Finnieston has no shortage of good eateries these days, but sometimes it's hard to find a menu that ticks all the boxes for you.
Searching online for somewhere that was just a little bit different for a special occasion, we came across Le Petit Cochon and liked the look of the seafood choices on the menu. It's just a few steps off the main drag in Radnor Street (opposite the end of Kelvin Way), and seems to have been a burger bar in a former life.
It was a Monday night, so they weren't exactly busy, and so the service was friendly and attentive, and we were soon tucking into our starters.
We had the hot smoked salmon and asparagus as a starter, and straight away I realised that the food was going to be great, as the asparagus was cooked to perfection. Often the ends of the stems can get a bit stringy, but not here. Not stringy and not limp, just perfect crunch.
For mains, we both had the pollock, which is a fish you don't see that much here, although it is becoming more popular. The portion size seemed a bit small, but in retrospect it was just right as it left room for some pudding! Again, the veg were cooked to 'al dente' perfection.
The whole was washed down with a half-carafe of very dry white wine from their extensive wine list, and we left replete and happy. read more