The food wasn't BAD it just wasn't good. Everything was just blah and the only thing that seemed remotely fresh was the chicken tenders (don't hate me because my daughter is five and that's what she wanted). This is what we got:
Hummus - Nothing special, very small for $6.50 (and the turnip garnishes were mushy)
Chicken Tenders "Appetizer" - Tenders were good, but maybe a total of 4 oz? Also, came with fries. $7.50 for teeny tenders was way too much.
Shwarma (lamb) Sandwich - Dry and bland
Fatoosh Tawook (but I got Shwarma chicken, instead of Tawook) - Lettuce was mushy and chicken tasted a couple of days old. Dressing was not tangy.
The garlic spread they put on the table was unremarkable and the pita was strangely sweet.
Service - what service? There were probably about eight other people in the restaurant. On a Saturday. At 6:00. Not much of a dinner rush. The waiter was prompt in taking our order but it took THIRTY-FIVE minutes to get our food. I know it was that long because we had a timer going to plug the meter.
I'm not quite sure how it took 35 minutes to slice off some Shwarma, roll it in a sandwich (or top a pre-mixed Fatoosh) and deep-fry a chicken tender. There was a "cook" and a waiter, and an older woman sitting in the back checking her smart phone - and another guy doing dishes. Four people working in the restaurant and it took 35 minutes to get our mushy, room temperature food.
We paid with a $30 Groupon (for $15) and we still overpaid.
It's really too bad it's so hard to find good Middle Eastern food once you cross the border of Dearborn.
The best we have found is La Saj, in Sterling Heights, but that's quite a hike for us, too. read more