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La Brasa Grill - Okeechobee

5.0 (1 review)
Open • 10:30 am - 11:00 pm

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4 months ago

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La Cabana Latin Grill - Birria quesa tacos

La Cabana Latin Grill

4.4(180 reviews)
4.5 mi

Wasn't sure what to expect, but we had a very good start with the chips and salsa. For a Sunday…read moreevening, they had a pretty good crowd, which is always a good sign. I will say they could use a little better lighting, as the place does look a bit dated, but maybe that's the look they're going for. I've heard this restaurant has been here for about two years, and somehow we didn't know about it until a few weeks ago. Onto the main dishes! I had the Vaca Frita with white rice, black beans, and maduros, and everything was packed with great flavor. My wife had the Birria Tacos, and she said they were excellent. Of course, I had to try the consomme and what a mistake... because now I'm hooked line and sinker. It was so packed with flavor that I even started dipping my Vaca Frita in it. This is definitely a hole-in-the-wall kind of place, and I mean that in the best possible way. Don't miss out on it! I've seen some people complaining about the gratuity already being included on the check. Stop whining and tip what you should. If you have a problem with tipping, don't go out to eat at a restaurant with waitress service. The additional tip option at the bottom of the receipt is simply there for those who want to leave the full 20% or more. If you don't feel they deserve anything extra, then leave it as is. We will definitely be coming back. The scary part is just how local and convenient this place is. Ha!

So a friend found this place based off their IG page so I was skeptical. I was even more skeptical…read morewhen I pulled into the parking lot which is quite dilapidated and many of the store fronts are empty. However, I know from traveling that some of the best spots are ones that appear to be a hole in the wall. I walked in, very cute inside! Staff was welcoming and I cozied right up at the bar to wait for my friend. I was immediately brought chips and salsa and a cold beer. We ended up sitting at a high top and our waitress suggested that I try either carne asada from the Mexican menu or Vaca Frita from the Cuban menu. I love me some carne asada but I was intrigued but this 'fried shredded beef' that was marinated in mole and cooked in a hot skillet until crispy. She suggested sweet plantains to go with it and white rice with beans which is traditional Cuban (instead of yellow rice). IT WAS FABULOUS! It was crispy on the outside and juicy. The mole was flavorful but not spicy and i appreciated that the meat was not dripping in sauce. My dinner date ordered chicken tamales which were seasoned in a Cuban style with yellow rice. She is used to Mexican tamales but said these really hit the spot! The only blemish on the nice was her second margarita which was the cucumber one which she didn't like at all. However, the first one she ordered (pictured) which was a different flavor was a show stopper.

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La Granja

La Granja

3.8(76 reviews)
7.3 mi
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After Church, my wife were really hungry and were in the Palm Beach Gardens, FL area for a little…read morerelaxation. We have eaten at other La Granja restaurants in the past and they never disappointed us. This location was big, with a bar, and we arrived there with only one other couple in the place. It was right at opening so there weren't many people. However, once we ordered, people state pouring in and we had the feeling that this place was good and popular. The food came out. We had to pick it up from a central serving station. We ordered a lot! Chicken wings, rice and plantains. It smelled so good and fragrant. One thing we missed was the toppings bar at the front of the restaurant. Darn! It would have been nice to put some peppers and onions on our wings. However, the food was hot, delicious and satisfying. There was so much! The servers were friendly and accommodating as well as the cashier. The cost was reasonable as well. The place was clean, organized and comfortable. All in all, we would recommend a visit soon, especially to this location!

First time here and this place was packed I'm assuming the time frame lunch time. There is a huge…read moremenu board and you order food and they give a light hockey puck and when it beeps loud you walk to the front and they give you your food ..there are also customers waiting for take out and a bar with only shots only and beer . There are tables to sit and eat or you can eat at the bar .. Fast paced environment and very loud.. They restaurant is very clean and they staff was very friendly. I order the steak and yellow rice and beans and plantains and my husband order the seafood platter on yellow rice . The food was fresh and hot and my steak was cooked perfectly seasoned just right , oh I forgot to mention by the front entrance on the side there are all kinds of delicious sauces. I did add garlic and onion sauce to my steak . My steak was the whole plate.. huge .. they don't disappoint on the portions.. yellow rice was amazing with black beans and the plantains were my favorite and for my husband dish the whole platter was yellow rice with seafood shrimp and clams. He said it was delicious also his first time here..big portions. The price is right ...Overall awesome experience and food was amazing and we did have to take home food nothing went to waste .. we will be back to try other items on the menu...

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Don Cafe Restaurant

3.3(144 reviews)
2.0 mi
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The staff was very attentive to us on making sure all was well and the food was on point. And Mr…read more.Garcia was amazing my wife was bitten by a mosquito and he went to the near by store to buy repellent for her he's the type that goes out of his way for his customers. This is the place you are looking for some Good Food ...

This place has completely fallen off. I've been going here for about 11 years or so. Long before…read morethe nightclub discotheque outside. Long before an outside bar. Back when they used to focus only on their food. Last visit, my Cuban sandwich was absolutely gross, the bread was rock hard, the pernil was super dry, and the cheese wasn't even melted. I let that one slide and chalked it up to the kitchen having a bad day. However, yesterday was even more horrendous experience. I've been Puerto Rican my entire life lol. Almost 50 years of existence. I have never in my life encountered a more soggy greasy and squishy Chicharron as I did yesterday. It was an absolute abomination. A disgrace to all of Latin heritage. The little bits of meat were rock hard and burnt to a crisp. What's supposed to be crispy skin, was completely soggy and soft. As if it had never been cooked at all. I have no idea how you could get the meat burnt to a crisp and the skin completely soggy on pork belly. I'm completely appalled the fact that it was even given to me. Whoever was in the kitchen should have known better than to serve that slop. It's an embarrassment to the establishment to even have put that into the window to be given to a customer. There's absolutely no way the person in the kitchen knows what they're doing with Latin food if that was served. It deeply saddened me to say I'll never go back to this place again. Not even for a beer. Seeing as how the prices have skyrocketed and the food quality has gone into the toilet I'll pass. Thank you.(pictures taken before the Chicharron was given to the dogs as a snack, because even bad food doesn't go to waste in my house)

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Antojo Latino - Causa de atún

Antojo Latino

4.5(55 reviews)
5.2 mi

Such a cute spot! The restaurant was very clean and welcoming as soon as we walked in. The service…read morewas great, our food came out quickly, and everything was absolutely delicious! I definitely want to come back and try more of the menu. Everything about our experience was fantastic. I would 100% go back and highly recommend checking this place out!

We had a good lunch here. It's definitely an authentic. Peruvian and Latin restaurant. The…read moreclientele reflected this. It's small inside with booths and tables closely spaced. The menu had a number of items not normally seen in most Americanized places, too. I had to google a few of the items being consumed by neighboring patrons just to find out what they were. I'd ordered an appetizer as my meal. The only glitch was that I wanted my food and my husband's to arrive at the same time. I got my meal 15 minutes before his arrived. They were doing a lot of takeout meanwhile. I'd ordered the chicarron and an arepa. I'd upgraded the arepa to the sweet one ("chocolo"). The fried pork belly was cut into pieces. It was crispy but oh so salty. The arepa was good and topped with white cheese. My husband had their liver and onions. For sides, he got fried yucca and rice and red beans. He said everything was good, but the yucca was too hard (uncooked?) to finish. I'm glad we came to try them out. It was a learning experience.

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La Brasa Grill - Okeechobee - spanish - Updated October 2026

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