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La Bottega

3.3 (92 reviews)
ModerateItalian

Order La Bottega Takeout or Delivery

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LA BOTTEGA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - La Bottega

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Chicken alla vodka over rigatoni Sunday pasta di Buffalo
Costa B.

Delicious little Italian bistro, but plenty of items on the menu, Edwin that was server was exceptional, everything was delicious vegetable soup was nice on a cold winter day, The meatballs with ricotta were excellent, We enjoyed the vodka, Parm, chicken, and the sundae sauce pasta was very good

Beyond meat burger, added sautéed mushrooms. INCREDIBLE. Comes with sautéed spinach, provolone, grilled zucchini and avocado.
Frank T.

Been working from home all week, and have eaten here every day for lunch, Mon-Fri. I'm literally maybe 50 yards from La Bottega. Did mostly pick-up, but one day did delivery (was on back-to-back conference calls, not because I was lazy). And everyday, the same things.... avocado chicken salad for her and a Beyond meat burger OR the new Beyond meat Italian sausage panini for me. Both are incredible. The sausage panini comes with broccoli rabe, fresh mozz and roasted pepper spread. The sausages are legit grilled and have a nice little kick to them. And if anyone tastes this and thinks it's not a real sausage, I might even reimburse you! The "burger" was really good, except one day, where the provolone wasn't really melted that well. Delivery was as good as pick-up, and I mostly ordered early (11:20am or so). Both Beyond sandwiches come with a side. I wasn't that crazy about the Caesar salad, the shaved reggiano had an odd taste and texture to it, the dressing wasn't my favorite, and it was covered in pedestrian croutons. The side house salad was great, and comes with that delicious balsamic dressing. If you don't specify what side you want, they'll get you the sweet potato fries, which were pretty good too. As a guy that "has to" :-( go to a plant based diet, I think I can make this work. The avocado chicken salad is a really well made salad too.

Staci S.

Very small in comparison to other locations but the food and service is great! Convenient location for my family. Simple lunch today and was happy to have half my salad to take home. My cousin n I struck out on two other places to eat - one just completely infinites us while we waited about 7-10 minutes at the counter for at least a hello! We were greeted with a smile here right away and the good service continued throughout!

A fly in my salad

Ordered a salad. Took it out of the paper bag it arrived in through Uber Eats. I was about to open it when I noticed something moving around in there. It was a fly. I called the restaurant and they barely apologized and asked if I wanted another one. I said no, I'd like a refund. They told me to call Uber eats and ask them for a refund. Clearly, they don't care and probably wasn't even surprised there was a fly in my food. Place is probably infested with flies. Terrible. Never ordering from here again. Too bad East Meadow closed, this never happened with them.

Meatball special
Morgan R.

When I think of Merrick, I always think of La Bottega. I have a slight (more than slight) obsession with La Bottega and am not afraid to admit it. I discovered this gem several years ago and ever since their menu has grown and the food has stayed consistently outstanding. Most recently, I went for lunch with family. We ordered meatballs to start which were seriously mouthwatering. We all ended up ordering salads for lunch, but my husband got the Parma Salad, and I got the Sal Salad (both with chicken cutlet, mozzarella, red onion, etc.). The dressing for my Sal salad is something that I would be ok bathing in, it is SOOOO good! My husband loved his salad too. I'm holding out on the Pietro panini and the potenza panini for probably next week, and am already drooling. This place is amazing and if you haven't been you're missing out!

Small inside
Jackie S.

I've eaten at the Roslyn location several times and always liked it, so I'm glad Merrick's location measures up. It's much smaller than my go-to La Bottega, but for a casual dinner it's perfect. I arrived just before 7pm on a Saturday and snagged the last table. As per usual, their salad menu is enormous so I got the Susan salad and added fried eggplant. You can't go wrong with any of their salads or paninis, not sure about the regular Italian entrees though. The service was a tad slow but my friend and I didn't mind. We also shared chocolate mousse for dessert which was a nice little sweet treat. Was it the best, no, but we weren't expecting the best. La Bottega is great for a low-key meal. The prices are excellent too. Large, entree salads range from $11-14 and they're really big and filling! Ingredients are quality, food is good, and I keep coming back.

