A very good restaurant--tasty and delicious food A very good restaurant with tasty and delicious…read morefood. I would definitely return--the fish dish with rice and salad is excellent..

It was amzing the service is awesome and there so fast also the food was perfect and when I got it…read moreit wasn't to hot or to cold it was great

Amazing creative tacos with so much flavor!…read more Tacos Oscar never misses. The vibe is super casual and cute with outdoor seating and a relaxed atmosphere, perfect for a laid-back meal. We tried a variety of tacos, and everything was fresh and full of bold flavors. The standout for me was definitely the beef options and the sauces really take everything to the next level. You can tell they put a lot of thought into every component. Even the veggie tacos are incredible, not just an afterthought. Everything feels creative but still comforting at the same time. Portions are satisfying without feeling too heavy. Service was quick and friendly, and the whole experience felt easy and enjoyable. It's the kind of place you want to keep coming back to because the menu changes and there's always something new to try. Highly recommend if you're in Oakland and craving elevated tacos done right!

Amazing. Purely delicious, cuuute ambiance…read more They make their own tortillas, which is always a plus. The flavors of each taco were outstanding. I ordered everything on their current menu. Tostada beans gigante, the pork shoulder, barbacoa, charred broccoli, mushroom, and chicken tinga. Just a lil lime on top, and enjoy! I didn't even need to add more salsa, which I would usually add to my tacos at other places. Tostada vegan was my fave. All the meat tacos were also fantastic, all were tender and juicy. Your taste buds bout to be blown away. They have patio style seating in the front and the back. cute for a lil date night without breaking the bank, or to go out and entertain friends outta town, or just to treat yo'self real good. so happy.

Good chilaquiles !! As a Mexican lady I can tell the salsa…read moreand tortilla chips were great. Nice atmosphere. I'll definitely try to come back again

earns a star for: 1. great food at a fair price…read more2. service is always fast and friendly 3. indoor and outdoor seating 4. central location, easy to get to

Food: I haven't tried much of their food I just stick with the carnitas tacos which are EXCELLENT !…read more(Make sure to ask for everything on them ) Service: Didn't have a good interaction but didn't have a bad interaction either. There's service is very neutral and fast paced. Ambiance: It is a food truck so nothing special

Tacos Mi Rancho used to be my family's go to burrito spot, but after tonight we won't EVER be back…read more My kids went to grab dinner, ordered two steak burritos and an order of steak fries. They got the steak fries right, but instead of steak burritos we received two chicken burritos. We called to let them know the order was incorrect and the guy who answered insisted that we ordered chicken. We most definitely didn't. He said he would replace them and he asked that we bring the chicken burritos back. This was already an inconvenience because we live 15 minutes away, so gas was wasted getting all the way over there and back. When they were picked up, instead of owning up to his mistake, the guy still insisted that we ordered chicken. Again, we did not. While we finally had what we ordered, the steak burritos were smaller and barely had any meat in them, while the incorrect order were chock full of chicken. So, needless to say, we will not be back.

