Dante , Our server, was great! The food was great a.d the a.bience was great as well as the jazzy…read moremusic. We had grilled red fish with corn and dirty rice , charred salad and beignets! The food was yu.my and pleasing!! When in the area, we will come back.

All 3 of us ordered different redfish entrees, and they were all amazing!! I already want to come…read moreback and try another dish. Our server Tamya was knowledgeable about our questions and took great care of us during our entire visit.

was in Atlanta for a fraternity meeting and decided to try this place out. It didn't disappoint! Me…read moreand my LBs really enjoyed ourselves. We got a couple appetizers for the table to start out with. I ordered the oysters and my my line brother ordered the soul rolls. Both appetizers were amazing! I'm a sucker for some chargrilled oysters and these were sensational. The soul rolls were also very good. For my entree, I had the lamb chops with mashed potatoes and asparagus. This entree was delicious! The lamb chops were a little fatty but were good nonetheless. I had the lavender cool-aid to go with my meal and that was good too. I would recommend this place to anyone.

I ordered takeout from Auntie's Kitchen and got the jerk wings, catfish, and cornbread and…read moreeverything was really good. The jerk wings had a nice kick to them without being overwhelming, super flavorful and cooked well. The catfish was crispy on the outside and tender inside, not greasy at all which I appreciated. Cornbread was soft, slightly sweet, and a perfect side to balance everything out. They even added a little handwritten note which was a nice touch and made the whole experience feel more personal. Overall, really solid comfort food with great flavor. I'd definitely order again.

Barbecue: 5/5 -- BEST IN GEORGIA…read more Hands down, the best barbecue I've ever had in Georgia. I'm from the North, and we're serious about our ribs -- the sauce has to be right, the meat has to be tender, and the seasoning has to hit. Baby... this barbecue is PERFECTION. The meat literally falls off the bone, and the sauce has the perfect balance of tangy, sweet, and just enough bite. Nothing overpowering, nothing missing. It's rare to find truly good barbecue in Georgia, so when I saw this place rated 4.5 stars, I had to try it -- and I'm so glad I did. This is elite-level barbecue. Overall Food Experience: 5 The mac and cheese is very good. The greens were a little salty but still flavorful. Everything overall is solid, but the barbecue steals the show. Only Downside It's a to-go spot, and I honestly wish it were a sit-down restaurant because the food is so good I end up eating it in my car every time -- and the place is a bit of a drive. Still worth it. Every. Single. Time. Final Verdict If you love ribs and real barbecue done right, this is the spot. Best barbecue in Georgia. Perio

I hadn't been in a few years and was nearby and decided to give them a try and like always…read moreeverything was top tier. I love his peach cobbler no one does a peach cobbler like Mr.Frank. service is quick maybe about 20 min but Its all made to order...so its always hot and fresh...

No complaints. My favorite restaurant! Better than pappadeaux in my opinion. Try it, you will not…read morebe disappointed.

First time here and service and food was excellent! I had the blackened red fish sail special and…read moresubbed the Creole rice for dirty rice. Our server Jason and the manager took extra precautions to make sure I wouldn't be glutened. I also love that the manager took time to go over all of my options. While they don't have a separate gluten free menu, there were plenty of items (including the fried items) to choose from. Jason's energy was amazing, and you could tell he loved working here. We finished with a "small" bananas foster that was big enough for probably 6-8 people. Portions were great, food was nicely seasoned, service was amazing! A new favorite for sure!

It has been a while since I visited this place but it was amazing…read more You get two free hours of parking in the parking garage down the street. I ordered the Apple Sidecar which is an amazing cocktail. It is apple juice, spirits, and cinnamon. I got the Grouper Orleans with dirty rice and red beans and rice. The butter sauce on the Grouper makes all the difference. The red beans and rice was good but I prefer the dirty rice. The staff was amazing.

They redeemed themselves with the customer service from my visit on Valentine's Day! I appreciate…read morethe owner Jeff inviting me back out to enjoy a complimentary lamb chop dinner. The Gumbo and Egg Touffee very goood strong 8/10 The drinks were good and strong too! Thanks again for having me

The service was fast and friendly. We were seated quickly and the server came to the table…read moreimmediately. They gave us large portions of shellfish in our bags. It was fresh and the sauce was the right amount of spice. You can tell by the literal writing on the walls that this place is highly frequented because the food is good. I could make a repeat stop at the Tasty Crab House in the future.

I did not enjoy my experience at this restaurant. The service that we received didn't seem to care…read moreand only did the minimum. We ordered the king crab legs for both of us and there was definitely more shell than crab meat, so that was also a disappointment. When we did get our crab, we didn't have anything to crack it with and king crab shells are very thick compared to snow crab, so I was surprised that we had to ask for it and then wait. When our server did bring over something to crack it with, she only brought one pair of scissors for us to share and said she didn't have anymore. We finished our food and left unfulfilled. I will not recommend this place to anyone.

I went here at the beginning of 2026 for a birthday dinner with family. Pappadeaux's is always…read moregreat for a group dinner. This was my first time at this location. The service was great, she was attentive and knowledgeable of the menu providing us with great recommendations. We had a smattering of appetizers for the table. My favorite being the alligator which had a sweet Thai chili sauce on it which made it spicy and sweet. And the. For dinner I had the crawfish étouffée with dirty rice. It was really good, a bit spicy but overall really delicious. *please note that the menu changes every 3-6 months.

