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    Koyi Sushi

    3.7 (459 reviews)
    Closed 12:00 pm - 11:00 PM
    Updated 2 months ago

    Order Koyi Sushi Takeout or Delivery

    Koyi Sushi Photos

    Business Info

    KOYI SUSHI ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - Koyi Sushi

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    Jenny P.

    TLDR: Waited an hour for no sushi order + rude waitress Really disappointing experience as we were excited to try the sushi based on a recommendation. $40 AYCE PP. The evening already started off on a bad note as there doesn't seem to be an organized waitlist system -- they seat parties based on whoever arrives first but we were seated after a party that came later despite having the same number of people... After waiting around 15 minutes, we were seated and started ordering what we wanted. Our waitress was busy handling other tables so we had to ask another waiter on 2 separate occasions for water cups, plates, utensils, etc. He seemed confused why our table wasn't prepared adequately. Our first appetizers finally arrived after 30 minutes which included the edamame, some tempura/dumplings, and takoyaki. The portions were tiny but good. Fast forward another 15 mins and the baked salmon roll had arrived which tasted subpar as the rice was incredibly mushy. After waiting another 15 minutes, we asked our waitress if we could just pay for what we had eaten and leave as no one had checked up on us and our order. It had been an HOUR since we were seated and no sushi rolls except one had been served. The sushi chef let us know to wait ten more minutes while he got started on our order, basically letting us know he forgot to make our food. We let our waitress know that we refused to wait any longer and to charge us for what was already served to which she replied with a snotty tone that other places will have longer wait times and rolled her eyes. The sushi chef was kind enough to comp our meal after this disaster, but the waitress left a bad taste in our mouth. Won't be coming back here.

    Tuna
    Mohammad H.

    Haven't done AYCE in a long time and am glad I was able to do it here. We ordered many items; it was definitely worth it. The fish was fresh, and the proportion of fish vs. rice was perfect. We also tried a few roles. And I wish I would remember what they were called, but it was all worth it. We did go on a Sunday; it was a little more pricey, but it does look cheaper for happy hour. We will have to come back for that. The server was also very nice and helpful!

    IG: happyfoodietown
    Vy D.

    Great spot for AYCE sushi with reasonable price and good quality. They serve the food pretty quick.

    Tara P.

    We stumbled upon this place by chance and are so glad we did! We skipped the all-you-can-eat option and ordered nigiri instead, which was incredibly fresh and delicious. The Lemon Flush Roll was another standout - flavorful and worth trying. A special thank you to our server, Nazanin. She was so sweet, welcoming, attentive, and absolutely gorgeous. Her warm personality made the experience even more enjoyable, and she provided excellent service throughout our meal. We also loved that they're open a bit later than most sushi spots, which made for the perfect late-night dinner. We'll definitely be back!

    AYCE pricing as of 1/18/2026
    Sandra L.

    This review isn't about the food, but the inconsistencies in their service/information. I called on Sunday, January 18, 2026 to confirm with a nice lady over the phone that they are keeping their regular lunch AYCE pricing on January 19, 2026 - MLK Day. I wanted to make sure that my coworkers and I are not walking into some special holiday pricing, so I made sure to confirm that the day prior. To my disappointment, I showed up right at opening on MLK day and the gentleman who was wiping the window on the door said it is only dinner/Premium pricing all day. I was pissed, annoyed, and embarrassed while apologizing to my co-workers who was expecting to pay the regular pricing. We left and I don't want to return because I'm pretty taken back by this.

    Vincent P.

    A pretty good deal for their lunch happy hour. But expect the mediocre freshness of some things. The service can be more improved, they're a little clueless about the menu. The rice is also a little questionable. I don't think they used Japanese sushi rice for it, it's just me. But two stars for the lunch deal. But it definitely fills the stomach. Not for the sophisticated sushi clientele!

    Cassie T.

