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LeQuy Restaurant

4.2 (106 reviews)
Closed • 11:00 am - 9:00 pm
Updated 2 months ago

About LeQuy Restaurant

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LEQUY RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Trendy
Outdoor seating
Dogs allowed

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Recommended Reviews - LeQuy Restaurant

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#28. Combination Seafood Noodle Soup
Amber G.

We heard good things about LeQuy and decided to come to Noe Valley to try it. It's good but not something I'd come out of area for. For what's good, the seafood combination pho and fried rice were good/standard. I would skip the Fried shrimp and crab dumplings, it's all fried wonton with no filling. The Banh mi chao/beef sizzling skillet it's tasty but very small portion of meat.

The noodle pull looks so familiar on my social media feed in SF
Juan V.

Winter is almost over and the soup season is less in play to some during the Spring. When it comes to soup it is always an all four seasons thing for me. Especially when it comes to pho. I always like enjoying a good bowl of pho and it's usually chicken pho I usually order. There are plenty of Vietnamese restaurants in San Francisco which offer many different forms of pho. Although the Tenderloin is where you can find the most of the Vietnamese restaurants in San Francisco starting on Polk street, I wanted to try pho which had something similar to a tenderloin beef. There is one place in Noe Valley which has a wagyu Pho and it's called Le Quy. On a Noe Valley stroll I landed to one of the few Vietnamese restaurants in the area if not the only one selling pho. Inside there is plenty of seating. I ordered the wagyu pho. The broth and the noodles and wagyu all came separately and I had to assemble it like I was making hot pot. The noodles were fresh and had a good pull. The wagyu was tender. The broth was savory but the bowl was small and wished it came in a larger size. I also wished they had Bún bò Huế .Overall a good bowl of wagyu pho to the last drop. So take some time "off" if you getting a cold or a "cough" because it's time to get some tasty medicinal "broth"with noodles that are fresh and "soft" The Pho bowl is "full"of broth you must add the waygu meat that comes from a female cow not a "bull" and the only "rule" is that you need to eat with two chop sticks for the slurp noodle "pull"

Vivian Z.

Found this restaurant with a random nearby search, and it did not disappoint! We ordered the Bun Rieu, and combo rice plate with grilled pork, egg, pork skin, and salad. I think the meat portion was a bit small in the rice plate, but it was flavored well. Bun Rieu was standard and the soup was very delicious. We also ordered a taro coconut milk sago dessert! Perfect amount of sweetness and they gave a hefty amount of taro. Would definitely come back to try other items!

Special Clay Pot Rice with Salmon
David K.

LeQuy offers a menu of Vietnamese eats, served in a refined setting in Noe Valley. A simple favorite of mine was the Grilled Shrimp & BBQ Pork Vermicelli Salad, which came with thin rice noodles, marinated grilled pork, shrimp, peanut, fried shallots, shredded lettuce, cucumber, carrots, daikon, and cilantro, all served with fish sauce on the side. The bowl was refreshing, earthy, meaty, seafoody, sweet, savory, and acidic all at the same time, making for a nice combination of flavors. One of their signature dishes was the Special Clay Pot Rice, made of white rice seasoned with Chinese sausage, ginger, scallions, shiitake mushrooms, and a choice of topping (I got the grilled salmon), all cooked in a hot stone pot. Finally, the Combination Seafood Soup was a light seafood broth with noodles and mixed seafood including fish, crab claw, prawns, and squid. Overall, the food here was simple yet tasty, though the SF prices certainly felt high for what we got. Nevertheless, the service was super friendly and hospitable, and the atmosphere was memorable as well.

#33 combo pho
Fran S.

We liked this place, the pho was on par with other places, but the beef tendon was too tough and needed to be simmered longer. I liked the ambiance, and the service was friendly. Other than the tough tendon, I really liked everything else.

BBQ pork rice plate
Meiyi Y.

Overall, this is a decent Vietnamese restaurant. The BBQ pork spring roll was quite thick with a lot of stuffing. The peanut dipping sauce accompanied the rolls well. The bbq pork was on the sweeter side, but the meat was tender. The pho broth had a stronger cinnamon taste than other pho that I've had. There was no wait for a party of two on a Saturday night. The staff were very friendly. The place had a modern interior design. There was bar seating near the entrance, indoor seating, and a covered patio.

Coffee menu
Jhia L.

Stopped by here for dinner with a friend on Thursday evening and can't wait to come back. Fair price for the food -- really fresh, flavorful, and filling. Our waiter was communicative and very kind and it wasn't a long wait for the food or yummy coffee drinks. There was plenty of seating and the place was maybe half full...and I think there was only one main server so I think if you come as a group larger than 4, just be prepared to be a little patient. I'm not sure how long we were there, but it felt quick -- maybe 30-45 minutes? But we weren't rushed and could have easily stayed longer. I'm a slow drinker and they have to-go cups available so I could finish my coffee while we walked. We are planning on coming back with more friends so we can split/try the snails and seafood

Pho
Lety C.

