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    Krungthep Thai

    4.5 (89 reviews)
    ModerateThai
    Closed 10:30 am - 8:00 pm

    Order Krungthep Thai Takeout or Delivery

    Krungthep Thai Photos

    KRUNGTHEP THAI ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Good for kids
    Good for groups

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    Recommended Reviews - Krungthep Thai

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    Marissa P.

    My favorite Thai place, hands down. Tom Yum soup is a perfect 10/10 -- bold, tangy, and comforting. Crab fried rice comes in at a solid 9.5/10, and the Pad Thai is amazing too. It has that homemade feel you just can't fake. Flavors are beautifully balanced, and the portions are generous for the price. Absolute gem!

    Kow piek sen with chicken - home made noodles soup.
    Tippy P.

    I met up with my family for lunch. This restaurant is one of their favorite Thai places to eat when we are in Saint Paul. Pretty nice restaurant with parking lot in the back or street parking if that's full. I've seen the party rooms they offer, which is downstairs for rent. Lots of diners, this place accommodate small and large parties. Their servers comes to your table pretty quick and food also comes out fast. Definitely recommend if you're in the area.

    # L117 Flat Noodle w. Basil
    Elizabeth W.

    I ordered takeout here for lunch. Ordering was quick and easy, the food was ready promptly. I thought it was good, but I'll be honest not that different from the options that are closer to me on University. I think it's a good place for a Thai meal if you're in the area.

    Stuffed chicken wing curry. Best thing ever
    Hnou V.

    I highly recommend this Thai restaurant. When you first walk in, you instantly notice that this is a restaurant the owners take pride in. It is simply and beautifully decorated with lots of natural light and plentiful seating. The back of the restaurant has a few parking spaces (like 10) and can get pretty busy so come early. We opted for street parking since there was no parking when we got there. We ordered nava, spring rolls, and egg rolls to start. The nava is more jelly based than tapioca based. However they add in additional flavoring (probably palm sugar instead of cane sugar?) that gives it a more exotic flavor. There are also chia seeds. I thought it was very good. The spring rolls were my favorite appetizer there. Perfect proportions of meat, noodle, and veggies/herbs. The dipping sauce was a wonderful blend of sweet and savory. My husband ordered the drunken noodles with medium spice l. It was very spicy (it was Asian spicy, not Minnesota spicy). He was mostly disappointed that it used regular pho noodles instead of the flat noodles. I thought the pork was a bit over cooked, but the flavors were nice in this noodle dish. I couldn't handle much of the spice though. I ordered the stuffed chicken wing paeneng curry and it was the best thing I've eaten in a while. Wonderfully fatty with a delicious blend of sweet, savory and spicy. The coconut milk with the curry flavors were out of this world. The stuffed chicken wing itself had noodles, ground meat, and cabbage stuffing. I thought the stuffing was delicious. The chicken skin gave this dish a variety of texture. I would come back here just for this dish. Everything else is a bonus lol The service and time to get your food was pretty good here too. Can't wait to visit again.

    pad L112. Pad-See-Ew
    Cyann L.

    Great spot to get your thai fixing in! Love how big the plates are and flavored each dish is. Service is a tad slow, but it doesn't beat how good i'm grubbing on that pad see ew

    Lou M.

    The red chicken curry is fantastic... The vegetable stir fry with chicken was great. Everything I've had has been really good. Been there probably 15 times. I drive 15 miles to go to that place.

    Condiments
    Narciso S.

    I loved the food here. My wife and I ordered several different things, and all were good. The Spring Rolls, excellent! The Fried Rice with shrimp, excellent!! Fried chicken wings, excellent!! All was good!!

    Xia Y.

    Can never go wrong with Krungthep Thai. They have a great selection to choose from, the menu is huge! The food is flavorful. Their spice level is pretty spicy so I would recommend getting no spice or low for those who do not like their food spicy. They do have a party room downstair but I'm uncertain if it's open at this time. For the most part, the restaurant is clean. Parking is limited but can also park on the street.

    Chinese eggplant with shrimp and ground pork

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    9 months ago

    Really good food. Big seating area. Definitely going to come back here for more. I got a spice 5 and it made me very mildly sweat.

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    2 years ago

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    1 year ago

    The best spring rolls I've ever had!!! Also love the Pineapple Curry and their Drunken Noodles.

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    8 months ago

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    3 years ago

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    1 year ago

    Like Thai shrimp dish. Fried rice, stir fry veggies are good too. Tom yum ok. We've come back a few time so these items.

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    6 years ago

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    2 years ago

    Crab fried rice is a must at this location if your into fried rice. Service was ok while dining in.

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    3 years ago

    We always do takeout. Love the curries and the spaghetti Panaeng!!! Appetizers are also great.

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    6 years ago

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    Page 1 of 3

    Ask the Community - Krungthep Thai

    Any reports on their spice scale? I know On's tends to err on the hot side - i.e., "Medium" is pretty dang hot.

    Hello! Yes, medium is definitely spicy. From 1 to 5, I'd say it's between 4-5! Would recommend ordering mild. It's the perfect balance of flavors with heat.