    We tried Koyi Sushi after watching an Instagram reel about all the various rolls and fish on the menu! The restaurant is relatively small with almost entirely indoor seating including a sushi bar and standard booths and tables. When we were there, one server managed the customers while two chefs worked behind the bar, so this made service a little slow sometimes. The menu itself has some pretty decent items but nothing that really blew our socks off: our favorites were by far the magnolia roll, cajun tuna sushi, burrito roll, salmon, eel, and baked green mussels! We also tried the salmon skin salad, samurai roll, shrimp sushi, tuna sushi, albacore sushi, and several other rolls. I enjoyed our visit here, but I wouldn't say the fish quality and service were worth the price we paid for AYCE ($38.95 per person).

    Seaweed salad, mango salad
    Vivan T.

    My husband and I came here for weekday AYCE lunch and were impressed by the food quality, flavors, and service. Though the restaurant doesn't have much seating, we only had to wait a few minutes for them to clean a table and seat us. Our food came out fast and I got to have my favorites like calamari, eel handrolls, and salmon nigiri. The mango salad was also tasty. We noticed that although the rules state they will charge for excess food, the waitress was kind not to charge a group of teenage boys next to us who over-ordered and were so terrified that they couldn't finish their food. That's great hospitality.

    steve c.

    One of my biggest pet peeves about certain sushi joints is the rice is too cold. Koyi rice temperature on the rolls were on point and I was so happy. Thank you for getting the basics correct. I enjoyed the happy hour special. Variety was good enough to pick and choose hopefully even for those picky roll eaters.

    W. Maria K.

    The rice to fish ratio is the best! Fish is fresh! They also have happy hour M-Th for $24.95 but that only applies to a certain menu mostly rolls. Lunch AYCE is 33.95 and Dinner AYCE is 38.95

    Peppered Salmon
    Millena P.

    Perfect casual spot to grab sushi with friends & family. Parking: Free parking lot. Easy to find a spot. Ambiance/Environment: It's a very casual spot. They have a medium sized space with a decent amount of indoor seating. You can choose to sit at the bar or table. Service: Everyone was courteous, quick, & efficient! The server checked on me a few times ensuring if I needed anything. Since I sat at the bar, the sushi chefs were also making conversations with me. Foods: Their fish was fresh, smooth, and delicious! I absolutely enjoyed everything! I saw they're most popular for the Lemon Peppered Salmon. I can agree, now I know why it's so popular. My favorite rolls are the Mango Salmon special roll. The mango sauce was sooo good! It was a tad sweet but balanced well with the salmon. Although the bluefin tuna was limited per person, it was so delicious. 1. Diablo Roll (special rolls) 2. Mango Salmon Roll (special rolls) 3. Magnolia (no rice rolls) 4. Salmon Skin (hand rolls) 5. Popcorn Crawfish (baked & tempura rolls) 6. Mango Avocado Salad 7. Peppered Salmon (sushi) 8. Ikura (sushi) 9. Bluefin Tuna (sushi) 10. Jalapeño Bomb (appetizer) Pricing: Definitely worth its AYCE price! There's so many options in each category. I only lasted 1.5 rounds lol.

    Menu and 2 rolls
    Sofia M.

    Great $24.95 AYCE happy hour deal, and good service. Portions were big and waiters were attentive. Would come again!

    Sushi
    Daniel S.

    Slimey and old fish. Absolute rip off. Would avoid. Infinitely better options around Costa Mesa.

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    20 days ago

    Great sushi, reliable price, [[HIGHLIGHT]]nice ambiance[[ENDHIGHLIGHT]], and service is really good. Really good place

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    Page 1 of 12

    Ask the Community - Koyi Sushi

    How much is all you can eat?

    Cheaper during lunch hours! And we're talking early lunch hours for $23-24, but limited options. Dinner hours though, you can expect upwards of $28 but all options available.

    For happy our menu Mon-thur what is the menu is it the same as the normal all you can eat menu 33.96$ or is it a different menu does it include salmon sushi?

