I went to Chez Françoise with a groupon for two menus parlementaires because I remembered the amazing food [that I could've gotten, but didn't]. It was for my friend's last day in Paris, so I thought that he deserved some really quality food - even if the service would be bad.
HOWEVER, there has been a complete change in service. It was absolutely incredible; the maitre'd was really nice and welcoming, and the waiter who served us was also quite good. He kindly explained what a "vacherin" was and he was patient and attentive. Near the end, service got a bit hurried because the restaurant was so full and there were so few waiters. We didn't get many refills on our water, but that wasn't really a problem.
Our food ... my goodness. Just as amazing as I remembered, even though I got completely different things. I made an excellent choice with the millefeuille aux aubergines with ricotta and basil and sundried tomatoes - I have no idea how they did it, but it was the perfect combination of flavors and texture. After my first bite, I sat back into my seat, trying hard not to be clichéd by closing my eyes to enjoy it more. It was really quite fabulous. My friend got the terrine de lapin, which was also really good. Mmmmm. :) Strangely enough, the online menu says that those two appetizers are unavailable at night. That's not true because we got them. Whew.
Our plats - we weren't that excited about them because they didn't sound that great on the menu, but we were pleasantly [and wonderfully] surprised. He got the plat du jour, which was some sort of meat with tagliatelle and champignons de paris sauce. His meat was deliciously tender and flavorful. Wow. I got a fish with a really good sauce - and the fish was cooked extremely well, too. Mmmm :)
For dessert, I got the moelleux with the yogurt ice cream, and he got the vacherin. Both were excellent. The moelleux wasn't as good as I remembered it [even though it was still good], but the yogurt ice cream was really delicious. I totally loved it; I've never had it before. It was also served with three slices of rose-flavored pound cake. :D
My friend got a rosé [recommended by the waiter] and despite our groupon, we were served cordially and kindly. Awesome.
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After such a great experience at Chez Françoise, I decided to bring my brother back here ... two days later. Haha. I'm including this in this review because I'd only give it four stars this time, but I want my overall rating for Chez Francoise to still be five.
They were as wonderfully nice as they were last time, even though we weren't well-dressed at all. [Last time, I was wearing a nice dress. This time, I was just in normal clothes]. When I asked if I could get just an appetizer [instead of a plat], the waiter was like "of course" so that was really great. I got the millefeuille aux aubergines again. :p My brother got the magret de canard with the green curry sauce. It was interesting, but he didn't enjoy it as much as the magret de canard with honey that he had the night before somewhere else. That was kind of a shame; I had to agree that the magret de canard was not that great. I had such great memories of the magret de canard I had here during Semaine du Goût, so that was a little disappointing.
We got the strawberry and peach in a mint jelly with lemon sorbet and the rose-flavored pound cake again. SO GOOD. I think it's a brilliant idea, and they executed it perfectly and deliciously. The lemon sorbet was wonderfully tart and went really well with the sweet mint jelly and fruit. Nom nom. :)
I'd totally recommend Chez Françoise, especially now that they've upped their service. Definitely make a reservation, though, and I wouldn't recommend the magret de canard with green curry unless you like that kind of thing. read more