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    La Michoacana Plus

    3.3 (23 reviews)
    Closed 11:00 am - 9:00 pm

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    Churro sundae
    Monifa S.

    Came here on a Thursday with friends and this place is actually super popular and busy. There are so many fun colors that make this such a fun and happy place, For the menu, there are so many options. It can be quite overwhelming. It's just like a regular ice cream shop where they have all the flavors lined up; you can either have them make something, you can get a scoop of ice cream, a fruit bar, or an ice cream bar. They also have snacks and mangonadas. I ordered the churro sundae which was so good! It was so sweet and tasty. It came with 3 churros, a scoop of ice cream, a drizzle of your choice, and some whipped cream. The churros were made fresh so when I bit into it, they were nice and warm. For the ice cream I got the tequila ice cream with almonds. The ice cream was really good and you can definitely taste the tequila flavor. It honestly tasted like a vanilla ice cream with a splash of tequila. There were also pieces of shredded almonds which gave the ice cream a nice texture. I really loved it. Everything was super good and I look forward to coming back and trying something new on the menu.

    the inside of the restaurant
    Alice T.

    I love going to La Michoacana. There are multiple locations in LA and I always go to them whenever I'm nearby and craving a sweet treat. I stopped by this location when I was in Visalia for the weekend looking for an ice cream shop that opens past 8pm. We got two things- single scoop of tres leches flavored ice cream in a cup for about $2.50 and a mango flavored micheagua drink with fresh strawberries chunks in a tamarindo candy rimmed plastic cup for $7. The ice cream is a really good deal because of the portion you get for less than $3. However, the micheagua drink was a bit pricey for what you get as it's a really simple drink. Both ice cream and drink are tasty though and hit the spot after a heavy, greasy meal. Having been to La Michoacana many times elsewhere, I recommend the paletas and ice cream scoops because they have so many flavors to try and I never came across a bad one. The mangonada is great too if you love mangos.

    Mangoñada
    Daniel R.

    Got a Mangoñada today. It was a medium size cup, but they don't fill it all the way up. It didn't taste bad, but I don't think I'll go back there. If you want a good Mangoñada, and don't mind the drive, go to Coco Loco in Tulare. You won't be disappointed. $7 for the medium. Not worth it in my opinion.

    a variety of drinks
    Bertha A.

    Costumer service was excellent! Worker answer any question ask! They had many flavors to choose from!

    a hand holding a plastic cup with a straw

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    2 months ago

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    29 days ago

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    4 months ago

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    7 months ago

    very nice worker when I went! hits the cravings really good. I really like this place would go again!

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    4 years ago

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    4 years ago

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    1 year ago

    Favorite spot for Mexican snacks and candies. Always come here for my pickle or Taki's and ice cream

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    4 years ago

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    3 years ago

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    2 years ago

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    4 years ago

    The staff was super friendly, the store was really clean. The ice cream here is delicious, Definitely coming back!

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    4 years ago

    This place is clean and the staff is very friendly. I ordered the churro sunday with the chocolate abuelita ice cream and it was very tasty!

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    La Michoacana Plus Reviews in Other Languages

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    Review Highlights - La Michoacana Plus

    I've also gotten their Agua frescas and their elote (in a cup) super delicious.

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    Scoops on Main

    Scoops on Main

    4.7
    (34 reviews)
    1.3 mi
    $$

    A little pricey but worth it! Located in downtown Visalia, they're open late. This could easily…read morebe addicting.

    Scoops has potential to be a great ice cream shop in the heart of downtown Visalia, but it falls…read moreshort in several regards. Over the summer, I've frequented scoops as the location and atmosphere are unique and fun. It is in a great spot, and has friendly staff behind the counter. Unfortunately, the ice cream itself is intensely unremarkable. Flavors at Scoops are either minimally flavored creamy milk or absolute hydrogen sugar bombs. There is no in between. I did enjoy one flavor, but I inquired the scooper if they made it in house but was disappointed to learn it was one of their imported flavors. Additionally, the dirty sodas are not so dirty. They are simply overpriced sodas. Moreover, the staff is helpful and prompt, but management fails to realize that a single scooper for a busy night sours the experience for all. Long lines and wait times are easy to build up especially when the more involved items are being ordered. A few times I've heard some people tell the scoopers that they know the owner, at which I've questioned the point. Odd. Speaking on owners, of the times I've visited Scoops I've seen them once. His contribution was yelling at his scoopers. It created an awkward environment and longer wait times. For being vocal and seemingly involved in their community, I expected the owners to be more involved and professional. Poor scoopers. Scoops has potential, yet the atmosphere and friendly staff are hindered by mediocre ice cream and incompetent upper management.

