Lavantine Restaurant and Skybar
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The rooftop bar is gorgeous! It's almost Miami-esque with the vibe. The hotel entrance is a bit dark where Dahlia is. You have to take the elevator to rooftop bar. The rosewater margarita has been on the list to check out as love margaritas and love rosewater so figured the combo would be delicious. It was not, the tequila tasted like vodka, it's the tequila brand by the Rock. We ordered the HH babaganoush which was very small and green falafel which was baked. The dip came with pita but as it's made with egg, we asked for a vegan bread option which we were charged another $5 for. The place is very pretty but the food & drink were average.
This rooftop escape is atop of the beautiful Azur Hotel. We stayed at the Azur Hotel and decided to patronize the rooftops restaurant and bar. It's on the 14th floor of the hotel and can be closed off if the weather isn't accommodating, which is nice. We went for cocktails because we heard they have amazing craft cocktails, and they do. Let me start with the service because if the service isn't good, it's a wrap for me. No worries though because service was amazing. From the hostess stand to the bartender, top notch. Chris was our expert craft bartender. Not only was he knowledgeable, he was friendly. He kindly explained the menu and the associated cocktails. I wanted a caipirinha which was not on the menu but he made it for me and let me know what was comparable on the menu. My husband ordered the chapter II shots, which were a flight of cocktails from different regions (Bahamas, Spain, Philippines, and Chile) from around the world. I loved my caipirinha (9/10) and my husband enjoyed the flight (10/10). I also had the Tropicalia, which was a rum based drink with cachaca and tropical fruits. I asked Chris to balance it out so it wasn't overly sweet, which he gladly accommodated. It was good but I preferred the original caipirinha. I highly recommend Levantine if you're in the downtown Vancouver area.
I stayed at the Azur hotel and came here for happy hour. The cocktails were amazing, and the bites were alright. We got the falafel and some chicken, both were alright but nothing special. The service was a bit slow, especially given we were the only customers. The restaurant is pretty and the seating is comfy, but it was a bit strange how empty it was.
At the top floor of a hotel. Place was 20% full Sunday 6PM. Bartender was very nice and very chatty. Due to BCGEU strike quite a few cocktails were unavailable. Soma: comes in a super fun peacock cup. Boyfriend loved it, I did not. I give it a 6/10 he gives it a 9/10. Comes with half a real passionfruit. Bahamas: 7.5/10. Was okay but not the best Pina Colada - I give them props for trying to recreate something so classic. Boyfriend loved it and gave 10/10 but I did not 7/10. Gender neutral single stalls bathrooms available, but you have to briefly go outside to get to them.
I came a for a post conference drink and the atmosphere is so lovely. It was nice and sunny out and the vibe was just right for a wind down post huge work event. The service was attention.
The service and drinks were amazing! They were so busy during FIFA but were able to seat us at the bar without a reservation! Ryan and Will were amazing bartenders and the host was super quick to find us a place to sit during the game. Amazing service I enjoy coming here!
Lavantine is a nice restaurant with a beautiful rooftop aesthetic! Everything comes together and makes the atmosphere very lively, including the staff. I arrived without making a reservation and was able to be seated very quickly. It was my server's 5th day; however, she did great. She made sure to check in, explain the menu, and luckily, I arrived during happy hour! She also made sure my water was always topped up. I got the wings as well as the lamb burger. The burger meat was a bit on the grainier side, which I wasn't a huge fan of, but it still got the job done. The wings were mediocre. To conclude, if you're going for the vibe and atmosphere, it's a great place. But in terms of food, it unfortunately didn't meet what I thought it would have been.
