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La Bella Ferrara

4.1 (562 reviews)
Open • 10:00 am - 8:00 pm

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LA BELLA FERRARA ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating

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Recommended Reviews - La Bella Ferrara

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9/16/2025
Cam E.

Monday 13th July 2026 Little Italy, NYC Sunny dry 80°F When I had my first stint as a Juror in downtown Manhattan, I somehow wandered the streets and found La Bella Ferrara during our lunch break. A delicious cappuccino was my memorable order. It really hit the spot for needed fuel to stay focused and awake during the grueling endless hours of Jury Duty. I fell in love with this little Caffé in Little Italy that made a lasting impression. Did you know that La Bella Ferrara is one of the the oldest Italian bakeries in New York City? La Bella Ferrara Bakery & Caffé, has adorned Little Italy since 1892, and is famous for being America's first espresso bar and one of the country's most legendary Italian pasticcerias. It is preceded by Caffé Roma, which was founded one year earlier in 1891. La Bella Ferrara is particularly renowned for their delicious authentic cannoli, sfogliatella, rainbow cookies, and traditional Italian specialties of torrone and struffoli. Make sure you visit whenever in Little Italy NYC. You can thank me later. Molto bene! Grazie mille!

Virginia T.

Cool spot right near china town off Canal Street on Mulberry and Little Italy section of the city. Was served quickly and grabbed the last bit of their lemon icee. Not my fav but my son loved it and thoroughly enjoyed it hence the great reviews.

Yulaidi S.

Came here to get cannolis for my family while on a trip. I got myself something, honestly dont remember the name, but its a coffee like desert thats super creamy and my girlfriend got a strawberry shortcake desert that she loved. The woman who helped us was super nice and patient with us as we decided on which cannolis to get for my family and the extra sweets for us to have right away. She packed everything nicely for us. It survived the trip! The place is small and smack down at the entrance of little italy but we went during a weekday in the afternoon and it was chill. They have outside seating and inside seating. Its one of the few places in new york that felt cool inside too. Overall this place was great and if im back in new york again, id come here again!

Inside
Sophia H.

Such a gem of a place in little Italy. If you're looking for a good Italian pastry, this is your spot. It's small and quaint, but they have almost every Italian cookie and pastry you can think of. The worker behind the counter was really helpful answering my questions on all the different cookie options. Ordered the chocolate cannoli, sprinkle cookies, chocolate and vanilla hazelnut biscotti's and Italian flag cookies. The best was the cannoli, the filling wasn't too sweet but so creamy. The sprinkle and Italian flag cookies were fantastic the next day with my morning coffee. Least favorite were the biscotti's. They were a bit too hard for my liking, but the chocolate hazelnut was a standout flavor.

Baba Rum
Jeff M.

La Bella Ferrara 108 Mulberry St. New York, NY 10013 Baba Rum Using actual rum, this soaked up sponge cake was loaded with vanilla custard and topped with a maraschino cherry. Each taste was heaven, but do not expect a buzz from this alcoholic treat!

Chocolate mousse and pistachio cannoli
Cole D.

Too expensive but quality desserts! We got a small pistachio cannoli and a chocolate mousse cannoli. Both terrific flavors. Couldn't pick a favorite. Both tasty, but $9? Little much.

09/17/18 The stand is during the Feast of San Gennaro. Cannoli cost more outside!
Marianne W.

La Bella Ferrara is still my favorite bakery in Little Italy. Today I saw big changes in the inside. They have a fancy coffee section now and an Ice cream counter. They make their own ice cream I was told. I was disappointed when I saw there's no seating outside. I wanted to sit down to eat my cannoli. The manager knows me and said she would get me a chair and did I want to sit inside or outside. I decided outside was beautiful. Plus I was away from the tempting display cases. I asked if she wanted me to let her know when I was done so she could remove the chair and she said yes. She said the seating had to be removed because families would buy a coffee and then sit there with their children for hours! Some people always ruin a good thing. So definitely yes you need to visit and I recommend a traditional large cannoli. It's $6 now but well worth it!!

Amazing!!! Well worth the visit! Workers are so nice and are so attentive! The desserts are amazing and fresh and their coffee amazing!

Amazing! Love it here! Everything is delicious! Staff is great! I got a cannoli and a latte and it was so good! The owner was so nice and spoke to us about the history of the bakery! It was great!

Chocolate chip gelato cone with complementary cookie
Michele L.

Friendly and patient staff. We had lots of questions. Yes - the 3 layer cookies are made in house (excellent by the way) and no - they don't have espresso con panna. Chocolate chip gelato was great. An hour earlier my son threw away 3/4 of his Harry Potter butterbeer ice cream but he devoured the gelato!! Our group of 5 bought about 5 or 6 items and all of them were eaten before we made our way off the property. 2 tables with 2 chairs outside available for enjoying your treats.

St Joseph's Day pastries

Having lived in the neighborhood for four years, this is by far the best pastry shop in little Italy and the only one that I go to. Their pastry is fantastic (I am most partial to the sfogliatella and the pasticiotti) and they treat me like family. They always make seasonal favorites, like St. Joseph's Day pastries (pictured). Thanks for keeping the old ways.

Mousse Desserts
Alexa K.

