From the owner: Restaurant mêlant spécialités Réunionnaises à la cuisine Française, venez découvrir de nouvelles…read moresaveurs, de nouvelles épices et ainsi faire voyager vos papilles autour du monde...

From the owner: Du soleil créole dans l'assiette Entre autres monuments et bâtiments historiques, la Petite France…read morepossède un petit coin de Réunion, au bord d'une de ses rues piétonnes les plus fréquentées. Avant même de pénétrer dans la Case de l'Île Bourbon, la baie vitrée de l'entrée dévoile la salle toute en longueur -une autre la complète à l'étage- et son décor de couleurs chaudes. Un cadre parfait pour découvrir le massalé cabri, les différents caris, le choix de rougails ou les grillades. Une assiette de dégustation permet un aperçu plus général des spécialités locales, et la découverte passe aussi par les "ti punch", rhums et autres liqueurs.

Perfect!!! The experience was spectacular. The food is rustic traditional fare, with a beautiful…read moreelegance. Not stuffy or pretentious like some Michelin * places. The wine list is legendary with pricing dictated from the fact they bought the '85 Bordeaux when it came out in the market! The chef and his staff visited the table regularly chatted asked questions and actually cared about his clientele. The didn't g experience was designed for, and by the old school restaurant goer! Plus the chef grows, makes and produces wine on sight designed around his cuisine. Which enhances the experience even more! 5 star experience from beginning to the end. Merci!!

This restaurant is closed. You should have a way to post restaurant no longer open without writing…read morea review with so many characters.

This cozy restaurant serves excellent Alsatian food in an authentic, off the beaten track but close…read morein location. My husband had choucroute garnie and I had chicken with Munster sauce, a very interesting dish. The house wine and cremant were wonderful. We can't say enough about this homey restaurant if a person is looking for nontouristy, local food and vibes.

We were visiting Strasbourg for the Christmas markets, which were absolutely lovely! While visiting…read morethis German influenced region, we wanted to try a regional meal, so we found this restaurant just by browsing the neighborhood and saw a line, so we decided to get a table! The restaurant is very cozy and it was fairly busy yet we found a table after a short wait! We started off with a couple of appetizers: sunflower/pumpkin soup and eggs/potato quiche! For the main entrees, we ordered regional dishes such as sausage/pork with sauerkraut along with a very delicious venison with mashed potates! The food at this restaurant is extremely delicious and their cooking is much more German influenced rather than typical french food! Overall this was a great lunch experience and we also got to enjoy the Alsac cuisine which was an added bonus!

Must visit in Strasbourg. Amazing, authentic, traditional and yummy tartines for cheap prices!!…read more Don't get the dessert...the pies were really weird and we did not like. Very cute, kitschy place. However, the service is ehhh.

Great little spot in Europe for a bite and good coffee. Would go again when in the arearead more

This is a really fun place with great drinks, plenty of games to play & great food. Very family…read morefriendly & can be noisy but not a bad thing. The food is really good & fairly priced. The service is great, the servers are very attentive to everyone.

Here on a recommendation from our food tour guide, our party of four arrived on time for the…read morereservation that I made by emailing the day before. We were immediately seated at our table and a waiter took our drink orders while we looked over the menu. Beer for me, Alsatian white wine for my friends. Dinner all around. Fish and chips was a good portion of fish with a massive pile of crispy chips. A tarte with cheese and bacon. (And if you don't know, a French tarte is basically a flatbread pizza.) Bacon and cheese spätzle (basically, mac and cheese with bacon). We were all about the carbs tonight and it was all delicious. Lots of food, all easily shareable and the service was excellent. I don't know how "traditional" Alsatian this is, but it was yummy. We were here for close to two hours and at no time did we feel rushed. Online menus made it easy to order in English and everything turned out quite well. [Review 16428 overall - 63 in France - 1936 of 2021.]

Huge portions and ribs are excellent. The burger was wonderful and the beer was lovelY. The…read morewaiter was nice to explain the menu choices. Unfortunately the menu is only accessible via mobile and it would have been easier to look and trivial.

Don't remember how we found out about this place but we have found it! And it was amazing!…read more Alsatian specialties with a flair! Tastes good enough to eat your fork!

My wife and I visited wonderful Strasbourg for a few days and saw a blogger recommend this place…read more So glad we found it. Not only is the restaurant beautiful, in an old wine cellar, but we had an amazing meal as well. My wife had the chicken and I had the pork cheeks. She said it was her favorite meal while in France. The service was friendly and supportive as we navigated the Alcacian menu. Highly recommend for anyone wanting the local food experience.

My trip in Strasbourg France. Food was delicious, service…read morewas wonderful and the restaurant vibe was pretty

I had the pork spare ribs along with a Bordeaux red wine. The ribs were tender and delicious…read more Meat simply was easy to come off the bone. This is one place I would highly recommend and would come back again. Service was great and the waitress or waiter were friendly, funny and nice. Price was reasonable.

We had just arrived in Strasbourg and were looking for a nice restaurant when we fell upon this…read moreplace. I had the dorado (a special of the day). It was quite good. The service was excellent, very accommodating (menus in four languages), attentive. We didn't have reservations but it looked like they are starting to get busier.