Fast service and great soups! Need to go back to try their banh mi! Love their ambiance, chill and family friendly.

Banh mi chao
Kristen J.

Banh mi chao was sizzling hot and fresh baguette was soft and chewy with a nice outer crunch to go with the pate, egg and steak cubes. Would order again, though most patrons at the time were ordering pho as it seems to be popular for cold winter nights. The fried crab & shrimp wontons were a pretty good appetizers to start off dinner. Fried rice was okay but didn't have that much wok hei compared to other restaurants.

Yih R.

I don't give out five stars often. I can officially claim that this is one of my favorite spots in SF. Their coffee, first of all, is unique and tasty. The form has a touch of creamy corn flavor. You NEED to try. It is the one with EDD. The pho is also fabulous. The broth is clear and not too salty. The clay pot rice is also incredible. I don't know everything about Vietnamese food, but they kinda adopted some elements from Chinese cuisines, which is genius. People here are so nice. They smile and seem like they are having a good time. The place is cute, in particular the patio. I will for sure be back soon!!!!!

Andrea G.

We came here recently for my birthday lunch since I've been wanting to try this new Vietnamese restaurant in our neighborhood. The severs were really nice and brought us a high chair for our baby. The restaurant was very cute and modern. They even have a back patio. We ordered the fried calamari to share. And I thought it was really good. Not too much batter. And a good portion for two people. My husband ordered the beef rib bone pho. The broth was delicious and tasted clean. The meat fell off the bone. I ordered the chicken pho and thought it was very good. The broth was flavorful. The noodles were soft and silky. It was also perfect for sharing with our baby. I'll definitely be back to try some of their other dishes

Wagyu Pho ($23)
Aileen L.

Came here by accident around 630pm on a Wednesday - we were trying to go to the soft opening of their new location for their 20% off deal, but didn't realize that the location wasn't on maps yet. The inside is nice and modern, and pretty spacious, with a cute patio that was closed. -Fried shrimp & crab meat dumplings (10 for $14.95): we got this too share, and they werent too memorable - the filling didn't really taste like much, and it comes with a standard sweet chili suace for dipping. -Wagyu Pho ($23): I always hate when my pho broth gets cold too quickly, so the hot stone bowl was honestly really nice since it kept my broth warm the entire meal. The wagyu did help make the broth a bit richer and more flavorable compared to my friend's pho, but overall this wasn't anything special and I wouldn't get it again. We had to ask for the bean spouts/basil/lime because it didn't come served with the pho. Overall, LeQuy didn't really standout to me, and the food seemed a little pricey for what it was.

#33. Beef Combination ($18.50) - Spicy Broth
Elena N.

Date: Monday, February 10th, 2025 Party of: 2 Meal: Lunch Delivery Time Ordered: around 3pm Time Arrived: about an hour later How Ordered: DoorDash Delivered to: Outer Richmond 3. BBQ Pork Sandwiches - Big ($11.50) 4. BBQ Chicken Sandwiches - Big ($11.50) #19. Traditional Spring Rolls - 2 ($12.50) #23. Egg Rolls (3) - GT ($13.25) #28. Combination Seafood Noodle Soup ($22.95) - Sea Bass, Clear Noodles, Spicy Broth #33. Beef Combination ($18.50) - Spicy Broth I wanted Vietnamese food, but I wanted to try a new spot. LeQuy kept popping up in searches, so the hubby and I decided to give them a shot. Not sure of their regular pricing, but on DD, they are on the pricier side. I got the seafood noodle soup. I asked for clear noodles, but ended up with the same noodles as the hubs. I'm not really into regular rice noodles, so I just tossed those. I'm sure my bowl was pricier due to the sea bass. The few pieces I got were pretty good. Not too overcooked. The chicken banh mi was fine, as were the spring rolls. Both were pretty standard. Tho the spring rolls didn't come with peanut sauce which we thought was weird. I can't remember anything about the egg / imperial rolls. At least they came with a dipping sauce tho. An okay place to grab pho if in a pinch. I'm always down to try new spots, but I probably won't be coming back. REVIEW #3695

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5 months ago

Piping hot food! Friendly staff, nice ambiance. We ordered clay pot rice with salmon and salmon in spicy fish sauce, both are delicious!

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Limoncello - The Milanese Sandwich

Limoncello

4.7(1.9k reviews)
2.6 mi•Lower Pacific Heights
•$$

We ordered the Rompiballe Pizza and we loved it. Served hot and ready to devour. The meatballs were…read moreso tender and delicious. It's a must order!