I hate to leave this review, but I feel it is necessary to help others. We went to Pappadeaux…read moreat Windy Hill to celebrate a birthday, and unfortunately our encounter was extremely disappointing. We ordered two appetizers, including the shrimp and crab fondue, and my son found a bug in the fondue. At that point, we immediately stopped eating. The manager came over, apologized, and said she would have another one prepared which we appreciated but we weren't sure if we even wanted it. We had to make a fast decision if we would leave or stay, but since it was Friday We honestly considered leaving, but we were starving and didn't feel like going somewhere else, so we stayed. However, after that, we were really surprised that there was very little follow-up from the manager, no effort from management the attempt to recover the experience. Our server, Skye, was very apologetic and did what she could, but overall the customer service from management was extremely disappointing. At Pappadeaux's price point, finding a bug in your food is already unacceptable, but the lack of proper service recovery made it worse. This should have been handled very differently, and quite frankly, the entire meal should have been compensated. What happened to making sure guests actually have a good dining experience? We chose not to escalate things in the moment, but I can say confidently that I will not be returning to this location. I would strongly encourage others to double-check their food.

A friend invited me to celebrate Fat Tuesday at Bon Ton, and it was my first visit. They had live…read moremusic outside, plenty of seating, and a lively, upbeat atmosphere. Inside is dimly lit with several tables, a large bar, and a furry staircase leading upstairs to another bar. Service was good and the drinks were strong. I ordered the Bayou Fog. The food was tasty but nothing special, more like a solid homemade sandwich with your favorite mayo. It's good and satisfying, just not unforgettable. I had the Seafood and Sausage Gumbo and a half Po' Boy called Bo Kho, and while both were enjoyable, they're items I could easily make at home. I'd go again if invited but probably wouldn't make a special trip. If you're curious, it's worth checking out for yourself. Parking is limited behind the restaurant, the lot across the street is for Mary Mac's, and street parking or the Park Mobile app may be your best option.

Love love love. The vibes of the place were great, very intimate setting with great music friendly…read morestaff and excellent food. The coconut cream matcha and the cherry limeade were both delicious. For apps we did raw gulf oysters 100/10 and crab claws 10/10 the sauce on them was insane. I had catfish basket, the seasoning on the fries was great and the fish perfectly crispy outside with a soft meltiness to the fish. Tartar sauce tasted homemade. The crab legs were good with a little kick and very smoky flavor which brought out a bit of sweetness. For dessert the ube pie was 10/10 I love a good dessert that doesn't make me feel stuffed and ready to lay down and this was perfect Would absolutely go a million more times def recommend making a reservation

So amazing my second time coming worth every dime! Food amazing and so is the customer service…read more Waiter amazing she even remembered us and knew our order down pact wish I got her name but she been there 7 months such a sweetie I love her!!

I recently visited Pirates Boil in Smyrna with a friend and our kids, and we decided to try a…read morelittle bit of everything. Overall, it was a really good experience with plenty of flavorful food and great service. We ordered three different boil bags: one with shrimp, another with Dungeness crab and mussels, and a third with shrimp and lobster tail. On top of that, we also ordered regular calamari, Cajun calamari, fried okra, 12-piece lemon pepper wings, and steamed oysters. Most of the food was absolutely delicious. Everything came out hot, well-seasoned, and full of flavor. The boil bags were definitely the highlight. The shrimp, crab, and lobster were cooked well, and the seasoning on the boils was great. The calamari, wings, and fried okra were also solid and perfect for sharing. The only major disappointment was the oysters. Unfortunately, they were some of the worst oysters I've had. They were barely steamed and almost felt raw, and the seasoning mixture on top was not good at all. We ended up sending them back, and they were removed from our bill, which I appreciated. For drinks, I ordered a strawberry cocktail that usually comes with Ketel One vodka, but we asked for Tito's instead. After drinking it, I'm not completely sure the switch was actually made, and it also wasn't listed on the receipt. What really stood out was the service. Our server was very kind, attentive, and made sure we were taken care of throughout the meal. The food came out in a timely manner, and everything was served hot. For all the food we ordered, the total came out to a little over $150, which felt very reasonable considering the amount of food. Overall, it was a great experience and I would definitely come back again. I just won't be ordering the oysters next time, and I wouldn't recommend them. Thank you Pirates Boil Smyrna Team Kay Lachelle

First I have to start off by saying, yes the food was pretty good. The drinks were okay too. I got…read morea frozen pina colada and my husband got the blue bayou I believe. Now despite the food being good the prices are outrageous plus there's a 20% gratuity for dining in. The prices also do not match the online prices. I got the shrimp platter with fries and my husband got the Big C's bowl. My shrimp platter was $21 and only came with 6 pieces of shrimp! That is ridiculous.. if you're gonna price an item that high at least match the portion sizes to the price. 6 pieces of fries shrimp and fries isn't worth $21. My husband's bowl was $19.99, it was reasonably sized. There were 3 pieces of shrimp on top of the bowl and had a little cup of butter sauce. His food price compared to the potion size was reasonable. Other than that the service was good, our waitress was nice and helpful.

Sidpĺney was great!!! Very friendly the food was good but her service was amazing. Its hard to…read morefind good customer service, Sidney out did herself answer questions we had about food and drinks