Best prices I've found in Cookeville. Huge selection. Friendly staff always ready to helpread more

Crown has a consistently good variety of whiskey, gin, tequila, scotch, beer, liqueurs wine etc…read more The staff is friendly, they listen to me when I mention that my favorite is out of stock etc. It's in a convenient location for me, so I did check around some other liquor stores and was pleased to find out that my neighborhood liquor store is the best in town.

I went in with high expectations because of the ratings. Nothing but the most basic party liquors…read more Not much variety/specialty in Whiskey/Voda/Liqueurs.

Pretty good selection, Buffalo Trace & $2,000 Pappy's picked up a 12 pack Yuengling Hersheys Porter…read more$ 21.09, that I e never seen before, awesome! Vahn was very, very friendly glad we stopped in!

shopped here for years and was always treated with respect. they USED to offer a veterans discount…read moreand have always been a 2a friendly establishment. NO LONGER. seems a new owner has taken over and has a laundry list of new rules regarding the customers. all I can say is good luck and hopefully the staff can stay safe. Semper Fi

Happy Hour Wine & Liquor is a busy place especially on a Friday summer afternoon…read more I stopped in to check out their craft beer selection, after several of the local breweries recommended the shop and an Aunt's recommendation she picks up wine at Happy Hour on a regular basis. They have an ice cold beer cave in the back of the shop, a gentleman restocking in the area was very friendly, showed me local craft beer as well as beer from other areas of Tennessee and nearby North Carolina. He also showed me an aisle in the store where the beer was not refrigerated for easy transport and also the beer he was restocking. Once I came up to the counter, there was a whiskey tasting going on and a group of people stocking up for the weekend. Happy Hour Wine and Liquor is worth a trip when you're in Cookeville, TN.

1:30 pm on a Tuesday Party of 4. Cold wet rainy day. We…read morechose to sit inside despite there being two outdoor spaces to enjoy. (Upstairs balcony and lower courtyard). We were sat immediately. And given all the time we needed to browse the menu. This was my first visit and the menu is extensive. By 1:45 we had made our decisions and ordered. Crawfish poboy $12. Tender fried crawfish on a hogie bun with remoulade. It was massive. I tried to eat it all but couldn't . So good. The Jack Daniels sirloin looked delicious ($23) served with a potato. The men at the table both ordered that. And ate everything. No leftovers. The last person to order was the only person who ordered from the lunch menu . Served from 11-3. Offers about a dozen options including the Shrimp and grits ($11) The food arrived in about 18 minutes. And we were paying the bill 25 minutes later. Very causal, un rushed visit. I would love to go back!! In my humble opinion 4.5 stars

Go somewhere else! Tried to buy a gift card from Crawdaddys West Side Grill today so I could treat…read morefamily members who live nearby. What a frustrating experience. The staff was completely unwilling to help find a solution. I suggested several simple options--digital gift card, emailing proof of purchase, or even mailing it out. Nope. They also couldn't even confirm whether I could just pay for it when my family comes in. Seriously? Pretty shocking level of customer service for someone literally trying to give them business. I'll be recommending my family take their money somewhere else.

The characterie had the best flavor profile of any I have had. I've enjoyed fine dining throughout…read moremy adult life with an artistic mind for it. This is an artist locally sourcing from farmers and deserving worldwide recognition. Jack provided great service.

The food was top notch as they prepared the dishes very well, with my crazy specs, and the steak…read more(blue) was mouth watering! The waitress tried her best to accommodate us via the busyness of the night, sweet thing. We chose the roof top spot for our trio date and it was probably one of the best outings I've had in years. Not to mention a great selection of drinks!

Stellar service, the limited menu was well planned and diverse. Food quality was excellent and the…read moreplace had a pleasant atmosphere. Perfect for our daughter's graduation dinner from TN Tech. We will eat there again

I've dined at The Putnam Room dozens of times over the three years I've lived in Cookeville --…read morebirthdays, happy hours, family dinners and everything in between. The atmosphere and food were always top notch. Sadly, that has declined in recent months. Tonight we waited 45 minutes for our meal. Our waitress was kind and wanted to be helpful but she was understaffed and seemed to be servicing the entire restaurant, so we had to flag her down to order, to pay, and to politely inquire about our food after we passed the half hour mark. We each ordered the house salad with chicken. The Putnam Room used to have the best salads, but even that has declined. It was a truly disappointing dining experience and, while I do think our waitress did her best, an apology or small price adjustment would have been warranted given the delays and subpar service we experienced. At this point, I would not return. I want better for The Putnam Room and better for Cookeville!