    Photos
    Pistachio scoop
    Pistachio scoop
    Facade street
    Facade street
    Dirty soda menu!

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    Dirty soda menu!
    La Michoacana Plus - Tulare

    La Michoacana Plus - Tulare

    3.2
    (31 reviews)
    8.4 mi

    The service was great! The girls were very nice and ready to take our order. There was not a lot of…read morepeople, so the service was fast. The food tasted fresh and delicious! I would go there again! :)

    Had a very bad experience Saturday July 25 at around 2 pm a lady with a very bad and rude attitude…read moredenied business to me and my autistic daughter. My autistic daughter asked for a small cup with 2 scoops of ice cream the lady taking our order said she couldn't do that at first I thought she missed understood so I went ahead and asked again I clearly told her I wanted a small cup with 2 scoops just a little bit of ice cream not full she just said a plain No! Then she continued to say that only the big cup which I responded no I want the small cup my daughter is autistic and she's obsessed with small cups small toys small everything for us mothers with special needs children people out there make it harder for us we always feel like we need to explain everything to rude people like this lady so I just said okay I don't want anything then she didn't even care about loosing a customer and just said oh well and left us unattended mean while I had to explain my daughter about how they couldn't do that she cried all the way home inconsolably asking why and why the whole ride home. It was a short lady probably mid 40's black hair. On our way home we stopped at Sabor Tucombo in Visalia and the lady was able to have that small cup with 2 scoops for my daughter. I will never buy again from this place and family and friends neither after hearing what they did to my baby girl.

    Photos
    Mangonada / Tostilocos
    Mangonada / Tostilocos
    Michelaguas
    Michelaguas
    Great variety of ice cream flavors

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    Great variety of ice cream flavors
    Rosa Brothers Milk Company

    Rosa Brothers Milk Company

    4.7
    (82 reviews)
    11.5 mi
    $

    Still the best place for fresh and quality milk products. I don't buy milk or creamer anywhere…read moreelse. Very clean establishment and very friendly staff. I highly recommend this business.

    On a recent road trip, my friend Denise and I made Rosa Brothers Milk Company a must-spot on the…read moredirt tour. I like milk and its by-products, especially ice cream so this place seemed like a natural place to visit. And, even though it was small, and even though it is not in anyone's map of California places to see before one dies, this place was a tourist attraction that I will remember till the day I can no longer enjoy milk and the mustache it leaves behind. When we arrived to the spot there was a sole attendant, his name was Anthony and he was endearing to the max. I explained to him an abridge story of our road trip and why we made it a spot to visit. He was like really, like he could not believe that this was an intentional stop on a multi hour road trip. I was like, in my mind, this is not a Thrifty ice cream run bro, this is like a milk experience, of course it is a spot on a road trip. What I did say was like--- you are wearing a uniform, (like one of those that (I Love) Lucy waited for in the 1950's), and there was a window into a factory with workers producing milk, and you have souvenirs, thus the joint is a stop to engage with, a stop to plan for, a stop that naturally fits in someone's road trip's tour. After I said a version of all of this, his smile and eyes became wide, like he really was understanding that his presence and this joint was not just a local milk joint but could be a pit stop that can go white with fame. My intention was to get a milkshake but Anthony explained that they did not sell any. I mean I accepted it quickly, but with some lament as a milkshake is my favorite ice-cream by-product, but I made due with what I could. First, I got a chocolate milk in a bottle. Anthony was kind enough to open it for me. I used to be a big fan of chocolate milk, cause it was a staple in the school's free lunch program and I always found it refreshing and sweet and cooling. Which makes me want to define the difference between refreshing and cooling in terms of taste. I guess refreshing makes one go ahhh like after taking a sip of cold cola, and something cooling makes someone feel the crisp of cold within the body, like eating a chilled lemon paleta/popsicle. And on this day, I drank a bottle of milk and found it to be a nostalgic snack down to the last sip. It is important to note that Denise noticed that they had flavors like Orange Blossom milk, and banana ice cream flavors. So this places dares enough to think outside the box or should I say milk carton? Anthony was also lovely enough to bring out samples of their packaged ice cream. I will be honest I cannot remember all the flavors I tried but I think there was cookie and cream. And the ice cream tasted rich, deep, and fresh, like it been churned recently for pure enjoyment. Like it was meant to be good first, then sold next. And thus at its core it was artisan, not mass produced. I guess that is why they explain their products to be "farm direct." Since I could not get a shake or a cone, I decided to get one of their ice cream sandwiches. I went with what I tasted and knew to be good---- the cookies and cream. This decision was also based on the cookies they used. I reviewed the picture but the cookie was not listed. I ate the sandwich outside in the car, and every bite was a morsel of smooth crunch and velvety ice cream. It was familiar and new, it was reason enough to want to visit the place again. In fact I tried too, on the way back from the road trip but it was closed on that day. Too bad, I have put it on my return spots, I found it to be that wonderful, but again milk, ice cream, and all that it stems from it, I am a fan of, so it makes sense for me. But until then, I got the sweatshirt I got from this place to remember it!

