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    Lo Chiatto’s Pizzeria

    3.6 (28 reviews)
    ModeratePizza, American
    Closed 11:00 am - 8:00 pm

    Lo Chiatto’s Pizzeria Photos

    LO CHIATTO’S PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    JoJo W.

    We ordered for take out and they told us that it would be ready by a certain time. I decided to go get some bubble tea at a nearby location and waited 10 minutes over when the food was supposed to be ready. When I got to La Chiatto; I still had to wait 15-20 minutes just to get my food. They have poor time management skills then. Chicken parm pasta: They put huge pieces of chicken parm in the pasta, but they should have at least cut them up into smaller pieces. The pasta had a lot of sauce and the pasta was cooked perfectly. The only thing is that it was a bit sour, I think they may have put way too much sauce on top to make it sour or something. Fried Chicken Wings: These were dry as hell and they did not even give us any sauce to go with it. At least give us hot sauce or blue cheese. A bit cheap there don't you think? Meat Pizza: This pizza had ham, sausage, bacon, pepperoni, and cheese. The pizza was leaking all over the place and did not look at that presentable. The crust is thin and it just tasted OK; because I have had way better pizzas before. This is a bit mediocre compared to other pizza places that are nearby on Old Post Rd. Overall: I would not come back to this restaurant because of the wait time and the taste of the food. It was definitely not worth the money that we had paid for it and especially when we did not get any sauce for the wings.

    Paola D.

    Great SIMPLE pizza. I would go with a plain slice, speciality slices (buffalo, etc) did not look that good. If you just need a quick regular slice, this is a great place with quick and great service. The restaurant was very clean and the staff was friendly. Perfect for being on the go!

    This is the small stromboli...it's not so small. The pen is on there for reference...it's like 10 inches long. Delicious!
    Alex H.

    This place delivers to the Comfort Inn! They don't deliver anywhere else (sorry!) but for those of us stuck at the hotel, it's great! I had a small stromboli with pepperoni, sausage, peppers, onions and mushrooms. It was HUGE...I can't imagine what a medium or large looks like. Mine was probably 10 inches long and could have easily fed two people. It was only $6.50! The crust was tasty and the sausage and pepperoni were good. My only wish is that the mushrooms were fresh instead of canned. Other than that, it was delicious. I'd order it again!

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    9 months ago

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    7 months ago

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    4 years ago

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    7 years ago

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    1 year ago

    the food is amazing and extremely nice people overall an amazing place to eat I would definitely recommend going here

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    2 years ago

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    3 years ago

    Have been coming here for years, best pizza in the area! Friendly service. Subs are great too.

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    3 years ago

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    4 years ago

    Had a cheese slice, since they really didn't have other options. Totally lack luster... needed more flavor. Will not be returning

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    5 years ago

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    8 years ago

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    13 years ago

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    9 years ago

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    8 years ago

    Good pizza in a hole in the wall setting. Many toppings to choose from. Fairly thin, crispy crust.

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    7 years ago

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    6 years ago

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    8 years ago

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    6 years ago

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    16 years ago

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    7 years ago

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    10 years ago

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    12 years ago

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    11 years ago

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    12 years ago

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    12 years ago

    Sign out front says Mike is back....not really sure if that's accurate... Food is not nearly is good as it used to be !

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    8 years ago

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    11 years ago

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    Ask the Community - Lo Chiatto’s Pizzeria

    Review Highlights - Lo Chiatto’s Pizzeria

    They had no plain pies ready so the owner made afresh one on the spot just for us.

    Mentioned in 5 reviews

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    True Food Kitchen

    True Food Kitchen

    4.1
    (302 reviews)
    3.2 mi
    $$
    Takes reservations
    Full bar

    Update: I spoke to a manager at this location, who graciously provided a solution to our gift card…read moreissue. I am still disappointed by the lack of response from the corporate office on this matter, but the Edison location was extremely helpful in resolving my issue. Initial review: My wife and I have been going to True Food Kitchen for a while now, and really enjoy their healthy food options, but their recent lack of customer service is very disappointing. We recently purchased a gift card for True Food Kitchen but when we had problems with it, the local restaurant wasn't able to do anything. We reached out to the company they parner with for the gift cards, who told us to reach out to corporate. I left two voicemails with True Food corporate with no response, in addition to leaving email with no response either. I would appreciate it even if they couldn't do anything that they would at least get back to us and let us know that, but nothing. I commend True Food for offering such healthy eating options for people but without good customer service, I can't see it really lasting for long.

