I had been looking forward to going to this place. My wife and I arrived early for dinner, 6 p.m. We were seated at a table, a couple of minutes later a booth came open and we asked to be seated there instead. Our request was denied by George, a waiter/asst. manager. We asked why not and were told by George that the couple that came in after us had requested the booth. That couple was seated at another table next to us while the booth we wanted remained empty before two other couples came in and one of them was seated at the booth. I brought that fact up to George and he said, oh I thought that the booth had been asked for by that couple, the one now seating at the table next to us.
We ordered our dinner at 6:10, a seafood boil, shrimp and king crab legs, no blue crab available among other menu items. My wife had the catfish and we ordered the alligator pieces as an appetizer, I asked how long it would and was told the appetizer would be ready in 10 minutes and our dinner in another 20 minutes. Great right, well 30 minutes went by before our appetizer arrived, an "hour" later our dinner was served. During that time the wait staff never once came to check to see how we were doing. A couple at another table gave up the wait and left, I was close to leaving 45 minutes into our wait for food and a refill offer, should have left at that point after tasting our appetizer, I have had alligator meat in Luisiana and it was good and tender, here it was tough and overcooked, the fries were good.
Painfully waited for dinner after I called for another drink. Finally dinner arrived a full hour later, after the two other couples that came in after us were finishing up their dinner! I guess lesson learned don't order an appetizer or don't believe your waiter your dinner will be ready in so many minutes.
The dinner, my wife said the catfish was good, however she only ate a couple of pieces, hmmm. My seafood boil was shrimp and King crab legs, hahaha, King crab legs!! What a joke!! I have been to Alaska and have had King crab legs, these were tiny, no miniature! The shrimp was good size and cooked right. I heard the couple that sat next to us complained about the serving portions being too small, I had heard this before about this place and experienced it first hand and from another table. I had ordered the corn and potatoes with the boil, those never arrived, however they did show up on the bill as a charge, were taken off the check. Not worth the money, in my opinion. Red lobster would have been a much better option, but I wanted to try this place. Not going back.
We were leaving and the owner/manager, a female oriental lady asked about our experience, well I explained to her how our dinner date, from arrival to the end went from bad to nightmarish. She didn't seem to care much and said come back, I said I would give it another shot, however after second thought, I don't want to live through or put my significant other through another awful dinner date experience like the one the staff contributed to at King Crab. read more