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    Limone

    4.1 (30 reviews)
    PriceyPizza, Italian
    Closed • 12:00 pm - 11:30 PM

    Limone Photos

    LIMONE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Outdoor seating

    Recommended Reviews - Limone

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    Reviews With Photos

    Creamy Pear tartan.
    Bill R.

    So happy to have stumbled upon Limone after being jet lagged on arrival to Milan. Aside from some of the best meals I've had in Milan, they also provide the best service and atmosphere. They are welcoming of all cultures and speak many languages in case your Italian is rusty. We tried several dishes including pizza margarita, pizza tartufatto, spaghetti carbonara, and a Mediterranean seafood salad. Also an unforgettable creamy pear tartan. Pizzas are thin crust neapolitan style and wood fired. Crust made from durum wheat that is allowed to rise 4 days. Incredible. Pasta carbonara is rich and creamy with tons of pancetta. Maybe too much, but is that really possible?! Perfect al dente every time. The salads are fresh and seasonal and uncomplicated. Limone serves the freshest fish in Milan. The restaurant remains one of the last in the city to acquire it first directly from the central fish market of via Lombroso, the first point of arrival for the most important catches on the Italian Mediterranean. Being able to directly inspect, touch, evaluate and negotiate the purchase of fish directly from the market is an ability developed over decades by the chef and owner of the restaurant. Excellent wine selections from all major regions of Italy at reasonable price points. The house red is a 90+ nero d'avola from Sicily. Excellent. The incredibly friendly staff took great care of us, made us feel like family, and never let us leave without shots of limoncello to cleanse the pallet. Highly recommended.

    Black risotto with salmon
    Lillian C.

    Oh my god ask for the free focaccia bread basket. They brought it out to us straight out of the oven! Also complimentary biscotti sweet breads at the end sealed the deal. I got the black risotto with salmon (raw) and it was delicious! Probably the best pasta I had in Italy. My friends seafood risotto came in a clam which was beautifully plated. The best part was that our meal was only 35 euros. Such a steal!

    Main dining area
    Lollygagly P.

    I stumbled upon this restaurant without any prior research and I enjoyed my dinner. I wouldn't go as far as five stars because at this price point, and with this type of mahogany-infused ambiance, you always feel that more is warranted. But great experience nonetheless. The complimentary bread basket also includes "grissini" (loosely translated as breadsticks, originally from Turin) and "taralli" (this time, typical from Southern Italy), and while you're reading the menu and munching on your necessary dose of carbs, another complimentary dish of freshly baked focaccia magical appears at your table. Now, you don't want to skip that. My appetizer was out of the "daily specials", an interesting if not daring combination of grilled octopus, porcini mushroom over a bed of mashed potatoes. It looked great, it tasted delicious, but it was hardly a starter, while I was looking for something lighter. The orata (bream) with "crunchy zucchini" (misnomer for fried courgettes) was on point, already de-boned and nicely arranged on the dish. Five stars for service, the waiter was genuinely nice and came over to check if everything was alright without being overbearing. Even after the check I was offered some mandarins for the wait (producing the bill is always a time-consuming ordeal in Italy), and some Limoncello as a night cap. It's not the pleasure of being "extra", I honestly felt the guy was making sure my dinner was memorable and ended on the right note. At Limone you feel like a regular, even at your first try. They accept Amex and the food selection is quite interesting (fish and meat), although without many truly light options for my taste. But tasty it is.

    Calvin W.

    First time here as friend told me this is traditional Italian style restaurant. Vintage feeling and food tasted a bit salty including tomato soup, bread, seabass & even pizza... Don't know why that salty but overall my comment of this restaurant is fair. Funny that during my dinner time there around 2 hours, they broke 3 glass cup already & few staffs got argument

    Seafood risotto. Is delicious. I come 2 Milan 2x per year and this is a must to stop. Best pizza in Italy.
    Lou M.

    Went the 1st time years ago for real Italian pizza. Delicious and thin crust. Just how I like it. Also they have a full menu specializing in seafood. Can compete with any 5 star restaurant for food quality. Would highly recommend. Near Sheraton 4 points.

    Best lasagne ever!

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    8 years ago

    Should not be listed as "pizza". Much more extensive menu. Excellent menu, ambiance and service. Highly recommend.

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    9 years ago

    Wonderful Four Formaggio and sausage with broccolini. Lovely patio with lots to see. Wish we also ordered pasta.

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    Limone Reviews in Other Languages

    Review Highlights - Limone

    “Aside from some of the best meals I've had in Milan, they also provide the best service and atmosphere.”

    Mentioned in 6 reviews

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    Risoelatte - Meatball

    Risoelatte

    4.4(169 reviews)
    2.2 km•Centro Storico
    •€€

    Heard great things online, recommend by chatGPT and booked a reservation…read more Small place, friendly service, but time limit on the table, so if the service is a bit slow, you might be mid dessert and you're being asked to leave when the next party has arrived. Not a big deal, they let you know there is a time limit, but maybe they should keep the service flowing so that doesn't happen. The interior decorator here did a great job with the time warp back to the mid 20th century. Cool vibe. Food was ok. Perhaps using old recipes from the time period is not so good for a tourist? I wasn't really impressed with the food, but I don't have a cultural link to Milanese food to begin with, so I don't think I was fully able to appreciate it. If my grandmother made this when i was a kid, perhaps it would have been better, but the meal was lost on me. There are plenty of spots to grab a good meal, I'd only recommend this place if you have a fond memory of the menu items or you really want to time travel and post to social media.

    Intro: After doing a bunch of sightseeing in Milan, we stopped by Riseolatte for dinner. While we…read moredidn't have a reservation, we were seated promptly upstairs (table for three). Ambiance (3.5/5): This Italian restaurant looks like your grandma's house. Lots of old school decor and it's the exact look they're going for. Homey, just like grandma's house. Seating is a bit tight and there's no A/C so things were a bit stuffy. Service (4.5/5): Our waitress was friendly and was pretty efficient in taking care of us. Service can be a bit of a miss in Europe but our experience at Riseolatte far exceeded the norm. Drinks (4.5/5): Good drink list. I ended up splitting some house wine with my buddy. They have it in different sizes and we went with the largest option of the house red. Food (3/5): I went with the osso bucco which is served with risotto (two of my favorite dishes in one). And part of what also made the dish so attractive is that risotto Milanese is a classic Milanese dish. Unfortunately, the dish didn't live up to the hype. Osso Bucco, done right is so tender that it falls off the bone. It's a slow cook type of meal and you can taste the results of that. Here, the meat was harder than it should have been, which indicates to me that they probably cut some corners. The risotto, on the other hand, was solid. As was the portion size. I was just expecting better with the osso bucco. My friends got the veal (elephant ears). Talk about a portion size. Three huge veal cutlets and fries. You can see why they call them elephant ears! I tried a bite and enjoyed it more than my dish. Overall: There's a lot to like about Risoelatte. Some dishes are a hit and some are a bit of a miss so make sure to choose wisely!

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    Risoelatte - Ossobuco

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    Limone - pizza - Updated September 2026

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