The tofu was amazing! The best we've ever had and we eat tofu all the time and have for almost 20…read moreyears so that says a lot! It was crispy, perfectly sized pieces, very flavorful (I think it was teriyaki) and the portion was generous. We had the pizza special of the day (elote) with vegan cheese and it was decent. The breaded cauliflower app would have been better with some salt/flavoring in the breading and the brussel sprouts had great flavor and texture but they burnt them a bit and it took away from making them a 10/10. The environment was a little loud but the view of the river was nice and the server was pleasant even if a little busy and absent at times.

Back in Bangor, remembered the fantastic food at Mason's and the lovely seating options…read more Our waitress Grace more than made up for our past experience with Matt. She gave great recommendations and was taking excellent care of us. We will be back! Quick note: a popular place like this will have some longer times for the food, it would be helpful to be given a heads up that it will take a little longer to get the food.

OMG HEAVEN IN MAINE -- EVERYTHING THEY DO IS AMAZING - The veggies are to die for and the berries…read moreare tasting so sweet and delicious- lettuce is amazing -- the cafe and just the people -- ya gotta LOVE em all - they work so hard!'

Stutzman's is a 'must stop & shop' for us when we're visiting Sebec Lake. The produce & baked goods…read moreare fabulous! And the staff are friendly and efficient. And, you've gotta try their pizza! Can't say enough good things!

We had a wonderful meal at Rachel's restaurant tonight. The homemade ravioli starters were…read moredelicious. We followed with a beautiful garden salad an mushroom pasta. Rachel even gave us zucchini and squash from her garden before we left. We'll be back. Thank you for a wonderful, warm, and tasty experience.

Reserved a table at Utopia on a whim and so glad we did. There were so many locally grown…read moreingredients which added to the exceptional flavors in the dishes. We started with spanakopita, which is baked and made of layers of phyllo dough, spinach, fresh herbs, ricotta cheese, and feta cheese. For dinner I had the mushroom pasta, which incorporated fresh pappardelle with locally sourced mushrooms. It was in a cream sauce, but the sauce was subtle and didn't overwhelm the dish. I also got the meatballs, which were so flavorful and delicious. My wife had the comfort bowl, which was breaded chicken over Maine mashed potatoes. But what took this over the top was the pear/apple compote and fried leeks. The owner spent some time with us talking about the dishes, the locally sourced ingredients (some from her garden) and Bangor. It was a nice night and a restaurant that I'd return to if I was back in Bangor.

The pictures will not do the place justice! Brick oven pizza with the friendliest and best…read morewaitress. All of the pizza's were cooked perfectly and had so much flavor. There was not a bad ingredient at all. The cheese was so good, the crust was soft and had a great pull to it, the sauce was a zesty marinara. The kids were looking for bacon, chicken, ranch, but there was no ranch or bacon on the list. They chose the charm-a lama instead and it was gone! Definitely will be back! It's nice to get a pizza that's worth every penny.

Food was good and prices were decent! The staff was friendly and the place smelled amazing.read more

Lovely little sanctuary. Kind Service. Delicious Food. Indoor and outdoor seating. Attached to…read moreSteamy Buddha Yoga Studio and nestled behind health practitioner's office. See my pics. Menu included

Horrible service - took 30 min to get 2 average coffees. Much better options in town.read more

I have fallen in love with their green eggs and ham sandwich... without the ham. It's an incredible…read moresandwich! Alas, they stop serving after breakfast hours so you must go early to get one. Believe me, I showed up late one day not knowing this and wanted to try and bribe the kitchen to make me one even though I was too late. Or cry to have them make me one. Bribe would be better. I did neither but did want to. Eat it hot. OMG. Just heaven. When I'm in the area and can get away to get one on time I'm there. Every time!!

Stopped by The Grind House on my way through from Bar Harbor to Boston Logan International…read more I was excited to see an impossible breakfast sandwich on the menu as well as a peanut butter mocha. Seriously, two of my favorite things to see on a coffee house menu. That said the execution was a bit off for me. The Impossible breakfast sandwich was served on an insubstantial bun (the type that is more air than anything) and was overall pretty basic. Their signature sauce mentioned in several dishes, seems to be thousand island or maybe tartar sauce? Either way, it wasn't my favorite. The peanut butter mocha was also a bit of a miss for me. I wasn't a fan of either their chocolate or their espresso (or the peanut butter flavor they used, for that matter). The shop itself is quirky and comfortable. We were able to get a spot by the windows, which was nice and the service was lovely. It would definitely be a good and comfortable spot for working and it could be that had I ordered differently, it may have been more my cup of tea (or coffee, as they case may be). But for what I ordered, it was a bit of a swing and a miss.

Favorite of all time for protein drinks. They also have great smoothies and I don't think they are…read moreaffiliated with Herbalife. Affordable and they also sell locally baked goods

This place was a cute local cafe. The drinks are okay, the matcha wasn't to good (but I am matcha…read moresnob so maybe would be better for first time drinkers). The Latte my friend got was okay she said there was chunks of peanuts in the bottom that she would suck up every now and then and would most choke. Maybe they have better drinks and maybe non-specialty items are more their strong suit. However I would come back for the ambience

This evening 09/16/2026 was our first visit to Moe's Original BBQ. Brook was sweetest lady who took…read moreour order and helped us with selections from the menu. The food was excellent! My husband had the 6 inch ribs with baked beans and potato salad. I had the smoked chicken with baked beans and mac n cheese. DELISH! We each had an ample piece of corn bread that comes with each meal. My hubby said his ribs were the most tender he has ever had. The meat fell right off the bone. After dinner, Brook brought us a sample of their chocolate mud pie to taste! Such a lovely gesture and outstanding customer service. We will be back! Thank you for a wonderful tasty meal.

Normally, as a vegetarian, I don't do much barbecue. This place, however, said thwy had a barbecue…read moreTofu sandwich, so I decided to give it a shot. I'm so very glad I did. The sandwich was wonderful, and reasonably priced, it came with two sides. I really enjoyed the potato salad and I ended up taking a half pint of the banana pudding home. Yummy!!!

Good spot for burritos. The burritos were huge and the cream sauce they put inside has a nice kick…read more Overall very flavorful and filling. Street parking available (for free I think up to 2 hours) in the surrounding area. We came mid-September and had no trouble finding a spot close by.

What a nice surprise--a wrap as large as my head, and it was yummo!…read moreI had The Beat Nick, a beet and feta masterpiece....really ! I haven't had a wrap this good in ages. My companion had a Yam I Am, a spicy sweet potato wrap. She looked to be in heaven. Service was quick, a counter service restaurant. The cashier was friendly. The place has several tables and comfortable seating. The music eas nice too. All in all, what a lovely experience.