I work in the plaza and went to get coffee for my boss and food for my self and the waitress and…read moreshe immediately was rude saying that she adds gratuity to takeout and don't have time for takeout I wasn't greeted and she proceeded to say i don't care about takeout. So once I placed my order I was going to go to work to pick it back up and I didn't see that she put the creamer in front of me so I was going to ask a question about it and she immediately gets rude and says i don't have time to fix your coffee. Nobody was asking for help i was asking a question. She's very rude and I work in customer service so I understand frustration however she should learn to balance her emotions especially if she plans on adding extra tips automatically while providing rude service

I've been here before and it's a good place for breakfast. Today the restaurant was half empty, but…read morebeing a Tuesday morning, not entirely unexpected. The inside is cutely decorated and there are 5 booths along one wall and about 8 tables of different sizes. A low wall seperates the restaurant into two rooms and in the other room is a counter with seating, the open cooking area and a few more tables. My server was very friendly and my order was brought fresh and hot. My softly scrambled eggs were perfectly cooked (unusually lucky for me), since most restaurants never seem to understand what soft scrambled eggs should look like. The pancakes were large and fluffy. I was very happy with my experience here and think it's a great spot for a reasonably priced and tasty breakfast.

For a club the food is passable , the service I am be slow when busy but the staff are very…read morepleasant and try hard to please.

I ate here while visiting my uncle at his condo. The service was great but the pastrami was too…read morefatty and a little bland. The pickles were too notch though! I just won't get the pastrami again.

So I've heard this has a new owner and I've been meeting to try it…read more I had veggie omelet with american cheese , grits and rye toast. My husband had sausage gravy and biscuits, over easy eggs and has browns. Let me start with the veggie omelet. It was either canned or cooked beyond recognition veggies. They forgot the cheese and took the omelet back to the kitchen, opened it, and threw in cold cheese and did not bother to heat it up. But since I had to scoop out the veggies to make it edible it was a good thing the cheese didn't melt. The grits were inferno hot. I burned the roof of my mouth. So I put a spoonful of the grits on top of the cheese to help melt it and wrapped it back up. So breakfast was a grits and cheese omelet. The rye toast was good. Typical rye nothing fancy or home made My husbands breakfast ; He loves hot sauce - so I steal a bite of his gravy before he slathers the hot sauce on. It had a bit of an odd flavor. I thought maybe smoke flavor , my husband says he did not think it was pork in the gravy. The biscuit was dense, hard and dry. The hashbrowns were plentiful, but lacks any flavor. They didn't use any onions or anything else and the potatoes when they cook some. Nothing a little salt and ketchup can't help. We got a side order of ham to split and that was delicious We did inquire about if they just did eggs as a side order. Three eggs would be $4.94 and the side of ham I think was $3.95 so if you didn't want the potatoes and toast and you just wanted to do some eggs and bacon or eggs and ham, it would be a very cost-effective option and probably the only option we would use if we went back.

My husband orders steak and eggs about 3-4 times a wk. He orders his steak med eggs over med and…read morehash browns crispy w/toast med. The young man that works there knows exactly how my husband likes his food cooked. He brings it home steak is rare eggs were overcooked hard hash browns were raw toast not cooked. He immediately called no answer! Keeps calling no answer. He called yesterday no answer. This morning he went up there to tell them about how he couldn't eat his meal. The young girl looks to be Hispanic gets nasty with him and told him he should have brought it back that day. He would have however they wouldn't answer the phone they closed at 2pm he had to return to work. The young lady told him you think we owe you a steak and eggs. He showed her pictures of the entire me. Still she didn't care the cooks were speaking Spanish laughing at him. He we out side and brought in the steak to show them he didn't eat it and it as rare! She told him I'm not looking at that. She went to the back speaking Spanish they made him a new steak and hash browns crispy W toast asked if he wanted butter he said yes. I can't believe what they did he received a new steak over cooked it's so thin and dry it's gross , hash browns over cooked can't even eat the toast not cooked eggs were cooked right but they were so small it looks like they gave him half!!! He ordered me avocado toast it's absolutely disgusting ! It's not grilled toast it's soggy nasty wheat bread with brown avocado smashed on it with spinach and everything seasoning all over it to cover the brown avocado. It's so salty I can't eat it ! This is ridiculous almost $9.00 for something that's nothing like I've had from there before. It doesn't look anything like the picture not even close. The way they treated my husband is unacceptable. He spends alot of money there like I said he gets steak and eggs 3-4- time a wk. I feel like they treated my husband like he was trash because they are racist! He is a 58 yr old caucasian man they spoke Spanish in front of him, laughing at him while talking about him ! What they don't know is that he understands Spanish! They were being so disrespectful called him a stupid Gringo . This establishment needs to hire new people!!!!! I don't know who the manager is or the owner ! If it's that young lady who was so rude or one of the cooks that made his food , I wouldn't even give my dog! Ther need to be shut down. No one deserves to be treated like this, especially when they're spending good money. He wanted his food replacement. It was not eaten. He took it back. You will see in the pictures the difference in the steak that he got the day that it was rare and the steak that he received today along with my avocado toast and his hashbrowns and how raw everything was when someone comes into your establishment and asked for a meal a specific way they expect it cooked that way not any way you choose and then get an attitude and be nasty and rude and make his food that he can't even eat again because you're mad that you didn't do it right the first time that's childish and immature! just like today he called no answer because they don't turn on their phone. He goes in there. They said oh our phone is on my husband's turned. He dials the number calls it and the phone is turned off. They don't turn the ringer on again attitude. My parents have lived here for over 30 years. They've always gone to cup and saucer we've always gone there , we have friends and family members that they have treated poorly over complaining about how there's food was cooked. They lost very good business and I will see to it that I write a review on every platform to let everyone know exactly how they treat people and encourage them not to go there at all. Do not waste your time. Do not waste your money.