From the moment we stepped into Lavantine, we knew we were in for something special--and thanks to an absolutely stellar team and kitchen, our evening didn't just meet expectations--it soared. First, a huge shout-out to our bartender, Kris -- from the moment we sat down he greeted us with warm hospitality, crafting cocktails that were as imaginative as they were balanced. Whether he was recommending a house signature or tailoring something to our taste, Kris demonstrated not only expert technique, but a genuine passion for his craft--and that energy set the tone for the whole evening. Turning to the cuisine, the authenticity of the Middle Eastern flavours here is nothing short of brilliant. Every dish seemed to carry the soul of the Levant region yet was adapted thoughtfully to its Vancouver setting--vibrant dips, intriguing spice combinations, and generous share plates that brought a true sense of communal dining and discovery. And wow--what an incredible kitchen led by Chef Emir. The level of care, creativity and polish in each plate told me we were dining somewhere extraordinary. From the textures to the presentation to the way flavours layered and unfolded, it felt like a masterclass in modern Middle Eastern cuisine. Chef Emir's leadership shines through in every bite. In sum: superb service, world-class drinks, and a menu that honours its roots while delivering on refinement. Lavantine is now firmly on our "must return" list, as we are there two nights in a row. Highly, highly recommended.
I had the lamb shank and my date the fish and both were sublime. They also have some of the best in-house made hummus I've had since Istanbul. The service was quick and efficient and we sort of lucked out and had the place all to ourselves which was nice. Just wish it wasn't raining!
Wonderful decor and ambiance. Service was on friendly and professional. Food was delicious!
Came here after work with some co-workers and although there was barely anyone there, our waitress didn't seem very good at her job. She took forever to come around to take our drink orders, then she didn't ask to take our food order when she came back with our drinks. I split a lamb burger with a colleague and it was very good. The falafel was also very tasty, as well as the baba ganush but the Hummus was a miss for me. The cocktails were well made. So the food alone was a 4 1/2 but the service was a 3 because the server was nice but we felt she wasn't doing her job properly. The hostess and the manager were very nice.
A big group of us came here to celebrate a special occasion and everyone had a great time. Food: 5+/5 - we had the sampler. They did not disappoint with fresh & tasty food. The assortment suited everyone's palate from grilled fish to Babaganoush Smoked Eggplant. My favorite was the Ahi Tuna and Brussels sprouts. It's a culinary blend of Eastern Mediterranean and West Coast food. The drinks are awesome too. Even though we were stuffed, we managed to make room for dessert - not too sweet Baklava! Atmosphere: 5/5 - great vibe to the place where I felt I was in another country. The restaurant is ideal for anytime of the year as the ceiling's retractable. Service: 5/5 - all the servers were on top of their game. They often asked us if the food was good and if we needed anything. Parking: 2/5 - it's a huge challenge as most of the parkades downtown Vancouver closed at 7 pm. It's a problem if you're planning to dining around that time. I would dine here again. A great place to dine and enjoy delicious food for any occasion. Too bad they're only open for dinner from 4 pm to 11 pm (Tues to Sun).
Wow, this place was better than expected. The food was outstanding. It was like seafood Mediterranean. The atmosphere was so lively. The drinks were amazing. I will be back.
Lavantine was such a beautiful restaurant in Vancouver! The rooftop atmosphere was absolutely gorgeous and made for such a nice dining experience. We started with the hummus as an appetizer, which was creamy and flavorful. I also ordered a drink from their 1001 Nights menu, and the presentation was so cute--it actually came in the form of a little storybook, which was such a fun and unique touch! For our main dishes, we ordered the salmon skewers and kofta skewers. Everything was incredibly flavorful, well-seasoned, and cooked nicely. The flavors really stood out and made the meal memorable. The service was initially great, and our waiter was very kind and attentive. However as time went on sadly we felt like we had gotten forgotten and we had to remind another waiter to bring our food. They also brought me the wrong dish although I had ordered the salmon skewers so we had to wait for that a bit. The main food sadly was not as flavorful as the appetizer and the drink although the presentation was good. However the manager was kind and apologized and brought us a complimentary Dubai dessert which again had a great presentation but was too sweet for my taste. I will still give this a place a shot in the future. read more
