We had a party of 40 for a board meeting and appreciation dinner. The waitress was very expedient…read moreof getting all of our food out. She was very pleasant and friendly. Everyone enjoyed their food and we stuck to a good schedule because of the good planning of the restaurant.

Good old Florida southern food. I liked the restaurant from the moment I stepped in. The atmosphere…read morehere is great. The staff makes you feel at home. The service was friendly and welcoming. Kathy the waitress you were great. If I lived near. This would me my BBQ place. I ordered the Tangled Onion. I loved them. I got the baby back ribs they were good. I loved the meal. It came with two sided. The meal was a good size and I didn't have to wait long. I was happy. The restaurant had a salad and soup bar. They looked good. The BBQ was good. The service great. I liked my experience here.

I went to this restaurant to try the fried chicken. I am a fried chicken nut. I had 3 thighs and…read moretwo orders of the stuffing. The fried chicken was some of the best I have ever had. The stuffing was amazing as well....what a lunch. Give it a try....you wont be disappointed.

Amazing soul food spot…read more Coming from GA I had high expectations and this place delivers. Ribs were fall off the bone, had great flavor but just a tad too saucy and fatty. The mac and cheese was saucy with a nice baked crust. Yams were cooked perfectly and not overly sweet which I loved. Cornbread is super moist with a touch of sweetness. The chicken (fried and baked) looked amazing and would probably get that next time but I don't think you can go wrong with anything here.

Well can't believe this place is closed! My sis and I were waiting for our return to share the…read morefrog leg dinner (one of our favs). There was no closed sign out front and the indoor patio lights were on - so we waited, and waited to opening hours. Only to figure out they just closed. So disappointed!

Drove to this small cozy place today and happy I did because enjoyed the experience. The waitress…read morewas very pleasant, friendly and helpful. My friend had the cat fish fingers with hush-puppies and fries and said all were delicious. I had the Cobia burger with fries and did not put any sauces on it because was delicious on its own (I did ask to substitute gouda for the American cheese since I don't consider American cheese, cheese, and so I don't eat it). I definitely recommend this place to you. Try to go now but you will also get a chance when they move to Stuart some time next spring (they will definitely be a welcome addition).

Driving down the road I came upon a gem of a Tex-Mex BBQ truck in the parking lot of Palm City…read moreFarms. GREAT FOOD! All eaten in a relaxed outdoor seating setting. They have a great assortment of meals and sides. Add this to my lucky finds and many comebacks in the future.

El Torro Grande is the real deal. From the moment I drove in, the staff was incredibly friendly,…read morewelcoming, and genuinely passionate about what they serve, which immediately set the tone. I've been loving and eating BBQ my whole life, and it takes a lot to impress me but this place completely blew me away. The meat was unbelievably juicy, tender, and succulent, cooked Texas-style to perfection with no heavy seasoning or sauce needed. It literally falls off the bone and melts in your mouth so tender that anyone could enjoy it with ease. I had the rib sandwich while on a work route, expecting just a quick bite, but it turned into an unforgettable experience. Every bite spoke to the quality and care behind the food. Even though I live counties away, they've gained a loyal customer I'll absolutely be making the trip back for more. This place is a true hidden gem, and I'm still blown away.

I've passed this place a few times and decided now was the time to give it a try…read more Atmosphere Pretty typical of your typical smokehouse restaurant, with booths and tables. We sat at a booth which was comfortable. Service We were seated quickly and our server was personable and efficient (except for bringing me "sweetened" tea instead of the "unsweetened" tea). She visited us as needed and except for bringing us the bill, assuming we didn't want dessert, she did her job well. Food: My lovely bride ordered the pork belly dinner with mashed potatoes and Cole slaw sides. I'm not a pork belly fan but my wife loved the pork belly. The mashed potatoes were home made and the Cole slaw was nice and cold and creamy. I chose the Pick 2 Combo, choosing baby back ribs, brisket with sweet potato and mac & cheese sides. My baby back ribs were tasty although not as tender as I had hoped. My brisket was sliced a bit too thick but was pretty tender. The sweet potato was great especially with the cinnamon butter and the mac & cheese was fantastic! We chose the peanut butter pie for dessert. My bride doesn't usually like peanut butter pies but LOVED this dessert. The bottom line: Would I come back. It wasn't perfect but I'd most assuredly take another spin.

I had a disappointing experience with the food overall. The sliced brisket was extremely fatty,…read morewith large pieces of fat throughout that were difficult to cut around, and it lacked the rich barbecue flavor I expected. Instead, it tasted more like plain roast beef than properly smoked brisket. The baked potato was also underwhelming, as it came with cheese sauce rather than real cheese, which gave it an unusual taste. That said, the service was excellent. Both the waiter and hostess were friendly, attentive, and provided a great customer experience. Unfortunately, while the staff was outstanding, the quality of the food did not meet expectations.

This place I felt right at home!!! Such a warm welcome, amazing hospitality!! The food was so fresh…read moreand hot!! The fact that I was able to get home style French toast and a whole fried snapper with impeccable flavor on both! I will definitely be back! I've been there three times so far, this review is past due!

What a gem of a spot. Stopped by while driving from Orlando to Miami on New Years Day…read more Ambiance: Strip mall parking, no frills inside, lots of seating. Service: Everyone was so nice! Friendly and efficient. Food: Got the fried turkey which I had never had before but it was delicious. Outside was crispy and inside was nice a moist. It came with some black rice and plantains as well that was delicious. Overall, great spot and I'm so glad I stopped by. Btw, there were multiple people who came in asking for the soup (which they were sold out of). I have no idea what soup they were talking about but definitely something to be on the look out for!