Pordenone - prosciutto, brie, tomato and hot peppers

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1 year ago

Under a new name now but almost the same menu. It's called Lou Tony's. Food not nearly as good. Lacks seasoning and just very ehhhh.

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7 years ago

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2 years ago

Ordered catering for Mother's Day and the food arrived hot and delicious. Everything was great.

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6 years ago

Just tried to order, someone picked up and then put me on hold again. I am hungry, but I'll call somewhere else.

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9 years ago

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9 years ago

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6 years ago

Great paninis, love their accommodating menu including gluten free bread and lots of meatless options

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Ask the Community - La Bottega

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4.4(68 reviews)
1.1 mi

Five stars isn't enough! We made a reservation and arrived a…read morebit early. We were sat right away however we were put at the first table by the door. We asked to be moved since it was cold and rainy and the door was being thrown open from guests/valet going in and out. Without any hesitation we were moved to a much much more comfortable area. Thank you! We were served by John, he was knowledgeable of the menu and had some great recommendations. We tried the Anthony's Mule drink which is made with a fig vodka. A nice change and very tasty! We were served warm bread and when our appetizer came, they brought more bread for dunking. John was right, we did need more it was sooooooo good in the Clams pot! The clams were a nice size, not tiny, not huge and chewy. Just right! They were served in a pink sauce which we scooped out of the bowl when we were done. It was just that good. I have literally never ordered a chicken parm at a restaurant, I've tried some before and just never really am a fan. But after John told us how good it was, I decided to go for it. I'm so glad I did. The Vodka Parm was soooo tasty! The chicken was breaded perfectly and I ordered it over cavatelli pasta that was cooked nice and al dente. My boyfriend ordered Veal Francese over linguine which he ate the whole thing and loved it as well. There are two bathrooms, I'd recommend going to the one up the steps. The one I have a photo of is fine but the door opens to the dining room so thankfully I remembered to lock it or that would have been awkward lol. It was so immaculately clean the only complaint I have is that the mirror is pretty high up! The restaurant was spotless, everyone was kind and every bite we had was delicious. We will definitely 1000% be back very soon. This place is a gem!

Service was very good, well staffed with trained wait staff. Food was very good, Ambience was a bit…read morenoisy. Not terrible but it's a small place and all hard surfaces make the sound travel . I would definitely return for another try.

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Molto Bene - Loved the Chicken Parm

Molto Bene

4.0(138 reviews)
1.0 mi
•$$

Fantastic!!!! We had a perfect date nights thanks to Molto…read moreBene. From the service to the food, everything was perfection. Quiet neighborhood spot, excellent Italian fare. My husband ordered the bronzino over risotto. He cleared his plate and raved! I ordered the veal sorrentino, best I've ever had! Thin sliced, decadent sauce and perfect portion. We will for sure be back. Visit this town gem, was nice to be at a proper Italian restaurant.

Came here to finish up restaurant week and couldn't be any happier. I mentioned to my friend \who…read morelives in Merrick that we were coming here and she told me that it was her families "goto" for Italian food. It was a snap to get here from the Meadowbrook Parkway and they have a very convenient parking lot right on the side of the building. We came into a very comfortable venue, took our seats and was joined by our waiter immediately after sitting down. Loved the fact that there was really nice music in the background. I am so tired of hearing loud techno while trying to enjoy my meal. We started with some delicious toasted bread (I should have known better) and ordered shortly thereafter, (We had already reviewed menu at home.) Our dinner consisted of: Appetizers: - Mussels in a garlic / white wine sauce - Mozzarella caprese Main Entreès - Shrimp Scampi with linguine - Chicken Cutlet Parm with linguine - Chocolate Cake - Italian Cheesecake Everything was wonderful. My wife loved the caprese while I thought the mussels were amongst the best I ever had. (Best were in Bruges, Belgium) The Chicken Parm was thin, crispy on the outside with tender meat and the Shrimp was fresh and tasty. All this was followed by wonderful desserts with hot coffee. There were enough items on the menu to make me want to come back. On another note... I was a little surprised to see another Yelp review from a fellow Elite member which was not so favorable. Not sure how you can go from one extreme to the other but sorry to read that the experience was not as good as mine. KUDOs to the Team at Molto Bene.

