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Korean Village Restaurant

3.9 (61 reviews)
ModerateKorean, Asian Fusion
Closed 12:00 pm - 10:00 PM

Korean Village Restaurant Photos

Business Info

KOREAN VILLAGE RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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The dinner with sides
Ivana L.

It was my first time visiting this place, meal is served with five sides: kimchi cabbage, kimchi dikon radish, pickled dikon radish with drizzle of sesame oil, bean sprouts lightly blanched with drizzle of sesame oil and coated fried green beans in a sweet-rice vinegar- wasabi -tangy sauce. We ordered a sizzling plate with calamari and pork (oh Sam bokkum) and a skate fish soup (skate fish maeun ta). We were served barley tea (complimentary). Wait time was minimal. The interior is a classic setup for Korean restaurant with alcove seat setup, this allows for intimate conversations. Washrooms are near the kitchen and it looks like there are some private rooms. Supported the local business with cash payment but the location had a modern pay terminal.

Denise W.

WOW very delicious. Came here for lunch with my colleague and we decided to get something to share. So we ended up getting the bulgogi beef combo for 2 and it came with: Bulgogi beef on a sizzling plate for 2 2 bowls of rice lettuce salad and 4 side dishes The rice was purple rice which means healthy. Loved the Bulgogi. It has lots of flavor in it. We were told that to eat it we are suppose to wrap the bulgogi in the lettuce and add in the red sauce that they gave us. It turned out to be delicious. The best part is their red sauce. Its a bit spicy. But very unique and again flavorful (not super spicy because I can't handle super spicy food). I did notice that the restaurant is full of Korean people that means its authentic. Well it is located in a Korean Mall. Free parking is available but very limited. Overall, Loved the place and highly recommend coming here. Very legit.

Gamjatang (pork & potato stew)
Emily J.

Born and raised in PHILLY (Philadelphia) there's a Korean restaurant my parents took me to often growing up called Seorabol. It's one of the best korean restaurant in philly & Korean Village reminds me of just that. Home-y, tasty & boosting with flavor this Korean restaurant surprised me with the authentic flavoring! Hungover, I opted for the Gamjatang (potato pork stew) Everything from the tender pork to the soft potatoes that weren't too mushy to the refreshing broth - instantly made my hangover go away. As for side dishes? It's very older generation centered. They served dishes like seasoned bean sprouts, spicy radish and sweet radish. Idk man, if you need some solid Korean food this is where you need to go!

H3. Beef & mushrooms for 2 (Medium portion). Yum
Gabriel K.

Yo! Authentic Korean food dining experience in the house! Order H3 Medium (beef and mushrooms with clear noodles) for plenty of food for 2 people at about $20 each. The banchan (assorted flavorful pickled radishes, kimchi etc) were excellent too. Clear noodles are GF -- made of sweet potatoes. They come in soups and ad the main course of Japchae, which I enthusiastically recommend trying if you haven't yet. YUM. (You can usually get it vegan too, just ask for no meat). Hot tip: You will know you're in an authentic Korean restaurant when... 1. Everyone around you is speaking Korean 2. They greet you with corn tea in the winter 3. The hostess hugs one of the sweet elderly customers 4. Certain meat dishes come with a pair of giant scissors to cut it 5. Your meal includes an open flame We observed all of these lovely customs today and will definitely return!

Priscilla C.

The hubby and I came here on a whim while shopping for korean groceries next door. The booths make your dining experience super private, but if you get delegated to the back like we were, be prepared to be ignored for your entire meal. I ordered the bulgogi dolsot bibimbap for $12 and my hubby got the spicy pork dolsot bibimnap. We also shared some dumplings, which were the worst we've ever had, and this Asian has eaten plenty dumplings in her life!! The wrappers were loose around the filling, which was just a tiny morsel of ground meat. The only saving grace was the dipping sauce, which was soy sauce, sesame seeds, some chili flakes and pickled jalapeño. So, you can skip the dumplings next time. The banchan (sides) were kimchi, fish cakes, seaweed salad, bean sprouts and two large pieces of daikon. If they're trying to waste food, they sure came up with a great way to make sure it happens because the daikon was way too big to eat, and way too soft to cut. The bibimbap were really good, like really really good. The stone bowl came out super hot and my rice crisped up nicely. I think I'd come here again for lunch and I'll know how to expect next time around.