A Meal So Good Heaven Might Ask About It…read more Some dinners fill you up. Some dinners impress you. And then there are dinners like the one we had at Chef's Table in Stuart--the kind of meal that feels like it was designed by someone who understands that food is more than nourishment... it's memory. We went to celebrate my son's birthday, and before the first bite even arrived, the experience had already begun. The menus were printed with "Happy Birthday" and his name, a small but thoughtful touch that set the tone for the entire evening. It felt personal, intentional--like the night had been prepared just for him. And then the food arrived. I ordered the Bolognese, and I'm not exaggerating when I say it was the kind of dish you quietly pause for after the first bite. Rich, layered, perfectly balanced--every strand of pasta coated in a sauce that tasted like it had been simmering since the Renaissance. Comforting but refined. Rustic but elegant. It was the sort of plate where conversation stops for a moment because everyone is too busy appreciating what's happening. Across the table, the beef Wellington was a masterpiece. Perfectly pink at the center, wrapped in golden pastry that shattered delicately with each cut, surrounded by a sauce so good it deserved its own applause. The entire meal felt like one of those rare experiences where craft, hospitality, and atmosphere align perfectly. The lighting, the pacing of the courses, the warmth of the service--it all made the night feel like something special was unfolding. If someone told me this would be my last meal on Earth, I wouldn't complain. In fact, I'd probably smile knowing that when I got to the gates, the angels might lean over and ask: "Wait... was it really as good as they say?" And I'd tell them the truth. Yes. It absolutely was. Thank you to the team at Chef's Table for giving my son a birthday dinner we'll remember for the rest of our lives.

This place was so delightful, even though I was only in Stuart for a little over a week I came here…read moretwice! This food scene in Stuart is great and Chef's Table is no exception. On the first visit, we shared a corn salad, which was warm and delicious. We each got a half portion of pasta 1. cavatelli Cacio e Pepe was delightful. 2. Cordoncini w/ shrimp was tasty and inventive. We each ended with a dessert. My dining companion had a scoop of pistachio which she liked. The only less-than-stellar option was the tiramisu. Being from the northeast, I have had tiramisu more times than I can count at various Italian restaurants and this one just didn't do it for me. It felt like it was prepared at least a day in advance, and there was some sort of liquid at the bottom that made it un appealing. But, it did not stop me from wanting to return. I went back 6 days later for another wonderful meal!

One of the neighbors in our community has been posting this family's food truck on our HOA page and…read morewe've been meaning to try it. Today was the day! She recommended their brisket, baked beans and cole slaw so we ordered that but me being Cuban cannot let pulled pork get by me without trying! Everything we had was beautiful in every sense of the word. The bouquet of aromas and flavors explode in your mouth. Another big surprise was their Cole slaw (which I don't normally like), but this one is great hubby chowed down! The service is just as fab as the food but better (human kindness), good family even the chefs mom was there! Their lemonade also had a unique flavor. We will come back next month and try their chicken and their ribs ooh and their smoked corn! Can't wait! A huge hats off to both chefs, hubby and wife team...southern charm indeed!

Great food! Smoked corn and ribs were fantastic! The BarBQue sauce is unique and distinctive. I…read moreonly had the original sauce but look forward to trying the other variety of sauces. The owners are very pleasant people . I'm looking forward to my next visit!

We had a remarkably fun experience here sitting in the high top bar that overlooks the kitchen. I…read moremean, you are sitting two feet away from the action! Anyway we were hypnotized by the orchestra of people working in there. The food was really good: snapper, chicken kabobs and fried chicken. I've seen the other reviews and we had no problems with temperature and quality. The only complaint: we ordered fries and there was just too many of them. :). Do be aware portions are big. This is the kind of place I'd go to often if I lived here. I forgot to take pictures!

Had dinner here this evening and should not have procrastinated so long, it was incredibly…read moredelicious. The service was very friendly and absolutely on point, thank you Dustin. The ambiance is upscale casual, so get as dressed up as you want ladies. The food is very upscale and delicious! Loved everything including the Grande Marnier Souffle. If you haven't been here yet you are certainly missing an awesome culinary experience.

Great happy hour Location! They offer half price drinks of…read moreall varieties: wine, beer, cocktails, and martinis from 4 to 6 PM. They have a decent happy hour with food items from 5 to 6 PM. I had the crabcakes which were good. Next time I would opt for the Caesar salad. It looks fresh and a generous portion for $8.

Hit The Gafford last night. A beautiful Florida evening seated outside. Perfect ambiance. We had…read morea very pleasant attendant. We started out with a Crab Bisque that was absolutely delicious. A little twist with a bit of chile pepper gave it a unique taste. I was excited for the rest of the night. Next we had the parmesan roasted cauliflower. Cooked perfectly but it really didn't have much flavor. Disappointing. For our entrees my Wife had the Street Corn Salad and I got the Mabel's Fried Chicken. The Corn Salad was ok but didn't seem to be interesting. Same could be said about the fried chicken. Nice tender chicken breast with a nice flaky crust but really no distinguishing flavor. Green beans were perfectly cooked. Mashed potatoes were ok as was the gravy. Bottom line: after the incredible bisque, the rest of the meal, although ok, was a bit of a let-down. I will return however.