Have driven by daily. Finally tried their pizza. Excellent pizza. Crust was excellent. Best pizza…read morein the Royal Oak/Birmingham area.

The long awaited Woodward Italian shop I have been SEEKING and SALIVATING. I made it, I'm here,…read morelet's talk about it. I only just found out it was pick-up only. You know damn well Yelpers that the number 1 rule about doing these reviews is this: NEVER DELIVER. It's just not the right way to experience it. You need the conversation, you need the interior, you need the cashier asking if you'd like to tip. (You know I'm joking, they don't ask. My fellow Berklians know that I ALWAYS tip 20%) When I walked in this couple already looked like they got into it. Atleast I know that if it's not love, or sadness being put into my pizza; it's ANGER. Beat that dough and smash those tomatoes. Slap that mootz onto that fresh pie, spank it a little. If your head doesn't look the color of a San Marzano making my pie... don't even bother. The crank hands me and my girlfriend the garlic bread. Bro. This might actually be some of the best bread I've ever had. It's like Canes with their sauce. Garlic bread is an incredibly overlooked component to a good pizza and I'm so happy that they put there ALL into making the best possible cheese bread. So delicious, it melts! The pizza was quite floppy, albeit, that was probably on me for leaving it in the box for more than 10 minutes. But the crust is chewy, the taste is pretty good. Tomatoes were a little bland, but that's probably a compliment to the cheese; like, hey look at me, f*** the tomato- look at me! I'm buffalo mozzarella, look how good I am. The penne pasta we got was VERY sweet, and cooked to perfection! The sauce was so sweet it almost tasted like it was TOO sweet. I literally had to add SALT to it like when should anyone ever have to do that to something overpowered by sweetness? Me of course cause clearly I wasn't thinking. It turned out to be spectacular though. I liked Grano, pretty good pizza at a monstrous price. But you can't deny, CLEANEST kitchen in the whole U.S. and definitely a lot of care put into their craft. There are 100% some maestro's coming out of that walk-in everyday, and like Tony Soprano's psychiatrist said, hope comes in many different forms. I love Italian-America, it's so dedicated. (4/5)

staff and management were very pleasant and friendly !! 5 stars !! ordered a detroiter and I highly…read morerecommend it ! The cheese bread was 10/10 and we added bacon to make it out the this world!! Overall will be back favorite location thus far !

The pizza is still good folks. We love their Detroit syle pizza, especially the Super 6 Mile. We…read morealso got a small pepperoni and mushroom. The Super 6 Mile was great--I strongly recommend it! The pepperoni was ok but not as good as the pepperoni and mushroom at Crispelli's on Woodward. Service at Buddy's was very mixed. The guy on the phone was unable to get my order straight, so I had to order online. Then I was unable to use my coupon online. Why?? All in all, go for the Super 6 Mile, but also try Crispelli's if you haven't yet.

I loved my visit to Hudson's Place! I got both a slice of thin crust pesto pizza and iced americano…read morewith cold foam. The pizza came out piping hot on the most delicious dough. The colorful, pesto topping was extremely addicting and made the pizza slice aesthetically pleasing as well. I ordered an iced americano with their vanilla cold foam. My drink was beautiful to look at and was the perfect balance of delicious cream and and coffee. The service was friendly and efficient. Despite the very long line of customers on a Saturday morning (which just speaks to how popular they are!), the staff were efficient in getting orders out. Next time, I hope to try their other cold foam flavors as well as their other pizza flavors. I appreciate that there was a small parking lot in front of the shop as well for customers. Will definitely be back!

I tried Hudson's Place for the birthday cake latte and it was fantastic. The latte itself was…read moredelicious, but the cold foam really made the drink. The flavor was so good that I could easily see myself wanting it every day. That said, it's definitely on the expensive side for a latte. I'd get it again as a special treat, but it's not something I could get regularly. The space is cute and modern, but it's definitely more of a grab-and-go type of spot. It's a small space with very limited seating and it gets pretty crowded, which is understandable given how popular it seems to be. Because of that, it's not really a place where you'd want to settle in to work or hang out for a while. The only seating available is a small counter by the window with a few stools, and the shop can feel a bit hectic when you first walk in. One thing I also appreciated was the bathroom. It was very nice, clean, and private, which is always a plus. Note: They start serving lunch (sandwiches, pizza) at 11:00 am.

Great Food. Large menu and it tastes all home made. Mo is the BEST!!…read more These guys know Pizza and the lasagna was fantastic. Thanks, Tim S

It's funny how we went to wow this was amazing to man this was barely edible. We thought we had…read morefound our new favorite place but next order was just bad, almost to the point of inedible. Greasy and just honestly bad :(

I was in the area yesterday evening and did a quick search for coffee. I found that Mother…read moreHandsome was on the way home and decided to give them a try. I got the "burnt orange espresso tonic" and a "rosemary biscuit". Both were amazing. The biscuit was warm and buttery and the included jam (which appeared house made) was the perfect compliment. The flavors were all distinct but complimentary and made this into a spectacular treat. The espresso tonic is the best I've had. The flavor was fresh, light and fruity, with the bitterness of the coffee keeping it grounded and sophisticated. I even ate the orange slice at the end. The wait for my drink was probably about 7-10 minutes but knowing that in the future, I'm willing to plan around if the product is going to be this good. I want to come back and try the food but I will make it a point to return the next time I'm on this side of town.

