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    La Rienda

    3.9 (120 reviews)
    Open 11:00 am - 9:00 pm

    Order La Rienda Takeout or Delivery

    La Rienda Photos

    LA RIENDA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Romantic
    Outdoor seating

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    Recommended Reviews - La Rienda

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    Liz C.

    Found a piece of plastic in my beans. I'm disappointed because the last time I went to La Rienda I had a good experience but haven't been back in years and now will not be back. Also the steak tacos were incredibly salty and barely edible.

    Queso?
    Kelly A.

    Was really craving Mexican food, the chips were good so I asked for Queso... was brought and charged $11 for a solid block of cheese and butter...lost our appetite quick and didn't even want to order full meals. The drinks and deserts were good tho. A little pricey too

    La Rienda Margarita Red Hot
    Kristina C.

    Picked this spot on a whim on our way home to Hunterdon County, and we are so happy we did! Everything was so fresh and delicious and you could tell it was homemade. The Steak a la Mexicana was spicy and flavorful with tender steak, the Carne Adobada was chargrilled and delicious, and my seven year old was raving about the kids quesadilla. We also really enjoyed the guacamole and queso fundido appetizers. Do not miss the homemade salsas and hot sauces! And of course- a margarita!

    Fish Taco
    Sara B.

    Decent Mexican but nothing good enough to make me want to come back. We visited after completing a nearby hike and service was great but food was average. They also didn't honor the Yelp check in discount.

    Bistec Encebollado
    Cassie C.

    I came here with a group of friends around 4 p.m. and parking was already pretty limited, so I can imagine that it's much worse during peak dining hours. We sat on the outdoor patio area, which was pretty and quaint. I thought our waitress was sweet and attentive. Even though the prices are reasonable, I wasn't impressed with the food at La Rienda. I ordered the bistec encebollado and tried some of my friend's entree, the churrasco. I wasn't expecting the bistec encebollado to be cut up because when I've ordered previously at other Spanish restaurants, I was served a whole piece of steak. Despite looking a little different than expected, it tasted pretty on par. I found the dish flavorful but extremely salty. I have similar thoughts about the churrasco, but found it to be overcooked as well. The rice and beans that came with it to be average. I also found the guacamole we ordered for the table to be average. Because I'm not from the area, I don't really see myself coming back here. Nothing about my experience here really stood out to me, but this isn't to say that the food is bad. I've just had better closer to home.

    Shrimp tacos
    LaTisha P.

    We found this place on Yelp after a horseback riding trip. The place was empty Bc it was pretty early in the day. The food was fresh, nice drinks, great atmosphere and the workers were very nice. The owner came over and spoke to us about his family and their background. If I'm ever in the area I will definitely return.

    Shrimp with wine, lemon, & a hint of Cajun spice- yummy!

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    11 months ago

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    4 months ago

    Great food. Nice staff. It's loud, but charming. Bathroom needs attention. We've ordered in and it's well done.

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    1 year ago

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    7 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    Great food and service..reminded me of home cooked meals. Would definitely try again.. so glad you're close to home.

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    1 year ago

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    4 years ago

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    2 years ago

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    3 years ago

    The food is absolutely delicious!! The best Mexican for miles around. The place is so cozy and beautiful

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    3 years ago

    Authentic and a lovely atmosphere! Fresh and clean eating walking distance from historic district...

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    4 years ago

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    8 years ago

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    11 years ago

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    3 years ago

    Loved it. Actual Mexican (not Tex-Mex) distes and an exceptional service. I recommend it 100%

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    4 years ago

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    3 years ago

    Excellent service. Excellent menu . Great atmosphere. The ambiance is nice . Highly recommend

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    5 years ago

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    11 years ago

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    6 years ago

    Good food but expensive. Oxtail soup didn't have much meat. Appetizer sampler was delicious. Bathroom is tiny.

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    9 years ago

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    Just 2 weeks home from visiting Costa Rica and we were pining for the local cuisine there…read more Got a mailer for this little place and HOLY MOLY! Opened just 7 days and they've got it together! The food was so good we felt homesick for CR again. We ordered the Cena Tipica Hondureña (traditional meal). The steak was obviously marinated because the flavors of that, plus the chargrilling effect, was delicious! Especially loved those creamy refried beans they're famous for in Central America. Also ordered 2 pupusas (a favorite). We're taking home an order of churros and a piece of Tres Leches. I confess the biggest surprise was how fast the service was. As they're so new, I really expected very slow service but we did not wait more than 5 minutes! I must say that the ambiance is very much for take-out but we decided to eat in and it did not take away from the flavor. HIGHLY recommend this place if you want very authentic Central American cuisine.

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    Fornos of Spain Restaurant

    Fornos of Spain Restaurant

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    We made a reservation for brunch for a party of six, and this was my first time visiting Fonos of…read moreSpain. From the moment we arrived, the experience was great. We used the valet service, and upon walking inside, I noticed an older gentleman playing the piano in the foyer, which gave the place a really nice atmosphere. Even though the restaurant was busy, our wait was only about 5-10 minutes. While waiting, I couldn't help but notice how large the restaurant is. There are two bars and several separate dining areas that looked perfect for larger parties and special occasions. Once seated, we were served fresh bread while looking over the menu. I ordered the 32-ounce prime rib with A1 sauce, red peppers, and roasted potatoes. I also had the chance to try some of the sea bass. Both dishes were excellent. The prime rib was tender, flavorful, and cooked perfectly, while the sea bass was fresh and well-prepared. A special shoutout to our waiter, Milan, who was attentive, friendly, and made sure everything was taken care of throughout our meal. Overall, it was a fantastic brunch experience, and I will absolutely be back in the near future.

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    La Rienda - latin - Updated June 2026

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