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Kim Gregory | Pure Pastry

4.6 (34 reviews)
Closed • 9:00 am - 5:00 pm

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Persian love cake
Apex S.

I had heard great things about Kim's pastries and looking at the winding line at the Roslindale Farmer's Market, I was convinced I'd be in for a treat. But sadly, I was disappointed, not once but twice. The first time around, we tried a coconut scone. It was....ok. Dry, not sweet, honestly a little bland. Wouldn't order it again. So the next time, we went for something called the Persian love cake. It sounded and looked amazing. But again, the taste did not level up. There was some spice in it which was just too much, and left a bitter after taste. When I first bought it, I wondered if one tiny cake would be enough (although it cost $9...err). Everyone in the party tried a bite, didn't want any seconds, and we had to compost half of it. So second attempt wasn't a win either. Three stars because I'm still open to trying them out one more time. Looking at the other rave reviews, I'd say there's something great I haven't tried yet.

The chocolate filling is to die for!
Gabrielle D.

Pure Pastry is and always will be a part of our big moments in life. Pure Pasty has been at our wedding, our baby shower, all of our birthdays and all of our holidays. We look forward to Pure Pastry being at every event. I have celiac disease and my husband does not. We have had gluten free and non gluten free desserts. Everything from this company is delicious, unique and beautiful. No matter who you speak with from Pure Pastry everyone is kind and willing to help you.

Carrot cake

I was able to get a few things while visiting Salem. Everything was great and the lady working was very sweet and helpful! Would definitely recommend!

three bags of food on a table
Jason C.

One of Beverly's best kept secrets. If you are looking for delicious pastry and treats you have found it. Kim has vegan, gluten free, dairy free... And regular baked goods but so much care and thought has gone into them. My wife and I have gone a few times now and always end up in a conversation with Kim. She raises her own chickens and doesn't use refined sugar. She makes her own Maple sugar... You are talking serious dedication but it definitely shows in her work. The peppermint patties, the truffles, the cookies, biscotti, muffins... All so good!! The menu does change so I recommend going for a look! It is in a home, the bakery is on the ground level and there is a sign at her door. Enjoy!

Kim and happy customer!
John T.

Greatly enjoyed Kim's desserts at the Change is Simple event last night! She donated hundreds of pastries for the event. Thanks Kim!

YUM!!!

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4 months ago

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Kim G.

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3 months ago

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Kim G.

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7 months ago

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2 years ago

We had one of Kim's carrot cakes to celebrate a birthday, and it was amazing. Thank you, Kim!

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7 years ago

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12 years ago

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9 years ago

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11 years ago

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9 years ago

Best Brownie I have had in a long time. I got the mint brownie and it literally melts in your mouth. The middle was so gooey and amazing.

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The most amazing place if you are looking for real food that is made from mostly local ingredients…read morewith everything from scratch. They are known for the sourdough of course, which is wonderful in all forms, BUT you need to expand from there. Their breakfast sandwiches are made with a light soufflé kind of egg cheese inside that is so yummy and of course it is on their brioche bun. They have sandwiches that are just too die for. A ham and brie on. French baguette which is great. I don't eat ham and something about this is really good. Bread all chewy which I love. They had a winter special sandwich which had sweet potatoes and apple slices and is delish. Also a turkey bacon apple sandwich, I think that it is, where the bacon pieces are large. Really good. Lots of pastries of course. Great cookies, blueberry muffins, cardamom buns, savory items in pastry area also which is also a treat. So much. Great shortbread, and more. If it sounds like I have tried everything they have it's cause I have. Check it out.

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The Cookie Monstah

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4.6(7 reviews)
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I stopped by The Cookie Monstah in Beverly after work. The Grand Opening for this store was…read moreadvertised for Monday December 5, 2022 from 11am to 9pm on their website, Instagram, Twitter and on Facebook. I was thrilled to see their postings since I've enjoyed their handmade wicked good ice cream cookie sandwiches in Danvers and Burlington. However, when I arrived here in Beverly around 4:50, the store was still not open, but there was a few staff inside with the doors still locked. I decided to hang out at Panera Bread in the same plaza. Anyhow, The Cookie Monstah offers about 12 kinds of fresh baked cookies, milk, 24 flavors of hard scoop ice cream/sorbets, plus their handmade wicked good sandwiches or build your own (choose any 2 cookies and any ice cream) or their specialty ice cream cookie sandwiches including The Blueberry Buckle, Slim Shady, Salty Dog, Cup-o-Joe, Dough Boy, Green Monstah, Candy Shoppe, and others, $7 plus tax (in 2022). Gluten free and vegan options available. After checking The Cookie Monstah Facebook page and about to head over to the Danvers location, they posted that Beverly was now open (around 5:40 pm), yassss!!!! I moseyed over and walked in and the staff was in training with cookies made and ice cream ready. They were very gracious and offered me a Wicked Good Sandwich of my choice and I went with my favorite, The Blueberry Buckle, 2 Oatmeal Raisin Cookies with Blueberry Pie Ice Cream. This ice cream sandwich was so good which I enjoyed with my black coffee from Panera. They are open normal business hours starting on December 6, 2022.

The cookies we had were absolutely delicious. We picked up two dozen for my grandsons birthday…read moreparty. The order was ready and packed to go. Great service and wonderful cookies.

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The Cookie Monstah
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Kim Gregory | Pure Pastry - desserts - Updated November 2026

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