Set up of place mats, chopstick and napkin
Jeannine N.

We've been coming here for a long time, probably over the past 10 years at least and it started off as Dae Jang Geum. Some minor changes since the previous owner but nothing major to note. I love the Kim Chi, seafood pancake and bi bim bap. The BBQ is good and tasty and the combination meals I find is more than enough to feed my family of 5. I prefer they cook for us so we don't have to bbq it at the table and get all smokey. The price of the BBQ is a bit high. The rib is marinated really nicely, tender and flavourful. The seafood pancake is a combination of crunchy, slightly chewy and with the dipping sauce slightly salty. The bi bim bap has that crunch with the rice at the bottom of the stone pot and lots of julienned vegetables. I really like the assortment of side dishes but they always have the Kim Chi, pickled daikon and blanched bean sprouts. The jalapenos with wasabi sauce is good too. Service for us is always good as they recognize us but it can get busy especially at dinner time on the weekend.

Bulgogi
Jessica B.

If you would like to have some authentic Korean bbq, and just overall korean cuisine - then you need to visit the Korean Village! I have visited Korea a couple of times and every time I come back home or anytime I crave Korean food I go to Korean Village and order their tteokbokki (spicy rice cake, gamjatang (pork bone soup), tangsuyuk (sweet and sour pork), jajangmyun, and kalbi. It's the closest thing to the food I ate in Korea. Also, I find that they serve the best dishes as well. The restaurant needs some sort of update/renovation, but overall it is clean enough. Their service is good as well, but I have had instances where no on has come back to our table to refill drinks or see how were doing until we call someone over. I definitely recommend their tangsuyuk, it is the best one in Calgary - just super crispy and the sauce it just right, not too sweet or salty. If you order the tangsuyuk pair it up with their jajangmyeon, it's such a great combination.

Anh T.

The price is a bit too steep for the portion, the food is ok but on average better than other korean restaurants in Calgary.

Bibimbap in hot stone bowl
Susan T.

Whenever we're in Calgary, we always make an effort to visit this restaurant for lunch. What we appreciate most about this place is the consistency. This restaurant isn't as cheap as others, but we've become loyal customers because the food is always tasty and service is always great. Keep it up and we'll keep on coming!

These mushrooms tasted like pickled dirt

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2 years ago

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4 years ago

One of the best Korean restaurants in Calgary! Always super busy & they do Korean bbq & hot pot too. Totally love this place!

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9 years ago

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8 years ago

Not good enough. There is no chicken inside the deep fried chicken and the cold noodle is just so so.

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Shoku Izakaya

Shoku Izakaya

4.2(86 reviews)
104.2 km

A beautiful awesome day amazing people of the world. We are in Banff, Alberta, Canada and we're at…read moreShoku Izakaya for a proper lunch sesh with the boys. Lets get to the food shall we * Karaage - Texture is on point. Crisp is nice and light. Lemon compliments the chicken pieces. 8.7/10   * Takoyaki - The temperature is super correct. It has to be below molten lava levels. The flavors are good to go. 9/10   * Shoyu Ramen (Ramen of the Day) - let's get the egg out of the way. Its a little overdone. But the whole this is really good. Noodles are bouncy, pork is tender and the broth is on point. 8.6/10 The setting is very nice. Service is on point and I would definitely recommend this spot if you're ever in Banff, Canada. Let me know in the comments below. Hit that follow for more food and travel adventures by yours truly. Share this review with a smash mode buddy and thank you so much for reading my review. I love you Mwah!

I was excited to try Shoku Izakaya after a waitress recommended this spot to us from when we were…read moredining at Sky Bistro the day prior. The place was pretty busy when we arrived for dinner. Things we tried: - Agedashi Tofu: fried tofu with a warm dashi. It was light and the dashi had nice flavor. (3.5/5 stars) - Karaage Chicken: the chicken was tender and well-seasoned. (3.5/5 stars) - Edamame: the edamame arrived at the end of our meal which was odd. It was also not cooked well and tasted like it could have been frozen and then warmed up. Disappointing. (1/5 stars) - Shoku Roll: the roll was pretty good with the salmon on top and negitoro inside. I wish they used less of the sauce and mayo on top or put it on the side instead, because it was a lot and was overpowering the fish. (4/5 stars) - Salmon Oyako Bowl: I liked the raw salmon and salmon roe part, however the cooked salmon was overcooked. The bowl also lacked flavor and required soy sauce, though I wish there was a different sauce to add to it. (4/5 stars) Overall for the food, it's okay. I'm from California so we have better food so I'm trying not to be too critical knowing it's in Banff. It's nice to have an izakaya spot in downtown Banff though. Service: mixed. The waiter was nice, however they seemed under-staffed. He had too many tables so service was slow and we struggled with flagging him down when we needed a refill or the check.