    Hello, happy hour includes classic roll,fresh roll and bake&tempura roll. Normal price includes all happy hours menu,sushi,salad,appetizers and no rice roll.

    Hello, is your fish pre chopped or chopped when ordered?

    Items like the Spicy Tuna do come pre-chopped. However, most of the fishes and scallops on the menu are chopped when ordered. You can even see it while you sit at the bar!

    Do you allow single diners to do all you can eat?

    Absolutely yes. Please come to us enjoy your AYCE sushi. Thank you.… 

    The Price For ayce seniors?

    Hello, same price is it.

    Are the "No rice rolls" included in Happy Hour AYCE please?

    Sorry, no rice roll excluded. Thank you.

    Do you have an AYCE price for kids under 12?

    Hello. Thank you for asking. 0~6years is free 7~11years is $15.95… 

    Hi~ I saw an influencer's post in July 2024 that Ayce Sushi has happy hours for $ 24.99. Still available to when? After checking it on website as dated August 8, no such info but Mon to Thursday lunch 11:30-3:30 is $33.95. Please confirm it. Thanks.

    Hello, Our monday to thursday lunch reguler price is $33.95. That price includes sushi,appetizer, salad, no rice roll, special roll,classic roll, and baked tempura roll. If you like rolls, we also provide happy hour Monday to Thursday 12:00pm to… 

    Do you accept large parties?

    Yes, we accept. Thank you.

    Are there reservations?

    Yes,what's time, and how many people want to visit? Thank you

    When is happy hour?

    From Monday to Thursday, 12:00pm to 4:00pm. Thank you.

    Can you share your food with others at your table that do not do all you can eat option?

    Hello, all you can eat can not share food with no order. All you can eat. Thank you.

    I don't understand some of the comments - is it all you can it or is it limited to 3 rounds? Stating all you can eat is false advertising. Anyone know?

    We are providing all you can eat. We have 3 round can order and every round how many orders is fine if you can eat. Every round, no limited orders. Thank you.

    If some people like to eat in smaller options can they order more than 3 rounds ? Or it's 3 rounds maximum u order bigger portions?…

    3 rounds maximum, period. They don't give allowances of smaller orders in any of the rounds. We did not know this so our first round was wasted as we used it for tasting and deciding what to order next, not knowing we will only have two rounds… 

    What's the price for kids?

    Under 7 free From 7 to 11 $15.95 Over 11 is same price.… 

    Is sashimi also part of the ayce menu or is it extra pay?

    No. Only sushi and rolls and some appetizers. But the sushi are made generously well because the fish portion is large and the rice portion is small, reasonable and definitely not overwhelmingly filling.

    How much is dinner AYCE?

    Hi! Here are the prices. Mon-Thur Lunch $33.95, Dinner $38.95 Fri-Sun $38.95… 

    How much was lunch ayce?

    From Monday to Thursday is $33.95 From Friday to Sunday is $38.95.… 

    View All 19 Questions

    VOX Kitchen & Bar - South Coast Plaza

    VOX Kitchen & Bar - South Coast Plaza

    4.4
    (646 reviews)
    3.1 mi
    $$

    Our server was a 10/10. Truly a nice guy who was talkative and knew what he was saying when we…read moreasked for food recommendations. We saw how he was with other tables and he was just as pleasing with others. Their menu size is perfect. They have a little bit of everything but not a huge selection that makes it hard to decide. For drinks we got the REFILLABLE lychee lemonade which was amazing! There were 2 pieces of lychees in the drink at the start. We also got the Ube Beer which my bf loved. Slightly sweet light flavor "In between a beer and cider if order again". We ordered the calamari, chicken wings (Parmesan that came with garlic), hamachi tostada, ribeye garlic noodles, shrimp and pork wontons (steamed) and the seasonal special scallops. The food was amazing!!! The calamari was pretty average, but had a good portion size!! We ordered 2 hamachi tostadas because they were so good. The tuna was fresh, the sauces were amazing, and the crunch of the tostada was amazing! Highly recommend! The garlic noodles were an 8/10. Steak was good and the noodles were a good portion. Chicken wings were very flavorful and the parm/garlic made it. Highly recommend! The wontons were also an 8/10. Really good flavor/sauce in the dish also recommended. The scallops were memorable. They were on the special menu and it was trulyyyy so delicious and just as fresh as the tostada. I hope they still have it cause you need to try it and the flavors. It was my bf birthday and they gave him a matcha cheesecake with caramel drizzle. It was the perfect size and not too rich or sweet. Delectable our experience was amazing overall and the outdoor seating was very nice under the tree with nice lighting.