Small hole in the wall bakery. The set up is simple (I heard they just remodeled). There is a small seating area inside, and a couple of tables outside. The cannolis are amazing! The texture is perfect; love when you can bite into a cannoli and the shell doesn't break/crumble everywhere. Perfect mix of crispy and soft, and the inside filling was delicious. Perfect hole in the wall for a sweet treat! A little pricey, but what isn't in NYC?

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30 days ago

The best pistachio cannoli and espresso!! Come back every time. Won't go anywhere else. Best service and team

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2 months ago

Good I like this places on my type my everything good food and feeling I want get near this place

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4 months ago

Bought some cannolis. Very tasty and fresh. Service was excellent. Will go back and try some of the other pastries.

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6 months ago

Most kind people that i've met in NYC. Amazing icecream at an affordable price too! Felt like family.

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La Bella Ferrara Reviews in Other Languages

Ask the Community - La Bella Ferrara

Is the lobster tails pastry made with lard or not?

Oh my. MUST you be such jerks?! Some of us have dietary, moral or faith-based reasons for not wanting the fat of a dead animal in our sweets. Maybe respect that more. Glad you love the pastry ;-)

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Salswee - Mushroom, Banana &Cloud pastry

Salswee

4.3(434 reviews)
1.7 mi•Flatiron

This might be one of the most beautifully curated bakeries I've ever been to. I was completely…read moreobsessed the second we walked in, especially with all of the desserts designed to look like actual fruit! Mango, blueberry, avocado, lemon - you name it, they somehow turned it into the cutest, most beautifully crafted pastry. Everything looked almost too pretty to eat... almost. We definitely tried more things than we probably needed to, but it was 100% worth it. The pastries weren't just beautiful either--they were genuinely delicious. We also tried a couple of their specialty lattes, which were really tasty and paired perfectly with all of the desserts. It was VERY busy when we visited, so definitely expect a crowd, but I completely understand the hype. The space is beautiful, the pastry cases are basically works of art, and there are so many things you'll want to try that it's almost impossible to choose. Honestly, this place would be dangerous if I lived nearby because I would be here WAY too often. Absolutely worth a visit, especially if you love pastries and desserts!

Have been meaning to come here after a friend recommended this spot…read more It's a modern cake shop with a variety of cute, colorful miniature cakes. They do also have some pastries, but cakes are the main focus. Prices are comparable to other cakes from specialized dessert places. The mango had a white chocolate shell, some mango mouse, some filling, and some sponge cake. The croissant, garlic butter, was enjoyable but not super memorable. The $5 -86 degrees Celsius dirty coffee was the highlight of our visit! The price is so reasonable given New York coffee prices and it's also delicious as well. There's a frozen layer of cream that you can eat with a spoon after finishing your coffee. The coffee is dine in only. There's ample seating and the coffee station also looked quite legitimate as well.

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Salswee - Mushroom and Yuzu

Mushroom and Yuzu

Salswee - Mont Blanc, so good.

Mont Blanc, so good.

Salswee - Croissant with mushrooms

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Daily Provisions - Union Square - Donut. IG: @_emwong_

Daily Provisions - Union Square

4.3(678 reviews)
1.5 mi•Gramercy, Flatiron
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Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

Oh my. The maple cruller is by far the best one I've ever tasted. Like crazy amazing. I'm a maple…read moremega fan. This is IT. YES.

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Daily Provisions - Union Square - Baked treats display

Baked treats display

Daily Provisions - Union Square - Cinnamon cruller

Cinnamon cruller

Daily Provisions - Union Square - Exterior

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Exterior

La Cabra - Pain Suisse

La Cabra

4.5(508 reviews)
1.0 mi•East Village
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The Cardamom Latte (9/10) was almost perfect. I got it with oat milk, which made it nice and nutty…read more The espresso was on the lighter side, so I wished it had a richer, stronger espresso flavor, but it was still really satisfying and not too sweet. The Almond Croissant (7/10) had an amazing flaky crust, dense interior, and crispy almonds on top. Honestly, probably the best almond croissant I've had texture-wise, but I'm not a huge fan of almond paste in the middle, which is probably just because I'm not really an almond croissant person. The Cardamom Bun (8.5/10) was the best cardamom bun I've ever had!! The bread was super soft and pillowy, almost like a dinner roll, but the outside was caramelized and had so much cardamom flavor. It was perfectly sweet and I could genuinely eat so many of these. This one made me love cardamom buns, and I'm not sure if any others will top it. Vibes were a 9.5/10. The space felt like I was in a cafe in Japan. Service was fine.

La Cabra's pastries have been on my list of must-try's forever! Finally got around to snagging a…read morebox and left such a happy customer. 1. The decor is minimal, industrial, and just... cool. You'll feel badass just waiting in line tbh. 2. It's busy...most of the time. Went at 5pm on a Sat and yeah, packed house. BUT! The line moved quickly. 3. The pain au chocolat was the freshest I've ever had. Flaky, airy deliciousness. 4. The espresso ganache cookie is insanely good. The contrast of the chewy base with the lush center was such a fun combo! 5. Wasn't impressed by their cardomom bun but that's okay - the other pastries were delish.

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La Cabra - Matcha latte

Matcha latte

La Cabra - Cardamom bun

Cardamom bun

La Cabra - Seasonal choux (lemon cream w/ mint and blueberry compote)

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Seasonal choux (lemon cream w/ mint and blueberry compote)

La Bella Ferrara - bakeries - Updated October 2026

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