The food was great especially the ham on the ham biscuit although the fried chicken was a little…read moregreasy. They could have done a better job of draining the fried chicken. The service was where I was really concerned. We get out of the car to go inside and then see a big ol sign stating to go through the drive thru and pick up the food at the window, then customers are welcome to come inside to eat. The ambiance was nice, loved all the pigs they had around the restaurant.

Good was good. We are here on vacation and didn't know what to expect especially having to order…read moreand get food in the drive thru then come in to eat. I loved the sale. My husband had the ribs and really enjoyed them

Sam - the best waitress Ever!! I'm sending my friends.. the food is always good-their Cheerwine…read morewings are so Good!!

Love the staff there it's always a pleasure to see them!…read more Wish they'd bring back the ahi tuna though..

Right when I walked in I was greeted by Kaley, she was so nice and attentive. The restaurant is…read moreclean and styled similar to the Yadkin Valley vibe! Food is awesome, absolutely fresh and flavorful!

Camping nearby and decided to try the local barbecue. Delicious brisket, slaw, baked beans and…read moreokra. Fast service, too. We had to take ours to go because they don't have outside seating and we travel with our dog, but we found a picnic table right around the corner, so it was perfect!

We tried to get a table here almost every day of our 5-day trip, but it was packed! We finally…read moresmartened up and called a day ahead for a reservation. It might have just been the holiday rush, but I always figure "busy means good," so my expectations were high--and The Local didn't disappoint. We started with the nachos; they were delicious, though I do wish they came with a bit more meat. For mains, the burger was outstanding--probably one of the best we've had in the entire area. We also ordered the Brazilian steak, which was cooked perfectly and came with great plantains. The quinoa with tofu was good, too, though it was a little dry and would have been perfect with a sauce. The service really stood out. Our waitress was incredibly attentive and refilled my water at least four times without me asking. Great ambiance and an all-around good experience. Definitely worth the wait!

I was visiting my son in Boone, as we move him into college... Ordered the wings, I had what I…read morebelieve was a blackened goat cheese, and fig burger with caramelized onions, which was off the charts, my son had the Salmon. Ratings- He gave the salmon a seven I give my Burger a nine, and the wings were about a seven(dry rub). That said, sitting at the bar was absolutely a treat... Erin was fantastic. Will 100% return and this is definitely a spot not to be missed. Also fantastic beer selection!!!

The meat was incredibly dry & tough on both the shredded chicken and pork sandwiches…read more The sauces were not impressive - not thick enough (thin liquid) and without a lot of flavor. The sides were also unremarkable - the fried okra was a little burned and soggy and the coleslaw was not crispy. The menu had limited choices. It's too bad that this NC town has only one good BBQ restaurant

I wish they were open while I was in school there because it is the best little dive bar. Our…read morebartender Bailey was super sweet and friendly which made our night even more enjoyable. We did not have the food there but they had a good looking menu. They have great beers on tap from los province (local brewery). This place also has the best daily specials in Boone. Check the website and look what it is because you may get some really great deals on food and drinks.

We had lunch there today. Very fast friendly service…read more The food was outstanding as always. The smell of fresh pit cooked bbq as you walk in gets you ready. They now have Alabama white bbq sauce and it is good.

We decided to go to The Pedalin Pig on a whim, after spotting it across the road from BobaBing! So…read moreglad we did because not only was the place packed with people, the bbq was absolutely delicious. We got the Two Meat Platter with Prime Brisket and St. Louis Ribs, which the cashier said were their specialties- so tender, fall-off-the-bone, smoky. For sides, we got hushpuppies and fried okra, which were again perfect- crispy and savory goodness. It came with their apple butter and bbq sauce, both were chef's kiss. Ambiance and service were good. There's a parking lot upfront. 10/10 would recommend!

This has become one of our favorite places to eat. The food…read moreis always delicious, as well as the service. Clean fast and great prices, what more could you ask for?

