Ordered from here for the 4th time, exceptional quality of food…read more I ordered the bowl with grain rice,hummus, radish, chicken and cauliflower among other things. Everything here is very fresh and Alexis thr GM served me and the experience dealing wuth her was exceptional. Who needs Chick-fil-A when right next door you can have a much more healthy meal.

Order a couple of items for dinner everything came very fresh and very quick even with delivery…read more The Niya bowl was more than I expected. Everything was very fresh on it. The falafel was really tasty. The Niya salad was also very fresh. I definitely recommend this if you are planning to order from there. The stuffed grape leaves where very good as well very fresh and very moist. All in all, I was very pleased with all of this and will be planning to order from there again.

Decided to eat Greek food after a cultural performance at Queens College's Colden Auditorium and…read morewanted to not travel too far from Fresh Meadows. Saw the reviews and decided to give Sevan Restaurant a try. First thing, this is an Armenian restaurant designed for catering a party or special event. Very opulent in its decor. Walked in and had to ask if they were serving food because the restaurant space was set up to cater to celebrations. The restaurant was empty except for a table with two women. My friend and I had a round table that normally seat more than 4 people and we ended up with a lot of table space! Our server was very polite and attentive. We ordered a babaganoush, a pita pizza that's folded in half with ground beef, a Mediterranean salad and a kabob combo over rice. Food was tasty and loved the salad dressing. If you want an elegant restaurant to yourselves, this is the place.

Another amazing dinner with family at Sevan. Always feel like home here. Great service and family…read moreambiance.

The best eat I had on my trip! One of the people in the group reserved this restaurant as they have…read morebeen here before and raved about the portions and how good the food is. Definitely did not disappoint. All the food here is sharable and for 4 people it was enough. Sadly could not bring it all with us, but would have if we lived here. From what I remembered, we ordered the Lamb Shank, Sumac Fries, and Kouda Bi Zeit. All delicious, all notably the favorite. Probably the reason why I remember these out of the rest of our order. Drinks were also delicious. We ended up ordering each other's favorite drink. Mine ended up being the Mediterranean C vs the Once Upon a Time. Overall, highly recommend! Best mediterranean food I have ever had.

I genuinely wanted to like Au Za'atar, which made this experience even more disappointing. During…read moreour brunch visit for 3 on May 9th 2026, I experienced the first significant allergic dining reaction of my life. Rather than immediately posting a public review, I contacted management privately because I believed they deserved the opportunity to address the situation professionaly. Their initial response was that they would review the incident internally. After I followed up, they specifically offered to send me a complete ingredient list for everything we ordered so I could review it with my healthcare provider. I accepted that offer but, the ingredient list was never sent. Months later, there has still been no meaningful follow-up. My frustration isn't about demanding compensation or proving what caused the reaction. It's about customer care and accountability. Making promises that are never fulfilled leaves the impression that guest concerns only matter until the bill is paid. Once our $471 tab was settled, the commitment to help simply disappeared. The food and atmosphere may attract people, but how a restaurant responds when something goes wrong is what defines its hospitality. Unfortunately, based on my experience, the follow-through did not match the promises made, and I can't recommend a restaurant that handled a serious guest safety concern this way. Its NYC, 1000s of restaurants will charge less serve higher quality ingredients and treat you with greater hospitality, and this place is located in midtown east.

Love the food. Never disappointed with any dish. All was perfect and service was on par. The only…read moretwo negatives I'd say is the place is extremely small, and the parking is absolutely horrible in that busy plaza. Want the same experience in a much larger scale? Go to their other location. I believe it's in Merrick.

Sufiya's is a great place to grab lunch with your friends. My friend and I came here for my…read morebirthday recently and I was pleased to find that their food hasn't changed from 5 years ago! When we sat down, we were served pita and tzatziki sauce. It was good! We ordered off of the lunch special. I had the Kubideh Kabab and my friend had the boneless chicken Kabab. The kababs were not dried out and they were very tasty, well seasoned, and not salty! With the lunch special, you get a choice of lentil soup or salad. I went with the soup and I'm glad I did! It really hit the spot since I haven't been feeling very good lately. We shared an appetizer of falafels. To be honest, it was a bit too dry for me. The service was great and our waitress was very nice. She gave us plenty of time to look at the menu and order. The restaurant is quiet overall but there isn't a lot of seating available. There's a shared parking lot but it's crowded. The food was amazing but I don't like looking for parking when I'm hungry. Just kidding. I'll stop by again!

my first time here and I was blown away by the customer service! Simon is a very pleasant man he…read morelet me take a sample of this spicy beans and mushroom dish which was delicious and also let me try some desserts for free as well which were also very good. Restaurant owners should replicate what he did for me coming in today! very impressed!

I was so fortunate to find this amazing restaurant, about a mile off exit 8 on I84…read more The owners are so friendly, kind, and ready to share thier culture. The two times I've been in, they've brought out samples of thier menu items to try. I've ordered various things on the menu: hummus, lebneh, falafel wraps, falafel platters, baked kibbe platters, the green bean side, etc. All have been amongst the best Lebanese food I've tried. I want to expand and try more things, like the chicken and beef kafta. If you have questions just ask. Certain platters come with different items. Some rice, some salad, etc. Thier pita is fresh and delicious, and comes in different sizes. They have a decent sized dining area for dine-in, and the take-out area is right as you walk in the side door. Here you will also find a grocery area with Lebanese essentials. The selection is sizable, and offers items you won't find in a regular grocery store. I stocked up on spices, and coffee. Prices are reasonable, and portions are generous. I will return every opportunity I get.

Delicious pita and froie gras. There is public parking nearby incase you cant find a spot. The…read morebabaganoush was delicious but a touch sweet for my taste from the pomegranate. We also had the the duck which was cooked perfectly but my fave was the dessert which was an olive oil cake with labneh cream.

Trendy spot in Great Neck!…read more A short walk from the LIRR branch, Lola would seem more at home in Chelsea, NYC. The food especially the appetizers were yummy but the branzino main was awesome. Perfectly cooked and partially deboned, I'd definitely get it again. Trendy always equals pricey which is definitely the case here but thankfully the food was really delicious and the ambiance a perfect date night or night out with friends.

Lead server Nick and his entire team was very professional and deserve to be commended!…read moreRobin Vaughn

Had dinner with our "Captain" Jon. This was by far the best experience I've had at a restaurant…read more Strong drinks, the little things they do to make the experience, the ambiance. Everything was perfect. Jon was great in offering a dessert shot and free dessert even after we said dinner was so amazing and filling. What a fantastic guy. 100/10.

Gorgeous upscale dinner spot in midtown! We came as a group of 7 and were seated comfortably, lots…read moreof room within the restaurant. Great place to share several food items with a group. It was a little hard to hear and converse at times as it gets crowded, but the food was delicious and there are really unique items on the menu. Food: The duck shawarma was one of our favorites! The lamb and scallops were also flavorful and tender. The dips were delicious with the pita, but I wish the serving size for the dips were bigger. The fries were great - well seasoned! Also recommend the milky pudding, it was a nice refreshing way to end the dinner. Service: Our server was super helpful in letting us know what items are more shareable and his suggestions for cocktails. Definitely try some of the arak based cocktails. Vibe: Gorgeous interior, the mirrors and lighting really elevates the space and makes it a lovely spot for group dinners or dates.

We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.