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King Crab

3.4 (44 reviews)
Closed • 11:00 am - 11:00 pm

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KING CRAB ATMOSPHERE

What's the vibe?
Casual
Happy hour specials

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Recommended Reviews - King Crab

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This is what it looked like after dumping it. Sorry I ate a potato and then took pic. Lol.it is Shrimp, crab legs, potatoes and corn.
Kristin H.

I love coming here. It is comfortable and be prepared to get messy. The seafood is super fresh amd there are so many options. It is a lot of fun. U get a big bag of steaming seafood which u dump into a metal platter and it has the garlic butter or whatever sauce/spice u want and it is great. Super yummy. They have beer, wine and drinks too. I suggest u go and check it out esp if you like seafood. The staff is super friendly too and the restaurant is clean.

Build your own combo...black mussels, lobster tail, crab legs, sausage, corn, potatoes and hard boil eggs
Michele M.

I hate to see such low ratings, I find their food to be really good! My dad and I love a good sea food boil, while no one else in the family does, so whenever him and I can grab one we do. We ordered from door dash yesterday. I pre ordered the day before for a set time next day, the food not only came at the requested time BUT it came very hot too and I am about 8 miles from the store. So that alone was impressive. We packed our boil with black mussels, which I have to say some of the best mussells I've had. Then some crab legs, lobster tails, sausages, corn, hard boil eggs and potatoes. Went with the lemon pepper medium seasoning and was just delicious. Also ordered some fried calamari and hush puppies. I really don't have anything bad to say the lobster and crab legs were cooked to perfection, and sweet and juicy. I consider this a take out spot, so for take out seafood, they do it well if you ask me!!

The combo special 1/2 LB of crab and 1lb of Shrimp(no head). (partial)
Courtney J.

Took about 20 mins for the order to come out. Now I did pick out some things from what I ordered because it is super messy but flavorful. But I only had 1 crab leg, I guess that equate to my 1/2 lb of crab. Other than that, the food was flavorful, and I would go again.

Catfish Basket.
Anna W.

Maybe you'll have better luck, but I'm not going back to King Crab because of the quality of seafood. I can only envy the people who had a great culinary experience at this place. Our seafood boil came with medium house special sauce which I fell in love with last time. Unfortunately, this time it was less buttery and much spicier compared to the previous time. Eating and sweating because of the heat is not exactly my thing. We ordered two pounds of shellfish and sausage, but what we got didn't feel and look like that's the case. About the food. The green mussels were tasteless. It reminded me of the oysters we were served during my first visit. The shrimps with head attached were overall not horrible, but their texture was mushy and unappetizing. It was just not fresh seafood. The sausage was definitely cut like for jambalaya, too thin. Corn is in season right now and they really could have done better. In general, the boil wasn't enjoyable like it was supposed to be, that's all. I have to admit, King Crab knows how to fry food. The oil tasted clean and nothing was too oily every time I tried it. The hush puppies were perfectly done and were served with a yummy creamy dip. The catfish was also very tasty, sweet and mild covered with crispy breading. The fries were on the good side, too. The restaurant was empty again with just one table occupied. It's not a good sign. Seafood gets bad pretty fast. I don't want to be the one who pays and risks my well being because of someone's bad management and planning.

Back again for my annual college pick up and in the mood for seafood. This is our go to place when we are here. Family seafood boil with lobster tails, crab legs, green muscles, black muscles, clams, and ordered half dozen oysters

Fried clams appetizer
Steven C.

First time at this place. It has a decidedly Asian format. Cheesy tartar sauce for the fried clams. Nicely prepared. Asian style duck sauce for the fried calamari. Nicely seasoned. The menu is difficult to figure out. They have a broad selection of offerings, including any number of combination meals, various types of crabs and mussels to choose from. Their combo boils are served in a bag. They have many "seasonings" offerings, and I chose seasoned garlic butter and lemon pepper. They also give a choice of hotness and I chose medium. The speed of service was excellent. They serve their food alongside an empty metal bucket for shells and such, and a nice heavy duty crab cracker. They also serve it with gloves and a bib which you will need. The food is good. And I will certainly come back a second time to check for consistency.

cars parked in front of a restaurant
Randall B.

This place was great. For $40 we ate like kings! We got shrimp, crab, crawfish and the sides are corn and potato. Also we got the cajun fries and they were seasoned really well. Yum!

Snow crab Snow Crab Legs Sausage Potato Corn On The Cob
Allison C.