    This is not my first time here, but my husband really didn't like it last time we went. He decided…read moreto give it another chance. NOTE: Be very careful about using any dining credits from Open Table here. I saved up points for like a year and got a measly $16. When deciding on which restaurant to choose for Brunch today, we noticed True Food was in the Open Table network, so I would be able to use the credit there. When we arrived the place was pretty empty. Strange for the time of day. Bad sign #1. They walked us to a large table. The table was soaking wet and the hostess laid our paper menus on the puddle of water, never acknowledging the fact that the table was wet. Bad sign #2. I used my napkin to dry off the table and asked the waiter for another. He was very cordial. It was noon on a Saturday, so we assumed they would provide us with the Brunch menu (since that is why we came) and we had to ask for it - a measly 4 items on this menu, so options were few. Bad sign #3. Our server and the taste of the food were the only positive things about this trip. At the end of the meal, I followed the Open table directions and clicked on redeem in front of the waiter. It seems a Mastercard number pops up and since the server nor the manager knew how to do the dining credit, she said it was declined and could give me a 10% discount. Our meal was only $30, maki g that like $3 I said that I had to use the dining credit here since I booked our reservation which is tied to the credit and I would lose the dining credit. The manager was very demeaning and I reminded her that I can't use this credit anywhere else and that the whole reason for choosing this restaurant today was because of the Open Table credit. She then asked me to stop yelling at her. I, at no time in this conversation, raised my voice. I just stated the fact that I will lose $16 if they don't use it here. She said I could use it elsewhere and I reiterated that was not true and asked if she could contact open table to see why it won't go through. She said no because they are a third party and it is not their responsibility. After a while back and forth on this, she then said, I told you I would take $16 off the bill so you can use that elsewhere. When I reminded her that she said only 10% before she again said to stop yelling at me and I am just trying to make you happy. My husband said, does she look happy? After that she basically kicked us out of the restaurant. I will never return to this location ever again after being treated this way, like I was some criminal trying to get over them over a lousy $16. Now I can see why, on Sunday during Brunch time, the place was practically empty. Go to Original Pancake House just up the street if you want great food and service. There will be a wait but it is worth it!

    Photos
    True Food Kitchen
    True Food Kitchen
    True Food Kitchen

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    Ram & Rooster

    Ram & Rooster

    4.6
    (55 reviews)
    1.9 mi
    Fine dining
    Family-owned & operated

    It's a cute, BYOB Chinese fusion restaurant. On weekend it only offered chef's tasting tasting menu…read morefor $135. It included six courses and two desserts. It offered a good selection of teas and nonalcoholic drinks. The service was great and the staff was wonderful. We were especially find of Kai and Michael. If the dishes I was really fond of the crispy pig ear salad and black cod. Don't let the pig ears prevent you from enjoying this wonderful restaurant. Without telling you what it is, you wouldn't know they were pig wars.

    If you're looking for a quaint spot that feels like a hidden gem, this is the "caviar" of intimate…read morefine dining. I recently tried the chef's 8-course tasting menu, and it was perfectly paced--the small plates are proportionately sized so you leave feeling satisfied rather than overwhelmed. Every dish is a standout with deep, "stacked" flavors; even the ingredients I was skeptical about ended up being favorites. Nothing needed a drop of extra seasoning. The service sets a warm, welcoming tone from the start. We were offered Oshibori (Japanese warm towelettes) to refresh our hands, and getting a fresh set of utensils with every course was a high-end touch I really appreciated. Menu Highlights: Taro Fritter: A sweet-textured appetizer inspired by Chinese desserts, topped with caviar and soy-pickled beets. It was a beautiful way to awaken the palate. Mackerel Crudo: As someone who isn't usually a fan of raw dishes, I was surprised by how much I loved this. It's light, perfectly acidic, and balanced with plum, ponzu, and apple. Grilled Sunchoke: This was "rustic elegance" in a bowl. The smell alone is incredible, and the combination of ginger crab and shellfish butter is pure comfort. Smoked Duck: Topped with black winter truffle and caramelized onions in a gochujang sauce--absolutely excellent cook and presentation. Braised Beef Cheek: So tender you can skip the knife and just use your fork. Since I forgot to BYOB, I tried their house-made Luck & Love hibiscus drink. It's hands-down the best hibiscus tea I've ever had--I actually tried to buy one to-go, but they only make enough for dine-in guests! It's a fantastic spot to bring friends or loved ones, though I'd recommend arriving early. The parking lot is extremely tight, so you might need to look for space in the lot next door.

