Hidden gem! One of the best meals we've had around here! Don't sleep on this one, go check out this…read morelittle food truck!

Located in the Sands Hotel parking lot at York Beach, The Wharf 24 food truck serves up tacos,…read morelobster rolls, mac & cheese, smash burgers, grilled cheese, tortilla chips, tres leches cake, and cold drinks. This food truck serves beachgoers as well as hotel guests. The onsite parking is very limited and tight. There are picnic tables in front of the food truck and decent view of the ocean. While driving along the coast, I stopped by The Wharf 24 for lunch. I ordered the Wharf and Turf ($24) which was 1 lobster taco, 1 carne asada taco, tortilla chips & salsa and cold drink (can of Diet Coke). The lobster taco had tender pieces of cold lobster meat, carrot slaw, & crema dressing on a soft blue corn tortilla. The carne asada taco had seasoned pieces of grilled steak, cotja cheese, onions, cilantro, crema sauce on a soft blue corn tortilla. The tortilla chips were crunchy and the chipotle salsa was medium spicy. With the Diet Coke to wash things down, it was a solid good lunch near the beach.

Great spot next to the water, good vibes and even better bbq. The brisket tacos were the best tacos…read moreI'd had in years, get them. May want to pass on the frito pie tho, ours was lacking Fritos. That won't stop from rating 5 stars tho, very impressive!

Decent BBQ for New England. I have had BBQ in St Louis, Biloxi, and all states to the east. This…read morerestaurant would fail in the South. Ribs 4, small but tasty, best thing we had. Brisket 3.5, one slice cut lengthwise, marbled in one piece, other was drier. Pulled pork 3, dry. Two sauces, hot and sweet, 3. Collard greens 3, good but bland. 2xcole slaw 2, good but very bland: They should add lemon juice, mustard seed, black pepper, maybe more vinegar. Only seasoning on table was two sauces. $44 tray, we chose no carbs and got none, except sauces. The menu leads me to believe that sandwiches would come on plain white bread. This would have been a 3 star review (compared current 4.3), but we got chased from our outdoor table on a beautiful 70F day by yellow jackets.

Welcome to Hampton! Their Kittery location is closed and now there is a sit down place in Hampton…read more The food is fantastic! We had our tipico, pork and guava BBQ with yellow rice. Portions are huge, food is fresh, this is the best place in Hampton

Top shelf fresh great value Has a variety of beer and good…read morefriendly vibe. Ill be a regular here. Did I say the price is right,? Yup

Trivia night with Jace is so much fun! Come have a beer or two, a great dinner, a few laughs, and…read morechallenge your brain. Jace is a great trivia host. And on a hot summer night or a freezing winter night, come inside and gather with the people in your community!

Full disclosure I can tell you literally nothing about the food in this place because we opted out…read moreof it and also we came in the off season so this place has the potential to be a real knockout under different circumstances. Nobody really talked to us when we came in, or the 25 we sat down despite there being 4 waitresses. There were menus already on the tables and all of the good stuff on the menu was seasonal. Ended up walking out nobody really said anything. Weird vibe but maybe just caught them on an off day.

It's two o'clock on a Saturday afternoon and you're hungry, where to go? I remember a place, is it…read morestill here, thanks to Google it was! Off the beaten path, since Tuckaway tavern had a longer wait than usual. Muddy River was remembered by my friend and I. Maple bourbon chicken wings were ordered. Smoky and hot. The beef brisket was being cooked, so we both got the pulled pork. I had a side of lime slaw, not too bitter, not Cole slaw either. I only could finish half the sandwich. Sydney, our waitress was very attentive to our needs and allowed us to eat and enjoy. Great to go back to a great restaurant!

In all fairness I have come here three times…read more.. THE GOOD: Ambiance was fun (just hot upstairs), service was spot on and very attentive, and the meats are cooked well (got progressively better each time I have come). The beer battered chicken tenders and honey mustard appetizer was awesome! UNFORTUNATELY THE BAD: I found the bbq sauce (3 choices) is lacking and actually detracts from the flavor of the meats (go for the honey mustard instead). The side of macaroni & cheese was mediocre (consistency seemed powdery clumpy and the taste was bland). Overall good enough to satisfy the craving, but there are better options within 30 minutes.

After an overnight stay in nearby Portsmouth, found THL on an internet search for best lobster…read morerolls in area and this place was at top of the list. So on our way home we trekked down 1A to Rye, NH looking for this place. Well worth the stop, easy to place order and wait was minimal. Got the fluffy chowder and hot buttered lobster roll. The chowder was outstanding with good amount of lobster meat mixed in with the clams. It was hot, thick & creamy, the roll was also outstanding and every bit as good as advertised, loaded with lobster meat. It's definitely a repeat visit if ever back in the area.