    This was my first time at Vox and the food did not disappoint. We were seated immediately and the…read moreserver was very helpful in suggesting dishes and answered any questions we had in depth. We got the picanha fried rice, filet Mignon lomo saltado, beef and mushroom fried rice, and shrimp garlic noodles. Picanha Fried Rice (4/5) - The picanha was cooked perfectly and paired really nice with the fried rice. The green sauce definitely complimented the dish overall but I think there could've been a little more seasoning added to the fried rice overall. It was missing some salt or spice (which you can ask for on the side). Beef and Mushroom Rice (3.5/5) - This was a tasty and classic dish but I would suggest getting other dishes. Portion was great though! Shrimp Garlic Noodles (4/5) - The noodles were great, you can really taste the garlic in them but the Parmesan was a little overpowering personally. I wish they used unpeeled shrimp since it caused a little bit of a mess with using hands. The overall dish was good but was missing a little bit of flavor. Definitely tasted better asking for chili oil and their spicy sauce to mix in with it. Filet Mignon Lomo Saltado (4.5/5) - This is one of my favorite dishes at any restaurant so I had to get it here. The seasoning was perfect on the fries, steak, and onions (there was a little too much salt) and all paired well with the rice. Service was great, the restaurant was really clean. Will be back!

    Photos
    Half Shelled Scallops. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Half Shelled Scallops. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Carne Asada Fries. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Carne Asada Fries. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Corn Ribs

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    Corn Ribs
    Ai Pono Cafe

    Ai Pono Cafe

    4.2
    (1.2k reviews)
    1.2 mi
    $$

    The best Hawaiian food in Costa Mesa hands down. I would…read morerecommend going with anything under the Ai Pono Originals section on the menu or any combo plate so you can get more than one protein option. Don't just stick with one protein. There was plenty of seating inside and out but I also went in the middle of the afternoon. I'm sure seating may be difficult during rush hour here. Don't be discouraged if you see a long line, the service is fast. Expect to spend $15-$20ish a plate. The only things I didn't like were the sides when bought separately. I got a side of mac salad and there was barely any. I got more in the actual plate. If I had to get a side again, it would probably be a musubi since there's no way they can skimp out on that.

    This place. All day, every day. If you have never had Hawaiian street food, or haven't had good…read moreHawaiian street food, you haven't eaten at 'Ai Pono Cafe, and you should be. I only began eating Hawaiian street food and flavors about 10 years ago, and even in Honolulu, the North Shore or in Hilo, I have never had such amazing Hawaiian fare. The lace is true to the Hawaiian feel with posters and stickers and great Hawaiian decor everywhere. And even on the busiest days I have been there I have never waited longer than 10 minutes. I meant to review them leaving now my last trip here, but never got to it, but what I can say is the apriete of fresh fish, Korean short ribs, katsu ahi, shout ahi poke, Mac salad, Kim chee , nothing disappoints. So much flavor, so fresh, so perfect. Grab some spam masubi or shrimp lolli for a snack, or da roots plate or da mento f*ckin bento for a full meal and treat yourself to the islands. ALEAYS worth the stop!

