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    Lindey's

    4.2 (1.1k reviews)
    Open 11:00 am - 10:00 pm

    Lindey's Photos

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    LINDEY'S ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Lindey's

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    Reviews With Photos

    Denver Steak
    Kate M.

    Food was excellent as expected. The beef carpaccio is always the best appetizer for a light flavorful start. The Denver steak was cooked and seasoned to perfection. The fish special had a carrot ginger sauce for Easter weekend which we loved. The new lemon martini (bar in a bar) is a must get!! Unfortunately we sat at the bar and service was not as expected especially for Lindeys. The bartender was not very friendly and attentive.

    Baratta
    Vicky Z.

    One of my top restaurants ever since I moved to columbus. I go there solo all the time. They have an amazing happy hour too. Staff are often helpful, place is clean. Highly suggest the beef carpaccio as an app, and the lobster risotto as your entree.

    Eggs Benedict
    Julie F.

    I went to Lindey's for my birthday and it honestly felt like the perfect place to celebrate. The service is what stood out to me the most, it's definitely more upscale, but not in a way that feels intimidating. Everyone is super attentive, knowledgeable and just makes the whole experience feel really special, which is exactly what you want for something like a birthday dinner. A lot of people mention how consistent and professional the staff is, and I completely get why. The inside is also so nice. It has that classic, elegant vibe with white tablecloths and really pretty lighting, but still feels warm and not too over-the-top. It's one of those places where you instantly feel like you should be celebrating something. I've also been for brunch and their brunch menu is really good. Definitely not just basic options. They do a great mix of breakfast and lunch-style dishes, so there's something for everyone.

    Tyler N.

    Lindey's was a great choice for our anniversary dinner. They surprised us with complimentary champagne to celebrate, which was a really thoughtful touch and started the evening off right. Our server, Jakov, was outstanding. He was professional, attentive, and went above and beyond to make sure we had a great experience. I ordered the filet, which was cooked perfectly and was one of the better steaks I've had in Columbus. My fiancée ordered the salmon and really enjoyed it as well. We also shared the Caesar salad, enjoyed a couple of espresso martinis, and finished with the Post Mortem brownie sundae. Between the excellent service, beautiful patio, and great food, this was an easy five-star experience. We'll definitely be back for another special occasion.

    Steak Frites
    Nick M.

    One of my favorite restaurants in Columbus! Really love coming here, and the only bad thing I can say about the place is that it takes several weeks to get a reservation for the weekend. The service and interior design make you feel like you're at a five star restaurant in Paris. We ordered a bottle of wine which was delicious and I highly recommend just so you have some time to take in the restaurant ambiance before or after your dinner. Our server Misako was very attentive. I had the steak frites which were delicious. They also served us bread, so if you're not starving, you're probably fine with an entrée and the bread service. Overall, this is a must visit if you're in Columbus. It is tucked perfectly in German village so you feel like you're somewhere in Europe. Always a good time here and can't wait to come back!

    Blackened shrimp and pasta - the sauce on this was SO GOOD.
    Angela D.

    Lindey's is the best tried and true restaurant. In the city. There isn't a local that whenever you bring up Lindey's doesn't go "oh yea". Because we all know. Lindey's is great! Solid fine dining in the heart of German Village. From walking up to the brightly lit front entrance, through the beautiful bar and through the restaurant- they are classic. It's not noises and overwhelming, the lighting is perfect and the food is always perfect. Pricing isn't over rated - the food is quality. I've been so many times - I can name a few things; Caesar salad, French onion soup, calamari, steak, and chicken dishes. Great quality pasta (I'm Italian). They just opened another spot at Easton called Bar Italia - equally as fantastic. Lindey's is known for their back patio - it is HARD to get seated during warmer months out there. If you get to- you are one of the lucky ones. The only time I have been on their patio was during German Village Lights when they open their patio bar. It is CROWDED. lol Parking is a little tough, unless you live around here and know where to park. Valet service is suggested. Around Lindey's are two cute boutique shops, as well as Club 185 a few blocks down for a night cap. Enjoy the best in the city!

    Menu picture
    Joe S.

    This was a nice place with a great atmosphere and great service, but the food was kind of a miss for me. It was kind of an old-school classic restaurant with a dark atmosphere. The waiter was engaging and was making recommendations on what people typically get. I had a few cocktails but nothing really wowed me with them. They weren't bad but just weren't hitting right. The bar didn't have something one of the guys at the table wanted and the waiter really didn't know what it was, but it was a common liquor. They had trouble finding a suitable substitution. And it figures it was the guest we were trying to impress (gotta love business dinners, right?) Food wise, the Lobster Risotto was more of a shrimp risotto. The description did say it had shrimp, but just call it Shrimp and Lobster Risotto and be straight up about it. The description definitely oversold it. Trickery doesn't work in the food industry. It was a good experience, but I don't think I'd go back here if I had to have a nice dinner in Columbus. Maybe if they made a Triple Lindey to pay homage to "Back to School", it would entice me!