We were on a short vacation to the City and stayed in a favorite hotel two blocks away from…read moreLimoncello. In researching places near where we were staying, we learned about the Italian deli and shop. We were looking forward to stopping by to check out the store and grab lunch. The store itself is very cute and charming, full of so many items - fresh meats and cheeses, imported olive oils, pastas, desserts, wine, and liquor to name a few. There is an area where you can get coffee drinks and there is a deli area for ordering sandwiches, pizzas, specialty dishes, and salads. The variety of options is plentiful. I ordered an iced coffee beverage, which was great. My significant other and I ordered a sandwich to go, which we were splitting for a light lunch back at the hotel. The person helping at the counter was not very friendly or helpful with questions. We asked for our sandwich to be made on the Dutch Crunch bread, as we were looking forward to trying it. Unfortunately, when we got back to the hotel, it turned out that the sandwich was made on a regular ciabatta roll, which was not fresh. Additionally, the sandwich was mostly mixed greens. For the price, I expected more meat. With so many great food options in San Francisco, it is likely we won't stop by on future visits to the City.

Photos
Limoncello - Entrance is so cute

Entrance is so cute

Limoncello - Siciliano Sandwich and Goodfella Sandwitch

Siciliano Sandwich and Goodfella Sandwitch

Limoncello - CANNOLI 3X PACK

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CANNOLI 3X PACK

Deli Board

Deli Board

4.3(2.1k reviews)
2.4 mi•SoMa
•$$

Perfection- only way to describe the sandwich. Every single bite was a perfect ratio of bread,…read moremeat, sauce and condiments. Not one bad bite in the whole sandwich. Portion size was perfect as well. The best sandwich I had in SF and one of the best sandwiches I've had anywhere. Service- I got here early as I knew the line would get long. Took about 30-40 min from start to eating my sandwich so not bad. Grab and go spot so there's no bathroom or really any seating. I found a bench down the block to eat. 10/10 experience- wish I grabbed a sticker or other merch!

I'm glad I finally checked out deli board, but imo for how hyped it is, I thought the actual…read moresandwich was kinda mid. Maybe I didn't order the right thing? I ordered the 49er and it just seemed like a greasy goopy mess. It felt like the bread congealed into a mushy paste due to all the dressing and wetness? Also my sandwich was 1000* even after walking back to my car and letting it cool with the wrapper off it was still way to hot to eat for a long while and burnt my mouth. Maybe they intentionally make them super hot to withstand long distance takeout deliveries... I dunno. Plus standing in a long line with a velvet rope baking in the sun, long wait, lack of parking, navigating skuzzy neighborhood to go there (literally saw a guy going #2 on the corner on my way out)... overall I wasn't that impressed with Deli Board compared to all the rave reviews I have heard over the years. SF lacks truly awesome sandwich places so I will give give this another shot and report back with updates, perhaps I hit it on an off day.

Photos
Deli Board - Inside

Inside

Deli Board - Chairman's corner (from left to right): thweethead, RLMB (02/2026)

Chairman's corner (from left to right): thweethead, RLMB (02/2026)

Deli Board - Mick.b (10/2025)

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Mick.b (10/2025)

The M Stop Halal Deli - The k-line #halal #besthalalsandwich

The M Stop Halal Deli

4.8(184 reviews)
2.5 mi•Ingleside, Oceanview
•$$

Solid sandwiches, finally had the bbq tri tip And it was…read moresoooo good!! No wonder it is the first item on the menu. I was a bit hesitant there was gonna be so much sauce but I was wrong. Tip: you can even buy extra meat if you want! Muni seats still there. Tv running, playing the matrix. The place looks a bit brighter than before, a few tables. Bbq smokers lined up in the front now. Highly recommend!

First time trying it out the other day and the taste did not disappoint. Clean store, chill people…read moreand muni seats to add to city vibes. I ordered the T Line, Smoked halal Turkey, seasoned halal pastrami, cheddar cheese, M-Stop garlic spread, mayo, mustard, lettuce, tomato, jalapeño, banana peppers, pickles, onion, topped with M-sauce and chipotle sauce. Bread was on point, the Pastrami was a little salty for me. I also would have liked a little more sauce, but that's just me. Nonetheless it was still a good tasting sandwich. As for portions, to most people it would be a pretty nice portion. But to me this sandwich felt small compared to other spots I've been too. This sandwich weighed 1lb 2oz. I paid $28 for a sandwich, soda and chips. The taste was there, the store vibes were there but the value just isn't there for me. It's still hard to compare because each spot is unique. Nonetheless, it was a good tasting sandwich and I'm eager to try their other sandwich combinations.

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The M Stop Halal Deli
The M Stop Halal Deli - The Purple Octopus

The Purple Octopus

The M Stop Halal Deli - The T-Line

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The T-Line

LeQuy Restaurant - vietnamese - Updated October 2026

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