Specialties
Lemon and Lavandin is a small-batch home baking business run with heart and purpose. I create cupcakes, cookies, cookie cups, and more—made from scratch using real, wholesome ingredients with no artificial dyes or flavors. What sets me apart is my passion for making sweets that not only taste amazing but are better for you and your loved ones. Every order is handmade with care, creativity, and a personal touch.
History
Established in 2025.
Lemon and Lavandin began in 2025 as a dream turned reality. What started as a creative outlet in my home kitchen quickly grew into something more meaningful—a way to share joy, comfort, and care through baking. I’ve always believed that food connects us, and I wanted to offer treats that not only delight but also reflect intention and integrity. Every step of this journey has been driven by a deep love for the craft, a desire to nourish others, and the joy of seeing people light up over something handmade, thoughtful, and truly delicious.
Meet the Business Owner: Keira C.
I started Lemon and Lavandin out of a love for creating sweets that are both beautiful and nourishing. I’ve always been drawn to natural, wholesome ingredients and wanted to offer treats that skip the artificial stuff but still feel indulgent. The name was inspired by my love for calming, earthy flavours like lemon and lavender—simple, natural, and comforting. Baking is my way of sharing joy, creativity, and care with others.