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La Coïncidence

4.5 (516 reviews)
ModerateFrench
Closed • 12:00 pm - 2:30 PM, 7:00 PM - 10:30 PM

La Coïncidence Photos

LA COÏNCIDENCE ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Dogs allowed

Recommended Reviews - La Coïncidence

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Reviews With Photos

Mark M.

This place is really good for dinner. It's not that big with a room in the front and one on the back, but it's really comfy, especially with the cool items on the wall and funky music playing. We arrived tonight at 8:30pm for dinner and it was busy, being a Friday night. Still, we were able to get a table right away. The service here is superb. They took our drink order right away, we ordered champagne (€10 a glass) and water. We then ordered the duck breast and the ribeye steak. Both came with mashed potatoes and vegetables that were perfect. The meat was also cooked well and I really enjoyed the peppercorn sauce on the steak.

Duck breast was great
Puria D.

Made reservations a week in advance. The day of, due to tours and traffic we arrived about 10min late. Called ahead to let them know and they were super accommodating. The restaurant was busy for the dinner rush and we arrived around 715pm. Ordered the duck breast and my friend ordered the lamb. Both dishes were fantastic. Definitely recommend this place as the prices are reasonable, staff is friendly, and the food was brought promptly.

Delicious
Monica G.

We ate here on our last night on of our month in Europe. It was amazing and we were sad that we hadn't tried here earlier. It was however the most perfectly delicious meal to send us off and back to the States with a palate yearning to return to France and it's decadent array of food.

Donna S.

I made reservations in advance for dinner. It was out of the way of my hotel but I read a lot of reviews and wanted to see what all the hype was. In retrospect, I wouldn't have made the trip to this restaurant because it wasn't anything spectacular. The food was delicious so if you're nearby or if it's convenient, definitely dine there but that's all. I read in another post that the host was welcoming. I didn't get that experience. The host was polite but it was more like "hello welcome, what would you like to order, here's your food, pay, okay bye".

Menu
Jean-Charles N.

This was really good food. The "magret de canard" / duck breast was really well cooked with a wonderful orange sauce. The "poelee de gambas" / sauted shrimp was great. The mash and veggies were good too.

Salmon
David K.

My wife and I came to the restaurant for our wedding anniversary. We were greeted by Alistair who absolutely made it a wonderful night. We started with the Camembert and honey which was delicious. I almost ordered a second but I knew we had more food coming. My wife ordered the fish of the day (salmon) and I had duck al'orange. Alistair helped us pair the dishes with wine. Both were outstanding. For dessert I had Creme brulee and my wife an apple crumble. Perfect way to end a perfect meal. We will definitely be back. Bottom line - you don't need to speak French to eat here. You will leave incredibly happy. If the Britrail broke down I would walk from London to eat here.

Beef filet
Cici G.

This was our favorite meal in Paris. We met 2 young men next to us from Pepperdine University...Neighbors! We had a great time chatting it up with them AND the owner who was helpful and friendly and just made the experience even better. Cool jazz classics were playing and lots of wine was consumed. The owner gave us recommendations for a jazz club and a cheese store. Entrecote: the best dish we had. The peppercorn sauce was wonderful. Beef filet: with cepe sauce (foie gras and mushrooms). Amazing. Cheese plate: really good. Changes regularly depending what the vendor brings. Charcuterie board: Generous amount of food. Chorizo, smoked ham, rabbit terrine, dry sausage and comte Duck Breast: Served with a tasty honey and orange sauce beside mashed potatoes and mushrooms. Delicious. My husband also found a new favorite wine there. The whole experience was perfect.

Koui S.

Came here when I was on vacation in April 2019. Small cute space. Nice ambiance. Food was delicious. They ran out of this fish entree I ordered so I substituted it with scallops. It was delicious. The roasted pear dessert was good too. I would go here again if given the chance. Highly recommend.

Salmon with ratatouille and mashed potatoes.
Gloria H.