    Photos
    Outdoor vibes
    Outdoor vibes
    Poke Nachos
    Poke Nachos
    Da Stockton Slap

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    Da Stockton Slap
    Hanuman Thai Eatery

    Hanuman Thai Eatery

    4.5
    (2.1k reviews)
    2.1 mi
    $$

    While I have only had takeout from this restaurant, it's clearly operating on another level. Thai…read morefood is great, but there are many choices and some seem a little uninspired at times, but I think I've found my new favorite. The shrimp fried rice was a generous portion (all entrées here seem to be), and the packaged sauces are worth liberally spreading out. Fresh and cooked perfectly, the shrimp elevated the old standby. Also exceptional is the Crying Tiger beef, which is perfectly cooked medium rare, and sliced on the bias for a nice presentation, even in the to-go packaging, which is top-notch as well. The Pad Sey Ew noodles with chicken was also outstanding, and collectively, it was enough for two meals. I appreciated their ability to expedite to-go orders via the hostess stand out front in the parking lot. A busy and popular restaurant has to keep their customers coming back for more. I certainly will!

    Go to spot for an elevated Thai cuisine experience with indoor and outdoor seating…read more I shared the Khao Soi and Pad See Ew family style among three people. The portion sizes are large so it was plenty for us. We were also told we could order from the restaurant next door which is Thai-Japanese fusion. We tried the Soft-shelled crab dish which was about an appetizer size. The Khao Soi was very flavorful and has a prickly spiciness, so beware if you don't prefer spicy foods. The Pad See Ew was slightly too salty for us. This spot is always busy so I recommend using the Yelp waitlist. The service was great and very attentive! They constantly filled our waters and took trash away from our table.

    Photos
    Decor
    Decor
    Chicken Satay
    Chicken Satay
    Boat Noodles

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    Boat Noodles
    AnQi Bistro

    AnQi Bistro

    3.7
    (2.6k reviews)
    3.2 mi
    $$$
    Family-owned & operated
    Minority-owned & operated

    I honestly don't know why it's taken me this long to write a review because AnQi has been one of my…read moreall-time favorite restaurants in Orange County for years. yes, it's expensive, and yes, the portions are smaller than the oversized American portions we've all become accustomed to. But that's never been the point of dining here. You're paying for an elevated experience -the incredible service, the stunning ambience, the thoughtful presentation, and the creativity behind every dish. Asian fusion can be hit or miss, but AnQi absolutely nails it. What I appreciate most is that they never lose sight of the Asian flavours that inspired the dishes. Instead of masking them, they build on them with unique combinations that feel intentional and exciting rather than gimmicky. The cocktails deserve their own shoutout too. Their lychee martini is, without exaggeration, one of the best I've ever had, possibly the best. And then there's the restaurant itself. From an interior design standpoint, I genuinely think AnQi is the most beautiful restaurant in Orange County. Every detail feels carefully considered, creating a space that's elegant, modern, and memorable without feeling pretentious.

    Love love Anqi Bistro at SCP!…read more Always amazing service from beginning to end and loved both recent visits for lunch and then another weekend for their Sunday Brunch Buffet which I think sadly concluded on the August 1st/2nd weekend since it was just a summer thing. Props to Jose for making extra flavors of dumplings and egg rolls during the buffet even tho it was near the tail-end of service! The Yuzu lemonade is super refreshing too and definitely recommend checking their weekday lunch specials too cos the Ribeye fried rice was soooo yummy

    Photos
    AnQi Bistro
    AnQi Bistro
    AnQi Bistro

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    VOX Kitchen - Fountain Valley

    VOX Kitchen - Fountain Valley

    4.5
    (8.2k reviews)
    5.9 mi
    $$

    I've only heard good things about this place and finally got to try it for myself. I would make the…read moredrive out here to OC for their food anytime. Drinks and food were both good, worth the wait. Chicken Wings -crispy and light, chicken was soo juicy. We loved the raw minced garlic sprinkled over top. Saltado Fries (w/ Filet Mignon)- Sauce/glaze they used to stir fry the dish was just the right amount of sweet and stickiness. Something about their green sauce is so addicting. Filet Mignon was cooked perfectly, we ordered it medium. Chifa Fried Rice (with Filet Mignon)- fried rice had plenty of wok heat aroma. Next time if we ordered both the fried rice and saltado fries, we might opt for a different protein rather than both being Filet Mignon. Garlic Butter Prawns -shrimp had the perfect snap and cooked perfectly. Sauce paired well with the rice, rich and decadent. Rib Bone Soup -sooo good! Beef ribs were fall off the bone tender. Soup was clear but flavorful which helped wash down the rest of our meal. If you love glass noodles, you have to give this a go.

