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    Lao Sze Chuan

    4.6 (39 reviews)

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    Dumplings
    Scott S.

    This place is simply incredible! The dining area is exquisite, just beautiful. The staff was so warm and welcoming as well but the show stopper is the food. I started with the steamed dumplings then had Mongolian beef as my entree. This is by far the best Chinese I've ever had and top 5 best meal overall in my life. Just a wonderful restaurant!

    Megan W.

    Excellent food & great service! I love the lunch bento boxes. Such a great variety of options and nice serving sizes. Everything we ordered was delicious and perfectly prepared. The crispy lemon shrimp is my favorite! It reminds me of honey walnut shrimp but much better. The lemon flavor isn't too much. It's just right! The restaraunt is nice and spacious with plenty of room for larger groups. They have a back room which could host 2 groups and an area in the main dining room.

    General tso
    Anna L.

    Wow the interior was captivating! I def felt underdressed ! Service was great. Our server was awesome and attentive. Food was delicious! The egg drop soup had corn in it and tasted a bit burnt. Not a fan. The diced fillet was good. Not too spicy. Dan Dan noodles was flavorful. Beef soup was good. Beef fried rice had a buttery taste and delicious. General tso was meh. Overall, would def come back and try other things!

    Shrimp fried rice, lo mein, orange chicken
    Jay J.

    I was really excited to try this new restaurant in the area and was sadly disappointed in the quality of the food. I wanted to try some basic options which always tells me the quality of the place. I placed a pick up order, the staff was friendly and walked me through their menu. And great interaction upon pick up. The space is beautifully decorated and it appears to be a great place to dine in for an experience. However for me the food was not that great. The orange chicken was tough to chew , the noodles did not have a lot of flavor a little bland for my taste and the fried rice was pretty good, the cook made it too spicy when I requested mild spice.

    Pork dumplings
    Monica W.

    I wanted to love it but I didn't. I stopped by Friday evening just before dinner around 5p. I was greeted immediately walking in and was seated. The establishment is beautiful and inviting and was not crowded so I was surprised it took my server 16 whole minutes to come over. While reviewing the menu there were things I wanted to try but was really unsure what was included. My server was unable to clearly explain to me a couple of dishes so I stuck with what I knew. Egg drop soup was good but sweet and that was different. Pork dumplings were good and the combo fried rice that included pork, beef, shrimp, veggies and lamb I think. I asked for spicy but it was very bland. I didn't taste any of the bold spicy flavors promoted for these dishes. I added chili oil for a hint of flavor but otherwise this place was just ok but definitely check them out!

    Crispy shrimp/ lemon sauce. Across from mine is Orange chicken.
    Regina C.

    I always keep my expectations low for restaurants with a lot of hype. This is a new one but I have been hearing a lot about it in a short time. So a friend and I decided to meet here for lunch. I was kinda expecting a crowd but it was pretty normal. I ordered the crispy shrimp w/ lemon sauce and he got orange chicken. We both were instantly impressed with the flavor. I almost wanted to order some of the lemon sauce to take home. The decor was also very nice. Not what you would expect in a small shopping center. I look forward to going back.

    Boiled Sole Fish Fillet in Spicy Szechuan Sauce. Choose spice level Mild, Medium, and Hot Hot!
    Daley A.

    Beautiful interior! Great place for a date night, girls night, business event, and more. The food hold ups to the hype. It's not just a place that looks great but also tastes even better! Nick was my sever and he was phenomenal! The Mongolian beef tenderloin, pork & duck fried rice, and the boiled sole fish in spicy szechuan sauce were amazing. We also got the egg drop soup, hot & sour soup, and wonton soup. All great too! Was more true to what thy should be (not the super yellow thick-egged egg drop soup for an example). I think the prices are reasonable for the atmosphere, food, service, AND PORTIONS. It's a new go-to for sure!!

    Xiao Log Bao (pork soup dumpling)
    Tiffany C.

    The food was good. The decor is very upscale. And we had great service. My only complaint is how far the booth seat from the table is. I'm big and it was extremely difficult to get the food due to it being so far away. Never had this problem in my life. also the egg drop soup had corn in it. A bit odd.

    Cherry N.

    If you're looking for authentic Sichuan flavors, this is the spot! The food is incredibly flavorful- the perfect balance of heat and that signature numbing spice. We tried the Mapo Tofu, the Peking duck, and the twice cooked pork, and all three were standout dishes. The ambiance is modern yet cozy, making it a great place for a date or a group dinner. What really topped off the experience was the friendly and attentive staff; they were quick with recommendations and made sure our water glasses were never empty (which you'll need with the spice!). Highly recommend!"

