Stopped here for lunch. While it was a one woman operation, I was impressed by how smoothly she ran…read morethe lunch hour. The menu was a pretty standard Wisconsin bar menu. The prices were reasonable and even a picky eater will find something to their liking. My dining partner had a cheeseburger and the sour cream & onion French fries. They were happy with their choice. I had a walleye sandwich and spicy potato poppers. I enjoyed both. My old fashioned was well made and my dining partner's soda was so big they took the remainder in a to-go cup. Overall, a satisfying experience,

April & Courtney always do a good job. They work the bar and cook. The burgers have always been…read moregood, salads are abundant, Alaskan crab salad is good and plentiful and typical bar appetizers are good has well. Pricing is always fair. No need to play the juke box, music is usually on and they will put on your favorite game. Great neighborhood establishment in my opinion.

We have gone twice now to Haufschildts for Friday night fish. Both times the food has been…read moreexcellent and the service great! I've had the perch and then the haddock. My wife loved their shrimp so much sh had it both times and was not disappointed. They make a really good old fashion and are very friendly. We ate at tables in the bar area as we could keep an eye on the Brewers game, but they do have a small dining room also. We will return and if it's a Friday my next try will be the pollack.

Not a very good experience. The locals were priority, I get it but it was so obvious. Too busy to…read moretake our order, playing dice with locals. The hot beef was flavorful and I would recommend. Substituted potato salad for fries and charged $3 for the substitution. A separate side order of potato salad was $4, seemed excessive. The potato salad was good until on my second fork full when I pulled a hair out of my mouth from the last bite. Unfortunately, we had a clear view of the kitchen where we watched the cook vaping while cooking. We won't be returning.

Delicious like always and only 6 minutes from our 5th wheel at Deerhaven! I love the house burger…read moreand chips...yum!

While staying at a cabin on vacation, we were craving pizza and decided to give this spot a try. A…read morelocal mentioned the crust might be soggy, but that definitely wasn't our experience. The pizza was delicious with a crunchy, sturdy crust that held up perfectly. The wings were also really tasty and hit the spot. Service was friendly and prompt, which made the meal even better. If we're ever back in the area, we'd happily come here again.

Both our meals were done perfect. Both had salads and one had baby red potatoes and one was baked…read more Salads were fresh. Meat cooked like we asked Restaurant was clean and friendly. We had Kelsey for our waitress and was a breath of fresh air after our long day. We both had liver and onions with bacon. Liver was very tender and tasty. We saw a serving of the lasagna and it looked like a whole meal for 3 !!!

Absolutely delicious food. Nice and big, clean atmosphere. My husband had the Silver Dollar…read morePancakes, sausage patties & scrambled eggs. So much we brought half the pancakes home. Very nice waitress very sweet and efficient. The Menus two, so many choices. Hats off to the Chefs, Such a ‍Beautiful presentation of the foods. Thank You and definitely will stop in again. From Necedah

Good inexpensive food. We take out fairly often. The owners are friend and want to accommodate…read more Quick service.

Their buffet is really small and the food itself is mediocre, though as far as Chinese options go…read morein the area (and for a Chinese buffet) it'd have to suffice.

Great food and friendly staff. Can't wait to go back and try dinner menu. Steak looked delicious…read moreonline.

Food was less than desirable for an expensive dinner. We spent 80.00 for dinner for 3. Wings were…read moreon special. All they were was deep fried skin, ribs were gristly service was not good. Waitress only came by once to check how things were. This is the 2nd time we tried. Will not go back again.

We are here for dinner after doing the harbor boat ride. It was a gorgeous day and they have a…read moregreat patio for outdoor seating. We sat right along the water. I had the perch fish basket with sour cream and chive French fries. Service was great.

Had a little lunch here after a nice kayak session. It was really windy that day so they were…read moreaccommodating to moving us from the patio to the inside. The waitstaff was fantastic & food came out fairly quickly. The only thing I would change is the round tables inside. With a table of four it was really cramped next to others and could barely fit all our food and drinks.

We went back and had their buffet. I really enjoyed it, so did my family. A wide range to choose…read morefrom and fresh out of the kitchen. I had shrimp, steak, salad. So good.