    It's a great place to go whenever you are craving a fresh and flavorful Asian fusion type of meal…read more I like sitting on the outside (?) area where it has cute lightings and plants around. The inside area is a bit cramped and doesn't really have a good ambiance. The service at Kei concept restaurants is pretty solid, the workers are very nice and considerate. My favorite dishes are the Asian pear salad and the Lomo saltado fries with filet mignon. I really recommend the pear salad because the arugula, burrata, the dressing with the Korean pear is so refreshing. One downside is that they're a bit too pricey now so I don't go as much as I did before.

    Photos
    Carne Asada Fries
    Carne Asada Fries
    HamachiTostada
    HamachiTostada
    Corn Ribs

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    Corn Ribs
    Starfish

    Starfish

    4.5
    (311 reviews)
    2.1 mi
    $$$
    Takes reservations
    Happy hour specials

    Had an awesome experience at Starfish Restaurant! The food was great, the atmosphere was fantastic,…read moreand the service was even better. A special shoutout to Kylee, the bartender--she was friendly, attentive, and made the whole experience even more enjoyable. She really went above and beyond to make sure we had a great time. Definitely recommend Starfish, and if you're lucky enough to have Kylee as your bartender, you're in for a great experience.

    Very few places to eat near Treasure Island this is across the street from it and up the stairs in…read morethe lone shopping center if you will. Very diverse menu but all is Hawaiian / Asian food. Ordered a few things sitting in the patio on opening at 11:00 a.m. since we didn't have any breakfast coming in from the valley. Macadamia nut crusted lobster roll= C Fish fresh but very weird sauce that I did not like and the macadamia nut on top just doesn't work with this. To each their own but not for me and an easy regret Coconut curry wok'd mussels -B Usually completely run away from anything Curry, and this was kind of ordered by mistake as I did not recall seeing anything curry-wise when I read the description but I must have missed it however it was a pleasant surprise and a very unique dish presented wonderfully. It goes great with a coconut white rice which our server brought. Pork ribs with half =dry rub and half= wet B+ (full rack) The ribs are fall off the bone and both the dry rub and wet with delicious barbecue sauce very tasty, but they came out lukewarm at best so they did not do a good job of reheating or else it would be close to an A. I didn't expect them to prepare a fresh rack of ribs for me at 11:00 a.m. on opening so I knew a reheat was coming but it tasted good. They were just not hot. The purple cabbage slaw is masked as Asian on the menu but its nothing but a heavily doused with vinegar cabbage to the point its mushy. I must say, ribs made a great reheat a couple days later, even after transportation/ long periods in the car. Crispy mahi mahi wok'd with veggies.B- Very creative dish but it was over sweetened to death to the point where it affected the crispiness of the fish pieces. Waay over-sauced, literally swamped in glaze. If it was dryer the fish chunks would be much crispier and it would taste a lot lighter and better. In a nutshell this restaurant is not for the risk adverse and has very unique pairings and sauces and preparation methods which you will either love hate or not be sure as I still am not, but it was good to try once. 3.5 Stars rounding up to four for the good service.