    Photos
    Rosa Brothers Milk Company
    Chocolate Super Premium Ice Cream  11-28-2025
    Chocolate Super Premium Ice Cream 11-28-2025
    Rosa Brothers Milk Company

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    Bravo Farms Visalia

    Bravo Farms Visalia

    3.8
    (200 reviews)
    1.2 mi
    $$

    My husband and I wanted to try the upstairs dining area, The Hayloft, at Bravo Farms. We already…read moreknow Bravo Farms for its fresh food, so we were excited to experience the more elevated menu and enjoy drinks at the bar. The upstairs has an open seating concept, with only a few tables reserved ahead of time. The atmosphere strikes a nice balance between upscale and casual, with low lighting, large comfortable chairs, and an intimate feel that's perfect for a date night or relaxed dinner. Keep in mind that the prices are higher than downstairs, but so is the menu. We started with a White Linen cocktail, which was incredibly refreshing on a hot summer afternoon and the perfect way to kick off our visit. We originally planned to order the Burrata Caprese with Fresh Basil, but they were sold out--which must mean it's a popular choice! Instead, we opted for the Maple Glazed Brussels Sprouts, and they were absolutely delicious. The dish featured thinly sliced Serrano chilis that added just the right amount of heat. The crunch from the walnuts paired perfectly with the feta cheese and balsamic reduction. Best of all, the Brussels sprouts were cooked perfectly--crispy and tender without being soggy in the slightest. We loved this unique take on Brussels sprouts and can't wait to return to try more of the menu. Mia was our server and was both friendly and helpful, making our experience even better.

    This is one of my favorite places to enjoy a nice cocktail. The Hayloft at Bravo Farms is located…read moreup stairs and it's a finer dining experience from the more casual restaurant down stairs. I took some stars off due to poor service, this time around, food preparation and restaurant hours of operation. The restaurant closes promptly at 9:00 pm, so typical of Visalia dining. We got there at 8:00 pm and it took a good 15-20 mins for waitstaff to take our order. We ordered two appetizers and cocktails and the food came before our cocktails. So, unbeknownst to us, we literally had about 25-30 minutes to eat and drink...ridiculous and unacceptable to not be informed of our short dining time. The restaurant lights came on promptly at 9ish, pretty much informing dining customers that it was time to wrap it up. But prior to that, while still clearly eating and drinking, waitstaff kept coming by trying to pickup our appetizer plates (they still had plenty of food left & our drinks were still full)..like I said rushing us out. It was definitely a poor experience. The appetizer of fried calamari was a miss, not crispy and clumps of calamari stuck together. The sweet potato fries were limp and not hot. Our cocktails were delicious. I'm so disappointed that I had such a poor experience at the Hayloft.

    Photos
    Entryway 1st floor area
    Entryway 1st floor area
    Bojo chicken Quesadillas
    Bojo chicken Quesadillas
    Chicken pesto pizza

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    Chicken pesto pizza

    La Michoacana Plus - icecream - Updated August 2026

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