Cancel

Open app

Search

L'Eté en Pente Douce

3.7 (108 reviews)
ModerateFrench
Open • 12:00 pm - 12:00 am (Next day)

L'Eté en Pente Douce Photos

L'ETÉ EN PENTE DOUCE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

Recommended Reviews - L'Eté en Pente Douce

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Special veal pasta and burger! House wine out of a carafe. Perfect dinner outside of Paris
Anita T.

One of the best dinner spots during our stays in Paris. Excellent service, cozy atmosphere, great prices and amazing food! We finally found a restaurant that service house wine out of a carafe. I was so surprised how hard it was to find a restaurant that serviced local wine out of a carafe that was decently priced. I had the special veal pasta and my husband had the amazing burger! Wow both our mouths were watering. Such a great night here!

Beef chuck with gnocchi and a side of potato wedges
Moriah C.

I had the beef chuck with gnocchi and a side of potato wedges. I still daydream about this dish to be honest. I love the decor inside and out, and it's literally steps away from the Sacré-Cœur, so it's perfect if you're hungry after a day of exploring Paris.

Cappuccino
Jason S.

(3.5 stars) Super peaceful albeit slightly crowded spot near Sacre-Coeur to grab a really good cappuccino and just relax. We didn't try much of the food but the menu looked good and desserts were solid. The fries were alright but nothing too special and the mixed vegetables were good but a little too oily.

Ducky likes the quiche.
Andy S.

I don't recall what the menu included, because I think just about everybody here orders the quiche. It was flavorful and filling. The atmosphere is quiet and scenic. It is located just down the right steps to Sacre Couer. Just make sure you leave some energy left to get back up the hill.

rue Utrillo - stairs really

See all

Photo of Rob T.
76
118
12

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Laura F.
64
55
29

13 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Anita T.
258
30
23

8 years ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

7 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Jason S.
213
1237
1234

9 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

9 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

13 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

15 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Kent R.
2
166
7

16 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Mike G.
131
1109
912

16 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0
Photo of Ryan L.
0
10
13

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 3

L'Eté en Pente Douce Reviews in Other Languages

Review Highlights - L'Eté en Pente Douce

“rea. Plus, it's really close to Sacré Coeur if you'd like a nice walk after dinn”

Mentioned in 2 reviews

Read more highlights

Verify this business for free

People searched for French 311 times last month within 15 miles of this business.

Verify this business

Brasserie Bellanger - Couldn't decide between the Bernaise sauce or garlic herb butter so got both!

Brasserie Bellanger

4.7(94 reviews)
0.7 km•Gare du Nord/La Chapelle, Strasbourg-St Denis/Bonne Nouvelle, 10ème

Oh my goodness, what a find! We stopped here for no better reason than our apartment was right…read morearound the corner and we were in the mood for a nice French lunch. Such good luck! I started with the free-range eggs with mayo, and my wife started with the leeks with vinaigrette. The eggs were delicious, but the leeks may have been the best preparation I've ever had in my life. For our main courses, she had the egg muffin, and I had the sausage and mash. Our meal was superb. Whoever is in the kitchen has clearly learned the art of French cuisine well. Service was fantastic, the people-watching (we ate al fresco) was fantastic, and I simply couldn't think of a way to make this a better meal.

How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

Photos
Brasserie Bellanger - Kitchen

Kitchen

Brasserie Bellanger
Brasserie Bellanger - Une parfaite latte (OK it was a cappuccino but still gorgeous)

See all

Une parfaite latte (OK it was a cappuccino but still gorgeous)

La Cave Gourmande - Duck breast a.k.a well cooked steak

La Cave Gourmande

4.3(380 reviews)
0.4 km•Montmartre, 18ème
•€€€

The interior has a limited amount of seating. It is catered towards larger groups though. There are…read more2 tables for 6, and 2 tables for 4, with only one table for 2. There were also tables outside but not many. The ambiance is good. The music is a bit loud for the amount of people that were dining in. The atmosphere is quite romantic with the dimmed lighting and the candles but the music does not set that tone whatsoever. Props to our server for bringing us extra plates when we mentioned we would be sharing the appetizer. Beef bourguignon with mashed potatoes (5/5): the portions were worth it for the price. They were quite sizable. When I was cutting, I could tell the beef was so tender. The meat was marinated very well and deep into it. Tap to pay is accepted. Overall, La Cave Gourmande is a small cute restaurant for some delicious french food. I highly recommend their beef bourguignon.

This place is a gem!…read more We were in Paris for two weeks and this place was so good, we had it twice. Located in Montmartre, this cozy 'cave' sits upon a busy street. As an American, you must get used to the slow pace that most restaurants run here. But, I've taken a sincere liking to slowing down and enjoying my food rather than eating 'on the go.' Order the beef bourguignon. It is amazing. Comes in a steaming pot with buttery mashed potatoes. Also tried the foie gras, escargots, and frog legs. Haven't had a dish that wasn't up to par. This place deserves more attention. A must visit if you're in the area.