    Exterior
    Nancy R.

    A visit to German Village is incomplete without booking a table at Lindsey's. Brunch is outstanding - but lunch / dinner menu is unique and delicious. Great for any appetite - incredible service, beautiful menu, and delicious food and cocktails.

    Bread
    Josie G.

    My favorite place to eat in Columbus. The patio is such a beautiful spot to sit out on. We ordered different alcoholic beverages and were pleasantly surprised by all 4. I ordered the crab cakes - YUM. Good meal!

    Australian Sea Bass
    Chanel F.

    Lindsey's always came highly recommended since we moved to Columbus and we finally made it! They had complimentary valet. We made a reservation and was seated promptly. The only downside of the whole experience was where our table was located we were right next to the hostess booth so we could hear everything going on and lots of servers and hostesses just around the area made it a little less intimate of an experience. But our server Sarah was very nice! We started out with the chicken and mushroom potstickers, lobster bisque and the kale salad. Entree wise I got the seabass and overall it was good just lacked salt. My husband got the halibut. We ended off with the sundae which was HUGE! We couldn't finish it. Can't wait to go back and try something new!

    Steak frites, sea bass, salmon, lamb chops
    Jeongmin H.

    Perfect spot for a special occasion, which my friends and I came for a birthday celebration. Got to try the steak frites and chilean sea bass, which both my bf and I both liked the sea bass a lot more. I've honestly never had fish and veggies that tasted SO good like that before. The fries that came with the steak tasted too much like McDonald's fries and the steak itself was just ok. If you're indecisive about which dessert to get, please get their brownie. It tastes freshly baked and comes with ice cream and fudge that just melts in your mouth. Our server was so attentive and also funny which made it such an enjoyable dining experience. Highly recommend!!

    "As The Tables Turn"- a great read about Lindey's by Sue Doody & Michael J. Rosen
    Linda E.

    The food, ambiance and service at Lindey's are delicious, stunning and professional. This is my favorite restaurant in the German Village. I just finished re-reading "As The Tables Turn", a charming tell-all about the history of Lindey's and a quote in the book by Betty Rosbottom (cookbook author and teacher) succinctly sums up my sentiment about my experiences at this restaurant: "...But what I don't have to guess is why people will continue to come to Lindey's- for the warmth and the cozy, comforting feeling of eating in a place that makes you deposit whatever burdens you have at the door. Home away from home, that's Lindey's now and 25 years down the road-no matter where in the world the menu takes its inspiration."

    Charles L.

    Dinner last night with my son, which was a recommendation of a business colleague of his that lives in the Columbus area. Great choice! Fantastic patio on a pleasant evening, although the interior has lots of character. Incredibly friendly staff with no exception. Our server, Megan (see photo) was delightfully engaging, made spot on recommendations, was genuinely friendly, and seemed interested in making sure that my son and I enjoyed our dinner. I will not soon forget my dining experience at this restaurant. Pot stickers were a great way to get started - nice presentation and very tasty. Delicious Pinot Noir, and I let Megan make the specific selection -- nicely done Megan -- and she also recommended the chopped salad, which was full of flavor and you can get a half portion. I also had a cup of the bisque, which was very tasty, although, candidly, I did not like the small cup-like bowl that it was served in. I had the lamb chops, three of them, which were double chops, very large portion and incredibly well seasoned and delicious. The spinach and potato offering was a nice compliment to the lamb. My son had the New York strip and shared a piece with me. He loved it, and I would say it was a very good piece of meat. Bread and a cracker like item, served with delicious butter that was whipped was a nice ad, and I appreciated that more was offered without request. No room for dessert, but the Spanish cappuccino was delicious. Atmosphere on the patio was phenomenal and I would highly recommend sitting outside if it's a nice evening. Three cheers for the entire staff, and chef, and another shout out to Megan who made a great dining experience even more memorable. By the way, this place is not inexpensive, but it is good value, quality food, and well worth the price in my opinion.

    Salad with palm hearts

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    10 months ago

    Delicious! Great service and the shrimp salad had so much freshness and flavor. I would highly recommend.

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    5 months ago

    Great food and service, the perfect date night spot that my husband and I have been looking for. Highly recommend!

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    5 months ago

    Food, service and ambiance were all 100% spot on. I highly recommend this restaurant.