3 months ago
Watched the World Cup final here and it was a fun and unique experience. I love this rooftop because it feels like you're on a vacation instead of feeling like you're in Vancouver. I loved all of the food, but my favourite was the lamb in the dips. I ordered a latte and because it was busy it was taking a while and the server acknowledged how long it took and took care of the latte as well, which was really kind. read more
4 months ago
A rooftop with no views but why not for summer. Second time here, and this visit we only stopped by for drinks and an appetizer. The cocktails were even better than on my first visit. The menu is inspired by the stories of One Thousand and One Nights. We tried one cocktail from each chapter and enjoyed both. Oasis is rum-based, refreshing, and not boozy at all. It comes with a huge ice cube, so the $25 cocktail lasts longer than expected. Spain is Campari-based, sweet with a slight tartness, and served with half a fresh passion fruit, which was a nice touch. We also ordered the edamame hummus. It was unique, and you could definitely taste the black pepper, which added a spicy kick. While it was tasty, I felt $25 was a bit overpriced for the portion. read more
The rooftop bar is gorgeous! It's almost Miami-esque with the vibe. The hotel entrance is a bit dark where Dahlia is. You have to take the elevator to rooftop bar. The rosewater margarita has been on the list to check out as love margaritas and love rosewater so figured the combo would be delicious. It was not, the tequila tasted like vodka, it's the tequila brand by the Rock. We ordered the HH babaganoush which was very small and green falafel which was baked. The dip came with pita but as it's made with egg, we asked for a vegan bread option which we were charged another $5 for. The place is very pretty but the food & drink were average. read more
5 months ago
This rooftop escape is atop of the beautiful Azur Hotel. We stayed at the Azur Hotel and decided to patronize the rooftops restaurant and bar. It's on the 14th floor of the hotel and can be closed off if the weather isn't accommodating, which is nice. We went for cocktails because we heard they have amazing craft cocktails, and they do. Let me start with the service because if the service isn't good, it's a wrap for me. No worries though because service was amazing. From the hostess stand to the bartender, top notch. Chris was our expert craft bartender. Not only was he knowledgeable, he was friendly. He kindly explained the menu and the associated cocktails. I wanted a caipirinha which was not on the menu but he made it for me and let me know what was comparable on the menu. My husband ordered the chapter II shots, which were a flight of cocktails from different regions (Bahamas, Spain, Philippines, and Chile) from around the world. I loved my caipirinha (9/10) and my husband enjoyed the flight (10/10). I also had the Tropicalia, which was a rum based drink with cachaca and tropical fruits. I asked Chris to balance it out so it wasn't overly sweet, which he gladly accommodated. It was good but I preferred the original caipirinha. I highly recommend Levantine if you're in the downtown Vancouver area. read more
I stayed at the Azur hotel and came here for happy hour. The cocktails were amazing, and the bites were alright. We got the falafel and some chicken, both were alright but nothing special. The service was a bit slow, especially given we were the only customers. The restaurant is pretty and the seating is comfy, but it was a bit strange how empty it was. read more
At the top floor of a hotel. Place was 20% full Sunday 6PM. Bartender was very nice and very chatty. Due to BCGEU strike quite a few cocktails were unavailable. Soma: comes in a super fun peacock cup. Boyfriend loved it, I did not. I give it a 6/10 he gives it a 9/10. Comes with half a real passionfruit. Bahamas: 7.5/10. Was okay but not the best Pina Colada - I give them props for trying to recreate something so classic. Boyfriend loved it and gave 10/10 but I did not 7/10. Gender neutral single stalls bathrooms available, but you have to briefly go outside to get to them. read more
The service and drinks were amazing! They were so busy during FIFA but were able to seat us at the bar without a reservation! Ryan and Will were amazing bartenders and the host was super quick to find us a place to sit during the game. Amazing service I enjoy coming here! read more
1 year ago
Lavantine is a nice restaurant with a beautiful rooftop aesthetic! Everything comes together and makes the atmosphere very lively, including the staff. I arrived without making a reservation and was able to be seated very quickly. It was my server's 5th day; however, she did great. She made sure to check in, explain the menu, and luckily, I arrived during happy hour! She also made sure my water was always topped up. I got the wings as well as the lamb burger. The burger meat was a bit on the grainier side, which I wasn't a huge fan of, but it still got the job done. The wings were mediocre. To conclude, if you're going for the vibe and atmosphere, it's a great place. But in terms of food, it unfortunately didn't meet what I thought it would have been. read more