Photos
La Cave Gourmande
La Cave Gourmande - Beef stew

Beef stew

La Cave Gourmande - The bartender

See all

The bartender

Sacrée Fleur - Cote de boeuf for 2 people portion

Sacrée Fleur

4.6(119 reviews)
0.2 km•18ème, Barbès/Goutte d'Or
•€€€

Overall: 4.5/5 Food…read more- 4/5 - potatoes were amazing! The ribeye was really nice as well and the peppercorn sauce was a perfect addition Service - 5/5 - awesome service. Really friendly waiters and brought our food promptly Atmosphere - 5/5 - Nice and quaint!

I was really excited for Sacrée Fleur and maybe hyped it too much in my mind. It was good but there…read morewas some room for improvement. Making a reservation isn't hard but you do need to email them and there's no online booking system. You also have to confirm again 1-2 days before. I understand they are small with a limited number of tables so that's fair and it seemed like everyone showed up even though they don't require a deposit. On a Friday night, it didn't appear there was much chance or walking in although there were like 2 open seats at what would have been a shared table. The menu is small and includes some typical French starters, steaks, 3 non steak entrees, cheeses, and dessert. All steaks come with potatoes, 3 sauces, salad. Service was a highlight. The waiter was personable and funny, had solid recommendations, and made sure leftovers were taken home. Also had a solid wine recommendation after asking some questions. They probably get a lot of people who don't speak French and they had no problem speaking English. The food- ordered a ribeye medium rare. The steak was so so charred on the outside and it almost ruined the whole thing. I really wish they would have charred it way less especially when it was ordered medium rare. There is seared and then there is burnt; this was sadly the latter. The steak itself was fine, honestly nowhere near the best meat I have had but the price is quite reasonable for how much you get. I would say the steak was maybe 6/10 for me, largely due to the cooking. The fries were phenomenal. Definitely a highlight and really tasty and with a great texture. Salad was good, pretty typical. I wanted to like the sauces more but found them just okay. The best by far for me was the blue cheese sauce but even this one I thought the flavors could have popped a little more. Atmosphere was fun, there were a few bigger groups (6-8 which is the biggest they accommodate) but it never got unreasonably loud. Overall I wanted to love it but was a bit disappointed even though the service and fries were both great.

Photos
Sacrée Fleur
Sacrée Fleur - Sacree Fleu

Sacree Fleu

Sacrée Fleur - Bread

See all

Bread

Au Pied du Sacré Coeur - Daurade Royale

Au Pied du Sacré Coeur

4.3(176 reviews)
0.8 km•Mairie du 18e/Lamarck, 18ème
•€€

Easily one of the best meals I've ever had. Honestly, everything was delicious, making it very…read moredifficult to pick my favorite dish. I came here with a group of eight for a friend's birthday. Food: Of the things we ordered, I tried the: - Frog Legs - Puff pastry with snails - Duck breast - Ribeye steak - Chicken stuffed with foie gras - Creme brulee - Chocolate delight Everything was unbelievably good. The food was clearly homemade with care, and prepared with fresh ingredients. One thing I appreciated was that the food was not oily or greasy. I dream of the duck, frog legs, creme brulee, and chocolate delight - this was the best duck and creme brulee I have ever had. The duck and steak came with AMAZING potato wedges, which may be my favorite part of the meal. Service: this restaurant is a small family restaurant, owned by a father who cooks. His daughter managed the front of the restaurant when I dined here. She was incredibly friendly, spoke both French and English, and provided wonderful recommendations. Environment: This restaurant is exactly what I think of as a cozy Parisian cafe. It is located in a corner next to a long flight of stairs, and has approximately 10 tables. The restaurant is decorated so that is feels inviting and warm, but not small.

My wife and I came here after hiking around Montmartre and saw all the great reviews for this…read morerestaurant here and on other sites. We were so looking forward to the frog legs, onion soup and other delicacies pictured. We got there and the sign was just as it was with the same name -- Au Pied du Sacre Coeur. We should've noticed something was wrong when no one was inside. When the waiter (lone person working along with cook) gave us the menu, my wife and I stared at each other completely confused. The menu looked nothing like the ones on this website and featured Italian food items, like spaghetti, arroz con pollo or mozarella. I asked him about frog legs or the onion soup. He looked confused and just said no. Out of respect for him, we just ordered the charcuterie, which featured stale bread and a few slices of meat taken from my local grocery store in the U.S. Also -- they claimed to not accept any international credit cards. WHAT HAPPENED? Are all these reviews fake? Most likely, they underwent new ownership right when we visited. But new visitors -- please beware. Do not trust any of the reviews before mine. If I was mistaken, please post photos and just tell me that I was part of some elaborate joke to ruin a lunch for me and my wife.

Photos
Au Pied du Sacré Coeur - Assortiment de fromages

Assortiment de fromages

Au Pied du Sacré Coeur - Magret de canard

Magret de canard

Au Pied du Sacré Coeur - Entrecôte au Roquefort

See all

Entrecôte au Roquefort

L'Eté en Pente Douce - french - Updated October 2026

Loading...
Loading...
Loading...