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    Great food! I ordered the calamari and fried shrimp. The bread was delicious. The complimentary valet was icing on the cake.

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    Page 3 of 29

    Lindey's Reviews in Other Languages

    Ask the Community - Lindey's

    Is there a dinner dress code?

    Casual to dress casual....not fancy smanchy....but most customers look nice.

    View All 2 Questions

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    Speck Italian Eatery

    4.4
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    1.0 mi

    I was totally in love with this space and the food served inside. We ate around 6 PM and it was…read moregolden hour so the lighting was gorgeous. The space is very bright and airy: loved the floral and plant vibes. Our server was kind but maybe a bit apprehensive because we brought our two daughters. Sometimes I feel bad bringing kids but honestly we deserve to have good food even if there are little mouths involved. We had the focaccia starter and it was as pillowy and sumptuous as it looked. Next was broccolini which our 8 month old devoured. I tried the funghi pasta and my husband had the sausage ragu. Both had generous portions. The kitchen made butter noodles for our daughter and she LOVED them. I was pleased they didn't try to doll them up because she really did just want noodles and butter. Finally, the octopus was sooo tasty. The sauce was super flavorful and I love a good bean addition. Delicious meal all around.

    I was exploring the downtown area around 7 PM looking for a place to have dinner. This restaurant…read morecaught my attention because of its aesthetics, so I decided to give it a try. The ambiance was enjoyable, and our waitress provided decent service. For starters, I really enjoyed the gem salad -- it was refreshing -- and I also ordered a couple of glasses of Poggio Costa Prosecco to go with my Funghi pasta. Both were very good. However, we also ordered the lobster spaghetti and were not impressed. It was very bland, and the few pieces of lobster tasted slightly gamey. I would not recommend the lobster pasta, especially considering the price, as it appeared to be the most expensive pasta on the menu. The bill also included a fee labeled as "healthcare," which was not mentioned by our waitress. I had to look it up afterward since it was the first time I had seen a charge like that on a restaurant bill. I wanted to share this so others are aware of what to expect.

    Photos
    Restaurant
    Restaurant
    Gem salad. Arguably the best salad I've ever had.
    Gem salad. Arguably the best salad I've ever had.
    Dining area

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    Dining area
    The Refectory Restaurant

    The Refectory Restaurant

    4.4
    (595 reviews)
    8.3 mi
    $$$$

    Great evening . The food and service were wonderful. Beautifully decorated for the holidays.read more

    Celebrating my partner's birthday was the perfect excuse to return to what is, in my opinion,…read moreColumbus' premier restaurant. From the moment we arrived, it was clear why this institution has remained at the top of the city's dining scene for half a century. My partner began with the Escargot and Shiitake Marble Veal Mousse with parsley garlic butter sauce, while I enjoyed the exceptional Mussel Soup with leek chiffonade, saffron cream, and Chablis. Both starters were beautifully prepared and set the tone for the evening. For our second course, my partner selected the Roasted Lake Erie Walleye with dill Chablis sauce, and I chose the Sautéed Florida Red Snapper with Choron vin blanc sauce. Both dishes showcased impeccable technique, fresh ingredients, and elegant presentation. Our third course continued to impress. The Black Truffle Duxelle Stuffed Rabbit Loin with Dijonnaise sauce was rich, flavorful, and perfectly executed, while my Pan-Seared Prime New York Strip Steak with cardamom sauce was cooked flawlessly and absolutely outstanding. We shared the Black Forest Tart with mascarpone chantilly and cherry gel for dessert. The flavors were wonderful, though the tart crust was a bit firmer than expected, making it somewhat difficult to enjoy with only a spoon. Service was polished and professional throughout the evening. Although the restaurant had run out of the bottle of wine we initially selected, the sommelier recommended a comparable bottle from the same AVA that was slightly more expensive and graciously adjusted the price to match our original selection. This was a thoughtful gesture that perfectly reflects The Refectory's commitment to hospitality. Our only minor disappointment was the seating location. The booth where we were placed was tucked away from the main dining room and felt a bit tight, making it somewhat less comfortable than we would have preferred. While the secluded setting had its charm, a table or a more spacious booth in the main dining area would have enhanced the overall experience. Overall, it was another memorable dining experience. Exceptional cuisine, refined service, and an atmosphere that continues to set the standard for fine dining in Columbus. It's easy to understand why The Refectory has earned its stellar reputation and why it has thrived for 50 years. Highly recommended and well deserving of its legendary status.

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    The Refectory Restaurant
    Beat salad
    Beat salad
    Entrance

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    Entrance

    Lindey's - newamerican - Updated August 2026

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