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    Lem's Bar-B-Q

    3.6 (551 reviews)
    Closed 12:00 pm - 11:00 PM
    Updated over 3 months ago

    Lem's Bar-B-Q Photos

    Business Info

    LEM'S BAR-B-Q ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Outdoor seating
    Good for kids

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    Recommended Reviews - Lem's Bar-B-Q

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    49.50 for ok food
    Paula W.

    Overall good food especially the wings and tips BUT the sauce is not good at all. This spot gets 2 stars for the nasty attitude of the older lady working in this place. That attitude is unnecessary! I would never go back and stand in line where customers are so disrespected. Also what is this stupid rule about not standing to close to the windows to order, the workers were literally yelling at a customer because he was to close to the bullet proof glass! There are to many worthwhile spots in the area to stop here!

    Scraps my dog enjoyed!

    Instead of the woman on the register worrying about vape/cigs being smoked outside. She needs to be watching how her workers are giving out scraps!!! I drove 50min, brought a bucket of rib tips and 2 hot-links 68.00! Hot links very dry not hot at all! Sauce runny too much vinegar and look at these hard as dried out scraps of rib tips! Lady on register not friendly and was mad because I have a personality and she don't! 5 at a time! Not giving out scraps next time I will be checking my food before I leave! Tired of these black owned restaurants serving garbage!

    Lisa P.

    Lem's has been a true South Side staple in the community for years. I am proud they earned the highly coveted James Beard Award. From the look of the line, I am not the only one. It was really nice to stand in line for an hour and five minutes said no one ever! But, it was nice talking to the police officers in front of me and the city workers behind me. The conversation made the cold a little more bearable. When you made it around the corner, there was a nice heat lamp waiting to warm you. I knew exactly what I was ordering, one large rib tip combo that came with a hot link and fries. One JBL Special, includes two rib bones, rib tips, one hot link, two wings and fries. One order of six wings with fries. Everything came with bread and was drenched in a cajun barbecue sauce. The hot links were dry and some of the tips were dry. But, overall the food had a nice flavor.

    Exterior
    Anurag T.

    This place is awesome Note there are negative reviews but when you have 40-50 people line up everyday for BBQ, are the negative reviews accurate or one offs? Overall (A) This place has awesome food and is a community staple. I can see why they won a James Beard award. My kids loved the bbq. I have a daughter who is picky about eating meat and loved it. The other is a meat connoisseur and loved it. Value (A) The prices seem expensive but you get a ton of food. We paid $110 and will probably get 8 maybe 10 meals out of it. 3 people ate twice yesterday and we have a ton of leftovers for today. Service (A-) The service takes a while. Just plan to wait 1-hour to 90 minutes when you get in line. I got there at 11:23 for a noon opening and food around 12:35. They are super busy so they don't have time to be patient. Plus you have plenty of time to make a selection and ask people in line on what to do when you enter. They are not rude or disrespectful they are just super swamped and busy and trying to keep things moving. While there they accommodated someone who "cut in line" to get a bottle of sauce she forgot. The one polity accommodated her request and asked that she ask all of us waiting for permission to cut in line Food (A+) We got Rib Tips, Ribs, Chicken wing,sausage, fries and coleslaw. All items were excellent. Get the coleslaw as a side - well worth it. I don't know how else to explain things - everything was excellent and we couldn't stop eating. Tips - When you go get a lot of food. Like for days so you don't have to wait in line again - The JBL special is a great value and well worth it - Line starts around an hour prior to open - Basically pick out what you want, five people allowed inside at once. They will call on you and you place your order. When your food is ready you pay by cash or cc. They need to keep things orderly since there are so many people and the food is always fresh - there is no seating so you have to go home and eat or eat in your car. - the sauce is excellent and I should have gotten an extra bottle - they keep things simple and old school here. No call ahead orders or any of that nonsense. Come and stand in line like everyone else and get your food. - the plain white bread is magic when soaked in some sauce - great compliment I like this place a lot and will pick up from here a few times a year. We live in the burbs but will have to make a special trip for it. I don't have that many pics of the food since we ate in our car.

    Rachel E.

    A Chicago taste of James Beard Award-winning food. Be prepared to wait in line for a while, as only five people are allowed in at a time. The fried chicken was crispy and perfectly cooked, the ribs were very tender with just the right amount of smokiness and packed with flavor, and the food came in big portions. I must say I wasn't a fan of the sauce, which was very watered down and probably needs a good shake before serving. It is a busy place with a hectic atmosphere, and take-out is the only option since this establishment doesn't have any benches or tables for dining in

    The inside of the little establishment.

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    1 year ago

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    11 months ago

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    2 years ago

    Great Chicago BBQ ribs, but expect long lines outside and boot-camp discipline inside

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    1 year ago

    Really low grade food. Hostile employees. There are so many good barbeque places on the South Side

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    2 years ago

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    11 months ago

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    2 years ago

    My favorite bbq in Chicago! Get the rib tips. My husband and I live in Roscoe Village but the drive down to Lem's is always worth it.

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    3 years ago

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    6 months ago

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    2 years ago

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    4 years ago

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    2 years ago

    1 of the best ever ribs I've had tbh, had to go back the next day to have some on my 10 hour drive- it's that GREAT!

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    1 year ago

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    3 years ago

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    4 years ago

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    2 years ago

    Great BBQ...ole school pit with the best sauce... except a long line but worth the wait......

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    2 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    1 year ago

    The ribs were burnt and the owner was rude. They did not put enough sauce on the ribs so they were dry. I will not be returning.

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    1 year ago

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    6 years ago

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    3 years ago

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    3 years ago

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    1 year ago

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    4 years ago

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    1 year ago

    Bbq rib tips are always on point. Service is quick, as there is only a pick spot no sit in.

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    1 year ago

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    Page 3 of 14

    Ask the Community - Lem's Bar-B-Q

    Why not turkey tips and links yet? Please please please start selling them.

    Hum? Good question I don't know? The Fourth of July is my favorite holiday so I love rib tips lol

    Does anyone else feel like they should expand the order area so we are not cramped in the door?

    I feel that way also

    View All 3 Questions

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    The food was fresh, not overly seasoned, and definitely not salty. For a first-time visit, I have…read moreto say--it was delicious. I ordered the salmon croquettes, collard greens, and fried corn. My friend had the lamb chops, mac and cheese, and sweet potatoes. Everyone was pleasant. They greeted us as soon as we walked in and explained how everything works if you're dining in. The ambiance felt like a relaxed café--comfortable, welcoming, and come‑as‑you‑are. We were very pleased with both the food and the service.

    If you haven't been to Bronzeville Soul yet, you need to immediately! The food was amazing and…read morereasonable priced. I came here with some of my trainees after a field trip to the Science and Industry museum. There were 12 adults and we spent about $300, which wasn't bad considering your meal comes with two sides and cornbread. I ordered the baked turkey wings with collard greens and white rice. It was so delicious! I couldn't eat it all because the portions were huge! A lot of my trainees needed to-go bags because it was so much food in those containers. The peach cobbler is amazing too! Not too peachy and not too much breading--a perfect combination. The chef was grateful for us coming in and talked to us too! The host was a sweet man and hooked some of my trainees with some sweet tea on the house. Just beautiful people bringing delicious food to Bronzeville.

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    Lem's Bar-B-Q - bbq - Updated May 2026

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