Last time I visited Tacos Sinaloa was in 2025. I ordered a carne asada burrito, and was left…read moresomewhat dissatisfied. I'd thought the place had lost its touch, but maybe it was just an off day. Today in May of 2026 I've managed to visit while it's a slow day, and I was pleasantly satisfied with my food. I ordered a Carnitas burrito, and it was just as delicious as I'd remembered it one decade ago. While I was eating the first half of my burrito I was thinking "this is good, but burritos are good.. is it better than other burritos I've had, and why?" Something is different about burritos at Tacos Sinaloa, the food reflects that of some regional tacos trucks scattered throughout the East bay, but they're very distinct in how well they're capable of doing this style of Mexican food. As I said earlier- burritos are good. I think they are good because everything tastes good together, but not all burritos are created equal. The first thing that stood out to me about my burrito was the tortilla. It's not your standard tortilla, and it's nothing extravagant, but it seemed intentional. The tortilla is softer, thinner, and it holds up, but it's not chewy. It's there and it soaks up the oils and it doesn't take away from anything. In my experience, a bad tortilla can make a burrito less enjoyable. This tortilla adds in that it's barely there and it's pleasant because it soaks up the flavors without detracting. On the insides, the beans and rice can give or take away depending on where you get your burrito from. At Tacos Sinaloa on this particular day, the beans and rice did not take away from the burrito. The pinto beans were plum and creamy, and tasted like pintos. No nonsense- they added because they didn't subtract, I could go on about grainy beans or starchy over seasoned bean liquid, but NONE OF THAT HERE. The rice had perfect texture. It almost like 'al dente', but not in a chewy way, it had just enough rice texture and didn't get in the way of the other ingredients. It was mildly seasoned with your classic Mexican rice (aromatic tomato broth like flavor). No nonsense, no unnecessary spices, not over saturated in liquid, or turned to mush. Just good simply season rice. Cheese and sour cream- Salty Mexican cheese, presumably Oaxaca or something similar. Adds little salty flavor explosions throughout the burrito. Sour cream, added tangy acidity that cuts through the fatty ness making it taste more lively. Of coarse, the lovely creaminess. If you're not having your burrito with these I'm very sorry for you. The star of the show- The Carnitas here is just done right. It's not over seasoned with anything, it just tastes like melty delicious braised pork shoulder, then fried to accentuate it with crispy mallard bits that surprise you throughout the burrito. Towards the end of my experience I came to the conclusion that what makes a Tacos Sinaloa burrito good is that its ingredients forward- each ingredient tastes good on its own, and that can't be said for all burritos. It's not a burrito for the sake of being a burrito. All the ingredients seem intentionally chosen so that none get in the way of one another. I want to say they make the meat the star of the show, but even if you were to have a bean and rice and cheese + sour crème burrito here it would be an exceptional burrito, which is a testament to their culinary philosophy. Last but not least- yes they have salsa, and of coarse it's good, and I love that they give lemon slices with your food - it's another small intentional detail that they offer lemon instead of lime. Carnitas burrito 5/5. Sinaloa overall 4/5 because of inconsistency.

After two years on the East Coast, I had a late-night craving for some West Coast tacos. We headed…read moreto Sinaloa in Berkeley. The place was full of UC students, and the college town atmosphere was alive. I wanted to order a super burrito, but the sweet lady taking my order suggested a regular one would be enough. I'm glad I took her advice. The regular burrito was more than enough, and the carne asada was incredibly tasty. My wife enjoyed her chicken tacos. We enjoyed the late night dining experience. It was a great time. We will be back.

Mi primera vez yendo a este restaurante Y bueno la…read moreexperiencia fue muy buena Compré un burrito de camarones con chips Y estuvo 10 /10 ! Todo el burrito en si . los chips ,las salsas ,súper ricas la música en la tienda , el servicio Es como estar en un restaurante de México. Lo recomiendo totalmente.

I ordered two shrimp tacos and I honestly wish I hadn't. The shrimp was completely overcooked --…read moredry, rubbery, and lacking any real flavor. On top of that, the tortillas were soggy and falling apart before I could even pick them up. For something as simple as shrimp tacos, this was really disappointing. Texture and freshness are key, and unfortunately this missed the mark on both. Definitely the worst tacos I've had in a long time. I won't be coming back.

I've been passing by Los Moles for years and never stopped in until we had a graduation dinner…read morethere for my niece. The main reason I never went before was the parking situation, which honestly can be a little challenging, but for this visit we found parking down the block and around the corner. The short walk after dinner ended up being nice anyway. We had reservations, although we did wait about 15 extra minutes while another party finished their meal. My family member pointed out they were enjoying drinks, so that probably added some time. The waiter was very friendly, attentive, and clearly trying to get us seated as quickly as possible. Water was brought to the table right away, and our drink order was taken promptly. I ordered the chicken salad and was pleasantly surprised to learn the mango vinaigrette dressing did not contain oils, since I personally avoid seed oils. The salad was fresh and delicious. Some of my family members ordered the buffet, which looked incredible. At first it seemed like too much food for me that day, but once I saw everything included, I started thinking maybe I should have ordered it too since it was only about seven dollars more. They brought complimentary chips, guacamole, and salsa to the table, and everything was so flavorful. The guacamole was especially delicious, and they happily refilled the chips several times. I finally understood why the restaurant is called "Los Moles" because their mole sauces are outstanding. I got to try some from my son's plate, and it definitely made me want to come back and explore more of the different mole options. They also offer vegetarian choices, which is great. Although I am very particular about cooking surfaces, my food is cooked on and in, the Mexican coffee which was heated in some type of who knows what metal, had a good flavor. It inspired me to re-create it at home. Another standout for me was the freshly made corn tortillas served with the meals. They were soft, warm, and incredibly good. I also tried the beans, which were full of flavor. Overall, this restaurant really stood out in my memory, and I definitely want to return someday to try more moles.