Love this place !!!! Great atmosphere,outstanding food and…read moreservice Have patronized this local restaurant many times, seems to just keep getting better every time

They have a good selection of (rotating) draft beers. I had the Neuben sandwich/burger and it was…read morepretty good. Generous serving of grilled corned beef! They have a patio and live music on end of the week evenings. The staff was pretty friendly and accommodating.

Our 19-year Anniversary dinner started out well. We had a fabulous waitstaff (Andrew) who fixed our…read morerocking unstable table. We opened a beautiful aromatic Montepulciano red wine and had a deliciously crisp and perfectly cooked and chilled shrimp cocktail. From there it kind of went downhill. We both ordered a replacement of the house salad with a Caesar salad and it was a $6 up charge.... Which would be ok if it was decidedly different in size or components - but if you look at the picture you see how incredibly tiny this salad was. For the record, we asked for lightly dressed and it was perfect. But worth a $6 up charge? I think not. I ordered the petite portion of the chicken piccata ($17) vs a full portion ($21) and I was definitely ripped off... again look at the pics. Additionally, while the chicken and pasta were perfectly cooked, the seasoning was definitely NOT Italian and NOT piccata but had a weird flavor profile closer to SW USA - not what I expected. My husband ordered the ribeye Medium rare and it came out rare and COLD. He sent it back and it came back lukewarm and grisly. It appeared it was microwaved instead of hitting the skillet. We wanted to dine together so he struggled through it. We've eaten here twice before and were appalled by what we were served this time. We asked to speak with the chef and were told the service manager would come - which she did. But we requested the chef. Jaime came out to speak with us and listened to our input. We SO appreciate him listening. He let us know the ribeye had not been microwaved but hit the grill again. He admitted their piccata is not traditionally seasoned (no lemon flavor). Hopefully they either change the menu or make it more traditional. Chelsea the service manager came out again and comped our meal (which was not necessary because we understand there are profit margins) the owners must manage). As one of the local fine dining establishments, if the owners want to keep that space, they need to make sure they offer value and quality to their customers. Last note - if establishment is going to upcharge for size or substitution, it should reflect the upcharge value. We are grateful for the discussion, the comp, and the willingness to hear what a foodie likes to see. We will give you another shot, and look forward to the opportunity to update this to a five star review instead of two stars

Our first visit but wont be our last! Food was delicious, great service, cozy atmosphere…read more Perfect for date night.

Incredible!!! Food was delicious. We had pizza, burger, Philly cheesesteak ice cream cookie…read more... Everything was great. Owner was great, super nice guy and very friendly. Inside was nice and clean. Definitely return again soon. Highly recommend

Food tasted good and had good presentation. Service was prompt and friendly. It wasn't very crowded…read morewhen I went around 1:00 pm on a weekday. My teenage sister and her friends enjoy singing karaoke at Midtown Social on weekend evenings.

Disappointed this place is no longer open, I found the food to be exceptional. Anytime I was…read moredriving through on my way back to Knoxville. I made it a point to stop off. I hope the team is able to open in a new location with their outstanding recipes

A little unusual ordering scheme, but seamless and the food is on point!…read more When you arrive there's a chalkboard with instructions on how to order via the QR codes at the tables. So if you're staying in you can just find a table and review the menu on your phone. There's also paper menus available and you can order form the counter. This whole process(I used the QR code) was seamless and quick. After the above, they'll deliver your order to your table, along with anything from the bar. There's a self-service drink station form on-alcoholic drinks in the corner of the dining room. I ordered the burnt ends with sweet potatoes and collard greens, my wife ordered the sweet potato 'nachos' (waffle fries with meat, cheese and fixins) Both were wonderful. The brisket was fairly lean, but still tender enough to cut with a fork and moist. The sweet potato waffle fries were tasty, but the greens were a little flat, nothing bad, but not noteworthy either, I'll consider something else next time. The Nachos were huge! Covered in big chunks of goat cheese, scallions, and pulled pork. We ordered without sauce so we could use as little or as much as we wanted. The pork was fantastic, it was very moist and full of smokey bbq flavor. The cheese chunks were a bit on the large side, smaller would've been better, particularly since goat cheese is a pretty strong flavor. This was still a great dish and we both enjoyed it(I shared a bit with her since it was so huge. Great place, good service, nice, but small, room.