was absolutely delicious! The country décor, music, family atmosphere, and warm hospitality made the whole experience even more special. I returned to California already dreaming about coming back! Thank you, Hunter, Jonny, and the entire staff for making my daughter and me feel so welcome. We will definitely return the next time we're in Houston!

Houston Restaurant Weeks offers some great deals but Delta Blues takes it to another level. Part…read moreof the Pappas family of restaurant, this is their high end, elevated bbq stop that takes bbq and steaks to a new level. For starters, their HRW dinner menu sits at the low end price wise with a $40 option. Sure you can upgrade to a better steak but you can land a filet mignon on the $40 menu. Appetizers offered include a salad, a queso with sausage and chips and a boudin link. We sampled all. And because I love pork belly added their sticky pork belly appetizer to the table. First off, they don't skimp on the HRW portions. The waitress was clear that the boudin only had one link but it's was more than enough with the seasoned crackers, pickled onions and stone mustard. The queso features beef sausage and homemade chips. And the pig cubes are magic. Sticky and perfectly cooked. Mains too are well executed and plentiful. The steak eaters smiled big and those of us who opted for the triple bbq option were floored by the big ribs and the two additional meats that filled the plate. And than add 2 sides (bring an empty belly and plan on leftovers. Dessert is stunning as well. The cheesecake was light and fresh and the pecan cobbler an artistic delight. Shout out to the management who stopped at the table to discuss allergy precautions staff would take to protect a member of our party and to our super waitress Malaysia who handled our party with humor and kindness. She had a great handle on the menu and continually brought us containers for leftovers. The restaurant itself is relaxed but well appointed in the style you expect from Pappas. Run people!

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TJ Reed's Flippers - Oatmeal Cream Pie Cake

TJ Reed's Flippers

4.3(517 reviews)
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This is a solid place and their food is consistent. Prices are fair and the portion sizes are very…read morehealthy. If you leave this place still hungry there's something wrong with you.

Been here before but I've been craving it recently for a particular reason I'll mention later on…read more First, I gotta give praise to the decor and layout. Very vibrant and unique, with a neat outdoor area and amazing TV placement for those who care about that. Even their to-go counter is well decorated and themed! I can't comment on the atmosphere since both times I've been it's been relatively quiet, but I'd imagine on a busy night this place could have a fun atmosphere. Joshua was our server and he did a good job, and our food came out relatively fast, so no issues with service. As for the food however, I can't be as positive. Last time I had the Mahi Mahi and thought it was fine enough. This time I decided to try one of their burgers. I'll be honest, I like my burgers pretty plain, which is its own can of worms. Point being, the bun tasted very odd and almost stale, and the patty was very mushy and lacked flavor. The signature sauce was also unappetizing, with it being some sort of distant cousin of mustard or potentially a very odd Thousand Islands? I'm not sure if additional toppings would save this considering the unappealing foundation. It just left me very unfulfilled. The milkshakes on the other hand? Fantastic. Definitely the highlight. It was just as good as the last time I went. I haven't been to many other places that matches the quality of here. Could not recommend more. I've yet to try the chicken or other fish so I can't comment on their quality. All I'm gonna say is, burger lovers maybe approach with a grain of salt. 3/5

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Logan's Roadhouse - bbq - Updated October 2026

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