Labor day party at the pool magnificent ..ribs & chicken delicious. Everyone was friendly & spoke…read moreto people I didn't know. VL is the friendliest HOA in Boynton Beach.

We went here for a pickleball match from an East Boca/East Delray community and were pleasantly…read morereceived by the people who lived there. The courts will be redone over the year (Right now they are clay). (There also won't be an assessment for this so I know the residents are very happy).The bathrooms could use a make over. There are many activities for all to go to whether its sports, shows and more. Check it out. I would say it is one of the older Valencia's around but you get a good 'bang for your buck.

WOW ! Very impressive! This is a MUST try ! :))…read more My breakfast this morning at The Breakfast Shack was absolutely delicious! This hidden gem never disappoints. If you go, you have to try the coconut macadamia French toast -- it's truly out of this world. And be sure to ask for Kori! She's hands down one of the best servers I've ever had the pleasure of being served by. Thank you KORI for a Perfect experience! Gio

Shelby is an excellent server who took very good care of the three of us at lunchtime today. I had…read morethe waffle with sliced strawberries, and it was delicious! The prices are right, the service is great, and the restaurant is clean. If you have not eaten at The Breakfast Shack, you are definitely missing out. They close at two on Saturday and Sunday so don't be late!

Have always loved this place. Came in today and had a lovely conversation with Shamara (sp?) who…read moreworks the register. She is so kind and empathetic and a great addition to the team here. Of course, the food continues to be fantastic as well.

Looking for a lunch spot today and we stopped here. Across from a large condo complex which seems…read moreto be a source of their customer base. Although they do have a lot of baked goods and coffee offerings, the "Ale" part consists of a beer tap where four of the taps are covered. I ordered a Tuna Salad sandwich on Brioche bread. The tuna was acceptable, but dry. The Brioche bread was dry falling apart.

Lovely lunch special. Cutest cafe right before the bridge to Hypoluxo. Lots of lunch options and as…read moretypical here, expect good coleslaw. Ate Grouper Rueben Sandwich $16 The grilled grouper was so good and the thick rye was amazing. Healthy me got the cheese in the side and fruit salad. Yum

What a fantastic lunch stop here at Kona Bay Cafe on a sunny afternoon!…read moreWaterside dining is one of our favorite things to do. We sat outside across from the Lantana Bicentennial Park and enjoyed people watching while eating our lunch. My Luau Salad was a generous portion of iceberg lettuce, pineapple, nuts, and strawberries with an added protein scoop of tuna. DELICIOUS! GREAT PLACE!

Cynthia F. Was AN OUTSTANDING SERVER she was extremely…read moreattentive, extremely friendly attitude, she made sure my family was very taken care of. She always had a smile on her face everytime we saw her. CYNTHIA F. ROCKS!!!!!!!!! THANKS

HOPE YOU'RE HUNGRY!…read more Okay, okay... breakfast is my favorite meal. It's true. So I had to give Yolk Diner in Boynton Beach a try! First, the good stuff: the menu is HUGE, there are plenty of choices, and the food was good. But here's the thing I noticed... A LOT of the dishes come with three eggs. Now, I know a standard omelet is typically three eggs, but we're talking skillets, too! And while I will always subscribe to the philosophy that too much food is better than not enough, some of these dishes are ENORMOUS for your average Joe or Jane. So, if you're hungry and hankering for a big ol' lumberjack-style breakfast, Yolk might just be your sweet spot. Or if you've got a hungry crew and everyone is willing to share, even better! For me? I may need to remember that ordering a "full" breakfast at Yolk is basically making a commitment.