    Photos
    Chilean Sea Bass with Thai Green Curry
    Chilean Sea Bass with Thai Green Curry
    Frosè
    Frosè
    Starfish

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    Oak & Coal

    Oak & Coal

    4.5
    (796 reviews)
    1.3 mi
    $$$

    We were just looking for some good delicious food and we found this place in a strip mall totally…read morehiding and would had never thought all the good food they had in there! They also have a little speakeasy area (seat there) and the ambiance over there was super cool and very intimate. Service is as great and the servers were very nice. We started with Sakura Sour - deliciously made! And short bottle of unfiltered sake- excellent. For food: Lemongrass dumplings: too good, don't miss it. Wagyu Bao: absolutely delicious Seared Hamachi: Hamachi was prepared to its perfection and the sauce was perfect. Just too much asparagus for me. Garlic Noodles: OMG - you cannot miss this out if you like noodles and garlic! Chicken Katsu: great dish but can be skipped. Lamb Chop: if you like yakitori style lamb, it is absolutely great. (I love lamb) Over all this place from service to ambiance to food execution was absolutely amazing. I highly recommended this place and I will be coming back to try other dishes!

    Brussels sprouts: 5/5- I liked how the outside layers were fried to a thin crisp. Adding lemon on…read moretop enhances the flavors. I really enjoyed this dish as someone who isn't much of fan of Brussels sprouts. Seared hamachi: 5/5- The fish melts in your mouth. Tastes great paired with the sauce. Garlic noodles: 5/5- I liked the use of ramen noodles. The shimeji mushrooms were really good. Personally could've done without the shrimp, but it is a nice palette change. Chicken & Scallion Skewer and Pork Belly Skewer: 3.75/5- Alone they tasted bland (esp the pork belly) but with the sauces it was better. The sauces are on the salty side so use only a little at a time. Personally I preferred the other dishes over the skewers. Came at 6 or 7 pm on a Friday. It is a small location so it's pretty packed, but seating was always available throughout the time I was there.

    Photos
    Oak room
    Oak room
    Chicken yakitori  Instagram: @hungrytamale
    Chicken yakitori Instagram: @hungrytamale
    Steamed Chicken Lemongrass Dumplings

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    Steamed Chicken Lemongrass Dumplings
    Momonoki

    Momonoki

    4.1
    (319 reviews)
    3.6 mi
    $$

    Came to Momonoki for an event, and very glad I signed up because this turned into quite the food…read moretour. Started with the Hamachi Crudo - fresh hamachi with aguachile, avocado, cucumber, serrano, and macerated strawberries. The Momonoki Chicken Wings followed with a crispy 12-hour brined chicken glazed in caramel fish sauce, Thai chili, and scallions. Sweet, savory, crispy... these disappeared quickly. The Dashi Pesto came with pan-seared Hokkaido scallops, dashi-infused pesto, blistered cherry tomatoes, and Parmesan. Then came the Gochujang Pork Belly over mashed potatoes with mozzarella and scallions. The pork belly was tender and flavorful, but those mashed potatoes deserve their own review. Seriously, the softest and creamiest mashed potatoes ever. Ever. Finished the savory side with the Miso Bacon Carbonara - creamy miso-Calabrian chili carbonara with crispy bacon, Parmesan, and scallions. Rich, comforting, and another dish worth coming back for. Dessert brought strawberry lychee ice cream and sesame creme brulee. Both were pleasant, although the savory dishes were definitely stars of the evening. Signed up for an event and left with a list of reasons to come back. Momonoki understood the assignment and those mashed potatoes the extra credit. Shoutout to the cool and amazing staff!

    VIBES: It's cute, and the service was good…read more FOOD: If you are going to come here, definitely come here for the udon. The appetizers? They were okay. Parmesan fries: 3/5 it felt like it was frozen? Not fresh? Crudo: 3/5 fresh, but the flavors weren't doing it for me? Kimchi ball: 3/5 Vongole: 4.5/5 buttery and good amount of seafood on it. Miso carbonara: 4/5 creamy and rich

    Photos
    Inside
    Inside
    Pappardelle Bolognese
    Pappardelle Bolognese
    Bolognese papardelle

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    Bolognese papardelle

    Koyi Sushi - sushi - Updated August 2026

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