We found this place while searching yelp for some ratatouille, and bookmarked it. Completely by luck, we are out visiting the Trocadéro for some Eiffel Tower photos, and decided to walk over here for dinner before heading back to see the Eiffel at night (or, nighttime for Paris, which was still insanely bright with daylight outside) This was truly a gem, and easily in the top two for our meals in France. It's in a tricky location, but we found it easily on foot. It's actually conveniently in the middle of the Arc de Triomphe and Trocadéro so you can stop in between visiting the two. The menu was all in French, but the host came up to us and patiently explained the whole menu to us in English, and didn't seem the least bit bothered that he had just done that for another couple sitting two tables down from us. I had the cooked salmon with ratatouille and mashed potatoes which was AMAZING. I think I had salmon every day while I was in France but this was by far the best I had. They served it with this lime-cilantro-tomato-olive oil sauce that was just superb. We ordered their dessert special, apple pie. Now, I'm not usually one for pies, since I haven't had many growing up. Normally I don't judge pies. But what they served us here was not pie. It was as if a basket of apples had devoured an apple orchard, that slowly fed off what was an apple pie. There was a light, flaky crust underneath all the apple, but the rest of it was some sort of spiced, baked apple heaven with a small scoop of light whipped ice cream. We finished our meal with some coffee which they served with a piece of chocolate covered almond. This was most definitely some of the most delicious food, friendliest service, and best dessert I have ever had, and at an extremely reasonable price.

Tuna steak
Prianka S.

I had the tuna steak and it was soooo good! Make sure you order it medium rare to have the meat extra juicey! Overall the service was really nice, there was one really rude waiter though. Overall it was a really good experience!

Duck breast
Carolina C.

I still feel so lucky to have stumbled upon this place! This place was truly a life saver! Before sitting down here and enjoying their delicious meal, I had wasted hours trying to find my AirBnB, or to get in touch with the host. I'd been walking for at least 2 hours from point A to point B, or God knows from where to where, all by myself with no help! It was getting dark and I was getting scared. That's when I realized that I need to eat! I just looked around and found this place. I sat down and I was nervous. I'm just this little Asian tourist girl (that part was very obvious, I'm sure) who spoke zero French!! I can use body language - point at something on the menu, then point to my mouth, then rub my tummy. That'll do! But still, I was nervous. This is preciously why I was so thrilled that the menu was in English and that the server spoke perfect English! Hellelujahhh (Service) He was very friendly and helped me order all my favorites - the pate, the wine, and the duck breast! When the food came, I instantly forgot all about the stressful situation I was in. I forgot how angry/frustrated/worried about not having a place to stay that very night! The food and the service were both magical and life-saving! (Food) The rabbit pate was amazing. I know I can't compare this to anything that I've tasted at home, but honestly, it was hands down the best pate I've ever had! The duck breast was equally good. It's totally a must! I'm definitely coming back here!!! (Ambiance) It's a really small, cozy spot. I just loved the vibe and the day that I went, there was an older lady by herself enjoying her dinner. It seemed like sh was a regular as the server conversed with her for quite a bit about different things. I thought the place gave off a very welcoming, friendly, and homey vibe which I can truly appreciate when traveling abroad solo.

Foie gras with eggs!
Rebecca T.

Great ambiance, well-crafted food- what more do you need in Paris? Came here on a Saturday night with a friend to see what the place was all about. Started off with a bottle of red wine and foie gras with eggs. The foie gras was lightly spreaded on thinly-sliced pieces of baguette, but that was all that we needed: it was smooth, almost creamy, heaven. La Coincidence is known for its tartares (essentially, raw meat- must be a traditional French plate), so why not order it? Although at first nervous about consuming uncooked meat, I went for it. Got the salmon tartare, to be "safe" (there was no way that I was getting the beef). And it was delicious: the salmon was marinated in fresh juices and was smooth and moist- not dry and crumbling like the ones I had in the U.S. It also came with a side of ratatouille, which was just as good. Ordered the millefeuille for dessert, and it was not what I had expected. Basically, it is a "de-constructed" version of it, so it was simply three layers of cookie pastry sandwiching cream and raspberries. Cool and tasty concept! Service was super nice; our waitress was happy enough to help my friend (who did not know French very well) understand the dishes on the menu. What I wasn't preparing for was the bill: it came out to almost 100 euros! Then again, what was I supposed to expect? After all, this is Paris. Regardless, decent food in great company. Just maybe one day I will muster up my courage and try that beef tartare!

