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La Churreria

4.1 (437 reviews)
InexpensiveSandwiches, Cafes, Spanish
Closed • Closed
Updated 2 months ago
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LA CHURRERIA ATMOSPHERE

What's the vibe?
Quiet
Casual
Outdoor seating
Dogs allowed

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Recommended Reviews - La Churreria

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Churro Sunday
Veronica H.

If you have a churro craving - hit this place up! Nomz: My go tos are the plain churros with the chocolate dipping sauce. They're on the smaller side, so if you go with someone I would get 10, not 5 - or you will end up in a fight for churros lol. There's always a seasonal menu (very cute and creative) - I always get a version of their churro sundae. This is basically a churro boat in a small cup filled with ice cream and it's my fav thing at this place. The churro boat is warm and delicious and goes perfectly with the cold ice cream - yum!! Have also had the filled churros but I like the regular ones better because the sauces are super warm and plentiful. Service: The workers are super nice! Ambiance: It's a little hole in a wall but has a couple of tables of seating - it's very cozy. I don't think there is a restroom available. Nope or Dope: Dope, this is my idea of a perfect treat on any day!

Alan T.

I really liked their stuffed churros here! I got 3 flavors - Nutella, matcha, and dulce de leche. They seem to take time to prepare it so expect a few mins wait. They do have a small dining area too if you like to sit.

Churros con chocolate
Natalie T.

This is the place you take people to when you want them to try a great churros con chocolate. They're very traditional to Spain and how they eat it. - chocolate: was sweet without being too sweet, velvety, delicious - churros: perfect bite and flavor, not oily AT ALL, light sugar sprinkled on top They were truly, just incredible and the staff all worked so hard. The churro cone looked good too, we saw many people ordering it. This place is perfect for your sweet cravings but also have a variety of savory options. Very cute spot that's welcoming and warm and feels like a churreria in Spain.

Shima G.

Love the churros here! All time favorite is the Dulce de Leche made in a cozy cafe/restaurant. Note seating is limited. The restaurant seems to always be busy with most orders going out for delivery so be aware when coming first thing post opening that you may experience a delay due to deliveries. Otherwise this place is worth the wait and a visit.

Anna D.

10/10 - This is going to be my favorite not just churro spot, but dessert spot too! I love love love chocolate and churros but I hate when they take a good thing and try to make it fake fancy to mark up the price too. Here you have so many classic options as well as some updated cute options too, like churros bites, matcha and dulce de leche sauce, and also seasonal specials! I got the classic churros for $5.50 for 5 pieces with chocolate sauce for $3, and a hot chocolate for $5, and then went back for more fresh churros. The churros are fresh and crispy and not too oily. Inside has seating for maybe 10 people so don't be rude and come with a huge party. Very quaint and cosy, I really love it!

Stuffed Churro
Christopher Y.

came here and got the stuffed churros, they were good but I wished they were bigger hahah will def come back for their other churro desserts! They also offer churro sandwiches (savory) which I found interesting. Located towards the end of soho / beginning of noho

Stuffed Churro
Susie D.

I loved their stuffed churro! It was delicious, hot, and oozing with flavor. The service was friendly and the ambiance trendy and hip. I ordered the dulce de leche and while I loved the amount of filling I couldn't help but feel like it had mixed a little with their banana filling of the month as their was more banana essence in the flavor than caramel

Vicky R.

We stopped by for churros with Nutella dipping sauce and a cappuccino. The place is small but wasn't too busy and it was easy to find a place to sit. The churros were hot, crispy, and fresh tasting. The cappuccino was smooth and delicious as well. Delicious and excited to come back

Display case of menu offerings
Vanessa A.

I tried this place at the right time! Their august specials included coconut, which I love. We ordered the toasted coconut ice cream churro cone ($9.50). Definitely can be shared! You get a huge scoop of ice cream, which was very good. Then you get to the churro; YUM! If it hasn't been so filling I think I would've gone back in to order a stuffed churro. It can take a few minutes to get your order. There was only one person working and a bit of a line formed. She took care of the orders she could quickly manage before making our come. Despite appearing to be a rather tiny space they have a decent amount of indoor seating and there were two tables outside.

Carlan M.

Everything was delicious!!! You feel like family dining here. The size is small and intimate. Seating is about four tables stacked closely together. Then against the wall there are barstools. I ordered three separate Valentine's Day specials and each one out did the other. Not only is the presentation beautiful, it is very very tasty! I loved the home feeling. Highly recommended for authentic churros and homemade sandwiches and chips

Derrick N.