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Toto’s Restaurant - Tiramisu is amazing

Toto’s Restaurant

4.6(79 reviews)
2.1 mi

I came here on a Friday for winter 2025 LI restaurant week…read more We were able to get a reservation for 4 at 6:30pm and they had three separate sections for dining. We were in a section that included a live singer and made for great ambiance. By 7:30, every table was filled. For restaurant week, I chose the 4 blue point oysters, the 6oz filet mignon and the cheesecake. The oysters were great and subtly briny and the filet was cooked perfectly (though the potato and vegetable side were pretty underwhelming). The cheesecake was considered Italian and was very lumpy, grainy and I did not like that style. We also ordered the brussel sprouts, grilled octopus and creamed spinach. The brussel sprouts were the highlight of the meal - highly recommend!! The grilled octopus was cooked perfectly The creamed spinach was a tad salty but yummy They also half bottles of wine which was a happy medium for my party My sister got the mussels, lamb shank and tiramisu as her restaurant week choices. The lamb shank was an incredible portion and so flavorful. The tiramisu was the right choice Our waiter was fantastic The wait time for our food was a little long, but I think they were extremely busy and we didn't mind IG/bernmarksthespot

Really an old-school dining experience you don't really see much anymore. Service from start to…read morefinish was top-notch. Came for my grandma's birthday and they ending the meal all coming out to sing for her, plus a complimentary tiramisu for her as well. The watermelon salad was fantastic, and we could not stop eating from their fresh bread basket! The shrimp cocktail was so fresh, large, and well-cleaned, the cocktail sauce amazing! Pistachio crusted cod was very good, substituted with mashed potatoes. They were very accommodating for dietary restrictions and preferences. At the end of the meal, they what offered an after-dinner drink on the house.

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Toto’s Restaurant - Cozy bar

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The Dirty Martini

Mio Posto

Mio Posto

3.9(124 reviews)
0.6 mi

We went there twice before submitting this review. The first time was at 9:00 P.M. on a Wednesday…read morenight. We had taken the AirTrain from JFK to the LIRR, and rolled into Mio Posto with our carry-on luggage and backpacks. It's only a block from the Merrick station and we hadn't eaten anything since breakfast. Somehow we were unaware of its existence, despite living only a few miles down the road, so we were happily surprised to see a lively crowded bar with a younger group on the right, a high ceiling, well spaced and white-table-clothed tables in the dining area with older adults (like us) on the left. The owner, "Frankee," greeted and seated us. He also dropped by to say hello and chat ... very friendly, and we saw him sit down at two other tables to chat. One time there was a live singer playing an electric keyboard at the far end of the bar, lots of songs we recognized. There were four unoccupied tables on a narrow second floor nook spanning the rear wall, maybe for a small, private party? Both times the service and food were excellent, from the salad to the entrées to the dessert (including great tiramisu). The last time we were there, I snapped a photo of the jumbo shrimp over spinach with oil and garlic, but didn't bother with photos of the dishes with Parmesan cheese because then all you see is mozzarella cheese on top and not what's under it. FYI, a lot of dishes are called "Parmesan" due to the Parmesan style of layering the entrée (whether it be chicken, veal or eggplant) with sauce and cheese. It's moderately priced. Their "half" portions are often enough for two, so you can often order for one, but get enough for two, especially if it's a three-course meal ... just ask for extra plates.

Interesting! So we came here for a date night and the experience was overall fairly good but it…read moreseemed to me that this restaurant does play favorites to the regular customers. I can tell based on how they were greeted and how quickly they get service etc. Beyond this, I really thought this restaurant was great being our first time here. The food is very good and can be served family style. The noise level was loud on the day we came which was a Friday and a DJ played music which was awesome. So if you are looking for something more intimate, this may not be the right spot. Good vibes and great for large parties!!

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La Bottega - italian - Updated October 2026

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