2 5 It took a moment…read morebefore I was aware of how things work at Mother Handsome. The order at counter style isn't for everyone. I can see it being a hassle for some older, less mobile patrons. When you need something, it does cause some issue. I sat outside for the first really warm weekend. The table could have used an umbrella. The espresso martini is good. Ordered a Greek salad plus chicken. Just okay for $19. Dressing was good but not standout. For my first time, we ordered a large Mom's House pizza. There is always a concern with tomato on a pizza. With the tomato, cheese, and amount of toppings, the pizza was soggy. Not sure if this is a common issue, or if the crust was undercooked or maybe too much cheese. I deleted the photo. We didn't mention it to the server. Probably should have. Did not want to be that guy though. Took the L. My two patrons ate one slice. I ate two. Threw the rest of the soggy pizza away. I thought it tasted solid, but the sogginess ruined it. The soggy pizza was served without a slice spatula/server - which made the pizza hard to grab. We didn't bother to ask if one was available. I will try another pizza for a second chance. My other patrons would be hard pressed to come back. The soggy pizza ruined their first time opinion. Lastly, the pizza and salad bowl are served on beige, recyclable plates and bowl. While I understand the convenience, it comes across as tacky and limits the ambience. Old pics show the Greek salad presented in a nicer bowl.

Had a work meeting with pizza delivered for our lunch, and wow, it was amazing! I'd never heard of…read morethis place before, but I'll definitely be ordering from them again.

If you want an amazing pizza that's not Detroit's typical deep dish come here. An awesome New Haven…read morestyle thin crust with an awesome crispy bottom. Crust made from scratch sourdough, fresh mozzarella cheese a beautiful sweet tasting sauce and the pizza is made in a coal fired oven! This place is a must try

Welp, my husband ordered from the wrong location but the people working were nice about it. I…read moreplaced a new order, 15-20 minutes, and it was just coming out as I walked back in. We got the Chicken Siciliano pizza, square. Definitely yummy! I was worried about the feta, given that it's not Italian but it didn't detract from the overall concept. Square crust/dough is really tasty and light; held up well underneath the toppings. We also got a Greek salad which was fine. Black olives always seem to be sparse no matter the place. Clean, friendly, and professional spot. I think the major downside, so far, is the parking lot and location.

Ok, so 2nd time around, it is not as good. Pizza kinda undercook, I should have select "well done"…read morein the online menu. Onion and pepperoni taste sort of raw. Especially Pepperoni, no grease came out of it. Much better after I reheated in the oven for 20mins the next day. Also XL is only 15inches, for almost $30. There is a $2 online discount from their in-store flyer but I didn't know that beforehand. It is a quick and easy meal but getting very expensive

Just picked up my free small 1 topping for my birthday. Kinda cool they give you that for a…read morebirthday. I got the square with pepperoni and the outside was a perfectly crispy while the inside was soft full of great flavor from the cheese and thick cut pepperoni slices and sauce. The workers were nice and was just pulling out the pizza as I walked in.

I don't get the hype…read more Pizza is always on the gross side of greasy. Subs are so soaked in so much italian dressing and oil that the top half of a (already thin) bun is falling apart wet while the bottom was crouton level hard. The tenders and wings are the exact same quality (and probably brand) that you'd find in your frozen food section. Odds are to get to any location, you're going to pass several places that do every item on the menu and better. I gave this franchise and different locations a few shots and every visit has been on the mediocre side of average at best.

The hype is real. Simply the best pizza I have ever had in my life. That is all…read more Also, fun trivia night on Tuesdays.

Great lunch at Green Latern today…read more We enjoyed delicious pizza and Portobello sandwich today. Delicious wirh lunch time prices. Thank you GL! PS - The old Silas pizza lives on at Green Latern. Delicious food and welcoming peeps.

There's a reason this is the highest rated Papa Romano's-it's really the best! I researched Pizza…read morerestaurants in and around Bloomfield Hills and landed on this one. My 83 yr old mom was hosting an event for neighborhood kids/parents and wanted to serve pizza and salad to the kids and their parents. I called this location and spoke with Armand a couple of times to understand how many slices are in each size and to get recommendations. The day before ordering I spoke with Milad, the owner, and he couldn't have been more personable, helpful, accommodating and kind. He immediately understood how important this event was to my mom. I placed the order the day before the event and spoke with them the morning of the event. Everything was perfect. Milad's lovely mother delivered the order at the exact time requested and promised. The pizzas were piping hot and the salad was crisp, cold and fresh. The guests all raved about how great the pizza was AND how fresh and crisp the caesar salad was (they were obsessed with the salad dressing too). There were no leftovers-none! Several guests asked which location we'd ordered from so they could order from them. Milad really knows how to successfully run and manage a business. Please support this business! The Cheese and the Pepperoni pizzas are great but the Chicken Marg pizza is life affirming! And by all means order a salad! Support this small family run business! Thank you Milad, Armand and Milad's mom.

Don't offer slices "all-day" as an option if you're not willing to make a pizza for said slices…read more The guy working the counter was not impressed with me asking why. I was going to put in an order for 20-25 pizzas every other Friday for our company lunches if the slice was good. Guess I'll go somewhere else.