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Shoku Izakaya
Shoku Izakaya - Craft brew local Canadian root beer and delicious miso soup.

Craft brew local Canadian root beer and delicious miso soup.

Shoku Izakaya - (",)

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(",)

Hello Sunshine - Chef's Roll on the left, Maui Wowie on the right

Hello Sunshine

4.2(201 reviews)
104.3 km

Stopped by Hello Sunshine Banff and had a really great experience. The sushi was fresh, flavorful,…read moreand beautifully presented. One roll had perfectly grilled pieces on top with avocado that added a nice smoky flavor, while the other had a great crunchy texture that balanced everything out really well. I also ordered what I believe was a matcha drink, and it paired perfectly with the meal. It was smooth, refreshing, and a nice contrast to the richness of the sushi. Everything tasted high quality and thoughtfully prepared. The atmosphere was relaxed and welcoming, and the whole place had a great vibe. Definitely a spot worth checking out if you're in Banff and craving good sushi and a solid matcha drink. Service was great. But a little slow

3 stars because this place is all about the ambiance, and I really appreciated that. Beautiful…read moremid-century millennial vibes. Warm cozy fires. Karaoke rooms available for large groups with high minimum spends. However, when it comes to the food, I've got issues. The happy hour menu boasts several discounted (half price) sushi rolls, which sound great. However, in execution, they are flooded with mayonnaise (not included in the menu's ingredients). This adds so much extra salt and oil to the sushi that it drowns out the true flavor of the fish. For the first time in my life, I couldn't finish my sushi, and I had no desire to eat any leftovers. Also, reservations are not required, but they definitely help (and require a credit card reservation). If you show up for happy hour, get there early, becasue the space fills up fast!

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Hello Sunshine - Bar seating @hellosunshinebanff

Bar seating @hellosunshinebanff

Hello Sunshine - Salmon Teriyaki

Salmon Teriyaki

Hello Sunshine - Awesome seating.

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Awesome seating.

Mamak Dang Fusion Malaysian Cuisine

Mamak Dang Fusion Malaysian Cuisine

4.3(93 reviews)
6.9 km
$$

Enjoyed: Paratha…read more Satay chicken and sauce Tomato sauce and chips that came with nasi goreng Didn't really like: House special laksa (we literally did not finish this. Tasted like instant noodles) Beef redang (wasn't that tender) Curry Cost for 2 people was just over $80 after tip

The family was craving for some roti and came across this restaurant. We also like the custom…read morenoodle bowl options so we thought we'd try this place. It's a bit of a hole in the wall in a non-descript strip mall. But the food was amazing! We started with 2 orders of the Roti Curry Fish Balls. It was great! The fish balls and broth had great flavour. It also was quite large so I suggest one order of roti by itself and one with the fish balls. I ordered the Beef & Chicken Special Rice Platter. Now, I was famished but this platter was huge! I had to take some home. The platter comes with wontons, spring rolls, bean curd, boiled egg, some pickled vegetables and rice. I also upgraded my drink to the Susa Kacang Leong Fung (soya milk with grass jelly). Everything tasted great - the chicken was very tender. My wife and kids shared a custom noodle bowl. They chose seafood as topping, Laksa (coconut curry seafood soup) as the base, and egg noodle. The broth and toppings were delicious and a good size. Staff were friendly but it does get busy and so things can be a bit slow - you may have to flag someone if you need to. Family enjoyed the food and will come back.

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Mamak Dang Fusion Malaysian Cuisine
Mamak Dang Fusion Malaysian Cuisine - Fish balls with roti. At the very top is the beef

Fish balls with roti. At the very top is the beef

Mamak Dang Fusion Malaysian Cuisine

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Korean Village Restaurant - korean - Updated May 2026

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