    Tasha J.

    Ambiance is nice for a party, date or when you just want to feel fancy. Like that they offered tofu options. It's the soft tofu not the hard fried tofu I like, but flavor was nice. It's a nice little spot.

    HALF Duck with pancake wraps and scallions and cucumbers sliced very thin.  With a sweet sauce for dipping.
    Kimberly D.

    Food was delicious they offer large servings. This also came with 2 Duck soups that were very delicious. Shrimp fried rice was not photographed. Food was fresh and very flavorful. Service was great sat at the bar and he was very helpful. The renovations look amazing I remember the old restaurant that was in this spot. Night and day renovations look great! The new owners did a great job and hired a great staff.

    Kung Pao chicken
    Flavio C.

    We were so impressed with this place for their food and service we went back a second time to experience some new dishes and this time was even better including their "Crispy Lemon Shrimps" which was really out of this world and highly recommended for anyone who want to try this new place in town.

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    2 months ago

    The food was excellent. The service prompt and friendly. Some of the best Chinese food in Memphis

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    5 months ago

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    3 months ago

    This place is really good - kind of expensive but worth the money if that is what you are going for

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    Food, ambiance and service were amazing! Very friendly and helpful. The green beans were phenomena!

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    Red Pier Cajun Seafood & Bar - Ridgeway

    Red Pier Cajun Seafood & Bar - Ridgeway

    3.3
    (93 reviews)
    0.1 mi
    $$

    Food very good an service was fast an drinks was strong fish poboy was amazing an flavofulread more

    I stopped by one of the Memphis, Tennessee Red Pier Cajun Seafood & Bar locations for lunch on a…read moreSunday afternoon. The staff was very friendly and welcoming, and the restaurant itself was clean. The food had good flavor, and I would consider ordering it again. Unfortunately, it was served only lukewarm instead of at the proper temperature, which took away from the overall experience. What stood out most, however, was the presentation of the restaurant. Upon entering, I was greeted by numerous handwritten paper signs and messages written on dry-erase boards throughout the dining area. For a restaurant with mid-range pricing, this came across as unprofessional and distracted from the dining experience. I was also surprised that there was no standard silverware available--only individually wrapped, inexpensive plastic forks and spoons. As I was leaving, I noticed several customers were being served their meals in takeout containers rather than on traditional plates, which further gave the impression of a casual takeout establishment rather than a dine-in restaurant. Overall, the friendly service and flavorful food were definite positives, but the food temperature and the overall presentation of the restaurant left me remembering why I rarely choose to dine at Red Pier. With a few improvements to presentation and attention to detail, the experience could better match the prices being charged.

    Photos
    Doors.
    Doors.
    A4. Calamari
    A4. Calamari
    Dinner Date

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    Dinner Date
    Humdingers

    Humdingers

    4.0
    (171 reviews)
    0.7 mi
    $$

    Small restaurant in an east memphis shopping center. We visited on a Saturday night and the staff…read morewere super friendly and helpful always checking to make sure we had everything we needed. They have updated the restaurant and its furnishings which is wonderful. All of the chairs have nice cushion seating. My husband had the fish and chips and throughly enjoyed it. We shared the bacon glazed chili Brussels sprouts which had an excellent flavor. We would have liked for them to have been cooked a little longer and sliced a little smaller, but the flavor was amazing, they were just a tad tougher than we like. I had the two taco combo with grilled zucchini . I t is a huge portion as it comes with two large pieces of zucchini along with the generously filled tacos. I loved the piri piri chicken taco and the grilled shrimp was good, but nothing spectacular. Both of the flour shells were a little crispy which was odd, but overall I enjoyed my meal. I dipped my zucchini in the lemon herb piri piri sauce which is excellent! Give them a try if you are ever in the area. They have several grilled fish options along with sandwiches and salads to choose from.

    Flew into Memphis mid afternoon and needed some nourishment and for some reason Humdingers came to…read moremind. Been a while since I have been here due to flight schedule. Glad It came to mind. Love these tacos. Plenty of parking and corner restaurant. Walk up to the counter and order and they bring it to you. Friendly folks and service speed was good as they had to make it. The black bean and corn salsa was the bomb. Wow I love this stuff. It was awesome. Restaurant is bright and cheery and pretty much like I remembered it. Great experience. Love it.