Food was great and the service was too! I got a combo with snow crab and sausage... I just got it in garlic butter, which was great but after tasting my sons mixture of all the seasonings I wished I had gotten that... so good! The only thing I can say is the tops of the booth partitions needed a wipe down... pretty dusty, but otherwise looked like a clean place

Side

This nice little home like restaurant by my hotel surprise me with the best chicken wings I've ever had. They sure have uphold the reputation of Buffalo wings. even the crab salad tastes like heaven. The staff was professional, attentive, and pleasant. Having a restaurant like this by the airport is a God-sent for me. Will definitely be back next time I'm in town.

a receipt for a seafood restaurant

We stopped in today to finally use the gift card we received last Christmas. When we attempted to use it we were told that the card was only worth $10. We had the original receipt showing that it was purchased for $35, but the ownership did not care. They also could not show us any previous use of the card, claiming that the only transaction on the card was a $10 purchase of the card. What I think happened here is that the cashier at the time saw a $35 cash purchase of a gift card, then charged the purchaser $35, but only put $10 on the card, thereby pocketing $25. Unfortunately, I have no way to prove this. The receipt from the original purchase also shows a $3.50 charge to purchase a $35 card. What kind of place actually charges 10% to buy a gift card? They are basically thieves. The attached picture shows the original receipt (gift card #**88 and the gift card itself, #3588). As for the food, it is average at best. The so-called cajun fries have absolutely no seasoning on them and are very bland. My wife's shrimp and my crab cakes were average. No reason to ever return here.

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5 years ago

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6 years ago

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4 years ago

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Hayes Seafood House - Crab Cake

Hayes Seafood House

4.1(171 reviews)
2.1 mi
•$$

We stopped in Buffalo on our way to Boston and made a beeline to Hayes Seafood House. A local…read moreinstitution, Hayes has been serving up fresh seafood prepared in a wide range of presentations since 1877. Hayes is nothing fancy; the star here is the seafood. Counter service and popularity requires a bit of a wait but that is necessary to decide what to order from the bountiful catch on offer. We started with raw oysters and clams casino. Freshly shucked oysters are a thing of beauty and Hayes did not disappoint. The Clams Casino are a house specialty which we highly recommend for the experience of a unique dish. We both ordered the broiled haddock and scallops for our entrees and could not have been happier. Perfectly seasoned and generous portions ensured a fabulous dinner. Hayes is a Buffalo standard for seafood for a reason - superb selection and masterfully crafted seafood makes for a great experience.

I honestly didn't go into this with high expectations... but that's solely because of learning it…read morewas a "counter" restaurant. And boy was I WRONG! The absolute best lunch my mother-in-law and I have had in a VERY long time. This is by far the most incredible and freshest seafood in the area. We got there shortly after opening so it was not busy, but by noon, the line was out the door. Very clean restaurant. You can tell they pay attention to the place. Great decor, friendly staff. Plenty of seating room. The menu was a bit overwhelming. I ended up getting the blackened haddock platter (with red potatoes and coleslaw) and mom got the lake perch with the same sides. We both were in love at our first bite. The haddock was perfectly seasoned and I had no doubts it was cooked well. Lately I feel some places I have been served fish that isn't done. No doubts here. Coleslaw was saucy and flavorful. Potatoes were delicious and the meal also came with a roll. The perch meal was exactly what my mother in law was hoping for. She hadn't had it in a while and it was a heaping portion. She said it "barely" had much taste, which was a plus for her. The batter was clean, and you can tell fresh oil was in the fryer. While the prices are a little high for a normal lunch, they were worth every penny. We will definitely be back.

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Perla Seafood Bistro - Raw oysters

Perla Seafood Bistro

3.1(56 reviews)
1.1 mi

Vince was a great server. Personable, confident, welcoming…read more So good, we are probably staying and ordering more food and drinks... BRING ON THE PIZZA!

Went to Perla last night with friends for drinks and snacks. If I could give zero stars I would. It…read morewas HORRIBLE! Both food and service were unacceptable. We ordered oysters, which were good, stuffed mushrooms, which were average at best and you got 3 for $18.95 so basically one mushroom was $6.00. We also ordered The Dip. It took forever to come out. When it finally did the fries were cold and the prime rib was dry and extremely over cooked. They also did not include the dipping sauce. When I let the server know she questioned me and said she thought that's how it was done. I let her know I've had it before and asked if they could remake it. Half hour later another sandwich and fries came out the exact same way. I would've eaten but it was honestly inedible. When I let the sever know, she did say the kitchen was having a bad day and didn't know what was going on back there. We then ordered a pizza. This was also terrible. We did eat it because it was getting late and didn't want to wait for more bad food. We then got the bill. $350 later for an absolutely horrible dining and service experience. I did let the manager know. She was very unpleasant. Didn't seem to care. She did offer to send me home with a dessert, which I declined. I was not in need of more horrible food. I will NEVER return to this restaurant again. There are too many good restaurants around to waste your money here.

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King Crab - seafood - Updated October 2026

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