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    La Pizzaio

    4.8 (43 reviews)
    ModerateItalian, Pizza
    Closed Closed

    La Pizzaio Photos

    LA PIZZAIO ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Outdoor seating
    Good for groups

    Recommended Reviews - La Pizzaio

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    Supreme pizza.

    Best Restaurant I've eaten at in a long while!!! The cocktails, appetizers and pizza was amazing. Extremely friendly and helpful service. The service is the best I've had in a long time as well. Highly recommend this Restaurant!!!! Make sure to make a reservation you will not regret it!!!!

    Tartufo- truffle paste with oil, mozzarella, candied tomatoes and goat cheese.

    Thé food was excellent. Everything was so fresh and flavorful. We had an excellent Pinot noir from France that paired perfectly with our salad and pizza. The service was wonderful. The owner and his wife are amazing. The place is very small, but comfortable. It is away from the crowds of old town but still close enough to walk if you are visiting the Old Quebec City.

    Pizza w prosciutto, arugula rockets, and artichokes & Margherita pizza
    Kristi N.

    So yummy and pizza came out very quick. I got the lunch special with the soup of the day, pizza prosciutto, and coffee at the end for $20 total. My boyfriend got the margherita pizza and a glass of house wine (chardonnay) for $17 total. Cheesy crust on the outside of the pizza. We tried to go back again because we loved it so much but didn't realize it was closed on Sundays (and Mondays)! Convenient spot close to the train station if you're coming/leaving Quebec.

    Karla N.

    5 stars!!!! Can't stop thinking about this place. Heavenly pizza. I'm a huge fan of cheese, so when the pizza came out with the cheese overflowing it's crust... I was in cheese heaven. Though we got full from eating a pizza to ourselves, we were tempted to get the creme brûlée. Besssst decision ever. So good!! If I were to go back and visit Quebec City, it would be because of this restaurant!

    Appetizer portion of the Caesar salad... A few too many capers for my taste but I loved the copious amount of bacon!
    Carrie-Ann K.

    Just by the train station, this little family-run pizza spot is an absolute gem. The food is more than decent; we tried the Caesar salad, two pizzas, and the Mars bar crème brûlée. The appetizer sized salad is copious, with lots of bacon and quite a lot of capers... I'm not a huge fan but my husband was eating them up by the spoonful so it worked out ;) The Di Marco pizza was very well balanced with prosciutto, arugula, and balsamic reduction. We tried an Italian sausage pizza with hot peppers that was pretty good as well. The crust is crazy thin - almost nonexistent, and the cheese runs off the edges to form a baked cheese sort of crust. The crème brûlée really tasted like a Mars bar and had the crunchy crust and creamy texture of the classic dish. But forget all of that, because the service was the absolute warmest we have ever received. Without hovering, our server, the owner, made us feel welcome, asked about our visit, and was simply genuine. Just go!

    Anna L.

    Great place for pizza. My sister and i visited Quebec and had a wonderful lunch at this place. Pizza was flavorful, thin crust and the service was great as well as the drinks and the view.

    Brent S.

    A must try for Quebec City! One of the most unique and best tasting pizzas I have experienced.

    Bruchetta appetizer. I actually LOVED the balsamic on the salad the best on this dish

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    2 years ago

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    2 years ago

    Really great food. Good pricing. Highly recommend pizza was amazing. Crisp bubbly crust

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    9 years ago

    Outstanding. Delicious and unique pizza, fun atmosphere, charming owner, gluten-free-friendly.

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    10 years ago

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    Page 1 of 2

    La Pizzaio Reviews in Other Languages

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    Bello Ristorante

    Bello Ristorante

    4.2(257 reviews)
    0.7 km
    $$$

    I was able to walk into Bello ristorante for bar seating, but I could definitely see Bello being…read morebusy! Bello is an Italian restaurant, but thinking about it, I don't think I've had it with more of a French influence. Coming from NYC, I'm usually more used to American-Italian. I had their veal parm and the tagliatelle nere al frutti di mare. I liked the veal parm, but I'm used to the pasta being more tomato, while theirs seem to be more white wine focused - definitely different from my taste bud from US! The tagliatelle was a squid ink seafood pasta. I like how they have either full size or half size portions!

