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Little Caesars

3.0 (7 reviews)

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2 years ago

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1 year ago

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2 years ago

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2 years ago

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1 year ago

This shi takes mad long and I was waiting there for like 1 hour js for a lunch combo and yeah

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2 years ago

Good customer service some guy called Josh I think was very helpful and was nice and got my order right.

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Louie's Pizza - Grandma Slices

Louie's Pizza

4.6(633 reviews)
1.5 mi•Elmhurst
•$

Location across from Elmhurst hospital can be chaotic and parking is tight, but the pizza here is…read moreimpossibly thin and crispy. Haven't had any pizza like this since Pizza Palace on Bayard Street by Columbus Park closed. Easy to eat half a pie by oneself. Crispy, thin crust, perfect amount of sauce and oil (about 2 drips per plain slice, not drowning, but reminds you that this is true NYC pizza), lightly cheesed, but still has a good stringy mozzarella pull. For a similar, but slightly thicker (100% yum factor) NYC slice, it's Manos in Ridgewood. For, the thinnest and crispiest plain slice in NYC, Louie's is the standard bearer. Parked in front, ordered a whole pie, ran inside, threw down some cash, waited outside for the fresh pie to bake. 10 minutes later the owner (possibly Louie hisself) delivers the fresh pie to my car outside and actually thanks me. True Twilight Zone stuff. I scarf a fresh, hot slice straight from the carton before stowing the balance back to Long Island for additional reheat confirmation. With all the political nonsense ongoing, thank Goodness that a righteous, NYC plain slice is still alive, well and residing in un-hipster, un-gentrified, un-apologetically friendly-neighborhood Spiderman Elmhurst. "Best NYC style pizza" is a term that is minimized and bandied about every time some new $60, limited-run, kraft pizza from Japan is the current darling. We submit that this is not the case here. May Louie's be here after all the LES, deep dish, 3 Michelin star bakers and pizza itamae have exhausted their day in the limelight - and leases. $20 all-in (until the hipster masses beat a path here to make Louie's their pizza crusade ) Thank you Louie for giving us working class masses the best, true, unlimited, unpretentious, no-lines, no soup Nazi, no upsell, satisfyingly NYC pizza a $20 can still buy. PS: please don't renovate or move as your pizzeria is a time-capsule whose prime ingredient is sincerity.

On my way to the Met game I stopped by Louie's a solid neighborhood pizza slice shop…read more Conveniently located off the 7 train 82nd st stop. Busy, active and definitely for the community given the notes, decorations. I always wanted to stop by here for a slice after watching the owner and father's heroic effort protecting an Asian lady who was being robbed in front of their store. Slice was solid at $3. OK looking undercarriage but limited floop. Only knock is bottom had too much flour remaining. Solid neighborhood spot. People were getting pasta dishes too. Ample seating. Friendly staff.

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Louie's Pizza - Note from the community

Note from the community

Louie's Pizza - Spaghetti and meat sauce with bread

Spaghetti and meat sauce with bread

Louie's Pizza - Catering and hours.

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Catering and hours.

Tauro Wood Fired Pizza - Quattro Stagion Pizza- Tomato sauce, mozzarella, artichoke, mushroom, ham, basil, black olives

Tauro Wood Fired Pizza

4.7(3 reviews)
0.2 mi•North Corona

I finally made it out to Tauro tonight for a pie. I wasn't disappointed. I eat a lot of pizza and…read morethis is seriously good stuff. Particularly considering their cooking on a gozney oven stuffed into a food cart. It's actually a gas fired oven so it's more wood oven style. But that matters little for the taste. I went with a pepperoni and asked to add hongos to which the pizzaolo obliged my request. About 5 minutes later I was handed a piping hot pie and charged $14. But it was only after my first bite when I knew what a steal this is. The crust was nicely charred but also a delicate chew. The sauce is fresh, tangy with a great tomato flavor. The cheese must have had done parm sprinkled on because it was way for flavorful than mozz alone. And toppings tasted fresh and were plentiful. Impressive for sure. The block where the cart sits is super quiet with only a laundromat and another street vendor selling some leche de arroz. I'll have to wash my next pue down with sone of that next time. Nowhere to sit so it's more of a Togo or delivery setup. I'll def be ordering from here again in the future. I can't help think how much hype this cart would have in a more active and affluent area. But something about this cart serving pizza amongst a sea of tacos is so perfect. Keep Queens Real!

I am a sucker for discoveries. So I cheated a little and saw a TikTok of a guy going into the…read moremiddle of Corona to buy pizza, what????? The Tiktok was pretty cool, they highlighted this guy who has a wood fired pizza oven on the corner of 111th st and 37th Ave. I thought the pizza looked great so I decided to drive over, the pizza takes a few minutes to make but it was well worth it. The price was super reasonable at $12-$15 a pie depending on the toppings and comes with 6 slices. Overall, I had a great experience but it didn't occur to me that today was raining, so the crust today felt a little under but because it was raining it would totally affect the outcome of the pie. I will be back to make a second visit. He has a google page and his ig is https://instagram.com/tauro_wfpizza?igshid=MjkzY2Y1YTY=. I would drive and I would also call ahead if you are in a rush. His hours are Tues-Sun 5pm to 11pm. The food: Quattro Stagion Pizza- Tomato sauce, mozzarella, artichoke, mushroom, ham, basil, black olives. I thought this was great, it was also my fav. I really enjoyed the fresh toppings and the addition of the fresh basil made a huge difference. With all their pies their tomato sauce is amazing. https://www.yelp.com/user_local_photos?select=YzPjNisPpVk8ThPDNFhYnw&userid=Y_iTTjKvV5hLy-880SZzlA Mexicana- Tomato sauce, mozzarella, spicy sausage, jalapeno, onion and basil. This was really interesting and of course it had some heat. The sausage which I think was chorizo had a good texture and taste. I think they ran out of jalapeno so they used I think serrano chilies instead and even though they sliced it thin, it did have a punch of heat which I enjoyed. https://www.yelp.com/user_local_photos?select=FTw2BoY3afJLG9KrgS_K3g&userid=Y_iTTjKvV5hLy-880SZzlA Margeurita- Tomato sauce, mozzarella, basil and olive oil. This was the most simple but two out of the four of us said it was their fav. I did like it but to me it was a bit bare. Overall, it's good for purist. https://www.yelp.com/user_local_photos?select=VIHHlQqiYbYxovpPW70VRg&userid=Y_iTTjKvV5hLy-880SZzlA

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Tauro Wood Fired Pizza
Tauro Wood Fired Pizza - Older menu but this menu shows current pricing.

Older menu but this menu shows current pricing.

Tauro Wood Fired Pizza - Mexicana- Tomato sauce, mozzarella, spicy sausage, jalapeno, onion and basil

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Mexicana- Tomato sauce, mozzarella, spicy sausage, jalapeno, onion and basil

Little Caesars - pizza - Updated May 2026

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