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Kel's Kitchen

5.0 (4 reviews)

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9 months ago

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Breakers - Juicy burgers!

Breakers

(93 reviews)

$$

We've heard so much about this restaurant. Friends came into town unexpectedly and we had an…read moreopportunity to visit. It was a lively and clean restaurant. The menu selection was diverse, American bar food to a bit more refined. This is as close to a sports bar with a country flair that overlooks Mullet Lake with beautiful views, that you can find in non-metropolitan area.

Breakers has a casual, sports bar setting. There are several television stations broadcasting. You…read morecan play Keno and chat with friendly folk. The main issue was that we were really hungry, having spent hours waiting on auto repair. The brisket tacos did not satisfy but to alleviate hunger. The flour tortillas were what my sister called 'raw'. They were not heated at all. The brisket meat was lukewarm warm. The cabbage slaw was raw. There was a dab of chunky plastic jar salsa already placed in the middle of each taco. Chips and salsa: the salsa was in a very small plastic thimble. We couldn't even fit a chip into the salsa. The best part about our dinner: the server asked if everything was good. I told her that it was definitely not my favorite EVER. The wonderful thing about this was that she asked me to explain. She did not show an animosity and was truly inquisitive about our dislike of the food. She said that she would tell 'him'. I am assuming that 'he' would be the cook. I appreciated her concern because the bill was about $40 and when my sister can't finish her meal that's a problem. It was about 430 and I hadn't eaten all day so I did finish mine but I couldn't say that I was not pleased with it. Although nothing was spoiled and it certainly could've been worse. I don't know if I could trust going back. I think that they could do a real light marinade on the cabbage to soften it a bit and if they fried the tortillas and maybe offered corn or tortilla in the beginning, it would be an improvement. Or how about if the salsa so called and in such a tiny vessel, it wasn't tasteless but clearly store-bought. Any restaurant should be able to do something with this information. I don't mean to be negative or demeaning, but I do intend to given an honest review based on my impression. Good luck Breakers. I was actually very happy to see that something was open during this flooding season. Unfortunately, I would've driven 50 miles further to have a better dinner.

Kel's Kitchen - pizza - Updated May 2026

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