11 months ago
From the moment we stepped into Lavantine, we knew we were in for something special--and thanks to an absolutely stellar team and kitchen, our evening didn't just meet expectations--it soared. First, a huge shout-out to our bartender, Kris -- from the moment we sat down he greeted us with warm hospitality, crafting cocktails that were as imaginative as they were balanced. Whether he was recommending a house signature or tailoring something to our taste, Kris demonstrated not only expert technique, but a genuine passion for his craft--and that energy set the tone for the whole evening. Turning to the cuisine, the authenticity of the Middle Eastern flavours here is nothing short of brilliant. Every dish seemed to carry the soul of the Levant region yet was adapted thoughtfully to its Vancouver setting--vibrant dips, intriguing spice combinations, and generous share plates that brought a true sense of communal dining and discovery. And wow--what an incredible kitchen led by Chef Emir. The level of care, creativity and polish in each plate told me we were dining somewhere extraordinary. From the textures to the presentation to the way flavours layered and unfolded, it felt like a masterclass in modern Middle Eastern cuisine. Chef Emir's leadership shines through in every bite. In sum: superb service, world-class drinks, and a menu that honours its roots while delivering on refinement. Lavantine is now firmly on our "must return" list, as we are there two nights in a row. Highly, highly recommended. read more
7 months ago
I had the lamb shank and my date the fish and both were sublime. They also have some of the best in-house made hummus I've had since Istanbul. The service was quick and efficient and we sort of lucked out and had the place all to ourselves which was nice. Just wish it wasn't raining! read more
2 years ago
Wonderful decor and ambiance. Service was on friendly and professional. Food was delicious! read more
Came here after work with some co-workers and although there was barely anyone there, our waitress didn't seem very good at her job. She took forever to come around to take our drink orders, then she didn't ask to take our food order when she came back with our drinks. I split a lamb burger with a colleague and it was very good. The falafel was also very tasty, as well as the baba ganush but the Hummus was a miss for me. The cocktails were well made. So the food alone was a 4 1/2 but the service was a 3 because the server was nice but we felt she wasn't doing her job properly. The hostess and the manager were very nice. read more
6 months ago
2 years ago
A big group of us came here to celebrate a special occasion and everyone had a great time. Food: 5+/5 - we had the sampler. They did not disappoint with fresh & tasty food. The assortment suited everyone's palate from grilled fish to Babaganoush Smoked Eggplant. My favorite was the Ahi Tuna and Brussels sprouts. It's a culinary blend of Eastern Mediterranean and West Coast food. The drinks are awesome too. Even though we were stuffed, we managed to make room for dessert - not too sweet Baklava! Atmosphere: 5/5 - great vibe to the place where I felt I was in another country. The restaurant is ideal for anytime of the year as the ceiling's retractable. Service: 5/5 - all the servers were on top of their game. They often asked us if the food was good and if we needed anything. Parking: 2/5 - it's a huge challenge as most of the parkades downtown Vancouver closed at 7 pm. It's a problem if you're planning to dining around that time. I would dine here again. A great place to dine and enjoy delicious food for any occasion. Too bad they're only open for dinner from 4 pm to 11 pm (Tues to Sun). read more
2 years ago
Wow, this place was better than expected. The food was outstanding. It was like seafood Mediterranean. The atmosphere was so lively. The drinks were amazing. I will be back. read more
So I decided to try Lavatine out for the cocktails, and I have to say they were pretty good. The ambiance was unique. It's a rooftop, but we weren't technically outside. It is quite pretty. They have a unique selection of drinks, and the three we tried were good. We didn't eat because we had come from dinner. We did get dessert, and it was sub-par, definitely not worth $18!! Honestly, it was highway robbery. I could've gotten something better at cactus for less! The service was really good. Our waiter was very friendly and attentive. I may go again next summer lol. read more
9 months ago
1 year ago
2 years ago
Beautiful interior and exterior! The food is amazing and I would recommend doing family style and sharing multiple dishes. We ordered the Babaganoush, octopus salad and lamb kebab. Everything tasted great and the views were spectacular Will definitely be returning read more
2 years ago