    Wanted to find an Italian restaurant that served pizza and Bello Ristorante was down the street…read more We did not have reservations and even through we were there really early, we almost didn't get seated. The place was busy. We ordered and had drinks. There was a nice flow to the restaurant. It wasn't what I expected, I was thinking of a neighborhood pizza place. This was an elegant Italian restaurant with a really nice menu so we decided to forgo the pizza and order dishes to try. They offer half portions on many dishes which was a really nice option as well. I had the Pesto pasta and it was delightful. My husband had the lasagna and our friends also had pasta and the French Onion soup. Along with our meal we had the Calamari and I enjoyed a Paloma. All gave their meals 2 thumbs up.

    Photos
    Bello Ristorante
    Bello Ristorante
    Bello Ristorante - Outside

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    Outside

    Matto - Beef and gnocchi

    Matto

    4.3(145 reviews)
    0.7 km
    $$$

    A great experience all around! We all loved our food here and felt so welcome! Our server was…read moreexcellent! He was happy, upbeat and had a lighthearted demeanor. I wasn't too hungry so I ordered an app for my entree, the bruschetta. It came loaded with seasoned tomato pieces. Hubby ordered the pasta with clams in a spicy sauce. There was a misunderstanding with his meal. When hubby asked questions about the carbonara, our server thought he ordered the carbonara when he actually decided on the pasta with clams. When the wrong meal was brought over, our server escalated to his manager who then offered to exchange his meal. They kept apologizing for the mixup but honestly, they already handled it well by replacing it without issues. The pasta dish was so good! I scooped the extra sauce with my crostini and really enjoyed it. The clams were meaty and fresh too. Daughter ordered the pasta with meat sauce- also very good. This small restaurant has tables pretty close together and is part of a hotel. If anything needs to be improved, it's the ventilation. Afterwards, our clothes had heavy food scents!

    The service was great. We were seated immediately when we arrived for our reservation. The wait…read morestaff were attentive without hovering. We started with the bruschetta which was tasty and the toast was lightly toasted without being that over toasted, cut your mouth, hard bread. For our mains, I had the wild mushroom pasta which I really enjoyed. None of the "dirt taste" other reviewers commented about, just lovely mushroom taste, great al dente pasta. My dining partner had the mama's lasagna. He said it was good, and was a very large portion of, but said it was a bit salty. Overall a wonderful meal. Good wine options, good food choices, and good service.

    Photos
    Matto
    Matto - Mamas meat balls and spaghetti with meat sauce

    Mamas meat balls and spaghetti with meat sauce

    Matto - Beautiful summer eve

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    Beautiful summer eve

    Battuto - Burrata with wild flowers

    Battuto

    4.3(16 reviews)
    1.5 km

    I really enjoy food, and eat out regularly. I have had many amazing meals over the years. This is…read moreto provide some context for what I am about to say. This was the best. Meal. Of. My. Life. Truly unbelievable. It is very difficult to get a reservation here. They seat only 22 people total. Two seatings per evening. We had to try every day for a few weeks and finally managed to grab two seats at the counter for the 8:45 seating on Saturday night. As it turned out we were seated exactly opposite the chef and his stove/oven. Every course was perfectly cooked. The wine was a perfect pairing, and we spent the entire evening speaking with the chef as he worked. Have never had a better meal. If you can get a table, do it. It will change your life.

    One of the best meals we've had in years. Every dish was interesting, beautifully presented, and…read moreabsolutely delicious. The space is small, and we snagged a reservation right when they opened up a few weeks in advance, knowing this was a must-try spot for our trip to QC. So glad we did. The stand out dishes for us were the tortellini, the char appetizer, the anchovy snack, and the crab lettuce app. Everything was very fairly priced, and the couple of different wines we tried were excellent. The service was a bit frazzled, but they were pleasant and knew the menu intimately. We plan to try to get into their sister restaurant, Melba, today!

    Photos
    Battuto - Scallop appetizer

    Scallop appetizer

    Battuto - Grapefruit cocktail to start

    Grapefruit cocktail to start

    Battuto - Deliciousness

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    Deliciousness

    La Pizzaio - italian - Updated August 2026

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