Was looking for a new place to try and found Round House Brisket. It is a little out of the way on…read moreHwy 70 near Drexel ,right beside a convenience store. The food was good, atmosphere was nicely decorated and the owners are very nice. We enjoyed the brisket sandwich,rueben dog,coleslaw and pimento Mac n cheese. The coleslaw was homemade and fresh, had a great taste and how I like. Rueben dog was much larger than expected, yummy kraut and just enough cheese, the bun was just right. Mac n cheese was great also. The brisket sandwich was large and a generous amount of meat with a good Smokey flavor. No fountain drinks, have can drinks, bottled water and can sparkling water, ( do not see that very often and is a good surprise if you prefer something other a soda or water). Looking forward to trying other items on their menu.

The food is fantastic, the employees have a smile that greets you from beginning to end! Great food…read moreand great service!

Great food, best bbq in the area! Only open on Thursday through Saturday, but boy do they pack them…read morein!

We were killing time and decided to try out a new place that was "local". Reviews said it was a…read moreheavy student place, but we didn't see many students during a midweek lunch time. Cute little place in the middle of a quasi "mall". Easy to get in, no wait, and the staff were incredibly friendly. Food was typical "American" sandwich, salad, and flatbreads and we had no complaints.

We stopped by ELEVEN80 EATERY and really enjoyed our visit. I had a pizza paired with a Bud Light,…read morewhile my husband went for the burger, fries, and a local cider. The food was pretty good--nothing mind-blowing but definitely satisfying. The ambience was nice and comfortable, perfect for a casual date night. Our server was friendly and attentive, which made the experience even better. Would come back for a relaxed night out!

On vacation at Sugar Mountain over Memorial Day Weekend and I got a craving for a steak. My wife…read moreand I left the kids at the condo and snuck away to have dinner at Stonewalls. Without reservations we were seated outside without a wait, I'd recommend making a reservation though. We split a NY Strip medium, a baked potato with all the fixings, & creamed spinach. I opted to top the steak with blue cheese butter and sauteed mushrooms. It hit the spot.... Perfectly. Looking forward to our next opportunity to sneak away from the kids and have a steak at Stonewalls.

Stonewalls Restaurant was one of the more pleasant surprises during my time in Banner Elk. It's a…read morebeautiful restaurant, and I had been looking forward to dining there for quite some time. From the moment we arrived, the staff was warm, welcoming, and attentive. The atmosphere, however, felt a little mixed. The restaurant seemed to have two distinct personalities. The newer side, where the bar is located, felt polished and cohesive, while the older dining room--where we were seated because it had more availability--felt like it hadn't quite received the same attention. The lighting on that side of the restaurant was particularly harsh, which made the dining room feel less intimate than it could have been. Since it's also the larger and busier dining space, I think small touches like candles on the tables or softer lighting would go a long way toward creating a warmer, more personal atmosphere. I also noticed an interesting contrast between the beautiful leather-bound menus and some of the furniture and wall décor, which felt more reminiscent of a hotel dining room than the upscale mountain restaurant the food suggested. Thankfully, the meal more than made up for those observations. I ordered the wild mushroom pasta with lobster, and it was the standout dish of the evening. The pasta was rich without feeling heavy, the mushrooms added wonderful depth, and the lobster was cooked beautifully. It's a dish I'd gladly order again. My boyfriend ordered a steak, which he thoroughly enjoyed. We also started with the escargot and the crab cakes. The escargot, while not quite on the level of some traditional French restaurants I've visited, was still very well prepared and enjoyable. The crab cakes were outstanding--full of crab, nicely seasoned, and easily one of the best appetizers of the meal. Our only complaint was that there was only one crab cake on the plate; we both found ourselves wishing there had been another. Overall, Stonewalls Restaurant delivered an excellent meal with genuinely welcoming service. While I'd love to see the older dining room updated to better match the quality of the cuisine, the food alone makes it well worth a visit if you're in Banner Elk.