Los Molés All-You-Can-Eat Taco Buffet in Emeryville: Taco Heaven on a Tuesday…read more Los Molés in Emeryville hosts a fantastic all-you-can-eat taco buffet on Tuesdays that's perfect for families and crowds. It was a busy night with the place packed, but we got our food super quickly despite the hustle ~ impressive service kept everything moving smoothly. The variety blew us away on our first visit: tons of different meats seasoned just right, heaps of fresh vegetables, and generous portions of everything you could imagine. You can go back for seconds (or thirds) as many times as you like, and every bite was packed with bold, flavorful goodness. The horchata was a refreshing highlight too ~ creamy and spot-on. The busy, fun atmosphere made it an ideal spot to bring kids, with non-stop energy and satisfied smiles all around. We'll definitely be back for more of this taco feast! Highly recommend.

it was amazing! the food was great i'll definitely be going back…read more100% would recommend, ambience is gorgeous as well

WOW. Honestly WOW. So good, I can't even put it into words…read more For some reason I was skeptical this place would be authentic. I was VERY wrong. We got the birria tacos, which were the best I've ever had. And we got the dos moles which was so unique and genuinely a treat. The service was also fantastic. We will absolutely be coming back soon!

We have been here a few times, a smallish restaurant on Telegraph with open kitchen and friendly…read morestaffs Food was authentic and Thai spicy if you know what I meant, so for me.i would.do medium and still crying from the heat. Come to my surprise since I am not a big fan of curry they made a fan out of me.for serving one of the best Chicken curry with middle bowl ever. The sour mustard add a bit of tanginess to the creamy coconut and curry flavor and that juicy chilcken thigh got me.to want more. Very few places that would make me.say j need to go back.for this one dish and the chicken curry was the winner for me.

Came here on a Thursday at opening. It wasn't too crowded or busy, but there was definitely a small…read morelunch rush. It's very cute inside and could be the perfect place for a date or even dinner with friends/family. I tried the lunch special, holy tofu basil with yellow curry chicken. It was good, tofu saltier than expected, but the yellow curry was perfect. The yellow curry had the right amount of flavor and sweetness. Nothing overpowered it and the dish paired well with rice and with a fried egg. The veggie rolls were very crispy and flavorful. The fried chicken spring rolls were also good, but chicken didn't have much of the lemongrass flavor, it tasted like a regular crispy fried chicken. Comparing the duck larb with the chicken, the duck was better. It was refreshing and tender. The chicken was also good, but wasn't much of a standout. Everything was freshly made and I look forward to coming back!

Massive bean and cheese burrito!…read more Fast and friendly service; greeted me and let me know they will be right with me. Points! The flavor, portion for price, and wonderful agua frescas (watermelon, my fav!) consumed it so fast I didn't even get to the picture lol Will definitely be back! Thanks!

I ordered from Todos Cantina via DoorDash after reading about chef Nolberto Martinez and his…read morefamily's culinary reputation in the Bay Area. Given that background, what arrived at my door was honestly shocking. The burrito was cold, greasy, bizarrely thick and lumpy, and filled with some of the lowest-quality meat I've ever been served by a restaurant. Multiple bites literally had to be spit out. On top of that, the advertised ingredients (sour cream, pico de gallo, guacamole) were completely missing. What arrived was basically a dense tube of cheap rice and rubbery meat. At first I assumed this must have been a one-off disaster. Then I started reading the Yelp reviews. And suddenly a pattern emerged: stale chips, stale tacos, food making people sick, delivery orders arriving wrong or poorly made, hostile service interactions, customers being spoken to aggressively, and an overall sense that quality control has completely collapsed. One reviewer even described an employee asking if they "wanted to fight." Another described disputing charges over incorrect orders because the food quality was so poor. What makes this especially disappointing is that the restaurant presents itself as a serious modern Bay Area Mexican concept tied to an admired culinary name. Instead, the actual execution feels careless, inconsistent, and deeply below the standards the restaurant markets itself on. Restaurants can survive a bad night. What they cannot survive is the perception that nobody cares anymore. Right now, that is exactly the impression Todos Cantina gives off. Frankly, this is an embarrassment to the legacy and reputation associated with the Martinez name. I truly hope someone steps in and turns this place around, because based on my experience (and many others here) things have gone badly off the rails.