Food was cold. Nothing impressive. All biscuit no gravy and what was there was so cold. Food came…read moreout piece by piece.

Great service and atmosphere I have been going there for…read moremany years and more to come I hope.

Just stopped in after a Packer game. We were thinking of getting a sandwich and a drink…read more The place is very dark. Dark wood walls a low dark ceiling. Bartender was friendly enough but very limited food choices. Asked if they had different specials on other days and we were told no, the same menu every day. Hot beef, or pulled chicken (I believe) or pizza, which I think was frozen. Somebody did order a beef sandwich while we were there had it looked fine, but I think they have a couple crockpots going with the meat and put on a hoagie type bun. Just not our type of place.

Waupaca, WI. I have to disclose I avoided Simpsons for…read moreyears because I would look in the door on Main Street and it looked like a typical bar/supper club. Last year I noticed the outside patio seating and was a little more interested, but the supper club vibe still turned me off. This year we were kind of desperate in a hungry way and decided to try it. I was surprised at how big the place is and we were led beyond the bar to one of the dining areas. Sure the ambiance still shouts out "Supper Club"! This can be avoided by simply sitting outside on the patio if the weather permits. We tried both inside and the patio. Our indoor seats were all the way in the back so we were not affected by the close seating arrangement. I liked the somewhat more privacy this location provided. The patio dining is great, just enough chill in the evening air to keep the flies and mosquitos away. The service here is pretty awesome. Both of our servers on both nights were helpful and friendly. And I mean friendly in a genuine way, just like you are immersed in a small town diner where everyone knows everyone. Thanks to Teresa and Amy for your cheerful welcoming character, and your suggestions about the menu. Even the hostesses, who typically are very bored young women, were outgoing and friendly. Now to the reason we are here: the food. The first night I was near astonished by the quality of the food and the talent of the chef. Do they call him chef? Or does this person refer to themself as a "Cook"? This is Waupaca, Wi. A small town in the Midwest where there are no airs or strutting about the kitchen? Regardless of the semantics this person is a highly talented professional. A quick note about the portion size, as that is important to me: Very Large. In some cases huge. The food is so good it is difficult to save room for dessert. The menu is extensive, ranging from seafood to quality steaks and chops, (I really want to try a hamburger, but that decision was overruled by their specials) on both nights I went for the specials. One night it was swordfish tacos. I was expecting the usual small taco experience but out comes two giant sized and fully stuffed tacos that were filled with perfectly cooked fish, avocado, tomatoes and other good stuff. The heat level was perfect, the capsaicin levels were high enough to get my attention. Unusual for a Wisconsin restaurant to be brave and insistent enough to serve this . Very well done! The other special I tried was the prime rib, which covered my entire plate, and I ordered the small size! They slow cook their prime rib which is how I like it. It was tender, juicy and delicious with real shredded horseradish on the side. Here are some other highlights we tried: The meatball appetizer. These are served in a hot frying pan. There are four of them each nearly the size of a tennis ball and they are amazing. Wow! Caprese salad. A beautifully presented sequence of tomato and cheese slices with a wonderful dressing. I'm not sure, but the tomatoes tasted like homegrown heirlooms. Filet Mignon with Parmesan crust. OMG. The taste of this beef is extraordinary . I suspect they have an excellent source for their meats. The crust on the meat was a delicious touch, Potato skins. Excellent skins, and a lot of them, served with a great fresh ground garlic paste on the side. This garlic makes an appearance also at the beginning of the meal, served with the bread. It goes well with everything. Apple pie for dessert. Less than stellar, and disappointing when compared to all the other servings of the evening. I was expecting a flakey light crust because everything else was so spot on. Instead, said crust was dense, doughy, and saturated with the starchy pie mix. The syrup topping does not work either, it brings forth an overly sugared concoction. The apples did taste firm and fresh. I just could not deduct a star because of this pie though, I was too pleased about the rest of the meal,

Delicious and great service! I had the Hawaiian Swordfish (special) and it was SO GOOD! It's…read morelocated in a street with Christmas lights and looks like it could be in a movie. Great meal and ambiance!