    Photos
    Counter service
    Counter service
    Fish and chips
    Fish and chips
    Menu

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    Menu
    Seasons 52

    Seasons 52

    3.9
    (472 reviews)
    0.4 mi
    $$

    Great food! Everything was quite tasty. The service was great!…read more A large group left the restaurant and it took more than 45 minutes for someone to clean it up. There weren't that many customers in during this time and I saw quite a few waiters that could have cleaned it up. Maybe I'm a bit of a prude - when I eat out, I'd prefer not to see dirty dishes on empty tables when I'm walking to/from the laboratory. Regardless, I will be returning next time I'm in Memphis. One more comment - when I used to live in Memphis (maybe 5 years ago?) this restaurant had a piano player some nights. This was AWESOME !!! Any chance of bringing that back??? That piano player made the place SO SPECIAL compared to other restaurants. It was the perfect blend of a good meal in a nice environment with a magnificent musician demonstrating their talents. Always kinda felt magical in a manner of speaking

    As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: - We arrived at 11:10 for an 11:15 reservation and it was clear that the management did not plan for ample staff nor were the scheduled staff in position ready to serve prior to their 11 o'clock opening. - Our waiter, Matthew was very pleasant, but it took him over seven minutes for his first visit to our table. He was then subsequently also tasked with an entire conference room full of people to serve. - When our food did finally come out, it was lukewarm and the appetizer arrived when the rest of our meal arrived, 47 minutes after we arrived. --- Total miss management of staffing!!! - Also, they are cutting back on the size of the meatballs now, which used to be a favorite. We'll think twice about returning here!

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu
    The Capital Grille

    The Capital Grille

    4.3
    (304 reviews)
    0.2 mi
    $$$$

    Over the years, we have had great fine-dining experiences at The Capital Grille. Besides being one…read moreof our favorite steak places, their Wagyu & Wine promotion is something we will not miss. This time (March 2026), the promotion featured a Wagyu burger, prepared three ways and paired with any of three Orin Swift Wines. We went for lunch on Thursday, 03/26/26 and had an AWESOME Dining Experience!!! Iggie, our Bartender/Server, was a consummate professional. He asked our names and continued to address us individually by our names. As a consultant whose worked on numerous Customer Service, Customer Retention, Guest Experience projects over the past 25 years, I was very impressed with the service at Capital Grille.

    I kept seeing ads on FB regarding their Waygu and Wine. For 1 burger and a glass of wine it's $35…read morepp. great deal We were greeted with valet opening our door to the restaurant. And was able to get sit quickly. Our servers was amazing. She knew her stuff and was super friendly. Sticking to the Waygu and Wine course. I got the Waygu blue cheese & black truffle paired with Pinot Noir. My partner got the Waygu mushroom & Swiss paired with Pinot Noir too. Both burgers were made medium well. I wasn't a fan of the blue cheese and black truffle burger but the wine was amazing. A decent pour for a good price. I would recommend this place.

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.
    Amerigo Italian Restaurant

    Amerigo Italian Restaurant

    3.9
    (437 reviews)
    0.5 mi
    $$

    I had an absolutely awesome meal at Amerigo! First visit at this location. I made a reservation and…read morewaited only about five minutes before being seated. The Italian bread with herbs was delicious, and every appetizer we tried -- from the cheese fritters to the calamari -- was excellent. I chose the smoked chicken ravioli for my entrée, and it was truly delectable. We finished dinner with key lime pie for dessert, and it was mmm good. Overall, the meal was fabulous. My only complaint was the air-conditioning, which felt brutally cold at times. Thankfully it wasn't on continuously, but I couldn't help wondering -- why is the AC blasting on a cold January night? Our server was excellent as well. A+!

    Service was great and the restaurant really is beautiful- but the food wasn't quite matching the…read moreservice and vibes. Fried artichokes lacked flavor with the breading or artichoke themselves. Blackened chicken tortellini was pretty good, just a little too salty. My husband's "tomato sauce" for his veal parmigiana had such a strange flavor, like an entire bottle of worcestershire sauce was dumped into it. Veal was either really tough or the silverware was too dull, because he really had to hack it to cut it. I really hope they make their focaccia in house, because that was the best bite of the meal.

    Photos
    Main dining room
    Main dining room
    Friday, January 16, 2026; soft Italian bread with herbs and olive oil
    Friday, January 16, 2026; soft Italian bread with herbs and olive oil
    Bar area

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    Bar area

    Lao Sze Chuan - chinese - Updated July 2026

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