    Photos
    Crusted Black Cod in Soy Ginger Broth
    Crusted Black Cod in Soy Ginger Broth
    Taro fritter with almond | soy pickled beet | caviar
    Taro fritter with almond | soy pickled beet | caviar
    Plum drink is refreshing. Kinda like an Asian Arnold Palmer

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    Plum drink is refreshing. Kinda like an Asian Arnold Palmer
    Parkside Eats

    Parkside Eats

    4.4
    (91 reviews)
    1.6 mi

    I have seen Parkside Eats everywhere lately! Since the food, staff, and ambiance all looked…read moreincredible on their socials, I was thrilled to finally check them out. A few logistical tips: while there is street parking, a public lot is conveniently located right across the street. The dining room is quite intimate with only about ten tables, and since they don't seem to take reservations, I recommend arriving early or being prepared for a wait. If you don't want to wait, they do offer takeout! Another suggestion is to browse their menu online before you arrive, the selection is extensive! We showed up without a game plan and needed several minutes just to decide because there were so many tempting choices! Luckily, our waiter was incredibly patient and helpful, answering every question we had. Once we decided, the real fun began. Every single item, and I'm not exaggerating, was phenomenal! We started with the fresh squeezed orange juice, which was sweet and perfectly portioned, along with a vanilla latte and a cappuccino. Both were classic, rich, and creamy. For the main course, we chose the "Chill + Qill It" Chilaquiles, which featured traditional corn tortillas topped with cotija cheese, avocado, pink sour cream, eggs, and your choice of protein. We also tried the Parkside Classic Sliders; the chicken was exceptionally crispy yet tender and juicy, served with eggs on a brioche bun. We opted to upgrade to the truffle fries, which were delicious! Although our sliders accidentally came with pickles, the staff was so kind and immediately offered to remake the dish or swap out the bun. Finally, we had the Grilled Chicken Egg Ranchero. It was like a breakfast version of nachos, loaded with beans, peppers, onions, an egg, those same crispy tortillas, and more of that signature pink cream! We couldn't leave without satisfying our sweet tooth, so we finished with the Cinnamon Roll French Toast. It tasted exactly like a fresh cinnamon roll, the glaze was incredible, and the bread was perfectly crisp on the outside while remaining fluffy inside. I honestly cannot wait to go back and work my way through the rest of the kitchen's creations. This restaurant is a absolute must-visit for their unique combinations and superb flavors!

    Don't come if you are in a rush or starving... going to be a while. 9 tables in the whole place…read more Our food got to us before 2 cans of soda did. Took 30 mins to get our appetizer, another 20 minutes to order our meals and then another 30 mins to get our food (no I'm not exaggerating it was a near 2 hour experience). Food was good, but when it got to us it wasn't hot and could tell it sitting under a heat lamp for a while. 2 tables got there after us and left before us. Understaffed and/or untrained. I'm really not one to leave a bad review anywhere, but this was just crazy. I really hope we were there on an off day because the place is cool and food was decent, but we just had an awful experience.

    Photos
    Cashier Counter view
    Cashier Counter view
    Blueberry Ube Maple croissant waffle $13.50
    Blueberry Ube Maple croissant waffle $13.50
    Korean fried BBQ chicken sliders

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    Korean fried BBQ chicken sliders

    Lo Chiatto’s Pizzeria - pizza - Updated August 2026

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