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    On's Thai Kitchen - Shrimp Pad Thai

    On's Thai Kitchen

    3.9(621 reviews)
    3.3 miMidway
    $$

    I've ordered from On's dozens of times and they honestly deserved this review a lot sooner…read more Everything I've ever eaten from On's is authentic, delicious and bursting with flavor. I've tried numerous menu items, including their Laab, Pad-ga-pow, mango salad, pineapple curry, pad Thai and Prik Prik Moo Grop. There's another dish I've tried there that seems it's no longer on their menu but it was a curry seafood dish served in an actual coconut. It was amazing! My favorites so far are the mango salad and pad Thai. The #70 Moo Grop dish is a close one for top picks but my only complaint is the pork chunks weren't my preferred texture. The sauce, however, is a show stealer. I could literally drink it! It's that good. I've personally never had a negative eating experience with Ons but my husband did complain to me about their pineapple curry. He orders his food at the spiciest level, and I only ever tried a bite of his, but he thought it was very sour and tasted pickely. It was not the best curry I've had but I didn't think it was bad. I'm a seasoned Thai food eater - it's basically all I eat. So I've tried all of the Thai spots in the twin cities. On's is sitting in my top two. I've never eaten inside the restaurant so I can't say much for the service, but I have been in the restaurant to pick up orders and there isn't much to say for its ambiance. It's a very casual setting. My only complaint about Ons is that they serve their curry in shallow containers which makes for smaller portions. If they served their curry in soup containers and gave larger portions, they'd be my go-to spot every time. Right now, my other favorite Thai spot has them beat on curry portions. But that doesn't stop me from coming back for other menu items.

    Tried a new spot solely based on Yelp photos and reviews. I was craving a mean wonton (or three)…read moreand this was the spot that I decided on. When I drove by, I wasn't sure if they were open because it was so dark inside and we didn't see an open sign. I tried the spring rolls, pad see ew and the order of the wontons. I absolutely LOVED the spring rolls. They tasted fresh, and I enjoyed the basil in them. When I come back this is a must for me. The wontons were good and spiced well, but not my favorite out there. The main dish, pad see ew, got a lot of compliments so we went with that dish. I really enjoyed that as well - flavors of basil and ginger paired well with the thick noodles and veggies. I added chicken for $2 and I thought there was a generous potion of protein added for that amount. Was enough for me and my partner to share and had some leftover. Overall, great experience and we will be back.

    Photos
    On's Thai Kitchen - Dining room

    Dining room

    On's Thai Kitchen - Loved the stuffed chicken wings

    Loved the stuffed chicken wings

    On's Thai Kitchen - Outside the restaurant.

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    Outside the restaurant.

    Mandalay Kitchen

    Mandalay Kitchen

    4.4(58 reviews)
    1.4 miMidway

    We went there before they closed down for renovation…read more Stuffed tofu is definitely my favorite item out of everything on their menu. It was crisp and vegetables inside felt fresh. The sauce that came with it is also a perfect pairing to the dish. The 4 pieces really fill you up so definitely good for its price. Portions are definitely good at this restaurant and you can easily find street parking in the neighborhood behind. Mohinga was okay. It was behind the first two times I came here. The fish cake in Mohinga was tasty as well as the fried peas. The boat noodle has very rich flavor. Broth was good and they gave generous amount of bean sprouts. La Phat Ye was good. They normally don't offer iced but we asked them to change. Overall, it's a great restaurant with decent prices and we hope that we can get back into business ASAP.

    I feel blessed to say that one of the best restaurants I have ever been to in the United States is…read moreliterally right here in the Twin Cities, because the food here is heavenly to the point of me consistently returning despite living far from the establishment. In terms of food, there is a mixture of Burmese, Thai, and Karen dishes, and each one that my friends and I have ordered has been a hit. The tea leaf salad has amazing texture because of peanuts and fried garlic, which provide crunchiness, and has amazing flavor because of lemon juice, fish sauce, and tomatoes. The noodle salad has a light taste without adding the given lime piece, and then the rich nutty taste gets evoked and elevated upon adding lime juice. The zaap crispy has very well-seasoned fried chicken pieces, and medium spice level gives it a good amount of flavor. The shan khao soi is so creamy and tasty that even tasting the curry broth itself is a sensational experience, and the chicken leg included literally has "fall off the bone" meat. The boat noodle has a mixture of sweetness and savor, while the sweet flavor does not overpower anything at all. Finally, the mohinga clearly has fish cake flavor and texture fully infused, making it authentically delicious. We also ordered the knyaw iced salad, which was a mixture of ice along with crackers and other types of sweet ingredients. I thought it was very similar to a type of Vietnamese dessert called chè ba màu (three color pudding), and fully enjoyed it. The establishment only had one dessert, and I thought that was sufficient. While the street contains many excellent restaurants, I personally believe that this establishment stands out in terms of taste. I must also mention that since my friends and I arrived when barely anyone else was there each time we had gone there, we never experienced any service delays that some have mentioned in their reviews. I probably will give this place a 5 rating anyway even if I experience slowness, although I hope I don't.

    Photos
    Mandalay Kitchen
    Mandalay Kitchen
    Mandalay Kitchen

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    Krungthep Thai - thai - Updated May 2026

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