We tried the Lobster Grilled Cheese, Fluffy Chowder, Hot Lobster Roll, and Lobster Bisque. A…read moremore expensive lunch for us, but worth it, considering the super friendly and fast service, as well as generous amount of Lobster, and quality. I was a bit nervous heading in 30 min before close. I felt like the soup was a really good value, for taste and quality. I'm partial to soup, and preferred the Fluffy Chowder, as it was less sweet than the bisque, bringing together the best of both worlds. The grilled cheese was very good, chunks of lobster with the right amount of cheese to hold it all together on bread that was perfectly toasted to support what was about to go down. It came with a smaller portion of soup for dipping. Would definitely go back!

ParkD is an "eclectic eatery" that opened in Rye, New Hampshire in June 2022. It was founded by…read moreculinary couple Ben Solomon and Sarah Blanchette. From a young age, Ben took an interest in cooking and often helped his mother around the kitchen. He graduated from the culinary program at Lakes Region Community College in 2010. He relocated to Portsmouth, known for its bustling restaurant scene, and began working under chef Julie Cutting Kelly at Brazo Restaurant. Once Kelly left to open Cure Restaurant, Ben took over as head chef. He would continue to work at various Portsmouth restaurants over the years. In 2018, Ben and Sarah purchased and opened their own food truck on Islington Street which they dubbed "Wrap Shack". After finding success with the truck, the couple decided to open their own brick & mortar eatery in nearby Rye. The menu at ParkD features a variety of chef plates, sandwiches, tacos, salads, soups and various appetizers. The drink menu also features an eclectic selection of craft beer, cider, wine, cocktails and mocktails. My family and I stopped for lunch at ParkD this past summer while we were on our way to Maine for a summer getaway. We were looking for a good lunch spot in Rye, and ParkD came highly recommended on Yelp. We really liked the vibe at the cozy eatery. The staff were super friendly and accommodating. After looking over the menu, I had the "Pork Belly Grilled Cheese" (fontina, gouda, gruyere cheese blend, fried pork belly, arugula, tuscan white, wine/ chips), my wife had the "Fried Cheese" (Mexican fried cheese, arugula, tomato, pickled onion & cilantro, chipotle aioli, ciabatta, w/ sweet potato fries), our older son had the "Tay's Tenders" (w/ fries), and our younger son had the "Kids Mac & Cheese" (w/ chips). I loved how my sandwich was an excellent balance between the crispiness from the bread and pork belly and the gooeyness from the delicious cheese blend. My wife and I both thought that our sandwiches packed a lot of flavor from the ingredients. I washed my sandwich down with a draft pour of the locally-produced Great Rhythm Brewing's "Squeeze" (IPA). We barely heard a peep from our sons, so they must have really liked their food. We're happy that we discovered ParkD and we highly recommend them to anyone visiting the area!

That might have been the best fish taco I've ever had. I ordered a cubano sandwich and one fish…read moretaco. I wish I would have ordered ordered three fish tacos. That's not to say the cubano was bad by any means, it was also delicious, but the fish taco was delightful. Not sure if it was a supply/demand issue, but I can't stop thinking about it. I sat at the bar. The service was okay. I ran out of beer in my glass before the bartender/server asked if I wanted another. Not a biggie, but would have been extra points for attentiveness. Music was relaxed and the place churns people out pretty quick it seems. Good on them, well deserved. This place was a nice break from some of the restaurants I've been to lately that were found lacking.

Best fish taco's ever!!! Atmosphere is amazing, great to dock your boat and get a great bite to…read moreeat! As I mentioned, the FISH Tacos are a must! Best I've ever had. You get two and its loaded but you don't leave feeling sick (I ate too much). You feel full but the best kind of full! Truffle fries, get them as well!! Secretly I want to keep this place for myself but I'll I be nice! GO PEOPLE! GO!!!!!!

Terrific spot, good prices, and an excellent burger and fries (and I'm not generally a…read moreburger-and-fries-gal. This is the same Lexie who makes the excellent fries in Portsmouth, I presume? I have only one complaint. Our waitress was nice but she brought the wrong ice cream flavor and when I told her straight-up "he won't eat chocolate ice cream," she gave us dead eyes and walked away. I think she just didn't have training. But she brought the wrong flavor and didn't make it right. So a point off for lack of basic wait-staff training. Other than that, a great casual place.