THESE EMPANADAS ARE SO GOOD YOU WILL CRY TEARS OF JOY…read more I'm not joking, I'm in love with these empanadas. They're delicious. I stayed in BA for a month and every day after class, a bunch of us would go here to chill and have a cheap lunch. They're 12 pesos each, probably the cheapest in town. I personally love the pollo because it reminds me of Indian food-like the perfect fusion. But the Humita (corn and cheese) is a close second. You will not regret it. I promise.

This was the best empanada show in Buenos Aires. They were selling each one for 11 pesos. Seriously…read moreyou can't beat this deal. My friend and I went to town on the food here and we even for the mediluans (mini croissants). These were sweet, flakey, and soft and we killed like 4 of them. This is one place I will definitely come back to next time I'm in BA.

From the owner: Delivery de Picadas…read more Poseemos 5 locales para realizar Take Away y retirar tu picada.

Empanadas, delivered!…read more Though common for folks who live in Buenos Aires, I found it very novel that you can have empanadas delivered to you anywhere in the city. When the box of piping hot pastries arrived at our hotel, I was so excited. We got a mix of 10 between us, 5 fried, 5 baked. I liked the fried and baked equally and my favorite fillings were choclo (corn) and carne criollo. I'd probably have more comments regarding the various fillings but for the fact that I accidentally dropped our remaining empanadas on the floor in the line for customs at the airport. (Insert gigantic sad face here.) If you're craving empanadas but want to stay in the comfort of your pajamas, order from Gourmet Empanadas Caseras!

El Club is my go to spot for lunch in Centro. I like it so much that I usually get a to go order 4…read moreout of 5 days of the week. The staff/owners are super nice and the freshness and quality of the ingredients they use speak for themselves. I generally order salads such as Caroteno and Queso Azul and always supplement my salad with an order of papas and batatas. While I try to avoid gluten, I have tried most of their sandwiches and wraps and honestly they are all excellent. Service is efficient but if you want to avoid a line, arrive before 12:30 or you will be queued up on Marcelo T.

Loved the vibe. Old school pizza joint. Was quickly seated. Service was good. Malbec was tasty. Got…read morea slice and it was so good. One slice is plenty for lunch. Tiramisu was not good.

Güerrín is an absolute institution in BA's theater district, and the shop is surprisingly huge…read more Skip the comfortable tables (where you have to buy a whole pie anyway) and stick to the standing counters. It's the best way to order by the slice, soak in that classic pizzeria energy, and mingle with the crowd. We stood at the counter and tried the Mozzarella and the Fugazzeta. As a New Yorker who swears by thin crust, this thick, airy, Sicilian-style like pizza is a totally different beast, but I definitely understand the appeal. The Fugazzeta was a completely new experience for me. It's essentially a heavy base of dough and infused cheese buried under a massive layer of onions. It's rich and delicious, but the classic Mozzarella slice ended up being my favorite, perfectly balancing salty cheese with a slightly sweet tomato sauce. Come hungry because this pizza is no joke; it is very heavy, and two slices will easily fill you up. Overall, it's a solid spot worth visiting to experience a local staple, but don't expect a life-changing slice.