So..... La Churreria's instragram game is incredible. Their editing and picture-esque content of their churros made the sweet look so good. I was very much looking forward to having a churro cone with vanilla soft serve ice cream. I love ice cream, churros are delicious, and the content I've seen looked so good, so it had to also be incredible right? Unfortunately, not so. The taste was just mediocre. Can't even find more of description other than just a disappointing experience eating it taste wise. Would not go again. It wasn't bad, but it's definitely overrated.

Inside
Margaret S.

We stumbled upon this place after lunch today and had the MOST amazing churros ever! The only bad thing is they're greasy BUT oh so good. They have 4 different fillings you can choose from: Nutella, matcha, dulce de leche or lemon custard. I got the Nutella and my best friend got the dulce de leche. They are a nice size for $4.50 and super good; not so sweet. The place is cute; it's small but the service is good. The churros are super fresh! We would definitely come back here to try other flavors.

Menú
Beth M.

Honesty the best churros. Not super sweet. Balanced sweet and light and airy with a crisp bit.

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La Churreria Reviews in Other Languages

Ask the Community - La Churreria

Is it open yet?

Yes! We’re open and serving fresh, warm churros every day — except Mondays, when even churros take a little break 😌 Stop by and say hi!

When do you guys plan on opening? We miss the churros very much

They still temporarily closed but you can get churros next door at Socarrat. It's on their dessert menu

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Enoteca

4.1(15 reviews)
2.8 mi•Theater District, Hell's Kitchen, Midtown West

I was at this location of this Basque and Spanish restaurant a while ago with a group, with their…read moreoriginal location being in Harlem. The table we sat at was quite large, and I think it could have fit a few more people. The staff was friendly, and the lighting wasn't too dark, nor was it too loud. While I liked the atmosphere, I found the food, or rather specifically the tapas, to be not good at best, while the main dishes were better but also ranged in quality. The fact that the tapas we ordered were pretty closely priced to the mains means I would recommend the mains only based on portion and taste alone. To drink, a bunch of us split a bottle of wine from their large and pretty reasonably priced selection. The first tapas that arrived was something that I could not eat. This was the Pulpo Zarautz for $32, listed as octopus with garlic and merken seasoning served over mashed baby potatoes. The dish was small, and people thought it was OK as they found the pieces of octopus a tad chewy. They liked the spices but were surprised that the potatoes were a bit cool. The $24 Gambas Al Ajillo, with slow-cooked prawns, white wine, EVOO, garlic, and mermen, was alright. There was a handful of shrimp, and they were decently cooked, but the "ajillo," or rather, the garlic, was very light. Therefore, I found it a bit bland, which is almost never the case for this dish. I wouldn't recommend this based on price and flavor. Last and least of the tapas was the $22 Tortilla De Patatas, listed simply as a Spanish omelette. There was an option to add chorizo for $2 more, which we did. Along with the omelette, this also arrived with a few sauces and some pieces of crunchy bread, which were the highlight, as the omelette wasn't good either. The texture of the omelette was very different than any other Spanish omelette I've ever had. It was quite soft with a bit of chew, with a mild chorizo flavor. Along with the greenish color, it wasn't exactly appetizing. I wouldn't recommend this at all, but thankfully, that was the last tapas we ordered. My favorite of the main dishes was the Solomillo & Pebre for $28, listed as skirt steak topped with parsley and olive oil, with hand-cut fried potato and salad. While not the most tender, as it is a skirt steak, it was still well-flavored with the topping almost reminding me, to an extent, of a less oily version of chimichurri. The potatoes had a unique texture, being slightly crispy on the outside while remaining slightly soft in the middle. The salad on the side, which also arrived with one of our other mains, was a tasty mix and certainly more effort than a typical salad you find in many of these places. We also liked the $32 Costillas De Cerdito, with pork ribs in beer, mustard, and rosemary with hand-cut fried potato and salad. The pork ribs were flavorful, though I did find a bit of it to be a bit fatty, but some of that is expected with pork ribs. The mildly sweet and slightly rich sauce paired with the pork ribs. The same comments from before can be made about the potatoes and salad. Last was the OK Paella De Mariscos for $38, listed as rice cooked with shrimp, mussels, clams, prawns, and fresh saffron. The portion size was good, with a lot of mussels and clams in particular, and a handful of shrimp. Of the bite I had of the two large prawns, they were plump and juicy as well. However, the rice was both a bit bland and a tad mushy and felt a bit overcooked compared to many other paellas. There was some socarrat on the bottom as per usual, which was the best part. It's a bit difficult to rate this place. The spices, textures, and flavors were lacking from the overpriced tapas, and I honestly wouldn't recommend any of them. For the main dishes, they were tasty, but you can get a better-cooked skirt steak at many other places for a similar price. The ribs were decent, and the paella was just OK. If we only had the tapas, I probably would be giving this place a 1, but for the whole meal, an upper 2, rounded up.