Nathasha S.

I really adored La Coincidence. Please do make sure to make a reservation. I enjoyed the small and charming nature of the restaurant, but it is quite small. It is more fit for parties of 4 or less rather than larger crowds. I believe the menu changes quite frequently if not daily, so I would ask what the house recommends is best for the night. The owner is so nice, a really lovely man. Extremely kind. Between two ladies, we shared a charcuterie plate that came with a variety of cured meats with endless bread (which was a bit hard to be honest) and some yummy onion jam, a really great beef bourguignon that was surrounded by nicely cooked garden vegetables, and a delicious creme brulee. The restaurant seems to have its fair share of American and French customers. The frequency of American customers is probably due to the fact that the restaurant is so highly regarded on Yelp, and rightly so! I would most definitely make another stop back here for a lovely meal the next time I'm in Paris!

Magret de canard

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4 years ago

Doesn't exist at the address listed- I double and triple checked with Google maps and Apple Maps, as well as yelp. It's just not there.

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Location good, nearby Lafayette duck leg not bad! Service always good in Paris! Menu is not so many food!

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Brasserie Bellanger - Couldn't decide between the Bernaise sauce or garlic herb butter so got both!

Brasserie Bellanger

4.7(94 reviews)
5.0 km•Gare du Nord/La Chapelle, Strasbourg-St Denis/Bonne Nouvelle, 10ème

Oh my goodness, what a find! We stopped here for no better reason than our apartment was right…read morearound the corner and we were in the mood for a nice French lunch. Such good luck! I started with the free-range eggs with mayo, and my wife started with the leeks with vinaigrette. The eggs were delicious, but the leeks may have been the best preparation I've ever had in my life. For our main courses, she had the egg muffin, and I had the sausage and mash. Our meal was superb. Whoever is in the kitchen has clearly learned the art of French cuisine well. Service was fantastic, the people-watching (we ate al fresco) was fantastic, and I simply couldn't think of a way to make this a better meal.

How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

Photos
Brasserie Bellanger - Kitchen

Kitchen

Brasserie Bellanger
Brasserie Bellanger - Une parfaite latte (OK it was a cappuccino but still gorgeous)

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Une parfaite latte (OK it was a cappuccino but still gorgeous)

Le Comptoir de la Gastronomie - An amazing French onion soup...

Le Comptoir de la Gastronomie

4.5(1.5k reviews)
4.5 km•Châtelet/Les Halles, 1er
•€€

I have been to france many times Lyon Roanne, Colmar and Paris....Comptor de La Gastronomie…read more... is perhapse the best bistro that I have yet been to in France in 30 yrars.... The atmosphere alone you cancut with a knife... The food...featuring Duck and Foi Gra... is so well done.... and the staff so smooth and friendly that It seems out of a movie set...... Vincent the manager Is a joy. and into personal service...... Only a few tables but man do they produce incredible foods..... I have dined at Robuschon, Alline, Trigosos, and this place is in its own right a contender for a Mich* And the menu is a total value and totaly non touristic 3/4 of the patrons when I was there were locals who know food and quality..... It one of those places you walk into and feel at home..... Get Reservations... Headed back in a few months.... .....Thia is the place romantic and epicurian all in one spot..... relish it.

Get the tasting menu and bone marrow (they're famous for duck and foie gras). Good overall if not…read moreexceptional French food. However, the portions were more than expected considering it was gourmet. We couldn't finish our entrees. Good spot for French brunch as it is a top fine-food grocer and deli. Sit outside on the sidewalk. There is an awning/umbrella to block out the sun which was great on a hot day. Note founded in 1894!

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Le Comptoir de la Gastronomie
Le Comptoir de la Gastronomie - He said was very good

He said was very good

Le Comptoir de la Gastronomie - Bread and pate with foie gras.

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Bread and pate with foie gras.

La Coïncidence - french - Updated November 2026

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