Everything about this place was great. Service, food and setting. A great find in Courmayeur,…read morerigatoni, polenta and pizza was amazing, Gracie!!!

I decided to check this place out cause it was close to the place I was staying at…read more There is an outdoor patio area that is shaded and a normal dining area inside. Opted for outdoors cause the weather was nice. Ordered the pizza with fontina cheese, a cheese local to this region, ham, and tomato sauce. Pretty basic pizza but it tasted quite good. Tomato sauce went well with the fontina cheese. My friend has a pizza w/o tomato sauce, but I thought mine tasted better. Also had a mixed salad that consisted of carrots, tomatoes, mixed greens and added the basalmic and olive oil for the dressing. After 4 days of hiking and unhealthy eating, a salad has never tasted so good. Also ordered a lemon soda, which came in a can. It still tasted pretty good although I was hoping it would be freshly made. Food came out pretty quickly and service was fine.

Fantastic experience! Chez John was an amazing host & chef. We had an absolutely wonderful…read moreexperience. It was our last night in Switzerland and a terrific way to end our dream trip!

Absolutely best meal and fantastic service-…read more Family owned. Good priced compared to the touristy section. All bottled wine $28

Excellent place. They really know their beef (the only kind of meat served here!); the menu sports…read moreabout 5-6 very carefully chosen kinds of steaks, from different origins, with a selection of both grain-fed and corn fed varieties. There is a decent choice of wine, and the beef tar-tar appetizer was truly outstanding. The is also a choice of classic sides to go with your steak; the vegetable medley was particularly delicious. The Modern, stylish decor was quite pleasant, and the service was very friendly, quick and efficient, with out waiter speaking excellent English. The place is not cheap, but the experience is worth the price.

No frites, no sauce, nary a veg; just deeply pondered, aged and prepared meat. Come hungry, come…read morewealthy and prepare to sample steaks so tender that the knives seem redundant. A sublime new entry to the Geneva dining scene. Go there with good friends, order the côte de bœuf (Aberdeen was lovely, but the Polish option is well regarded as well) and a ruddy Malbec, and you will live off the scented memories for weeks.

Excellent Tartare steak…read more This American style bar you will find delicious dishes of meat. I had a Tartare steak of horse meat, lovely. The staff is nice and very kind. They also have a nice little wine list.

From the owner: Spécialités de viandes sur ardoise ou sur assiette, sauces maison, pommes de terre au four, épis de…read moremaïs, etc. Hamburger boeuf hérens et Suisse Spécialités de rösti Plats Valaisans Salades diverses Galettes et crêpes Glaces ....

This was a pleasant and delicious find! The food was very good (the ribs were super tender and…read moreyummy), the portions large with free refills of side dishes, friendly & fast service, and reasonably priced! It was a great send-off meal for hiking the Tour. If this restaurant was in the States I'd go here a lot but I'll have settle for a single return visit when we get back from the TMB.

Not bad with the food on the grill but service is quite slow even by French standards. The outside…read moredeck is relaxing on a sunny day, and for 8.50€ they have a kids menu with sausage app and desert, but the service was so slow we didn't stay for the desert.

From the owner: Le steak house des arcs 1800 Cuisine maison et gourmande…read more Viande d'exception Cadre cosy terrasse panoramique plein sud

This place is the most fun ever. Great food. Great atmosphere…read more Not a lot of tourists know about this place but it's quite well known among the locals. It can handle large parties without issue and the staff are VERY accommodating. Basically, it's a barbecue at your table with flaming hot coals. Your options are meet, chicken, fish, and veggies or a mixture of those. Everything is of the highest quality and the collection of sauces only adds to the amazingness of the meal Now I've let you all in on the secret of this place...don't tell anyone!!!

Good place to go for a steak. If I did not know I was here in Italy (and the Italian on the menu),…read moreif feels like I'm in a steakhouse in the US. On Saturday, this place opens at 7pm. By 8pm it starts getting busy and before 9pm there is a waiting line. Only reason not getting 5 stars is that the service starts lacking once the restaurant becomes full (expediitors just drop off food and walk away without saying a word), and haven't seen my waitress in a while.

Quite possibly the worst fajitas I have ever had. The meat was old, over cooked and hard as a…read morerock. The lettuce was a garnish, not a side dish. The same goes for the 7 "black beans". Even if it was cooked correctly, it's not enough for a meal.

Was first in the restaurant we had a reservation at 7:00pm opening time yet they served four tables…read morebefore us. When we asked when we would be receiving our food we got told they assumed we didn't like it medium rare. Chef came out slammed lamb chops on our plate and told us to tell the waiter if we needed it more cooked as he walked away in an angry tone, we felt like maybe it was time for us to go as we didn't feel welcome so we asked for the check. Chef came out angry told us to finish up and leave we said we'd leave now he ended up walking us out yelling shame on you all the way out, about how we were in the wrong. We are Mexican we assume it was racism you all are welcome to try for yourself as everyone else was treated kindly.

This is a very restaurant in Zermatt that satisfies your palate along with all your entertainment…read moreneeds. I loved the soup served in a high heel, the foie gras, the eclectic ambience and the mini concert during the dinner. We were attended to by the owner and treated very well. Excellent service, food and a super fun evening!

We were staying in Courmayeur and found this place on yelp a few days before our visit. We called…read moreand were able to make a reservation. We're glad we did! Here's what we noticed: - The place is really bustling...It got practically full at our 7 o'clock reservation time. It has a really nice comfortable, fun vibe throughout. - The place has tons of pizzas to offer at a really good price given the size they make and they kept coming out fast and furiously, and they were so big. The people sitting next to us recommended the pasta so we ordered dishes from the homemade pasta section. - Both our dishes were excellent! We got the Tagliatelle G Paradiso and the Pacch. Sila. - Service was great. Bottom line: Great place; we'd go back!

The waitress was unpleasant. We don't speak Italian and she doesn't speak English so the…read morecommunication was extremely hard. We misunderstood the menu thinking we had bought the pizza by the slice and did not know we just ordered 5 whole pizzas.... We ended up paying a fortune for lunch. The worse part is they don't have things for us to take left over home. We had to ask for foils to wrap up the pizzas we couldn't finished.