The food here and the ambiance were great! This is a great addition to the neighborhood & I'm…read moreexcited to go back! We tried a variety of dishes and each one was a hit (from the croquettes to the octopus to the paella). One member of our group doesn't usually like seafood and thought the octopus was delicious! The drinks (both alcoholic and non alcoholic) were also yummy. The staff were super accommodating as well which I really appreciated!! Of note, the restaurant bar stays open longer than the kitchen so make sure you check in with them on when the kitchen closes (it was around 10 when we went but things were still in flux so that may change!)

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Boqueria W40th

4.1(931 reviews)
2.2 mi•Midtown West, Theater District
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Really great food for the most part! The tapas we ordered were the patatas bravas, ham and cheese…read morecroquets, tortilla, chicken skewers, steak and chorizo montado, and calamari. All were at least warm and delicious (for a tapas place where food is prepared and served as it's ready), with some being incredibly exceptional (the patatas bravas and chicken skewers to name two). The waitress was kind and attentive to our needs. And even though we were sitting outside next to one of the busier streets in midtown Manhattan, the outdoor patio was vibrant and comfortable. Would definitely visit again for a pleasant lunch!

I recently organized a team dinner at Boqueria for about 15 people, and I can't say enough good…read morethings about the entire experience from start to finish. From the very first point of contact, the staff at Boqueria were an absolute pleasure to work with. They were incredibly communicative throughout the planning process and were happy to offer thoughtful suggestions whenever I asked -- which took so much of the stress out of organizing a group event. The day of the dinner, they seated us in a semi-private room that had a full view into the kitchen, which was such a fun touch. My team loved watching the action behind the scenes -- it added a really cool energy to the evening. The service throughout the night was prompt and friendly, and the food? Absolutely delicious. We went with a family-style spread that included a variety of appetizers, entrées, and dessert tapas. Honestly, the food just kept coming and coming! Even though the plates were on the smaller side (as you'd expect with tapas), don't let that fool you -- there was more than enough food. By the end of the meal, every single person at the table was completely stuffed and raving about how good everything was. And I have to mention the sangria -- they had a wonderful selection of different sangrias that went down very well with my team. It was the perfect complement to the meal. If you're looking for a spot for a team dinner or a smaller group occasion, I would highly recommend Boqueria. They truly bring Spanish hospitality to NYC. You won't be disappointed!

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4.4(122 reviews)
1.5 mi•Flatiron

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A Bright Spot in the Heart of NYC…read more After a long work day in New York City, discovering Debajo was exactly what I needed. The dusky, inviting atmosphere, chill music, and intimate vibe immediately made it feel like a little escape from the energy of the bustling NYC nightlife. And then there was Bernadette, my server, who deserves a special shout-out. She was friendly, knowledgeable, attentive without being overbearing, and genuinely brightened my day. Sometimes excellent service is more than simply getting the order right, it's a little bit of encouragement and warmth someone can bring with their authenticity. The food was fantastic. The Patatas Bravas arrived piping hot with an irresistibly crispy exterior. The smoky paprika was bursting with flavor and brought just the right amount of spicy heat, while the creamy garlic aioli rounded everything out beautifully. The Jamón Ibérico Croquetas were another highlight: crispy panko breading encasing a creamy, savory ham interior. The black garlic aioli added another layer of flavor, while the candied lemon peel gave the dish a wonderful burst of freshness. The Pineapple-A-Go-Go, was bright, refreshing, and perfect for keeping my palate fresh between bites. There's something special about a restaurant that gets the food, atmosphere, and hospitality right--and Debajo checks all these boxes. Great food, chill vibes, a beautiful atmosphere, and exceptional service. And Bernadette, thank you again for being such an encouragement and for turning the end of a very long work day into something genuinely enjoyable. You made my evening!

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La Churreria - sandwiches - Updated October 2026

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