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    La Patagonia

    4.8 (13 reviews)
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    Dulce De Leche Mousse
    Anthony F.

    Great new addition to Eastpointe. Ample parking and owner is extremely friendly and helpful. The Humita empanada is a must try - Fresh Creamed Corn, red bell pepper and onion. The Apple Slaw with cream cheese lemon dressing was very good pairing. For dessert recommend the Dulce De Leche Mousse.

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    2 months ago

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    2 months ago

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    21 days ago

    Food was good! First time coming here. A little expensive but it was good. Good atmosphere. The dessert was awesome!

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    6 months ago

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    8 months ago

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    9 months ago

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    2 months ago

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    6 months ago

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    9 months ago

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    4 months ago

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    6 months ago

    Excellent empanadas! Fresh and tasty. Love, love, love the corn one. And yes, don't forget to try the cookie!

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    10 months ago

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    5 months ago

    absolutely amazing! 10/10 service, price, and flavor!! really great quality ingredients too!! our family will be coming back once a week!!

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    Review Highlights - La Patagonia

    Our lest favorite was the humita it was good but rating them all they fell to the bottom.

    Mentioned in 2 reviews

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    Brava Empanadas

    Brava Empanadas

    4.8
    (36 reviews)
    27.5 mi

    I have been meaning to try this place out for a long time now and am SO glad I did!! I called…read moreahead as I wanted to make sure I could get in and out quickly, they answered the phone took my order and were ready to pop my empanadas in the oven when I got there. They were deliciously warm. I recommend trying the sauces also (but honestly the empanadas are delicious on their own) as they have some sauce packets that come with your order if you want. I got chimichurri and chipotle mayo. We got an assortment of beef (everyone liked this best), chicken (I really liked), pork (this one is a bit sweet with a subtle BBQ sauce). This makes for a super fast, but filling lunch. I would definitely recommend this place. Service was excellent. Parking is free. There is a lot of construction around the restaurant. I would say carry-out is probably best (I can't remember but they may have had one or two small tables inside- maybe??). They are located right across the street from Guernseys (little plaza that has Jets Pizza). Yum, can't wait to go back!

    A small place with a couple of tables. Plenty of free parking. You could either have them heat the…read moreempanadas or you can do so at home. If they heat them, they recommend eating them within 30-minutes. That's what we did - we ordered the six pack with three sauces to take home. We got the beef, pulled pork, chicken, humita, mushroom, and caprese. The empanadas are pretty big. They don't really need the sauce. Good flavor. They also sell pop, water, and juice. It's not a place I would go to regularly but I'd definitely order from them again.

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    Brava Empanadas
    Brava Empanadas
    Chicken Portuguese, Pulled Pork Potato, and Traditional Beef

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    Chicken Portuguese, Pulled Pork Potato, and Traditional Beef
    Culantro

    Culantro

    3.7
    (68 reviews)
    43.4 mi

    I stopped at this restaurant around 1pm for a late lunch as I thought it looked nice from the…read moreexterior on Main Street in Downtown Ann Arbor. I was surprised when I went in that there were only a couple of customers leaving as I entered. I was greeted by Dewey at the counter who asked me if I have previously tried any Peruvian food and I answered I had not. He was kind and suggested a couple of his favorites to me which was very helpful and appreciated. I ordered the Lomo Saltado and a Mexican Coke. They had several photos underneath the entrees which was helpful for ordering and visualizing. I decided to sit at a bar stool which had a counter seat at the front window overlooking Main Street which was an interesting vantage point while eating. The food was served fairly quickly and the Lomo Saltado was delicious. The beef was very tasty and served with vegetables and rice and the flavors and spices were just right for my taste. I devoured this dish quickly, ate everything, and mentioned to Dewey that I didn't like that at all with a big smile and laugh as I was dropping off my spotless dirty dishes even though he mentioned I could just leave it. It was a nice surprise.

    I've been to Peru and had many of these dishes firsthand, so I came in with high expectations…read more While it doesn't quite compare to what I had there, I still find myself coming back regularly because there's really nothing else quite like it in Ann Arbor. The Culantro Bowl is a great deal, the ají de gallina is great comfort food, and I really love the lomo saltado. I also always get either the jugo de maracuyá or chicha morada to drink. The ceviche was good, though the texture wasn't my favorite personally. I also wasn't a fan of the empanadas since they were sweeter than I'm used to. However, the plantains starter was quite good. The atmosphere is modern, clean, and comfortable, and the service has always been excellent. One of the main servers even remembers my name because I've been coming for so long. Overall, it's not the best Peruvian food I've ever had, but it gives me a nostalgic taste of Peru in Ann Arbor and has definitely become a staple for me. I'd also love to see papa a la huancaína added to the menu someday.

    Photos
    Seating area overlooking Main Street which
    Seating area overlooking Main Street which
    Aji de Gallina
    Aji de Gallina
    Dining room

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    Dining room

    La Patagonia - argentine - Updated August 2026

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